Roasting Cuts

Filter Results

Dunnes Stores (12)

Roasting Cuts (12)

Butcher Style Joints (8)

On Promotion

Search results

Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kg, €16.22 avg/ea

28 Days Matured Irish Angus Beef Rump Cap Picanha Roast Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Recycling Info Sleeve - Card - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 30 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 190°C, 170°C, Gas 5 Rare - 15mins per 500g + 20mins. Extra Medium - 15mins. per 500g + 20mins. Extra Well Done - 25mins per 500g + 20mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray, place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 10 minutes before carving. Carve thinly using a sharp knife. Do not reheat. Origin Packed in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kg to Favorites.

Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kgOpen product description

Final cost based on weight

€16.22 avg/ea€14.99/kg

Dunnes Stores Simply Better Irish Angus Housekeepers Cut Avg 1.2kg , €14.98 avg/ea

Slow cook Irish angus housekeepers cut Further Description DNA traceback® right back to the animals Features Perfect for Low & Slow Cooking and Pot Roasting Best for Low & Slow Cooking Recycling Info Bag - Plastic - Not Currently Recycled Label - glued - Paper - Not Currently Recycled Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Origin Packed in Co. Mayo. Packed in Co Dublin Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & cut in Ireland Packed in Co. Mayo Packed in Co Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C.. Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C.. Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Housekeepers Cut Avg 1.2kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Housekeepers Cut Avg 1.2kg to Favorites.

Dunnes Stores Simply Better Irish Angus Housekeepers Cut Avg 1.2kg Open product description

Final cost based on weight

€14.98 avg/ea€12.99/kg

Dunnes Stores Simply Better Irish Angus Topside Roast Beef Joint Avg 1.2kg-1.75kg, €17.66 avg/ea

Slow Cook Irish Angus Topside Joint Further Description DNA Traceback® ...right back to the animals Features Perfect for Low & Slow Roasting and Casserole Cooking Recycling Info Bag - Plastic - Not Currently Recycled Label - glued - Paper - Not Currently Recycled Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland: IE 372 EC Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Topside Roast Beef Joint Avg 1.2kg-1.75kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Topside Roast Beef Joint Avg 1.2kg-1.75kg to Favorites.

Dunnes Stores Simply Better Irish Angus Topside Roast Beef Joint Avg 1.2kg-1.75kgOpen product description

Final cost based on weight

€17.66 avg/ea€12.49/kg

Dunnes Stores Simply Better Irish Angus Sirloin Roast 950g - 1.5kg, €22.61 avg/ea

28 Day Matured Irish Angus Beef Sirloin Roast Further Description DNA traceback® ...right back to the animals Features A Flavoursome Sirloin Roast with a Succulent Texture and Delicious Meaty Flavour Pack Size 1.580kg ℮ Recycling Info Bag - Not Yet Recycled Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 180ºC, Fan 160ºC, Gas 4 Rare 30 mins. per 500g + 25 mins. Extra Medium 35 mins. per 500g + 25 mins. Extra Well Done 40 mins. per 500g + 25 mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using A Sharp Knife. Do Not Reheat. Origin Origin: Ireland Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Sirloin Roast 950g - 1.5kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Sirloin Roast 950g - 1.5kg to Favorites.

Dunnes Stores Simply Better Irish Angus Sirloin Roast 950g - 1.5kgOpen product description

Final cost based on weight

€22.61 avg/ea€15.99/kg

Dunnes Stores Simply Better Irish Angus Corned Beef Avg 1.3kg , €14.42 avg/ea

Slow cook Irish angus silverside corned beef with added water Further Description DNA traceback® right back to the animals Features Cut from Our Irish Angus Silverside and Cured for a Classic Flavour Best for Low & Slow Cooking Recycling Info Bag - Plastic - Not Currently Recycled Label - glued - Paper - Not Currently Recycled Ingredients Irish Beef (80%) Water Salt Antioxidant: Sodium Ascorbate Dried Glucose Syrup Preservative: Sodium Nitrate Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland Produced and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Corned Beef Avg 1.3kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Corned Beef Avg 1.3kg to Favorites.

Dunnes Stores Simply Better Irish Angus Corned Beef Avg 1.3kg Open product description

Final cost based on weight

€14.42 avg/ea€10.99/kg

Dunnes Stores Simply Better Irish Angus Striploin Roast AVG 800g - 1.29kg, €23.73 avg/ea

28 Day Matured Irish Angus Beef Striplion Roast Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Recycling Info Sleeve - Card - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and consume within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 890°C, Fan 160°C, Gas 4 Rare 30 mins. per 500g + 25 mins. Extra Medium 35 mins. per 500g + 25 mins. Extra Well Done 40 mins. per 500g + 25 mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using a Sharp Knife. Do Not Reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Striploin Roast AVG 800g - 1.29kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Striploin Roast AVG 800g - 1.29kg to Favorites.

Dunnes Stores Simply Better Irish Angus Striploin Roast AVG 800g - 1.29kgOpen product description

Final cost based on weight

€23.73 avg/ea€22.99/kg

Dunnes Stores Simply Better Irish Angus Rib Roast on the Bone 800g- 1.7kg, €27.95 avg/ea

28 Day Matured Irish Angus Beef Rib Roast on the Bone Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Great taste 2019 Recycling Info Sleeve - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 180°C, Fan 160°C, Gas 4 Rare 30 mins. per 500g + 25 mins. Extra Medium 35 mins. per 500g + 25 mins. Extra Well Done 40 mins. per 500g + 25 mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray, place on the middle shelf of the oven and cook for times indicated. Allow the Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using a Sharp Knife. Do Not Reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Rib Roast on the Bone 800g- 1.7kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Rib Roast on the Bone 800g- 1.7kg to Favorites.

Dunnes Stores Simply Better Irish Angus Rib Roast on the Bone 800g- 1.7kgOpen product description

Final cost based on weight

€27.95 avg/ea€19.99/kg

Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Half Leg of Lamb, €13.88 avg/ea

Fresh Irish Connemara Hill Half Leg of Lamb Features Connemara Hill Lamb - It's Natural Recycling Info Sleeve - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC Consume within 24 hours of opening and by 'use by' date. For use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 30 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 190°C, Fan 170°C, Gas 5 Medium 25 mins. per 500g + 25 mins. Extra Well Done 30 mins. per 500g + 25 mins. Extra Preheat Oven. Place the lamb on a roasting tray on the middle shelf of the oven and cook for times indicated. Allow the Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using a Sharp Knife. Do Not Reheat. Origin Produced in Co. Mayo and Packed in Co. Dublin using lamb reared in the Connemara Hill Lamb PGI region of Galway & Mayo Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Half Leg of Lamb to Favorites.Add Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Half Leg of Lamb to Favorites.

Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Half Leg of LambOpen product description

Final cost based on weight

€13.88 avg/ea€15.99/kg

Dunnes Stores Simply Better Connemara Hill Fresh Irish Lamb Rump Roast 420g, €8.99

Fresh Irish Connemara Hill Lamb Rump Roast Features Connemara Hill Lamb - It's Natural Pack Size 420g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Widely Recycled Ingredients Irish Connemara Hill Lamb (99%) Rosemary Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and the sprig of rosemary and allow meat to come up to room temperature for 30 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper and place the rosemary back onto the surface of the lamb. 150°C, Fan 130°C, Gas 2 90 mins. Slow Roast: Preheat oven. Sear the lamb all over on a dry, hot frying pan. Transfer the lamb to a roasting tray, place on the middle shelf of the oven and cook for time indicated. Allow joint to rest for 10 minutes before carving. Carve thinly using a sharp knife. Do not reheat. Origin Produced in Co. Mayo and Packed in Co. Dublin using lamb reared in the Connemara Hill Lamb PGI region of Galway & Mayo Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Our Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Connemara Hill Fresh Irish Lamb Rump Roast 420g to Favorites.Add Dunnes Stores Simply Better Connemara Hill Fresh Irish Lamb Rump Roast 420g to Favorites.

Dunnes Stores Simply Better Connemara Hill Fresh Irish Lamb Rump Roast 420gOpen product description

€8.99€21.40/kg

Dunnes Stores Simply Better Irish Angus Rib Eye Roast AVG 800g-1kg, €29.80 avg/ea

28 Days Matured Irish Angus Beef Rib Eye Roast Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Recycling Info Sleeve - Card - Widely Recycled Safety Warning CAUTION - This product is raw and must be cooked. -Whilst every effort has been made to remove all bones, some may remain. - Wash all surfaces, utensils - Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C +4 Cooking Guidelines Cooking Instructions - General - 180°C, Fan 160°C, Gas 4 Rare - 20 mins. per 500g + 20mins. extra Medium - 25 mins. Per 500g + 20 mins. extra Well done - 30 mins. Per 500g + 20 mins. extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Preparation and Usage Serving Suggestion: For an even more impressive roast, why not try adding a vegetable trivet. A vegetable trivet is a selection of root vegetables and herbs that will add flavour to your roast and can also be used to make a delicious gravy to go with your final dish. Method: Wash and peel a selection of root vegetables, for example, carrots, onions and celery. Chop into large pieces and place into a roasting tray. Crush some garlic and add to the tray along with some thyme and rosemary. Mix roughly to create an even layer, place the beef joint on top and roast as per the cooking instructions. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland: IE 538 EC Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Rib Eye Roast AVG 800g-1kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Rib Eye Roast AVG 800g-1kg to Favorites.

Dunnes Stores Simply Better Irish Angus Rib Eye Roast AVG 800g-1kgOpen product description

Final cost based on weight

€29.80 avg/ea€28.99/kg

Dunnes Stores Simply Better Connemara Hill Lamb Irish Shank on Half Leg of Lamb AVG 800g-1.2kg, €15.63 avg/ea

Fresh Irish connemara hill half leg of lamb Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. Food Safety Tip: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C Consume within 24 hours of opening and by use by' date. For 'use by date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 30 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 190°C, Fan 170°C, Gas 5 Medium 25 mins. per 500g + 25 mins. extra Well done 30 mins. per 500g + 25 mins. extra Preheat Oven. Place the lamb on a roasting tray on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 10 minutes before carving carve thinly using a sharp knife do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland Origin: Ireland Produced in Co. Mayo and Packed in Co. Dublin using lamb reared in the Connemara Hill Lamb PGI region of Galway & Mayo Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Connemara Hill Lamb Irish Shank on Half Leg of Lamb AVG 800g-1.2kg to Favorites.Add Dunnes Stores Simply Better Connemara Hill Lamb Irish Shank on Half Leg of Lamb AVG 800g-1.2kg to Favorites.

Dunnes Stores Simply Better Connemara Hill Lamb Irish Shank on Half Leg of Lamb AVG 800g-1.2kgOpen product description

Final cost based on weight

€15.63 avg/ea€13.99/kg

Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Leg of Lamb, €28.99

Fresh Irish Connemara Hill Leg of Lamb Features Connemara Hill Lamb - It's Natural Ingredients Irish Connemara Hill Lamb (99%) Rosemary Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 30 minutes before cooking. Stud with cloves of garlic and springs of rosemary, drizzle with a little oil and season with salt and freshly ground black pepper. 190°C, Fan 170°C Gas 5 Medium 25 mins. per 500g + 25mins. Extra Well Done 30 mins. per 500g + 25 mins. Extra Preheat oven. Place the lamb on a roasting tray on the middle shelf of the oven and cook for times indicated. Allow The Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using a Sharp Knife. Do Not Reheat. Origin Produced in Co. Mayo and packed in Co. Dublin using lamb reared in the Connemara Hill Lamb PGI region of Galway & Mayo Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Leg of Lamb to Favorites.Add Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Leg of Lamb to Favorites.

Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Leg of LambOpen product description

€28.99€16.11/kg

Filter Results

Departments

Brand

Category

Deals

Search results