Cocktail Sausages (5)

Dunnes Stores 56 Irish Pork Cocktail Sausages 800g, €3.59

56 Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Traditionally seasoned and made with Irish pork<br/>Pan Fry for 10 Minutes<br/>No MSG<br/>Free from Artificial Colours and Flavours<br/><br/><b>Pack Size</b><br/>800g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (55%)<br/>Water<br/>Pork Fat<br/>Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt]<br/>Seasoning [Salt, Stabiliser: Diphosphate; Yeast Extract, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Capsicum Extract), Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt], Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>; Pork Protein, Antioxidant: Sodium Ascorbate]<br/>Beef Collagen Casing [Collagen, Cellulose]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Allergy Advice</b><br/>Sulphur Dioxide/Sulphites - Contains<br/>Wheat - Contains<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0 °C to +4 °C. Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> For &#x27;use by&#x27; date, see front of pack.<br/> Suitable for home freezing.<br/> If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> Preheat grill to a medium temperature. place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Provenance</b><br/>Produced and Packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores 28 Irish Pork Cocktail Sausages 400g, €1.85

28 Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Traditionally seasoned and made with Irish pork<br/>Pan Fry for 10 Minutes<br/>No MSG<br/>Free from Artificial Colours and Flavours<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (55%)<br/>Water<br/>Pork Fat<br/>Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt]<br/>Seasoning [Salt, Stabiliser: Diphosphate; Yeast Extract, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Capsicum Extract), Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt], Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>; Pork Protein, Antioxidant: Sodium Ascorbate]<br/>Beef Collagen Casing [Collagen, Cellulose]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Allergy Advice</b><br/>Sulphur Dioxide/Sulphites - Contains<br/>Wheat - Contains<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0 °C to +4 °C. Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> For &#x27;use by&#x27; date, see front of pack.<br/> Suitable for home freezing.<br/> If freezing, Freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Provenance</b><br/>Produced and packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Simply Better 24 Irish Pork Cocktail Sausages 360g, €3.29

24 Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Made Using Traditional Butcher Methods and Our Unique Simply Better Seasoning<br/>Free From MSG<br/><br/><b>Pack Size</b><br/>360g &#8494;<br/><br/><b>Usage Other Text</b><br/>24 Irish Pork Sausages<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 24<br/><br/><b>Recycling Info</b><br/>Sleeve - Card - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (75%)<br/>Irish Pork Fat<br/>Water<br/>Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates]<br/>Seasoning [Salt, Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium <span style='font-weight: bold;'>Sulphite</span>; Antioxidant: Sodium Ascorbate]<br/>Sausages filled into Beef Collagen Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Allergy Advice</b><br/>Sulphur Dioxide/Sulphites - Contains<br/>Wheat - Contains<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - This product is raw and must be cooked.<br/> - Food Safety Tip: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C<br/> - Consume within 48 hours of opening and by use by&#x27; date.<br/> - For use by&#x27; date, see front of pack.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> - Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout. Do not reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> - Preheat grill to a medium temperature.<br/> - Place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> - Preheat 5ml of oil in a pan over a medium heat.<br/> - Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Provenance</b><br/>Packed in Co. Monaghan using Irish Pork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><style>table {border-collapse:collapse}td {background:#f0f3f7;border: 1px solid gray;border-collapse:collapse;} th {background:lightgray;border: 1px solid gray;border-collapse:collapse;} .sectHead {font-weight:bold;} </style><p><span class=sectHead>Nutrition</span><table><tr><th></th><th>per 100g</th></tr><tr><td>Energy (kJ)</td><td>1510kJ</td></tr><tr><td>Energy (kcal)</td><td>365kcal</td></tr><tr><td>Fat</td><td>34g</td></tr><tr><td>of which saturates</td><td>13g</td></tr><tr><td>Carbohydrate</td><td>4.3g</td></tr><tr><td>of which sugars</td><td>1.7g</td></tr><tr><td>Fibre</td><td>1.3g</td></tr><tr><td>Protein</td><td>11g</td></tr><tr><td>Salt</td><td>1.7g</td></tr></table></p>

Rudd's Chef's Table Irish Pork Cocktail Sausages 400g, €3.50

25 Premium Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Adventures in Fine Food<br/>25 Wonderfully Succulent Irish Pork Cocktail Sausages<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Usage Other Text</b><br/>(This pack contains approx. 25 sausages)<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 25<br/><br/><b>Recycling Info</b><br/>Film - Recyclable<br/>Sleeve - Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (80%)<br/>Water<br/>Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Seasoning (Rusk [Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Salt, Spices, Preservative: Sodium <span style='font-weight: bold;'>Sulphite</span>; Stabiliser: Triphosphates; Antioxidant: Sodium Ascorbate; Yeast Extract, Spice Extracts)<br/>Filled into Beef Collagen Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredient in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Advice</b><br/>Sulphur Dioxide/Sulphites - Contains<br/>Wheat - Contains<br/><br/><b>Safety Warning</b><br/>WARNING: Although every care has been taken to remove bones, some small pieces may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Cannot be Microwaved<br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge. Once opened, use within 2 days and by use by date.<br/> Suitable for home freezing. Freeze as soon as possible after purchase and always by the use by date. Once frozen, use within 1 month.<br/> Defrost thoroughly in a refrigerator before use. Do not defrost in microwave. Use within 24 hours defrosting. Once defrosted, do not refreeze. Use by: See front of pack.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.<br/> Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Preheat grill to a medium temperature. Grill sausages for 8-10 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry sausages over a medium temperature for 8-10 minutes, turning frequently.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish Pork<br/><br/><b>Company Name</b><br/>Rudds Fine Foods<br/><br/><b>Company Address</b><br/>Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Web Address</b><br/>www.rudds.ie<br/><br/><b>Return To</b><br/>Rudds Fine Foods,<br/> Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/> www.rudds.ie<br/>

Kelly's of Newport Cocktail Party Sausages 454g, €3.49

Finest Pork Sausages with finest ingredients<br/><br/><b>Features</b><br/>Premium Quality<br/>Made Using 100% Irish pork<br/><br/><b>Pack Size</b><br/>454g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork 70% (No Added Fat)<br/>Water<br/>Rusk ((<span style='font-weight: bold;'>WHEAT</span>), Water, Salt), Seasoning (Salt, Sugar, Stabiliser: E451(i), Dextrose, Flavourings, Preservative: E221 (contains <span style='font-weight: bold;'>SULPHITES</span>), <span style='font-weight: bold;'>WHEAT</span> Flour, Antioxidant: E300, Spice Extracts, Anti-Caking Agent: E552, Honey Powder)<br/><span style='font-weight: bold;'>SOYA</span> Concentrate<br/>Stabiliser (E450)<br/>Acidity Regulator: E262<br/>Flavour Enhancer: E621<br/>Beef collagen casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>BOLD</span><br/><br/><br/><b>Allergy Advice</b><br/>Soya - Contains<br/>Sulphur Dioxide/Sulphites - Contains<br/>Wheat - Contains<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0-4°C<br/> Suitable for home freezing - freeze on day of purchase and use within 1 month. De-frost thoroughly before cooking.<br/> Important: Once thawed - do not refreeze.<br/> Once opened consume within 3 days<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Ensure product is fully cooked throughout before consumption.<br/>Grill - From Chilled - Under a pre-heated medium&#x2F;high grill for 10-12mins<br/>Oven cook - From Chilled - Bake in a pre-heated oven at 180°C&#x2F;350°F&#x2F;Gas Mark 4 for 15-20mins.<br/>Shallow Fry - From Chilled - Fry for 8-10mins<br/><br/><b>Company Name</b><br/>Kelly&#x27;s of Newport (Artisan Butchers) Ltd<br/><br/><b>Company Address</b><br/>17 Main Street,<br/> Newport,<br/> Co. Mayo.<br/><br/><b>Web Address</b><br/>www.kellysbutchers.com<br/><br/><b>Return To</b><br/>Kelly&#x27;s of Newport (Artisan Butchers) Ltd.,<br/> 17 Main Street,<br/> Newport,<br/> Co. Mayo.<br/> www.kellysbutchers.com<br/> [email protected]<br/>