Cocktail Sausages (5)

Clonakilty Cocktail Irish Pork Sausages 454g, €4.30

Cocktail Pork Sausages<br/><br/><b>Further Description</b><br/>Visit us online for recipe ideas<br/><br/><b>Features</b><br/>Guaranteed Irish<br/><br/><b>Pack Size</b><br/>454g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (55%)<br/>Water<br/>Rusk [<span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt]<br/>Irish Pork Fat (8%)<br/>Seasoning [Salt, Rusk (<span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin B1)), Salt), Flavourings, Preservative (Sodium <span style='font-weight: bold;'>Sulphite</span>), Dextrose, Flavour Enhancer (Monosodium Glutamate), Colour (Carmine), Antioxidant (Sodium Ascorbate)]<br/>Filled into Beef Casing (Bovine Collagen, Cellulose)<br/><br/><b>Allergy Advice</b><br/>For allergens, see <span style='font-weight: bold;'>highlighted</span> ingredients.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This is a raw meat product.<br/> Ensure it is thoroughly cooked before serving.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to 4°C.<br/> Do not exceed the use by date and consume within 24 hours of opening. If freezing, freeze on day of purchase and use within one month. Defrost in a refrigerator and consume within 24 hours. Do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - All appliances vary, the following are guidelines only.<br/>Grill - From Chilled - Place sausages on a rack under a pre-heated grill and cook on medium heat for 8 -10 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 8 -10 minutes, turning occasionally.<br/><br/><b>Origin</b><br/>Produced in Ireland<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Clonakilty Food Co.<br/><br/><b>Company Address</b><br/>Western Road,<br/> Clonakilty,<br/> West Cork,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Web Address</b><br/>www.clonakiltyfoodco.ie<br/><br/><b>Return To</b><br/>Clonakilty Food Co.,<br/> Western Road,<br/> Clonakilty,<br/> West Cork,<br/> Ireland.<br/> www.clonakiltyfoodco.ie<br/>

Dunnes Stores Simply Better 20 Cocktail Irish Pork Sausages 300g, €2.79

20 Cocktail Irish Pork Sausages<br/><br/><b>Features</b><br/>Made Using Traditional Butcher Methods and our Specially Prepared Seasoning<br/>Free from MSG<br/><br/><b>Pack Size</b><br/>300g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Yet Recycled<br/>Sleeve - Widely Recycled<br/>Tray - Check Locally<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (75%)<br/>Irish Pork Fat<br/>Water<br/>Rusk [<span style='font-weight: bold;'>Wheat</span> Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate]<br/>Salt<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]<br/>Yeast Extract<br/>Stabilisers: Diphosphates, Triphosphates<br/>Preservative: Sodium <span style='font-weight: bold;'>Sulphite</span><br/>Spice Extracts<br/>Antioxidant: Sodium Ascorbate<br/>Sausages filled into Beef Collagen Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by date.<br/> - For &#x27;use by&#x27; date, see front of pack.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> - Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure Product is Piping Hot Throughout. Do Not Reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> Preheat grill to a Medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Origin</b><br/>Produced and packed in Co. Monaghan<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Kelly's of Newport Cocktail Party Sausages 454g, €3.49

Finest Pork Sausages with finest ingredients<br/><br/><b>Features</b><br/>Premium Quality<br/>Made Using 100% Irish pork<br/><br/><b>Pack Size</b><br/>454g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork 70% (No Added Fat)<br/>Water<br/>Rusk ((<span style='font-weight: bold;'>WHEAT</span>), Water, Salt), Seasoning (Salt, Sugar, Stabiliser: E451(i), Dextrose, Flavourings, Preservative: E221 (contains <span style='font-weight: bold;'>SULPHITES</span>), <span style='font-weight: bold;'>WHEAT</span> Flour, Antioxidant: E300, Spice Extracts, Anti-Caking Agent: E552, Honey Powder)<br/><span style='font-weight: bold;'>SOYA</span> Concentrate<br/>Stabiliser (E450)<br/>Acidity Regulator: E262<br/>Flavour Enhancer: E621<br/>Beef collagen casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>BOLD</span><br/><br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0-4°C<br/> Suitable for home freezing - freeze on day of purchase and use within 1 month. De-frost thoroughly before cooking.<br/> Important: Once thawed - do not refreeze.<br/> Once opened consume within 3 days<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Ensure product is fully cooked throughout before consumption.<br/>Grill - From Chilled - Under a pre-heated medium&#x2F;high grill for 10-12mins<br/>Oven cook - From Chilled - Bake in a pre-heated oven at 180°C&#x2F;350°F&#x2F;Gas Mark 4 for 15-20mins.<br/>Shallow Fry - From Chilled - Fry for 8-10mins<br/><br/><b>Company Name</b><br/>Kelly&#x27;s of Newport (Artisan Butchers) Ltd<br/><br/><b>Company Address</b><br/>17 Main Street,<br/> Newport,<br/> Co. Mayo.<br/><br/><b>Web Address</b><br/>www.kellysbutchers.com<br/><br/><b>Return To</b><br/>Kelly&#x27;s of Newport (Artisan Butchers) Ltd.,<br/> 17 Main Street,<br/> Newport,<br/> Co. Mayo.<br/> www.kellysbutchers.com<br/> [email protected]<br/>

Dunnes Stores 56 Irish Pork Cocktail Sausages 800g, €2.87

56 Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Traditionally seasoned and made with Irish pork<br/>Pan Fry for 10 Minutes<br/>No MSG<br/>Free from Artificial Colours and Flavours<br/><br/><b>Pack Size</b><br/>800g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (55%)<br/>Water<br/>Pork Fat<br/>Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt]<br/>Seasoning [Salt, Stabiliser: Diphosphate; Yeast Extract, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Capsicum Extract), Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt], Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>; Pork Protein, Antioxidant: Sodium Ascorbate]<br/>Beef Collagen Casing [Collagen, Cellulose]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0 °C to +4 °C. Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> For &#x27;use by&#x27; date, see front of pack.<br/> Suitable for home freezing.<br/> If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> Preheat grill to a medium temperature. place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Provenance</b><br/>Produced and Packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores 28 Irish Pork Cocktail Sausages 400g, €1.85

28 Irish Pork Cocktail Sausages<br/><br/><b>Features</b><br/>Traditionally seasoned and made with Irish pork<br/>Pan Fry for 10 Minutes<br/>No MSG<br/>Free from Artificial Colours and Flavours<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Irish Pork (55%)<br/>Water<br/>Pork Fat<br/>Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt]<br/>Seasoning [Salt, Stabiliser: Diphosphate; Yeast Extract, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Capsicum Extract), Rusk [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt], Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>; Pork Protein, Antioxidant: Sodium Ascorbate]<br/>Beef Collagen Casing [Collagen, Cellulose]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0 °C to +4 °C. Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> For &#x27;use by&#x27; date, see front of pack.<br/> Suitable for home freezing.<br/> If freezing, Freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/>Grill - From Chilled - 8-10 mins.<br/> Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Provenance</b><br/>Produced and packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>