Fresh Turkey Portions (3)

Oakpark Lean & Tasty Turkey Pudding 6 Slices 180g, €2.50

Turkey Pudding Formed from Cured and Smoked Turkey Breast, Oatmeal and a Blend of Spices<br/><br/><b>Features</b><br/>Rooted in family and food<br/>Only 42Kcal Per Slice<br/>Gluten Free<br/><br/><b>Lifestyle</b><br/>Gluten free<br/><br/><b>Pack Size</b><br/>180G &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Turkey Bacon (45%) [Turkey Breast, Water, Salt, Sugar, Stabiliser: Polyphosphate, Spirit Vinegar Powder, Dextrose, Yeast Extract, Preservative: Sodium Nitrite]<br/>Water<br/>Oatmeal<br/>Kibbled Onion<br/>Spices (White Pepper, Pimento, Clove)<br/>Herbs (Marjoram, Thyme, Sage)<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4ºC at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Use by date: See Front of Pack. Not suitable for home freezing<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw poultry. Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated moderate&#x2F;medium grill for 6-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 6-8 minutes turning occasionally. Drain well before serving.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd.<br/><br/><b>Company Address</b><br/>Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>

Hogan's Farm Quick Cook Turkey Stir Fry 400g, €4.49

<b>Further Description</b><br/>For more recipe ideas visit us at www.hogansfarm.ie<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>Low in fat<br/><br/><b>Features</b><br/>Less Than 2% Fat<br/>High in Protein<br/>Low in fat<br/><br/><b>Lifestyle</b><br/>Low Fat<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Skinless Turkey Breast Meat (100%)<br/><br/><b>Safety Warning</b><br/>WARNING:<br/> Although extra care has been taken to remove all bones from this product, some small bones may remain<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated between 0°c to +4°c. <br/> Consume within 24 hours of opening pack and by &#x27;use by&#x27; date on front of pack.<br/> Suitable for Home Freezing. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C +4<br/><br/><b>Cooking Guidelines</b><br/>Shallow Fry - From Chilled - Not Suitable for Microwave Cooking. Remove all packaging. These are guidelines only.<br/> Add a little oil to the pan&#x2F;wok and heat to a high setting. Add turkey in small batches and fry, stirring continuously for approx.8-10 minutes. Check product is thoroughly cooked and the juices turn clear before serving.<br/><br/><b>Preparation and Usage</b><br/>Give it a try!<br/> Stir Fry turkey strips and add veg &amp; noodles with soy sauce.<br/><br/>Country of Origin - Italy<br/><br/><b>Origin</b><br/>Produced and packed on Hogan&#x27;s Farm in Kells, Co. Meath<br/><br/><b>Company Address</b><br/>Cortown,<br/> Kells,<br/> Co. Meath.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Telephone Helpline</b><br/>+353 (0)46 924 0273<br/><br/><b>Web Address</b><br/>www.hogansfarm.ie<br/><br/><b>Return To</b><br/>Cortown,<br/> Kells,<br/> Co. Meath.<br/> Phone: +353 (0)46 924 0273<br/> Visit us at www.hogansfarm.ie<br/>

Oakpark Sweet Barbecue Pulled Pork Loin 400g, €4.39

Slow Cooked Pork Loin with Added Water in a BBQ Flavour Glaze, with a Sachet of Sweet BBQ Sauce.<br/><br/><b>Nutritional Claims</b><br/>High Protein<br/><br/><b>Features</b><br/>Rooted in family and food<br/>Cooked low n&#x27; slow!<br/>High Protein<br/>Cooks in 30 Mins<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 servings<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Box - Recyclable<br/>Film - Recyclable<br/>Sachet - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Pork Loin with Added Water (71%) (Pork, Water, Dried Glucose Syrup, Stabilisers (Diphosphates and Triphosphates) Salt, Preservative (Sodium Acetate), Acidity Regulator (Sodium Citrates), Antioxidant (Sodium Ascorbate), Tapioca Dextrin, Sugar, Natural Flavourings, Preservative: Acetic Acid)<br/>Sweet BBQ Sauce (25%) (Sugar, Water, Spirit Vinegar, Tomato Paste, Black Treacle, Glucose Syrup, Cornflour, Caramelised Sugar Syrup, Salt, Paprika, Onion Powder, Garlic Powder, Black Pepper, Smoke Flavouring)<br/>BBQ Glaze (4%) (Sugar, Soft Light Brown Sugar, Maltodextrin, Spices (Paprika, Black Pepper, Chilli)<br/>Modified Waxy Maize Starch<br/>Yeast Extract Powder<br/>Salt<br/>Tomato Powder<br/>Garlic Powder<br/>Colour (Caramel)<br/>Smoked Salt<br/>Stabiliser (Guar Gum)<br/>Acidity Regulator (Sodium Diacetate)<br/>Natural Flavouring<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain. Discard product if bag is leaking or damaged.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be cooked from Frozen<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated. Once opened use within 24 hours and by use by date. Suitable for home freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly at the bottom of the refrigerator before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - How to prepare<br/> This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Do not cook from frozen.<br/>Microwave - From Chilled - Microwave 900W<br/> Remove contents from box, and set aside the sachet of BBQ sauce for later. Pierce the bag with the pork in several places. Place onto a microwavable plate and microwave on full power for 3 minutes. Gently shake the bag, and microwave for a further 3 minutes. Allow to stand for 1 minute. Carefully cut open the bag, discard cooking juices and empty contents onto a plate. Care should be taken when opening as steam will escape. Shred the pork by pulling apart with two forks. To heat the sauce, empty contents of the sachet into microwavable bowl, cover and vent. Microwave on full power for 1 minute, and allow to stand for 1 minute. Carefully pour the heated sauce over the shredded pork, mix and serve.<br/>Oven cook - From Chilled - Electric Oven 200°C, Fan Oven 180°C, Gas Oven Mark 6<br/> Preheat oven. Remove all packaging. Set aside the sachet of BBQ sauce for later.<br/> Step 01: Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish and cover. Cook in the centre of the oven for approx. 25 minutes.<br/> Step 02: Carefully remove the pork from the oven and discard the cooking juices.<br/> Step 03: Gently shred the meat, using two forks to pull apart.<br/> Step 04: Using scissors, carefully open the sauce sachet and drizzle the contents evenly over the product and mix well. Place the product back into the oven and cook uncovered for a further 5 minutes. Carefully remove from the oven and serve.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd. &#x2F; Honeyvale Foods GB<br/><br/><b>Company Address</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o EORI (UK),<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o EORI (UK),<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>