Donegal Catch 6 Breaded Cod Atlantic Fillets 519g, €7.50
Skinless and Boneless Formed Atlantic Cod Fillets Covered in Breadcrumbs, Pre Fried and Deep Frozen.<br/><br/><b>Further Description</b><br/>Donegal Catch is committed to sourcing all of our fish in a responsible and sustainable manner.<br/> <br/> For more information visit www.donegalcatch.ie<br/><br/><b>Nutritional Claims</b><br/>High in protein<br/><br/><b>Features</b><br/>Responsibly caught fish fillets<br/>Coated in breadcrumbs<br/>From the sea to plate<br/>All Our Fish Catches are Fully Traceable<br/>No Artificial Colours, Preservatives or Flavours<br/><br/><b>Pack Size</b><br/>519g ℮<br/><br/><b>Usage Other Text</b><br/>Minimum number of fillets per pack: 6<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><br/><b>Ingredients</b><br/>Cod (Gadus morhua) (<span style='font-weight: bold;'>Fish</span>) (52%)<br/><span style='font-weight: bold;'>Wheat</span> Flour (contains: <span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Water<br/>Rapeseed Oil<br/>Salt<br/>Yeast<br/>Yeast Extract<br/><span style='font-weight: bold;'>Wheat</span> Starch<br/>Garlic Powder<br/>Onion Powder<br/>Pepper<br/><span style='font-weight: bold;'>Mustard</span> Powder<br/>Flavourings<br/>Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>After purchase, store in freezer at -18°C<br/> Do Not Freeze Once Thawed<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - This product contains raw fish & must be cooked thoroughly.<br/> Ensure fillets are piping hot before serving.<br/> For best results cook in a conventional oven. These instructions are guidelines only as cooking appliances may vary. Cooking times may vary depending on the thickness of the fillets.<br/> Remove all packaging.<br/> Pre-heat oven. Place fillets on a pre-heated baking tray on top shelf of oven.<br/> 200°C, Fan 180°C, Gas 6 20-22 mins<br/><br/><b>Origin</b><br/>Cod caught in the North East Atlantic FAO 27<br/>Packed in Ireland<br/><br/><b>Country</b><br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Green Isle Foods<br/><br/><b>Company Address</b><br/>PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/><br/><b>Telephone Helpline</b><br/>+353 45 574574<br/><br/><b>Return To</b><br/>Our Promise to You!<br/> If you have any issues with this product, please return the packaging and quality code to the address below stating where and when purchased. This does not affect your statutory rights.<br/> +353 45 574574<br/> [email protected]<br/> Green Isle Foods,<br/> PO Box 1116,<br/> Naas,<br/> County Kildare,<br/> Ireland.<br/> <br/> Green Isle Foods,<br/> Unit 22,<br/> Lisburn Enterprise Centre,<br/> 6 Enterprise Crescent,<br/> Ballinderry Road,<br/> Lisburn,<br/> BT28 2BP.<br/>