Free Range Chicken (13)

Manor Farm Free Range Breast Fillets 420g, €9.49

Fresh Class A Irish Free Range Chicken Breast Fillets<br/><br/><b>Features</b><br/>Home of Irish Chicken Since 1775<br/>Fresh Irish Chicken<br/><br/><b>Pack Size</b><br/>420g &#8494;<br/><br/><br/><b>Ingredients</b><br/>100% Irish Free Range Chicken<br/><br/><b>Safety Warning</b><br/>FOOD SAFETY<br/> Although every care has been taken to remove bones, some may remain.<br/> Always wash hands, surfaces and utensils thoroughly after contact with raw meat.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated between 0°C and +4°C. Once opened, keep refrigerated and use within 24 hours.<br/> Do not exceed use by date.<br/> If freezing, freeze on the day of purchase. Use within one month of freezing, Defrost thoroughly in a refrigerator prior to cooking. Do not refreeze once thawed. Use within 24 hours of defrosting.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - All appliances vary the times and temperatures given are guidelines only. For best results refer to manufacturer&#x27;s guidelines. Remove all packaging.<br/> Pre-heat conventional oven to 200°C&#x2F;400°F&#x2F;Gas Mark 6. Fan assisted oven 180°C. Place in an oven proof dish. Cover loosely with tinfoil and cook on middle shelf of oven for 25-35 minutes.<br/> Ensure product is thoroughly cooked before eating. To check product is cooked, insert a skewer into the deepest part of the flesh. If product is cooked, the juices will run clear, if not continue to cook and repeat check as required. Not suitable for microwave cooking.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Manor Farm<br/><br/><b>Company Address</b><br/>Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Web Address</b><br/>www.manorfarm.ie<br/><br/><b>Return To</b><br/>Manor Farm,<br/> Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/> www.manorfarm.ie<br/>

Dunnes Stores Free Range Irish Chicken Breast Fillets 280g, €5.59

Free Range Fresh Class A Irish Chicken Breast Fillets<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Oven Roast for 30 Minutes<br/>High in Protein<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. <br/> 200°C, Fan 180°C, Gas 6, 25-30 mins.<br/> Preheat oven. Place on a baking tray. Brush with a little oil or melted butter, season with salt and pepper and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated until all juices run clear.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken Drumsticks & Thighs 915g, €3.69

Free Range Fresh Class a Irish Chicken Drumsticks &amp; Thighs<br/><br/><b>Features</b><br/>Oven Roast for 45 Minutes<br/><br/><b>Pack Size</b><br/>915g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Widely Recycled<br/>Label - glued - Paper - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C Fan, 180°C, Gas 6, 40-45 mins.<br/> Preheat oven. Place the drumsticks and thighs on a foil lined baking tray on the middle shelf of the oven and cook for time indicated, until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken Wings 905g, €3.69

Free Range Fresh Class A Irish Chicken Wings<br/><br/><b>Features</b><br/>Oven Roast for 35 Minutes<br/><br/><b>Pack Size</b><br/>905g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Widely Recycled<br/>Label - glued - Paper - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and by &#x27;use by date. For &#x27;use by date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6, 30-35 mins<br/> Preheat oven. Place the wings on a foil lined baking tray on the middle shelf of the oven and cook for time indicated, until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken Breast Fillets 420g, €7.99

Free Range Fresh Class A Irish Chicken Breast Fillets<br/><br/><b>Features</b><br/>Oven Roast for 30 Minutes<br/><br/><b>Pack Size</b><br/>420g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Label - glued - Paper - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month.<br/> Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 200°C, Fan 180°C, Gas 6, 25-30 mins.<br/> Preheat oven. Place on a baking tray. Brush with a little oil or melted butter, season with salt and pepper and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken 1.4kg, €5.79

Free Range Fresh Class A Irish Whole Chicken<br/><br/><b>Features</b><br/>No giblets<br/>Oven Roast and Baste Throughout<br/><br/><b>Pack Size</b><br/>1.4kg &#8494;<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Once opened, cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.<br/> Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6, 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken into a roasting dish and place on the middle shelf of the oven. Cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked juices will run clear, if not continue to cook and repeat check.<br/> Once Cooked, Cover with Foil and Allow to Rest for 10 Minutes Before Carving. Do Not Reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Produced and packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Sicín Sásta Free Range Irish Chicken Breast Fillets 500g, €9.00

Fresh Class A Free Range Irish Chicken Breast Fillets<br/><br/><b>Further Description</b><br/>For recipes really worth clucking about, check out...<br/> www.sicinsasta.ie<br/><br/><b>Features</b><br/>Chicken Raised Right<br/>Free Access to Nature<br/>Slow Growing Breed<br/>Born &amp; Raised on Our Farms<br/>Grain Fed from Our Own Mill<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><b>Recycling Info</b><br/>Tray - Widely Recycled<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> Although every care has been taken to remove bones, some may remain. This product contains raw meat. Always wash hands, surfaces and utensils thoroughly after contact with raw meat.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Cannot be cooked from Frozen<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C. Once opened, consume within 2 days and by &#x27;use by&#x27; date shown. Use by: see front of pack. Do not exceed use by date.<br/> Suitable for home freezing. Ideally freeze on day of purchase but always by &#x27;use by&#x27; date shown. Use within one month of freezing. Defrost thoroughly in the refrigerator prior to cooking. Do not refreeze once thawed. Use within 24 hours of defrosting.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - All appliances vary, the following are guidelines only. Remove all packaging.<br/> 200°C&#x2F; Fan 180°C&#x2F;Gas 6.<br/> 25-30 mins: Preheat oven. Place chicken fillets on a baking tray and cook in the centre of the pre-heated oven for 25-30 minutes.<br/> Ensure product is thoroughly cooked before eating. To check product is cooked, insert a skewer into the deepest part of the chicken. If product is cooked the juices will run clear, if not continue to cook and repeat check as required.<br/> Not suitable for microwave cooking.<br/> Not suitable for cooking from frozen.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Sicín Sásta<br/><br/><b>Company Address</b><br/>Shercock,<br/> Co. Cavan.<br/><br/><b>Return To</b><br/>Sicín Sásta,<br/> Shercock,<br/> Co. Cavan.<br/>

Dunnes Stores Free Range Boneless Irish Chicken Thigh Fillets 450g, €3.99

Free Range Fresh Class A Irish Boneless &amp; Skinless Chicken Thigh Fillets<br/><br/><b>Features</b><br/>Oven Roast for 30 Minutes<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Season with salt and freshly ground black pepper.<br/> 190°C, Fan 170°C, Gas 5, 25-30 mins.<br/> Oven: Preheat oven. Place thigh fillets on a foil lined baking tray on the middle shelf of the oven and cook for time indicated, until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken 1.7kg, €6.79

Free Range Fresh Class A Irish Whole Chicken<br/><br/><b>Features</b><br/>No giblets<br/>Oven Roast and Baste Throughout<br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Once opened, cook within 24 hours and by &#x27;use by date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.<br/> Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken into a roasting dish and place on the middle shelf of the oven. Cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked juices will run clear, if not continue to cook and repeat check.<br/> Once cooked, cover with foil and allow to rest for10 minutes before carving. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Produced and Packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Irish Chicken Free Range Salt & Pepper Thigh Fillets 450g, €3.99

Skinless &amp; Boneless Free Range Irish Chicken Thighs in a Salt and Pepper Marinade<br/><br/><b>Features</b><br/>Oven Bake for 30 Minutes<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Label - glued - Card - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Irish Chicken (95%)<br/>Salt and Pepper Marinade (5%) [Black Pepper, Sugar, Dehydrated Peppers, Salt, Garlic Granules, Garlic Powder]<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.<br/> Remove all packaging.<br/> 190°C, Fan 170°C, Gas 5 25-30 mins.<br/> Preheat oven. Place the thigh fillets on a foil lined baking tray on the middle shelf of the oven and cook for time indicated until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast, <br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast, <br/> BT8 6FX.<br/>

Dunnes Stores Free Range Irish Chicken Drumsticks 915g, €3.69

Free Range Fresh Class A Irish Chicken Drumsticks<br/><br/><b>Features</b><br/>Oven Roast for 45 Minutes<br/><br/><b>Pack Size</b><br/>915g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Widely Recycled<br/>Label - glued - Paper - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Once opened cook within 24 hours and by &#x27;use by&#x27; date. For &#x27;use by date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Season with salt and freshly ground black pepper.<br/> 200°C, Fan 180°C, Gas 6, 40-45 mins.<br/> Preheat oven. Place the drumsticks on a foil lined baking tray on middle shelf of the oven and cook for time indicated, until all juices run clear.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken 1400g, €6.99

Free Range Fresh Class A Irish Whole Chicken with Sage &amp; Onion Stuffing<br/><br/><b>Features</b><br/>Oven Roast and Baste Throughout<br/><br/><br/><b>Ingredients</b><br/>Irish Chicken (86%)<br/>Stuffing (14%) [Water, Breadcrumb (Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Salt, Yeast, <span style='font-weight: bold;'>Wheat</span> Gluten), Rapeseed Oil, Salted Butter (<span style='font-weight: bold;'>Milk</span>), Sage (3%), Onion (2.6%), Chicken Stock (Yeast Extract, Salt, Potato Maltodextrin, Natural Flavouring, Chicken Powder, Sugar, Sunflower Oil, Black Pepper), Salt, Onion Powder, Thyme, White Pepper, Onion Extract, Herb Extract]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove film and label before cooking.<br/> 200°C, Fan 180°C, Gas 6, 45 mins. per kg + 20 mins. Extra<br/> Preheat oven. Place the chicken, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check.<br/> Once Cooked, Cover with Foil and Allow to Rest for 10 Minutes Before Carving. Do Not Reheat.<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores &#x2F; Dunnes Stores (Bangor) Ltd.<br/><br/><b>Company Address</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/>

Manor Farm Free Range Fresh Irish Chicken 1.5kg, €7.59

Fresh Class A Irish Free Range Whole Chicken without giblets<br/><br/><b>Pack Size</b><br/>1.5Kg &#8494;<br/><br/><br/><b>Ingredients</b><br/>100% Irish Free Range Chicken<br/><br/><b>Safety Warning</b><br/>FOOD SAFETY<br/> This product will contain bones.<br/> Always wash hands, surfaces and utensils thoroughly after contact with raw meat.<br/> Do not wash raw chicken.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated between 0°C and +4°C. Once opened use immediately. Do not exceed the use by date. If freezing, freeze on the day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator prior to cooking. Do not refreeze once thawed. Use within 24 hours of defrosting.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - All appliances vary the times and temperatures given are guidelines only. For best results refer to manufacturer&#x27;s guidelines.<br/> Remove all packaging.<br/> Pre-heat conventional oven to 190°C&#x2F;375°F&#x2F;Gas Mark 5. Fan assisted oven 170°C. Place in an oven proof dish and cook on middle shelf of the oven for approximately 20 minutes per 454g (lb) plus 20 minutes extra. Allow chicken to stand in a warm place for approximately 10 minutes prior to serving.<br/> Ensure product is thoroughly cooked before eating. To check product is cooked, insert a skewer into the deepest part of the flesh. If product is cooked, the juices will run clear, if not continue to cook and repeat check as required.<br/> Not suitable for microwave cooking.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Manor Farm<br/><br/><b>Company Address</b><br/>Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/><br/><b>Web Address</b><br/>www.manorfarm.ie<br/><br/><b>Return To</b><br/>Manor Farm,<br/> Shercock,<br/> Co. Cavan,<br/> Republic of Ireland.<br/> www.manorfarm.ie<br/>