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Dunnes Stores Free Range Irish Chicken 1.4kg, €5.49

Free Range Fresh Class A Irish Whole Chicken<br/><br/><b>Features</b><br/>No giblets<br/>Oven Roast and Baste Throughout<br/><br/><b>Pack Size</b><br/>1.4kg &#8494;<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Once opened, cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.<br/> Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6, 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken into a roasting dish and place on the middle shelf of the oven. Cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked juices will run clear, if not continue to cook and repeat check.<br/> Once Cooked, Cover with Foil and Allow to Rest for 10 Minutes Before Carving. Do Not Reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Produced and packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken 1.4kg
Dunnes Stores Free Range Irish Chicken 1.4kgOpen product description
€5.49€3.92/kg

Manor Farm Free Range Fresh Irish Chicken, €8.39

Fresh Class A Irish Free Range Whole Chicken without giblets<br/><br/><b>Features</b><br/>Home of Irish chicken since 1775<br/><br/><br/><b>Ingredients</b><br/>100% Irish Free Range Chicken<br/><br/><b>Safety Warning</b><br/>FOOD SAFETY<br/> This product will contain bones.<br/> <br/> Always wash hands, surfaces and utensils thoroughly after contact with raw meat.<br/> Do not wash raw chicken.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Cannot be Microwaved - Cannot be Microwaved<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated between 0°C and +4°C. Once opened use immediately. Do not exceed the use by date. If freezing, freeze on the day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator prior to cooking. Do not refreeze once thawed. Use within 24 hours of defrosting.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - All appliances vary the times and temperatures given are guidelines only.<br/> For best results refer to manufacturer&#x27;s guidelines.<br/> Remove all packaging.<br/> Pre-heat conventional oven to 190°C&#x2F;375°F&#x2F;Gas Mark 5. Fan assisted oven 170°C. Place in an oven proof dish and cook on middle shelf of the oven for approximately 20 minutes per 454g (lb) plus 20 minutes extra.<br/> Allow chicken to stand in a warm place for approximately 10 minutes prior to serving.<br/> Ensure product is thoroughly cooked before eating. To check product is cooked, insert a skewer into the deepest part of the flesh. If product is cooked, the juices will run clear, if not continue to cook and repeat check as required.<br/> Do not reheat.<br/> Not suitable for microwave cooking.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Manor Farm<br/><br/><b>Company Address</b><br/>Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/><br/><b>Web Address</b><br/>www.manorfarm.ie<br/><br/><b>Return To</b><br/>Manor Farm,<br/> Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/> www.manorfarm.ie<br/>

Manor Farm Free Range Fresh Irish Chicken
Manor Farm Free Range Fresh Irish ChickenOpen product description
€8.39€5.59/kg

Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken 1400g, €7.49

Free Range Fresh Class A Irish Whole Chicken with Sage &amp; Onion Stuffing<br/><br/><b>Features</b><br/>Oven Roast and Baste Throughout<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Milk - Contains<br/><br/><br/><b>Ingredients</b><br/>Irish Chicken (86%)<br/>Stuffing (14%) [Water, Breadcrumb (Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Salt, Yeast, <span style='font-weight: bold;'>Wheat</span> Gluten), Rapeseed Oil, Salted Butter (<span style='font-weight: bold;'>Milk</span>), Sage (3%), Onion (2.6%), Chicken Stock (Yeast Extract, Salt, Potato Maltodextrin, Natural Flavouring, Chicken Powder, Sugar, Sunflower Oil, Black Pepper), Salt, Onion Powder, Thyme, White Pepper, Onion Extract, Herb Extract]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove film and label before cooking.<br/> 200°C, Fan 180°C, Gas 6, 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check.<br/> Once Cooked, Cover with Foil and Allow to Rest for 10 Minutes Before Carving. Do Not Reheat.<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores &#x2F; Dunnes Stores (Bangor) Ltd.<br/><br/><b>Company Address</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/>

Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken 1400g
Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken 1400gOpen product description
€7.49€5.35/kg

Farmers to Market Irish Free Range Whole Chicken, €10.99

Irish Free Range Whole Chicken<br/><br/><b>Recycling Info</b><br/>Packing - Recyclable<br/><br/><br/><b>Ingredients</b><br/>100% Irish Free Range Chicken<br/><br/><b>Safety Warning</b><br/>Product Warnings<br/> Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. For food safety reasons it is recommended that chicken is not a &#x27;washed out&#x27; prior to cooking. Contains bones.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Cannot be Microwaved - Cannot be Microwaved<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated between 0°C to 4°C. Do not exceed the &#x27;use by&#x27; date.<br/> Use By: see top of pack, once opened, store product in a refrigerator &amp; consume within 48 hours of opening.<br/> Suitable for home freezing. If freezing, freeze on day of purchase. Use within one month of freezing.<br/> To Defrost: Defrost thoroughly in a refrigerator before cooking. Use within 24 hours of defrosting. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - All cooking appliances vary, the times and temperatures given are guidelines only. For best results refer to manufacturer&#x27;s handbook.<br/> Remove product from packaging. Pre-heat conventional oven to 190°C, 375°F, Gas Mark 5 (fan assisted oven 170°C). Place chicken directly in a roasting tin and cook on the middle shelf of the oven for 20 minutes per 454g&#x2F;lb. (45 mins per kilo) plus 20 minutes over.<br/> Ensure the chicken is thoroughly cooked before eating. To check that is fully cooked, insert a skewer into the deepest part of the flesh. If product is cooked, the juices will run clear, if not continue to cook and repeat check. Allow the chicken to stand for approximately 10 minutes in a warm place before carving.<br/> Do not reheat once cooked.<br/> Not suitable for microwave cooking.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Farmers to Market<br/><br/><b>Company Address</b><br/>Longfield Farm,<br/> Virginia,<br/> Co. Cavan,<br/> Ireland.<br/><br/><b>Web Address</b><br/>www.famerstomarket.ie<br/><br/><b>Return To</b><br/>Farmers to Market,<br/> Longfield Farm,<br/> Virginia,<br/> Co. Cavan,<br/> Ireland.<br/> www.famerstomarket.ie<br/>

Farmers to Market Irish Free Range Whole Chicken
Farmers to Market Irish Free Range Whole ChickenOpen product description
€10.99€7.33/kg

Dunnes Stores Free Range Irish Chicken 1.7kg, €6.49

Free Range Fresh Class A Irish Whole Chicken<br/><br/><b>Features</b><br/>No giblets<br/>Oven Roast and Baste Throughout<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Once opened, cook within 24 hours and by &#x27;use by date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.<br/> Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken into a roasting dish and place on the middle shelf of the oven. Cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked juices will run clear, if not continue to cook and repeat check.<br/> Once cooked, cover with foil and allow to rest for10 minutes before carving. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Produced and Packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken 1.7kg
Dunnes Stores Free Range Irish Chicken 1.7kgOpen product description
€6.49€3.82/kg

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