Packet Desserts (4)

Bird's Strawberry Trifle Dessert Kit 141g, €3.79

Strawberry Flavour Trifle Mix with Sugar and Sweetener<br/><br/><b>Features</b><br/>Bird&#x27;s Strawberry Trifle Dessert Kit<br/>Perfect dessert in just a few easy steps!<br/>Just add water, milk&#x2F;milk alternative &amp; sugar<br/>Makes 6 portions<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>141g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 6 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><b>Recycling Info</b><br/>Carton - Recyclable<br/>Sachet - Not Recyclable<br/><br/><br/><b>Ingredients</b><br/>Strawberry Flavour Jelly Crystals: Sugar, Gelling Agent (Carrageenan), Acid (Adipic Acid), Cream of Tartar, Thickener (Cellulose Gum), Colours (Beetroot Red, Annatto Norbixin), Acidity Regulator (Dipotassium Phosphate), Sweetener (Saccharin), Flavouring<br/>Custard Powder: Maize Starch, Salt, Flavouring, Colour (Annatto Norbixin)<br/>Trifle Topping Mix: Fully Hydrogenated Palm Oil, Sugar, Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins), Modified Maize Starch, Whey Powder (from <span style='font-weight: bold;'>Milk</span>) Lactose (<span style='font-weight: bold;'>Milk</span>), <span style='font-weight: bold;'>Milk</span> Proteins, Anti-Caking Agent (Silicon Dioxide), Thickener (Cellulose Gum), Flavouring, Colour (Carotenes)<br/>Trifle Sponge Fingers: Sugar, <span style='font-weight: bold;'>Wheat</span> Flour, Whole <span style='font-weight: bold;'>Egg</span>, Glucose-Fructose Syrup, Raising Agent (Ammonium Carbonates), <span style='font-weight: bold;'>Milk</span> Proteins, Flavouring, Acid (Citric Acid)<br/>Chocolate Flavoured Sugar Sprinkles: Sugar, Vegetable Fats (Palm Shea), Fat Reduced Cocoa Powder, Emulsifier (Lecithins), Glazing Agents (Gum Arabic, Shellac)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>For best before end see side of pack.<br/> Store in a cool, dry place.<br/> Once made up, store in a refrigerator and treat as fresh food.<br/><br/><b>Company Name</b><br/>Premier Foods ROI<br/><br/><b>Company Address</b><br/>ROI: <br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>UK - 0800 0327111<br/>ROI - 1800 93 2814<br/><br/><b>Return To</b><br/>Consumer Services<br/> UK - 0800 0327111<br/> ROI - 1800 93 2814<br/> Freepost Premier Foods Consumer Relations<br/> ROI: Premier Foods ROI,<br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/>

Bird's Dream Dessert Topping Mix 36g, €1.89

Dessert Topping Mix<br/><br/><b>Features</b><br/>Bird&#x27;s Dream Dessert Topping Mix<br/>The original homemade taste<br/>Suitable for vegetarians<br/>A Sachet makes 4 servings<br/>Vary the milk quantity for your desired consistency<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>36g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 4 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 4<br/><br/><br/><b>Ingredients</b><br/>Fully Hydrogenated Palm Oil<br/>Sugar<br/>Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins)<br/>Lactose (<span style='font-weight: bold;'>Milk</span>)<br/><span style='font-weight: bold;'>Milk</span> Proteins<br/>Whey Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Anti-Caking Agent (Silicon Dioxide)<br/>Stabiliser (Carboxymethyl Cellulose)<br/>Flavourings<br/>Colour (Carotenes)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Allergy Text</b><br/>May also contain Soya and Wheat<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place. Once made up, store in a refrigerator and treat as fresh food.<br/><br/><b>Preparation and Usage</b><br/>Delicious Dream Topping in a Few Easy Steps<br/> Sachet makes 4 servings<br/> <br/> All You Need<br/> Mixing Bowl<br/> Measuring Jug<br/> Electric Whisk<br/> 1&#x2F;4 Pint (150ml) of Milk<br/> <br/> Directions<br/> 1 Pour 1&#x2F;4 pint (150ml) of cold milk into a bowl and sprinkle on sachet contents.<br/> 2 Whisk for approximately two to three minutes until the topping is light and fluffy.<br/> <br/> You Make it Special<br/> Can be frozen for a delicious iced dessert.<br/> Vary the milk quantity for your desired consistency.<br/><br/><b>Company Name</b><br/>Premier Foods<br/><br/><b>Company Address</b><br/>PO Box 216,<br/> Thame,<br/> OX9 0DU.<br/><br/><b>Telephone Helpline</b><br/>UK - 0800 0327111<br/>ROI - 1800 93 2814<br/><br/><b>Web Address</b><br/>www.birdscustard.co.uk<br/><br/><b>Return To</b><br/>Bird&#x27;s Careline:<br/> Consumer Services<br/> UK - 0800 0327111<br/> ROI - 1800 93 2814<br/> (Your call may be recorded)<br/> Freepost Premier Foods Consumer Relations<br/> ROI: Premier Foods Consumer Relations,<br/> PO Box 216,<br/> Thame,<br/> OX9 0DU.<br/> www.birdscustard.co.uk<br/>

Angel Delight No Added Sugar Strawberry Instant Dessert Mix 47g, €1.15

Strawberry Flavour Dessert Mix with Sweetener.<br/><br/><b>Nutritional Claims</b><br/>No added sugar<br/><br/><b>Features</b><br/>Angel Delight Strawberry No Added Sugar Instant Dessert Mix<br/>Made with real fruit<br/>90 calories per portion and oh-so-yummy<br/>No added sugar or preservatives<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>No Added Sugar<br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>47g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack makes 4 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 4<br/><br/><br/><b>Ingredients</b><br/>Maltodextrin<br/>Modified Starch<br/>Whey Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Palm Oil<br/>Palm Fat<br/>Gelling Agents (Diphosphates, Sodium Phosphates)<br/>Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins)<br/>Strawberry Powder (2%)<br/><span style='font-weight: bold;'>Milk</span> Proteins<br/>Anti-Caking Agent (Silicon Dioxide)<br/>Colours (Beetroot Red, Carotenes)<br/>Calcium Carbonate<br/>Sweetener (Sucralose)<br/>Flavouring<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>. <br/><br/><br/><b>Allergy Text</b><br/>May also contain Cereal containing Gluten (Wheat) and Soya.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Once made up keep refrigerated &amp; consume within 24 hours.<br/><br/><b>Preparation and Usage</b><br/>Instant treat in only 5 minutes!<br/> 1 Pour 300ml (approx 1&#x2F;2 a pint) of chilled fresh semi-skimmed or whole milk into a bowl.<br/> 2 Add the Angel Delight and whisk until light and creamy.<br/> 3 Leave to thicken for 5 minutes before serving.<br/><br/><b>Company Name</b><br/>Premier Foods<br/><br/><b>Company Address</b><br/>PO Box No 13008,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>UK: 0800 0327111<br/>ROI:1800 93 2814<br/><br/><b>Web Address</b><br/>www.angeldelightdesserts.co.uk<br/><br/><b>Return To</b><br/>www.angeldelightdesserts.co.uk<br/> UK: 0800 0327111<br/> Freepost Premier Foods Consumer Relations.<br/> ROI:1800 93 2814<br/> Premier Foods ROI,<br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/>

Bird's Trifle Kit Raspberry Flavour 141g, €3.79

Raspberry Flavour Trifle Mix with Sugar and Sweetener<br/><br/><b>Features</b><br/>The Original Homemade Taste<br/>Just Add Water, Milk &amp; Sugar<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>141g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 6 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><b>Recycling Info</b><br/>Carton - Widely Recycled<br/>Sachet - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Raspberry Flavour Jelly Crystals: Sugar, Gelling Agent (Carrageenan), Acid (Adipic Acid), Cream of Tartar, Stabiliser (Carboxymethyl Cellulose), Acidity Regulator (Potassium Phosphate), Colour (Beetroot Red), Flavouring, Sweetener (Saccharin)<br/>Custard Powder: Maize Starch, Salt, Flavouring, Colour (Annatto)<br/>Trifle Topping Mix: Fully Hydrogenated Vegetable Oil (Palm Kernel, Palm), Sugar, Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins), Modified Maize Starch, Whey Powder (<span style='font-weight: bold;'>Milk</span>), Lactose (<span style='font-weight: bold;'>Milk</span>), <span style='font-weight: bold;'>Milk</span> Proteins, Anti-Caking Agent (Silicon Dioxide), Stabiliser (Carboxymethyl Cellulose), Flavouring, Colour (Carotenes)<br/>Trifle Sponge Fingers: Sugar, <span style='font-weight: bold;'>Wheat</span> Flour, Whole <span style='font-weight: bold;'>Egg</span>, Glucose-Fructose Syrup, Raising Agent (Ammonium Carbonates), <span style='font-weight: bold;'>Milk</span> Proteins, Flavouring, Acidity Regulator (Citric Acid)<br/>Chocolate Flavoured Sugar Sprinkles: Sugar, <span style='font-weight: bold;'>Wheat</span> Starch, <span style='font-weight: bold;'>Wheat</span> Flour, Vegetable Fats (Palm, Shea), Fat Reduced Cocoa Powder, Emulsifier (Lecithins), Glazing Agents (Gum Arabic, Shellac)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>For best before end see side of pack.<br/> Store in a cool, dry place.<br/> Once made up, store in a refrigerator and treat as fresh food.<br/><br/><b>Preparation and Usage</b><br/>The perfect Bird&#x27;s Trifle in a few easy steps!<br/> All You Need<br/> - About 700ml (1 1&#x2F;4 pints) of milk<br/> - 2 tbsp (35g) of sugar<br/> - 425ml (3&#x2F;4 pint) boiling water<br/> - A large trifle bowl or serving dish<br/> <br/> Makes 6 portions<br/> <br/> Directions<br/> 1 Make jelly and leave to cool for 10 minutes.<br/> 2 Make custard and leave to cool until jelly has set.<br/> 3 Break each sponge finger into 4 pieces, place in a serving dish and cover with the cooled jelly. Refrigerate for 30 - 40 mins.<br/> 4 Spoon cooled custard over the surface of the jelly and leave to cool completely.<br/> 5 Make the topping, swirl over the cooled trifle and scatter the chocolate sprinkles over the top.<br/> <br/> You Make it Special<br/> Use skimmed, semi-skimmed, whole, coconut or almond milk to make your perfect custard.<br/> Vary the milk quantity in the custard and&#x2F;or topping for your desired consistency.<br/> Add more or less sugar to suit your taste.<br/> Add fresh fruit of your choice* with the sponge fingers before adding the jelly.<br/> Top with sliced fruit or grate a little more chocolate over the top.<br/> * NB adding fresh kiwi, pineapple or papaya will prevent the jelly from setting.<br/> <br/> See sachets for full step-by-step instructions<br/><br/><b>Company Name</b><br/>Premier Foods<br/><br/><b>Telephone Helpline</b><br/>UK - 0800 0327111<br/>ROI - 1800 93 2814<br/><br/><b>Return To</b><br/>Bird&#x27;s® Careline:<br/> Consumer Services<br/> UK - 0800 0327111<br/> Freepost Premier Foods Consumer Relations.<br/> ROI - 1800 93 2814<br/> Premier Foods ROI,<br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/>