Birds Eye 10 Breaded Omega 3 Fish Fingers 280g, €3.00
Alaska Pollock fillet Fish Fingers, lightly fried.<br/><br/><b>Further Description</b><br/>Enjoy as part of a varied, balanced diet and healthy lifestyle.<br/><br/><b>Features</b><br/>Made from 100% fillet fish<br/><br/><b>Pack Size</b><br/>280g ℮<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Whole Packaging - Recycle<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (58%)<br/>Breadcrumb Coating**<br/>Rapeseed Oil<br/>**Breadcrumb Coating (<span style='font-weight: bold;'>WHEAT</span> Flour, Water, Potato Starch, Salt, Paprika, Yeast, Turmeric)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Allergy Advice</b><br/>Fish - Contains<br/>Wheat - Contains<br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at - 18°C or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Air Fry - From Frozen - 180℃ 8 mins<br/> - Pre-heat to 180°C for 3 1/2 mins.<br/> - Place product in the basket (max. 8 Fish Fingers) and place in the air fryer.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/> - Allow to stand for 1 minute.<br/>Cooking Instructions - General - To prepare<br/> Tastiest when oven baked straight from the freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do not refreeze after defrosting.<br/>Grill - From Frozen - Medium grill 12-15 mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - 230°C, Fan 210°C, Gas Mark 8 12-15 mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the top part of the over<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited / Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: 1800 817 358<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline information:<br/> Call us free on 0800 33 22 77<br/> Mon - Fri 8am to 6pm<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> www.birdseye.co.uk<br/> If writing, please enclose the best before end panel.<br/>
