Sushi (3)

Oishii Sushi Superior Sushi Selection 250g, €7.50

Nigiri with fresh salmon, surimi and shrimp toppings; Sushi rolls with prawn sweet chilli and cooked salmon fillings<br/><br/><b>Features</b><br/>Ready to eat<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Sushi Rice [Water, Rice, Seasoned Vinegar (High Fructose Syrup, Brewed Vinegar, Water, Salt, Colour: Caramel), Rapeseed Oil]<br/>Fresh Salmon (9%) <span style='font-weight: bold;text-decoration: underline;'>FISH</span><br/>Prawn (6%) [Prawns (<span style='font-weight: bold;text-decoration: underline;'>CRUSTACEANS</span>), Water, Salt, Stabilisers: E451, E452 & E339]<br/>Seafood Stick [Water, Surimi (<span style='font-weight: bold;text-decoration: underline;'>FISH</span> (Alaska Pollock and/or Pacific Whiting (Hake)); Sugar, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span> Starch, Rehydrated <span style='font-weight: bold;text-decoration: underline;'>EGG</span> White Powder, Rapeseed Oil, Potato Starch, Modified Starch, <span style='font-weight: bold;text-decoration: underline;'>SOY</span> Protein, Natural Flavour, Colorant: Lycopene]<br/>Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch, Acidity Regulator: E330, E260, Stabilizer: E415,preservative: E202]<br/>Ebi (4%) [Shrimp (<span style='font-weight: bold;text-decoration: underline;'>CRUSTACEANS</span>), Salt]<br/>Carrot<br/>Mayonnaise [Rapeseed Oil, <span style='font-weight: bold;text-decoration: underline;'>EGG</span>, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice, Flavouring, Antioxidant: Calcium Disodium Edta; Paprika Extract]<br/><span style='font-weight: bold;text-decoration: underline;'>SESAME</span> Seeds<br/>Nori<br/>Dill<br/>Lemon Juice<br/>Coriander<br/>Salt<br/><span style='font-weight: bold;text-decoration: underline;'>SOY</span> Sauce [Water, <span style='font-weight: bold;text-decoration: underline;'>SOYBEANS</span>, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span>, Salt, Alcohol (Ethanol)]<br/>Wasabi contains: <span style='font-weight: bold;text-decoration: underline;'>SOYBEAN</span> & <span style='font-weight: bold;text-decoration: underline;'>MUSTARD</span><br/>Pickled Ginger contains a Source of Phenylalanine<br/><br/><b>Allergy Advice</b><br/>Allergens: See ingredients in <span style='font-weight: bold;text-decoration: underline;'>BOLD</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made in a factory handling: <span style='font-weight: bold;text-decoration: underline;'>MUSTARD</span>.<br/><br/><br/><b>Safety Warning</b><br/>Contains Raw Salmon.<br/> <br/> WARNING: Although every care has been taken to remove shell &amp; bones, some small pieces may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Do Not Freeze<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C. Consume on day of purchase. Do not freeze.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: For best results, remove sushi from the fridge 10 mins before serving.<br/><br/><b>Company Name</b><br/>Oishii Foods Ltd.<br/><br/><b>Company Address</b><br/>17 Naas Road Business Park,<br/> Muirfield Road, Inchicore,<br/> D12 R859<br/><br/><b>Web Address</b><br/>www.oishiisushi.ie<br/><br/><b>Return To</b><br/>Oishii Foods Ltd.,<br/> 17 Naas Road Business Park,<br/> Muirfield Road, Inchicore,<br/> D12 R859<br/> [email protected]<br/> www.oishiisushi.ie<br/>

Oishii Sushi Spicy California Sushi 155g, €3.50

<b>Features</b><br/>Ready to eat<br/><br/><b>Pack Size</b><br/>155g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Sushi Rice [Water, Rice, Seasoned Vinegar (High Fructose Syrup, Brewed Vinegar, Water, Salt, Colour: Caramel), Rapeseed Oil]<br/>Seafood Stick [Water, Surimi (<span style='font-weight: bold;text-decoration: underline;'>FISH</span> (Alaska Pollock and/or Pacific Whiting (Hake)); Sugar, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span> Starch, Rehydrated <span style='font-weight: bold;text-decoration: underline;'>EGG</span> White Powder, Rapeseed Oil, Potato Starch, Modified Starch, <span style='font-weight: bold;text-decoration: underline;'>SOY</span> Protein, Natural Flavor, Colorant Lycopene]<br/>Fried Onion [Onion, Palm Oil, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span> Four, Salt<br/>Chilli Sauce [Chilli, Sugar, Water, Salt, Garlic, Flavour Enhancer: E621, Stabiliser: E415 Acidity Regular, E260, E330; Perservative: E202]<br/>Mayonnaise [<span style='font-weight: bold;text-decoration: underline;'>EGG</span>]<br/>Nori<br/>Shichimi [Chilli Pepper, Black & White <span style='font-weight: bold;text-decoration: underline;'>SESAME</span> Seeds, Seaweed, Ginger, Japanese Pepper, Yuzu Citrus]<br/><span style='font-weight: bold;text-decoration: underline;'>SOY</span> Sauce [Water, <span style='font-weight: bold;text-decoration: underline;'>SOYBEANS</span>, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span>, Salt, Alcohol (Ethanol)]<br/>For Pickled Ginger & Wasabi ingredients, see individual packs<br/>Wasabi contains: <span style='font-weight: bold;text-decoration: underline;'>SOYBEAN</span> & <span style='font-weight: bold;text-decoration: underline;'>MUSTARD</span><br/><br/><b>Allergy Advice</b><br/>Allergens: see ingredients in <span style='font-weight: bold;text-decoration: underline;'>BOLD</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made in a factory handling: <span style='font-weight: bold;text-decoration: underline;'>CRUSTACEANS & MUSTARD</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every care has been taken to remove shell &amp; bones, some small pieces may remain.<br/> <br/> Pickled Ginger contains a source of phenylalanine.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Do Not Freeze<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C. Consume on day of purchase. Do not freeze.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: For best results, remove sushi from the fridge 10 mins before serving.<br/><br/><b>Company Name</b><br/>Oishii Foods Ltd.<br/><br/><b>Company Address</b><br/>17 Muirfield Drive,<br/> Inchicore,<br/> D12 R859.<br/><br/><b>Web Address</b><br/>www.oishiisushi.ie<br/><br/><b>Return To</b><br/>Oishii Foods Ltd.,<br/> 17 Muirfield Drive,<br/> Inchicore,<br/> D12 R859.<br/> [email protected]<br/> www.oishiisushi.ie<br/>

Oishii Sushi Sakana Fish Sushi 200g, €6.25

Nigiri with fresh salmon, surimi and shrimp toppings; Sushi rolls with tuna mix and smoked salmon fillings<br/><br/><b>Features</b><br/>Ready to eat<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Sushi Rice [Water, Rice, Seasoned Vinegar (High Fructose Syrup, Brewed Vinegar, Water, Salt, Colour: Caramel), Rapeseed Oil]<br/>Smoked Salmon (9%) [Salmon (<span style='font-weight: bold;text-decoration: underline;'>FISH</span>), Salt, Sugar]<br/>Fresh Salmon (6%) (<span style='font-weight: bold;text-decoration: underline;'>FISH</span>)<br/>Tuna (5%) [Tuna (<span style='font-weight: bold;text-decoration: underline;'>FISH</span>), Water, Salt]<br/>Seafood Stick [Water Surimi (<span style='font-weight: bold;text-decoration: underline;'>FISH</span> (Alaska Pollock and/or Pacific Whiting (Hake)); Sugar, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span> Starch, Rehydrated <span style='font-weight: bold;text-decoration: underline;'>EGG</span> White Powder, Rapeseed Oil, Potato Starch, Modified Starch, <span style='font-weight: bold;text-decoration: underline;'>SOY</span> Protein, Natural Flavor, Colorant: Lycopene]<br/>Ebi [shrimp (<span style='font-weight: bold;text-decoration: underline;'>CRUSTACEANS</span>), Salt]<br/>Carrot<br/>Cucumber<br/>Chives<br/>Mayonnaise [Rapeseed Oil, <span style='font-weight: bold;text-decoration: underline;'>EGG</span>, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice, Flavouring, Antioxidant: Calcium Disodium EDTA: Paprika Extract]<br/>Nori<br/><span style='font-weight: bold;text-decoration: underline;'>SESAME</span> Seeds<br/><span style='font-weight: bold;text-decoration: underline;'>SOY</span> Sauce [Water, <span style='font-weight: bold;text-decoration: underline;'>SOYBEANS</span>, <span style='font-weight: bold;text-decoration: underline;'>WHEAT</span>, Salt, Alcohol (Ethanol)]<br/><br/><b>Allergy Advice</b><br/>Allergens: See ingredients in <span style='font-weight: bold;text-decoration: underline;'>BOLD</span><br/><br/><br/><b>Allergy Text</b><br/>Wasabi contains: <span style='font-weight: bold;text-decoration: underline;'>SOYBEAN & MUSTARD</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every care has been taken to remove shell &amp; bones, some small pieces may remain.<br/> <br/> Pickled Ginger contains a source of phenylalanine.<br/> Contains raw salmon.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Do Not Freeze<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C. Consume on day of purchase. Do not freeze.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: For best results, remove sushi from the fridge 10 mins before serving.<br/><br/><b>Company Name</b><br/>Oishii Foods Ltd.<br/><br/><b>Company Address</b><br/>17 Naas Road Business Park,<br/> Muirfield Road, Inchicore,<br/> D12 R859<br/><br/><b>Web Address</b><br/>www.oishiisushi.ie<br/><br/><b>Return To</b><br/>Oishii Foods Ltd.,<br/> 17 Naas Road Business Park,<br/> Muirfield Road, Inchicore,<br/> D12 R859<br/> [email protected]<br/> www.oishiisushi.ie<br/>