Fish Fingers & Bites (13)

Birds Eye 14 Fish Fingers 350g, €6.10

Alaska pollock fillet Fish Fingers, lightly fried.<br/><br/><b>Further Description</b><br/>From sea to plate<br/> to find out more about our ingredients and where this Fish comes from visit www.birdseye.co.uk<br/> <br/> For a sustainable tomorrow<br/> Making a difference with responsibly sourced and prepared food every day<br/> birdseye.co.uk&#x2F;our-sustainable-path<br/> <br/> Choose the Blue Fish<br/> Thank you for choosing fish that has met the MSC&#x27;s global standard for sustainability. Together we can help protect fish stocks for the future. Find out more at www.msc.org<br/><br/><b>Nutritional Claims</b><br/>This product is a source of omega 3<br/><br/><b>Features</b><br/>100% fish fillet crispy golden crumb<br/>100% succulent fish fillet cut into fingers<br/>This product is a source of omega 3<br/><br/><b>Pack Size</b><br/>350g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 3 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 3<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (62%)<br/>Breadcrumb Coating*<br/>Rapeseed Oil<br/>*Breadcrumb Coating (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Potato Starch, Salt, Paprika, Yeast, Turmeric)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span><br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18°C or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Please ensure food is cooked until piping hot.<br/> These instructions are guidelines only.<br/> Do Not refreeze after defrosting.<br/>Grill - From Frozen - Alternatively, grill<br/> Medium grill 10-12 mins<br/> Pre-heat the grill.<br/> Turn over occasionally.<br/> Cook until crisp and golden.<br/>Oven cook - From Frozen - Tastiest when Oven Baked Straight from Freezer.<br/> 230°C Fan 210°C Gas Mark 8 12-15 mins<br/> Pre-heat the oven.<br/> Place on a baking tray in the top part of the oven.<br/> Turn over halfway through cooking.<br/> Cook until crisp and golden.<br/><br/><b>Preparation and Usage</b><br/>Now they are ready for your oven. Why not enjoy them with delicious garden peas?<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1850 298 398<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline information...<br/> Call us free on 0800 33 22 77<br/> Mon - Fri 8am to 6pm<br/> ROI: Callsave 1850 298 398<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If writing, please enclose the Best Before End panel.<br/>

Birds Eye 4 Breaded Cod Fish Cakes 198g, €2.00

Minced Cod Fish Cakes Coated in Crunchy Breadcrumbs, Lightly Fried.<br/><br/><b>Further Description</b><br/>Find out where your fish comes from and discover the Captain&#x27;s dedication to responsible fishing. Use your smartphone to scan this little boat and get on board, sea mates!<br/><br/><b>Features</b><br/>From sea to plate<br/>Fish for Good Responsibly Sourced<br/><br/><b>Pack Size</b><br/>198g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Minced Cod (<span style='font-weight: bold;'>FISH</span>) (45%)<br/>Water<br/>Potato<br/><span style='font-weight: bold;'>WHEAT</span> Flour<br/>Rapeseed Oil<br/>Dried Potato<br/>Salt<br/>Parsley<br/>Yeast<br/>Sugar<br/>Dextrose<br/>White Pepper<br/><span style='font-weight: bold;'>WHEAT</span> Gluten<br/>Paprika<br/>Calcium Carbonate<br/>Iron<br/>Niacin<br/>Thiamin<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain <span style='font-weight: bold;'>MILK</span> and <span style='font-weight: bold;'>MUSTARD</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18°C or cooler,<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do not refreeze after defrosting.<br/>Grill - From Frozen - Tastiest when grilled straight from the freezer.<br/> Medium Grill 15-20 Mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - Alternatively, oven bake<br/> 230°C, Fan 210°C, Gas Mark 8 15-20 Mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the middle of the oven.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>1800 817 358<br/><br/><b>Web Address</b><br/>WWW.BIRDSEYE.CO.UK<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm<br/> Roi: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> WWW.BIRDSEYE.CO.UK<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/>

Birds Eye 10 Breaded Omega 3 Fish Fingers 280g, €4.00

Alaska Pollock Fillet Fish Fingers, Lightly Fried.<br/><br/><b>Further Description</b><br/>Find out where your fish comes from and discover the Captain&#x27;s dedication to responsible fishing. Use your smartphone to scan this little boat and get on board, sea mates!<br/> <br/> &#x27;For People. For Our Planet. For the Future.&#x27;<br/><br/><b>Features</b><br/>100% Fish Fillet<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (58%)<br/>Breadcrumb Coating*<br/>Rapeseed Oil<br/>*Breadcrumb Coating (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Potato Starch, Salt, Paprika, Yeast, Turmeric)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18ºC or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - To Prepare...<br/> Tastiest When Oven Baked Straight from the Freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do Not refreeze after defrosting.<br/>Grill - From Frozen - Medium Grill 12 - 15 Mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - 230°C, Fan 210°C, Gas Mark 8, 12-15 Mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the top part of the oven.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: Callsave 1800 817 358<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call Us Free on 0800 33 22 77<br/> Mon - Fri 8AM to 6PM<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If Writing, Please Enclose the Best Before End Panel.<br/>

Birds Eye 2 Breaded Gluten Free Fish Fillets 250g, €3.90

Portions formed from pieces of Alaska pollock fillet, coated in gluten free breadcrumbs, lightly fried.<br/><br/><b>Further Description</b><br/>From sea to plate<br/> To find out more about our ingredients and where this Fish comes from visit: www.birdseye.co.uk<br/><br/><b>Features</b><br/>100% Fish Fillet<br/>Freshness locked in from sea to plate<br/>Responsibly Sourced<br/>Gluten Free<br/><br/><b>Lifestyle</b><br/>Gluten free<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (63%)<br/>Breadcrumb Coating*<br/>Rapeseed Oil<br/>*Breadcrumb Coating (Flour (Rice, Ground Chickpea), Starch (Maize, Potato, Pea), Rice Semolina, Salt, Dried Potato, Pea Fibre, Dextrose, Black Pepper Extract)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18°C or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - To prepare...<br/> Tasty when oven baked straight from the freezer.<br/> 220°C, Fan 200°C, Gas Mark 7, 20 mins<br/> Pre-heat the oven.<br/> Place on a baking tray in the middle of the oven.<br/> Cook until crisp and golden.<br/> Although great care has been taken to remove all bones, some may remain.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do not refreeze after defrosting.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1800 817 358<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call Us Free on 0800 33 22 77 Mon - Fri 8AM to 6PM<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If Writing, Please Enclose the Best Before End Panel.<br/>

Birds Eye 20 Breaded Omega 3 Fish Fingers 560g, €6.00

Alaska Pollock Fillet Fish Fingers, Lightly Fried.<br/><br/><b>Further Description</b><br/>Find out where your fish comes from and discover the Captain&#x27;s dedication to responsible fishing. Use your smartphone to scan this little boat and get on board, sea mates!<br/> <br/> &#x27;For People. For Our Planet. For the Future.&#x27;<br/><br/><b>Features</b><br/>100% Fish Fillet<br/><br/><b>Pack Size</b><br/>560g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 5 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 5<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (58%)<br/>Breadcrumb Coating*<br/>Rapeseed Oil<br/>*Breadcrumb Coating (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Potato Starch, Salt, Paprika, Yeast, Turmeric)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18ºC or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - To Prepare...<br/> Tastiest When Oven Baked Straight from the Freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do Not refreeze after defrosting.<br/>Grill - From Frozen - Medium Grill 12-15 Mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - 230°C, Fan 210°C, Gas Mark 8, 12-15 Mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the top part of the oven.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1800 817 358<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call Us Free on 0800 33 22 77<br/> Mon - Fri 8AM to 6PM<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If Writing, Please Enclose the Best Before End Panel.<br/>

Birds Eye 16 Fish Fingers Cod 448g, €7.99

Cod fillet fish fingers, prefried.<br/><br/><b>Further Description</b><br/>For more visit birdseye.co.uk<br/> <br/> Enjoy fish fingers as part of a varied and balanced diet and healthy lifestyle.<br/> <br/> Where does this Fish come from?<br/> To find out more enter the code from the BBE area on www.birdseye.co.uk<br/><br/><b>Features</b><br/>Made with 100% cod fillet<br/>No artificial colours, flavours or preservatives<br/><br/><b>Pack Size</b><br/>448g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 4 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 4<br/><br/><br/><b>Ingredients</b><br/>Cod Fillet (<span style='font-weight: bold;'>FISH</span>) (58%)<br/>Breadcrumb (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Salt, Yeast, Paprika, Turmeric)<br/>Rapeseed Oil<br/>Water<br/><span style='font-weight: bold;'>WHEAT</span> Flour<br/>Potato Starch<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span><br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18ºC or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Please ensure food is cooked until piping hot.<br/> These instructions are guidelines only.<br/> Do not refreeze after defrosting.<br/>Grill - From Frozen - Tastiest when Grilled Straight from the Freezer.<br/> Medium Grill 12-15 mins<br/> Pre-heat grill.<br/> Turn over occasionally.<br/> Cook until crisp and golden.<br/>Oven cook - From Frozen - Alternatively, oven bake 230°C, Fan 210°C, Gas Mark 8 12-15 mins<br/> Pre-heat oven. Top part of oven on a baking tray. Turn over halfway through cooking.<br/> Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited<br/><br/><b>Company Address</b><br/>Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/><br/><b>Trademark Information</b><br/>&#x27;Birds Eye&#x27;, &#x27;Captain Birds Eye&#x27;, &#x27;Captain&#x27;, &#x27;Captain Birds Eye&#x27; devices, &#x27;the lozenge devices&#x27; and &#x27;Forever Food Together&#x27; are trademarks of Nomad Foods Europe Limited.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1850 298 398<br/><br/><b>Web Address</b><br/>www.birdseye.ie<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm<br/> ROI: Callsave 1850 298 398<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.ie<br/> If writing, please enclose the Best Before End panel.<br/>

Birds Eye 8 Crispy Battered Fish Fingers 224g, €2.50

Minced White Fish Fingers in Crispy Batter, Lightly Fried.<br/><br/><b>Further Description</b><br/>&#x27;For People. For Our Planet. For the Future.&#x27;<br/> <br/> Enjoy as part of a varied, balanced diet and healthy lifestyle.<br/> <br/> To find out more about our ingredients and where this fish comes from visit: www.birdseye.co.uk<br/><br/><b>Nutritional Claims</b><br/>Rich in protein<br/><br/><b>Features</b><br/>Made with 100% Fish Fillet<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>224g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Minced White <span style='font-weight: bold;'>FISH</span> (48%)<br/>Batter Coating*<br/>Rapeseed Oil<br/>*Batter Coating (Flour (<span style='font-weight: bold;'>WHEAT</span>, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Yeast, Skimmed <span style='font-weight: bold;'>MILK</span> Powder, <span style='font-weight: bold;'>MUSTARD</span>, Garlic Powder)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18°C or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Tastiest when oven baked straight from the freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do not refreeze after defrosting.<br/>Grill - From Frozen - Alternatively,<br/> Medium grill, 12-15 mins<br/> Pre-heat the grill. Turn over occasionally. Cook until crisp and golden.<br/>Oven cook - From Frozen - 230°C, Fan 210°C, Gas mark 8, 12-15 mins<br/> Pre-heat the oven. Place on a baking tray in the top part of the oven. Turn over halfway through cooking. Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1800 817 358<br/><br/><b>Web Address</b><br/>WWW.BIRDSEYE.CO.UK<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call us free on 0800 33 22 77<br/> Mon - Fri 8am to 6pm<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> WWW.BIRDSEYE.CO.UK<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If writing, please enclose the best before end panel.<br/>

Birds Eye 10 Breaded Cod Fish Fingers 280g, €4.00

Cod Fillet Fish Fingers, Lightly Fried.<br/><br/><b>Further Description</b><br/>Find out where your fish comes from and discover the Captain&#x27;s dedication to responsible fishing.<br/> Use your smartphone to scan this little boat and get on board, sea mates!<br/><br/><b>Features</b><br/>100% Cod Fillet<br/>Freshness Locked in from sea to plate - Responsibly Sourced<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Cod (<span style='font-weight: bold;'>FISH</span>) (58%)<br/>Breadcrumb Coating*<br/>Rapeseed Oil<br/>*Breadcrumb Coating (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Potato Starch, Salt, Paprika, Yeast, Turmeric)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18ºC or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - To Prepare...<br/> Tastiest When Oven Baked Straight from the Freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do Not refreeze after defrosting.<br/>Grill - From Frozen - Medium Grill 12-15 Mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - 230ºC, Fan 210ºC, Gas Mark 8, 12-15 Mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the top part of the oven.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited &#x2F; Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1800 817 358<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call us free on 0800 33 22 77<br/> Mon - Fri 8AM to 6PM<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> www.birdseye.co.uk<br/> If Writing, Please Enclose the Best Before End Panel.<br/>

Donegal Catch Omega 3 Breaded 10 Fish Fingers 250g, €3.00

Alaska Pollock Fillet Fish Fingers Breaded, Pre-Fried and Deep Frozen.<br/><br/><b>Further Description</b><br/>For more information visit www.donegalcatch.ie<br/><br/><b>Nutritional Claims</b><br/>Our Fish Fingers are High in Omega 3<br/>High in Protein<br/><br/><b>Features</b><br/>Made with 100% Fish Fillets<br/>Responsibly caught fish fillets<br/>Boneless &amp; Skinless<br/>All Our Fish Catches are Fully Traceable<br/>Paprika for godlen colour<br/>Coated in breadcrumbs<br/>Our Fish Fingers are High in Omega 3 and Protein<br/>No Artificial Colours, Preservatives or Flavours<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><b>Usage Other Text</b><br/>Portions per pack 5<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 5<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (Theragra chalcogramma) (<span style='font-weight: bold;'>Fish</span>) (65%)<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Sunflower Oil<br/>Potato Starch<br/>Water<br/>Salt<br/>Yeast<br/>Paprika (0.18%)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep Frozen at -18ºC or Colder. Do Not Re-Freeze Once Thawed.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - This product contains raw fish &amp; must be cooked thoroughly.<br/> Ensure the fish fingers are piping hot before serving.<br/> For best results cook in a conventional oven. These instructions are guidelines only as cooking appliances may vary. Remove all packaging. Cook from frozen.<br/>Grill - From Frozen - 10-12 mins<br/> Pre-heat grill to medium heat.<br/> Turn occasionally.<br/>Oven cook - From Frozen - 220ºC, Fan 200ºC, Gas 7 10-12 mins<br/> Pre-heat oven.<br/> Place fish fingers on a pre-heated baking tray on centre shelf, turning once.<br/><br/>Country of Origin - France<br/><br/><b>Origin</b><br/>Alaska Pollock caught with trawls in the: A = North West Pacific Ocean (FAO no.61) or B = North East Pacific Ocean (FAO no.67). Please see the letter after the best-before-date for fishing area<br/>Produced in France<br/><br/><b>Company Name</b><br/>Green Isle Foods<br/><br/><b>Company Address</b><br/>PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/><br/><b>Telephone Helpline</b><br/>+353 45 574574<br/><br/><b>Web Address</b><br/>www.donegalcatch.ie<br/><br/><b>Return To</b><br/>Customer Care<br/> If you have any issues with this or any Donegal Catch® product, please return the packaging and quality code to the address provided stating where and when purchased. This does not affect your statutory rights.<br/> +353 45 574574<br/> [email protected]<br/> Green Isle Foods,<br/> PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> www.donegalcatch.ie<br/> <br/> Green Isle Foods,<br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/>

Dunnes Stores My Family Favourites 15 Omega 3 Fish Fingers 450g, €1.55

15 Fish Fingers Made from Alaska Pollock Fillet, Boneless, Breaded, Pre-Fried and Deep Frozen<br/><br/><b>Nutritional Claims</b><br/>Source of Omega 3 Fatty Acids<br/><br/><b>Features</b><br/>Coated in a crispy golden breadcrumb<br/>Made from 100% Alaskan Pollock fillet and deliciously tasty!<br/>Source of Omega 3 Fatty Acids<br/>Free from Artificial Colours, Flavours and Preservatives<br/>Free from Hydrogenated Fat<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Usage Other Text</b><br/>Number of Servings Per Pack: 15<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 15<br/><br/><b>Recycling Info</b><br/>Box - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock Fillet (<span style='font-weight: bold;'>Fish</span>) (65%)<br/>Batter [Water, Potato Starch, <span style='font-weight: bold;'>Wheat</span> Flour, Salt, Linseed Oil]<br/>Breadcrumbs [<span style='font-weight: bold;'>Wheat</span> Flour, Water, Yeast, Salt, Spices]<br/>Rapeseed Oil<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Cannot be Microwaved<br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen -18°C or colder.<br/> - Once thawed do not refreeze.<br/> - Keep frozen and use within the following periods.<br/> Ice making compartment: 3 days<br/> Star marked frozen food compartments:<br/> * 1 week<br/> ** 1 month<br/> *** until &#x27;best before end&#x27; date<br/> **** until &#x27;best before end&#x27; date<br/> - For &#x27;best before end&#x27; date, see side of pack.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Not Suitable for Microwave Cooking. Remove All Packaging. For Best Results Always Cook from Frozen. Always Check the Product is Piping Hot Throughout Before Serving. Do Not Reheat Once Cooked.<br/>Deep Fry - From Frozen - 175°C, 5 mins.<br/> Preheat oil to the required temperature as indicated above. Place fish fingers in the deep fat fryer and cook for time indicated above. Drain and serve.<br/>Oven cook - From Frozen - 220°C, Fan 200°C, Gas 7, 15 mins<br/> Preheat oven to required temperature shown above. Place fish fingers on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>Shallow Fry - From Frozen - 6-8 mins.<br/> Preheat a teaspoon (10ml) of oil in a pan over a Medium heat. Place fish fingers in pan and cook gently for time indicated, turning occasionally. Drain and serve.<br/><br/><b>Company Name</b><br/>Dunnes Stores &#x2F; Dunnes Stores (Bangor) Ltd.<br/><br/><b>Company Address</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/>

Donegal Catch 2 Atlantic Salmon Fishcakes 270g, €3.50

A Seasoned Mix of Atlantic Salmon Pieces and Mashed Potato, Coated in Breadcrumbs. Pre Fried and Quick Frozen.<br/><br/><b>Further Description</b><br/>From the Sea to Plate<br/> Donegal Catch is committed to sourcing all of our fish in a responsible and sustainable manner. All our fish is fully traceable.<br/> For more information visit www.donegalcatch.ie<br/><br/><b>Nutritional Claims</b><br/>Source of Protein<br/><br/><b>Features</b><br/>Responsibly Sourced Atlantic Salmon<br/>Source of Protein<br/>All Our Fish is Fully Traceable<br/>No Artificial Colours, Preservatives or Flavours<br/><br/><b>Pack Size</b><br/>270g &#8494;<br/><br/><b>Usage Other Text</b><br/>Portions per pack: 2<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Salmon (Salmo salar) (<span style='font-weight: bold;'>Fish</span>) (35%)<br/>Potato Mash (24%)<br/><span style='font-weight: bold;'>Wheat</span> Flour (contains: <span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Water<br/>Rapeseed Oil<br/>Potato Starch<br/>Salt<br/>Potato Flake<br/>Garlic Powder<br/>Yeast<br/>Onion Powder<br/>Herbs (Chives, Parsley, Oregano)<br/><span style='font-weight: bold;'>Wheat</span> Starch<br/>Yeast Extract<br/>Pepper<br/>Tapioca Starch<br/>Sugar<br/><span style='font-weight: bold;'>Mustard</span> Powder<br/>Natural Flavourings<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen at -18°C or colder. Do not re-freeze once thawed.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - This product contains raw fish and must be cooked thoroughly. Ensure fishcakes are piping hot before serving.<br/> These instructions are guidelines only as cooking appliances may vary. Cooking times may vary depending on the thickness of the fishcakes. Remove all packaging.<br/> Pre-heat oven. Place the fishcakes on a pre-heated baking tray and cook in the top shelf of the oven for the time indicated, turning halfway through cooking.<br/> 200°C, Fan 180°C, Gas 6, 30-35 mins<br/> Suitable for air fryer<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Green Isle Foods<br/><br/><b>Company Address</b><br/>PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/><br/><b>Telephone Helpline</b><br/>+353 45 574574<br/><br/><b>Return To</b><br/>Our Promise to You!<br/> If you have any issues with this product, please return the packaging and quality code to the address below stating where and when purchased. This does not affect your statutory rights.<br/> +353 45 574574<br/> [email protected]<br/> Green Isle Foods,<br/> PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Green Isle Foods,<br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/>

Donegal Catch 2 Irish Hake Lemon & Parsley Fishcakes 270g, €3.50

A Seasoned Mix of Irish Hake Pieces and Mashed Potato, Coated in Breadcrumbs. Pre Fried and Quick Frozen.<br/><br/><b>Further Description</b><br/>From the Sea to Plate<br/> Donegal Catch is committed to sourcing all of our fish in a responsible and sustainable manner. All our fish catches are fully traceable.<br/> For more information visit www.donegalcatch.ie<br/><br/><b>Features</b><br/>In a Golden Crumb<br/>Responsibly Caught Irish Fish<br/>No Artificial Colours, Preservatives or Flavours<br/><br/><b>Pack Size</b><br/>270g &#8494;<br/><br/><b>Usage Other Text</b><br/>Portions per pack: 2<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Hake (Merluccius merluccius) (<span style='font-weight: bold;'>Fish</span>) (35%)<br/>Potato Mash (24%)<br/><span style='font-weight: bold;'>Wheat</span> Flour (contains: <span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Water<br/>Rapeseed Oil<br/>Potato Starch<br/>Potato Flake<br/>Salt<br/>Yeast<br/>Yeast Extract<br/><span style='font-weight: bold;'>Wheat</span> Starch<br/>Onion Powder<br/>Tapioca Starch<br/>Garlic Powder<br/>Parsley<br/>Pepper<br/>Acid (Citric Acid)<br/><span style='font-weight: bold;'>Mustard</span> Powder<br/>Natural Flavourings<br/>Natural Lemon Flavouring<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen at -18°C or colder. Do not re-freeze once thawed.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - This product contains raw fish and must be cooked thoroughly. Ensure fishcakes are piping hot before serving.<br/> These instructions are guidelines only as cooking appliances may vary. Cooking times may vary depending on the thickness of the fishcakes. Remove all packaging.<br/> Pre-heat oven. Place the fishcakes on a pre-heated baking tray and cook in the top shelf of the oven for the time indicated, turning halfway through cooking.<br/> 200°C, Fan 180°C, Gas 6, 30-35 mins<br/> Suitable for Air Fryer<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Green Isle Foods<br/><br/><b>Company Address</b><br/>PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/><br/><b>Telephone Helpline</b><br/>+353 45 574574<br/><br/><b>Return To</b><br/>Our Promise to You!<br/> If you have any issues with this product, please return the packaging and quality code to the address below stating where and when purchased. This does not affect your statutory rights.<br/> +353 45 574574<br/> [email protected]<br/> Green Isle Foods,<br/> PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Green Isle Foods,<br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/>

Donegal Catch Battered Salt & Vinegar Haddock Bites 270g, €5.00

Skinless Atlantic Haddock Fillet Pieces Coated in a Salt and Vinegar Flavoured Batter, Pre Fried and Deep Frozen.<br/><br/><b>Further Description</b><br/>From the Sea to Plate<br/> Donegal Catch is committed to sourcing all of our fish in a responsible and sustainable manner.<br/> For more information visit www.donegalcatch.ie<br/><br/><b>Features</b><br/>Irish Haddock<br/>Responsibly caught fish fillets<br/>Coated in batter<br/>Our Fish Bites are Made with 100% Fish Fillets<br/>Source of Protein<br/>All Our Fish Catches are Fully Traceable<br/>No Artificial Colours, Preservatives or Flavours<br/><br/><b>Pack Size</b><br/>270g &#8494;<br/><br/><b>Usage Other Text</b><br/>Portions per pack: 2-3<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2-3<br/><br/><br/><b>Ingredients</b><br/>Haddock (Melanogrammus aeglefinus) (55%) (<span style='font-weight: bold;'>Fish</span>)<br/>Water<br/><span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Rapeseed Oil<br/>Maize Flour<br/>Salt (0.6%)<br/>Malt Vinegar Flavouring (0.5%)(contains: <span style='font-weight: bold;'>Barley</span>)<br/><span style='font-weight: bold;'>Wheat</span> Starch<br/>Acidity Regulator (E262)<br/>Tapioca Starch<br/>Coconut Oil<br/>Sunflower Oil<br/>Acid (Citric Acid)<br/>Dextrose<br/>Thickener (Xanthan Gum)<br/>Pepper<br/><span style='font-weight: bold;'>Mustard</span> Powder<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen at -18°C or colder. Do not re-freeze once thawed.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - This product contains raw fish &amp; must be cooked thoroughly. Ensure fish bites are piping hot before serving.<br/> For best results cook in a conventional oven. These instructions are guidelines only as cooking appliances may vary. Cooking times may vary depending on the thickness of the fillets. Remove all packaging. Cook from frozen.<br/> Pre heat oven to 200°C&#x2F;Fan 180°C&#x2F;Gas mark 6. Place haddock bites on a baking tray and cook on the top shelf of a pre-heated oven. Turn halfway through cooking time.<br/> Do not reheat.<br/> 20-23 mins, 200°C, Fan 180°C, Gas 6<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Irish haddock caught in the Atlantic Ocean FAO 27<br/>Produced in Ireland. Salt of EU and non-EU origin. Malt Vinegar flavouring of EU origin<br/><br/><b>Company Name</b><br/>Green Isle Foods<br/><br/><b>Company Address</b><br/>PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/><br/><b>Telephone Helpline</b><br/>+353 45 574574<br/><br/><b>Web Address</b><br/>www.donegalcatch.ie<br/><br/><b>Return To</b><br/>Customer Care<br/> If you have any issues with this or any Donegal Catch® product, please return the packaging and quality code to the address provided stating where and when purchased. This does not affect your statutory rights.<br/> +353 45 574574<br/> [email protected]<br/> Green Isle Foods,<br/> PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Green Isle Foods,<br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/> www.donegalcatch.ie<br/>