Dunnes Stores Irish Beef Dinner 500g, €4.50
Cooked Irish Beef with Beef Gravy, Mashed Potato, Roasted Root Vegetables, Roast Potato and Yorkshire Pudding<br/><br/><b>Pack Size</b><br/>500g ℮<br/><br/><b>Usage Other Text</b><br/>Number of Servings Per Pack: 1<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 1<br/><br/><br/><b>Ingredients</b><br/>Beef Gravy (21%) [Water, Beef Stock, Thickener: Modified Waxy Maize Starch; Demi Glaze (Maltodextrin, Yeast Extract, Potato Starch, <span style='font-weight: bold;'>Wheat</span> Flour, Salt, Onion Powder, Flavouring (<span style='font-weight: bold;'>Milk</span>), Tomato Powder, <span style='font-weight: bold;'>Barley</span> Malt Extract, Garlic Powder, Black Pepper), Onions, Red Wine (Red Wine, Preservative: <span style='font-weight: bold;'>Sulphur Dioxide</span>), Vegetable Boullion (Yeast Extract, Salt, Dextrose, Garlic Powder, Onion Powder, Herb, Spice, <span style='font-weight: bold;'>Celery</span> Extract, Pepper Extract, Sage Extract), Chicken Boullion (Dextrose, Salt, Yeast Extract, Onion Powder, Maltodextrin, Flavouring, Ground Tumeric, Pepper Extract, Sage Extract), Mushroom Stock (Maltodextrin, Potato Starch, Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Yeast Extract, Salt, Mushroom Powder, Caramelised Sugar, Onion Powder, Flavouring (<span style='font-weight: bold;'>Milk</span>), Garlic Powder, Herb, Spice, Spice Extract), Worcestershire Sauce (<span style='font-weight: bold;'>Barley</span> Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovy (<span style='font-weight: bold;'>Fish</span>), Tamarind Extract, Onion, Garlic, Spice, Flavouring), Lemon Juice, Garlic Purée, Colour: Plain Caramel; Thyme, Rosemary Extract, Black Pepper, White Pepper]<br/>Mashed Potato (20%) [Potatoes, Potato Water, Cream (<span style='font-weight: bold;'>Milk</span>), Butter (<span style='font-weight: bold;'>Milk</span>), Lemon Juice, Salt, White Pepper]<br/>Irish Beef (16%)<br/>Roasted Root Vegetables (15%) [Carrots, Turnip, Parsnip, Rapeseed Oil, Salt, Black Pepper, Rosemary]<br/>Peas (15%) [Peas, Lemon Juice]<br/>Roast Potato (10%) [Potatoes, Rapeseed Oil, Salt, Colour: Plain Caramel]<br/>Yorkshire Pudding (3%) [<span style='font-weight: bold;'>Wheat</span> Flour, Water, <span style='font-weight: bold;'>Egg</span> White, <span style='font-weight: bold;'>Egg</span>, Rapeseed Oil, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Salt]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Nuts.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION:<br/>
- Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/>
- Consume within 24 hours of opening and by 'use by' date.<br/>
- For 'use by' date, see front of pack.<br/>
- Suitable for home freezing.<br/>
- If freezing, freeze on the day of purchase and consume within 1 month.<br/>
- Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/>
- Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only.<br/>
For Best Results Oven Cook. Pierce Film Several Times.<br/>
Be careful of steam escaping when removing the film. Always check the product is piping hot throughout before serving. Do not reheat once cooked.<br/>Microwave - From Chilled - 700W 8 mins.<br/>
800W 6 mins.<br/>
900W 5 1/2 mins.<br/>
- Place tray onto a microwaveable plate and cook for times indicated.<br/>
- Allow to stand for 1 minute.<br/>
- Remove film lid and serve.<br/>Oven cook - From Chilled - 170°C/338°F/Gas Mark 3<br/>
Fan Assisted Oven 150°C 25 mins.<br/>
- Preheat oven to required temperature shown above.<br/>
- Place tray on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>
- Allow to stand for 1 minute. Remove film lid and serve.<br/><br/><b>Origin</b><br/>Produced and packed in Co. Monaghan using Irish beef<br/><br/><b>Company Name</b><br/>Dunnes Stores / Dunnes Stores (Bangor) Ltd.<br/><br/><b>Company Address</b><br/>Dunnes Stores,<br/>
46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Dunnes Stores (Bangor) Ltd.,<br/>
28 Hill Street,<br/>
Newry,<br/>
Co. Down,<br/>
BT34 1AR.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/>
46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Dunnes Stores (Bangor) Ltd.,<br/>
28 Hill Street,<br/>
Newry,<br/>
Co. Down,<br/>
BT34 1AR.<br/>