Fresh Turkey - Dunnes Stores

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Fresh Class A Irish Reared Boneless Turkey Double Breast Joint with Skin and Garnished with a Butter Star and Bay Leaves Features 2hours 40mins Oven Cook Serves 8-10 Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Bag - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Turkey Breast (99%) Butter Star [Milk, Salt] Bay Leaves Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and outer bag before cooking. 200°C, Fan 180°C, Gas 6, 2 hours 40 mins. Preheat oven. Cover the turkey joint loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Order By 15th Dec
Add Dunnes Stores Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.Add Dunnes Stores Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.
Open Product Description
Order By 15th Dec
€44.99
€19.14/kg
Pre-Order Only
Fresh Class A with giblets Quality Assurance Bord BIA - Origin-Ireland Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION • This product is raw and must be cooked. • Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. • This product contains bone. • FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking instructions Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not, continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores 4KG Free Range Fresh Irish Turkey to Favorites.Add Dunnes Stores 4KG Free Range Fresh Irish Turkey to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€39.99
€10.00/kg
Pre-Order Only
Fresh class A with giblets Quality Assurance Bord BIA - Origin-Ireland Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Bag - Plastic - Widely recycled Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking Instructions Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the tukey. 190°C Fan 170°C Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not, continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving, do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Order By 15th Dec
Add Dunnes Stores 5KG Free Range Fresh Irish Turkey to Favorites.Add Dunnes Stores 5KG Free Range Fresh Irish Turkey to Favorites.
Open Product Description
Order By 15th Dec
€47.99
€9.60/kg
Pre-Order Only
Features Fresh Class A with giblets Quality Assurance Bord BIA - Origin-Ireland Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking Instructions Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not, continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores 6KG Free Range Fresh Irish Turkey to Favorites.Add Dunnes Stores 6KG Free Range Fresh Irish Turkey to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€54.99
€9.17/kg
Pre-Order Only
Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features 1 hour 55 mins oven cook Easy carve succulent turkey breast & thigh meat Serves 4-6 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 4-6 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6 1 hour 55 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.2kg to Favorites.Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.2kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€19.99
€16.66/kg
Pre-Order Only
Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features 3 hours 30 mins oven cook Easy carve succulent turkey breast & thigh meat Serves 10-14 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 10-14 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6 3 hours 30 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 3.3kg to Favorites.Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 3.3kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€47.99
€14.54/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 hour 15 mins Oven Cook Serves 4-5 Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 4-5 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring (Milk), Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Butter (Milk), Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 15 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 15 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€14.99
€19.99/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 hour 35 mins oven cook Serves 6-8 Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 6-8 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring (Milk), Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Milk, Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 35 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.2kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.2kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€24.99
€20.83/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 Hour 45 mins Oven Cook Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 8-10 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Milk, Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.8kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.8kg to Favorites.
Christmas
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Order By 15th Dec
€34.99
€19.44/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter, Stuffed with a Sage and Onion Stuffing and Garnished with Unsmoked Streaky Bacon with Added Water Features With Sage & Onion Stuffing Easy to carve and butter basted for extra succulence 1 hour 45 mins oven cook - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Meat Content Only Usage Count Number of uses - Servings - 6-8 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Turkey (72%) Sage & Onion Stuffing (15%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Onion, Dried Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid), Butter (Milk, Salt), Water, Sage, Salt, Vegetable Bouillon (Salt, Potato Maltodextrin, Lactose (Milk), Yeast Extract, Spices & Spice Extract (Turmeric Extract, Sage Extract, Parsley Extract, Thyme, Onion Extract)), White Pepper, Thyme Salt (Salt, Thyme Extract)] Water Streaky Bacon (3.5%) [Irish Pork (88%), Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate] Butter Flavour [Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum] Butter Disc (1%) [Cream (Milk), Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Wheat - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.2kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.2kg to Favorites.
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€24.99
€20.83/kg
Pre-Order Only
Fresh Class a Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter, Stuffed With a Sage and Onion Stuffing and Garnished with Unsmoked Streaky Bacon with Added Water Features With Sage & Onion Stuffing Easy to carve and butter basted for extra succulence 1 hour 45 mins Oven Cook Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Meat Content Only Usage Count Number of uses - Servings - 8-10 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Turkey (79%) Sage & Onion Stuffing (11%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid) Onion Dried Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Folic Acid, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid) Butter (Milk, Salt) Water Sage Salt Vegetable Bouillon [Salt, Maltodextrin, Lactose (Milk), Yeast Extract, Spices and Spice Extract (Turmeric Extract, Sage Extract, Parsley Extract, Thyme, Onion Extract), White Pepper, Thyme Salt (Salt, Thyme Extract)] Water Butter Flavour (1.5%) [Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavourin Modified Potato Starch, Acacia Gum] Streaky Bacon (1%) [Irish Pork (88%), Water, Salt, Preservative: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate] Butter Disc (1%) [Cream (Milk), Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Wheat - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. - Due to the nature of the bacon garnish, the meat may have a light pink colour underneath the bacon when cooked. However, the meat is perfectly safe to eat. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Turkey reared, slaughtered packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.8kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.8kg to Favorites.
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€34.99
€19.44/kg
Pre-Order Only
Free Range Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features Easy carve succulent turkey breast & thigh meat 2 Hours 15 mins Oven Cook Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 6-8 Recycling Info Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see side of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6, 2 hours 15 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.5kg to Favorites.Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.5kg to Favorites.
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€35.99
€23.99/kg
Pre-Order Only
Free Range Fresh Class a Irish Reared Boned and Rolled Whole Turkey with Skin Features Easy carve succulent turkey breast & thigh meat Serves 8-10 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see side of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6, 2 hours 40 mins Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.
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€39.99
€21.05/kg
Pre-Order Only
Free Range Fresh Class A Irish Reared Boneless Turkey Double Breast Joint with Skin Garnished with a Herb Butter Disc and Bay Leaves Features 2hours 40mins Oven Cook Serves 8-10 Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Bag - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Our commitment to continuously improve our packaging in a sustainable manner Clean, Dry & Loose Ingredients Turkey (99%) Butter Disc [Butter (Milk), Salt, Parsley] Bay Leaves Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and outer bag before cooking. 200°C, Fan 180°C, Gas 6, 2hours 40mins. Preheat oven. Cover the turkey joint loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Free Range Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.Add Dunnes Stores Free Range Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.
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€54.99
€23.40/kg
Pre-Order Only
Fresh Class a Free Range Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Herb Butter Disc Features Easy to carve and butter basted for extra succulence 1 hour 35 mins oven cook Serves 6-8 - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 6-8 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum),Butter (Milk)] Butter Disc 1% [Butter (Milk), Salt, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 35 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Butter Basted Fresh Irish Reared Turkey Breast Joint 1.2kg to Favorites.Add Dunnes Stores Free Range Butter Basted Fresh Irish Reared Turkey Breast Joint 1.2kg to Favorites.
Christmas
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€29.99
€24.99/kg
Pre-Order Only
Fresh Class A Free Range Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Herb Butter Disc Features Easy to carve and butter basted for extra succulence 1 hour 15 mins oven cook Serves 4-5 Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 4-5 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum), Butter (Milk)] Butter Disc 1% [Butter (Milk), Salt, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6 1 hour 15 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 15 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.Add Dunnes Stores Free Range Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.
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€19.99
€26.65/kg
Pre-Order Only
Features Fresh Class A with giblets Fresh class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 4kg ℮ Usage Count Number of uses - Servings - 4-5 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the Turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the Turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place Turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Fresh Irish Reared Turkey 4kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 4kg to Favorites.
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€25.00
€6.25/kg
Pre-Order Only
Fresh Class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 5kg ℮ Usage Count Number of uses - Servings - 6-7 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 2 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee: If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Fresh Irish Reared Turkey 5kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 5kg to Favorites.
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Open Product Description
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€30.00
€6.00/kg
Pre-Order Only
Fresh Irish Turkey Fresh Class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 6kg ℮ Usage Count Number of uses - Servings - 8-9 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Oven cook - From Chilled 190°C, Fan 170°C, Gas 5 Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Country Packed In - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This doe not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Reared Turkey 6kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 6kg to Favorites.
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Order By 15th Dec
€35.00
€5.83/kg
Pre-Order Only
Fresh Irish Reared Turkey Fresh Class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 7kg ℮ Usage Count Number of uses - Servings - 10-11 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with the original packaging and receipt to the store and we will be happy to replace or refund if for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Reared Turkey 7kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 7kg to Favorites.
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Open Product Description
Order By 15th Dec
€40.00
€5.71/kg
Pre-Order Only
Fresh Irish Reared Turkey Fresh Class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 8kg ℮ Usage Count Number of uses - Servings - 12-13 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Suitable for home freezing. Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee: If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund if for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Reared Turkey 8kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 8kg to Favorites.
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Open Product Description
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€45.00
€5.63/kg
Pre-Order Only
Fresh Class A with giblets Quality Assurance Bord BIA - Reared & Processed Ireland Pack Size 9kg ℮ Usage Count Number of uses - Servings - 14-15 Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with the original packaging and receipt to the store and we will be happy to replace or refund if for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Reared Turkey 9kg to Favorites.Add Dunnes Stores Fresh Irish Reared Turkey 9kg to Favorites.
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Open Product Description
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€50.00
€5.56/kg
Pre-Order Only
Features 1hour 30mins Oven Cook Fresh Class A Quality Assurance Bord BIA - Origin-Ireland Pack Size 1.5kg ℮ Usage Count Number of uses - Servings - 4-6 Recycling Info Bag - Plastic - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Clip - Aluminium - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove outer bag before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 30 mins. If stuffing the turkey breast, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Per 500g of stuffing used. Preheat oven. Cover the turkey crown loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated above. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey crown is thoroughly cooked before serving. To check, insert a skewer into the crown, if the turkey crown is cooked juices will run clear, if not, continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.5kg to Favorites.Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.5kg to Favorites.
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€29.99
€19.99/kg
Pre-Order Only
Features 1hour 50mins Oven Cook Fresh Class A Quality Assurance Bord BIA - Origin-Ireland Pack Size 1.9kg ℮ Usage Count Number of uses - Servings - 6-8 Recycling Info Bag - Plastic - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Clip - Aluminium - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove outer bag before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 50 mins. If stuffing the turkey breast, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used Preheat oven. Cover the turkey crown loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated above. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey crown is thoroughly cooked before serving. To check, insert a skewer into the crown, if the turkey crown is cooked juices will run clear, if not, continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.9kg to Favorites.Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.9kg to Favorites.
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Order By 15th Dec
€34.99
€18.42/kg
Pre-Order Only
Features 2hours 5mins Oven Cook Fresh Class A Quality Assurance Bord BIA - Origin-Ireland Pack Size 2.3kg ℮ Usage Count Number of uses - Servings - 8-10 Recycling Info Bag - Plastic - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Clip - Aluminium - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove outer bag before cooking. 200°C, Fan 180°C, Gas 6, 2 hours 5 mins. If stuffing the turkey breast, place the stuffing in the neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Preheat oven. Cover the turkey crown loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated above. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey crown is thoroughly cooked before serving. To check, insert a skewer into the crown, if the turkey crown is cooked juices will run clear, if not, continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside SC., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside SC., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Bundle Offer €50
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Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 2.3kg to Favorites.Add Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 2.3kg to Favorites.
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Bundle Offer €50
Order By 15th Dec
€40.00
€17.39/kg
Pre-Order Only

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Dunnes Stores Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg

Dunnes Stores 4KG Free Range Fresh Irish Turkey

Dunnes Stores 5KG Free Range Fresh Irish Turkey

Dunnes Stores 6KG Free Range Fresh Irish Turkey

Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.2kg

Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 3.3kg

Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 750g

Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.2kg

Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.8kg

Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.2kg

Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.8kg

Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.5kg

Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.9kg

Dunnes Stores Free Range Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg

Dunnes Stores Free Range Butter Basted Fresh Irish Reared Turkey Breast Joint 1.2kg

Dunnes Stores Free Range Butter Basted Irish Reared Turkey Breast Joint 750g

Dunnes Stores Fresh Irish Reared Turkey 4kg

Dunnes Stores Fresh Irish Reared Turkey 5kg

Dunnes Stores Fresh Irish Reared Turkey 6kg

Dunnes Stores Fresh Irish Reared Turkey 7kg

Dunnes Stores Fresh Irish Reared Turkey 8kg

Dunnes Stores Fresh Irish Reared Turkey 9kg

Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.5kg

Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 1.9kg

Dunnes Stores Fresh Irish Turkey Breast Crown with Prime Wings 2.3kg