Jus-Rol 6 Vol-Au-Vent 284g, €3.00
Frozen uncooked unfilled puff pastry cases, ready to bake.<br/><br/><b>Further Description</b><br/>For inspiring ideas visit www.jusrol.co.uk<br/><br/><b>Features</b><br/>No added colours, flavours or preservatives<br/>Suitable for vegans<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegans<br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>284g ℮<br/><br/><b>Recycling Info</b><br/>Whole Packaging - Recycle<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Water<br/>Vegetable Oils and Fats (Palm, Rape)<br/>Salt<br/>Emulsifier (Mono- and Diglycerides of Fatty Acids)<br/>Flour Treatment Agents (Ascorbic Acid, L-Cysteine)<br/><br/><b>Allergy Advice</b><br/>For <span style='font-weight: bold;'>allergens</span>, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Not suitable for those with a <span style='font-weight: bold;'>Soya</span>, <span style='font-weight: bold;'>Lupin</span> or <span style='font-weight: bold;'>Mustard</span> allergy.<br/><br/><br/><b>Allergy Advice</b><br/>Lupin - May Contain<br/>Mustard - May Contain<br/>Soya - May Contain<br/>Wheat - Contains<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Once baked, the cool pastry cases can be stored in an air tight container for up to 2 days - great for planning ahead!<br/> Keep frozen at -18°C. Keep frozen until required for use.<br/> Do not refreeze once defrosted.<br/> For best before end: See front of pack.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Preheat oven to 220°C (200°C for fan assisted ovens)/Gas mark 7.<br/> 1 Place the frozen vol-au-vent cases onto a baking tray at least 2.5 cm apart. Brush with beaten egg or milk (optional).<br/> 2 Place the tray in the top half of the oven for 16-17 minutes turning halfway through cooking.<br/> 3 Bake until golden brown.<br/><br/><b>Preparation and Usage</b><br/>Crispy till served<br/> To keep your Vol Au Vent cases crisp, make sure you only add the filling up to an hour before serving.<br/> Party time<br/> Savoury vol au vent fillings can be hot or cold, making them perfect for a party; any time of year!<br/> <br/> This product is raw and requires cooking.<br/> Small black spots may be present in the pastry. This is bran which is naturally occurring within the flour and will disappear during cooking.<br/><br/><b>Company Name</b><br/>P A Ross Ltd<br/><br/><b>Company Address</b><br/>Ruskin Chambers,<br/> Drury Lane,<br/> Knutsford,<br/> WA16 6HA,<br/> UK.<br/> <br/> Suite 122,<br/> 3 Lombard Street East,<br/> Dublin 2,<br/> D02 HC78,<br/> EU.<br/><br/><b>Web Address</b><br/>www.jusrol.co.uk<br/>www.jusrol.ie<br/><br/><b>Return To</b><br/>At Jus-Rol™ we love pastry and we hope you do too. To get in touch you can contact us via our website. www.jusrol.co.uk<br/> www.jusrol.ie<br/> P A Ross Ltd,<br/> Ruskin Chambers,<br/> Drury Lane,<br/> Knutsford,<br/> WA16 6HA,<br/> UK.<br/> <br/> P A Ross Ltd.,<br/> Suite 122,<br/> 3 Lombard Street East,<br/> Dublin 2,<br/> D02 HC78,<br/> EU.<br/>
