Matt Reilly Cakes Trifle Sponge Cake 200g, €3.00
Trifle Sponge Cake<br/><br/><b>Features</b><br/>Buy me I'm Irish<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>200g ℮<br/><br/><br/><b>Ingredients</b><br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Nicotinamide, Vitamin B1)<br/>Sugar<br/>Whole <span style='font-weight: bold;'>Egg</span><br/>Water<br/>Invert Sugar Syrup<br/><span style='font-weight: bold;'>Soya</span> Flour<br/>Dextrose<br/>Emulsifiers: Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids<br/>Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, <span style='font-weight: bold;'>Wheat</span> Flour<br/>Flavouring<br/>Colour: Lutein<br/>Preservatives: Calcium Propionate, Sorbic Acid<br/>Skimmed <span style='font-weight: bold;'>Milk</span> Powder<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing <span style='font-weight: bold;'>Gluten</span>, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Allergy Text</b><br/>May also contain <span style='font-weight: bold;'>Nuts</span><br/><br/><br/><b>Allergy Advice</b><br/>Eggs - Contains<br/>Milk - Contains<br/>Nuts - May Contain<br/>Soya - Contains<br/>Wheat - Contains<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Store in a sealed container once opened.<br/> See wrapper for Best Before.<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestions: Ideal for use in trifle desserts or as part of a cake based dessert.<br/> Cut Sponge into smaller pieces and use as part of a trifle dessert recipe.<br/><br/><b>Company Name</b><br/>Matt Reilly Cakes Ltd<br/><br/><b>Company Address</b><br/>Cloneveran,<br/> Clonmellon,<br/> Co. Meath.<br/><br/><b>Return To</b><br/>Matt Reilly Cakes Ltd,<br/> Cloneveran,<br/> Clonmellon,<br/> Co. Meath.<br/>