Greggs (5)

Greggs 4 Sausage Rolls 427g, €4.00

Puff pastry filled with seasoned sausage meat.<br/><br/><b>Features</b><br/>The nation&#x27;s favourite<br/>Bake in 25 minutes<br/>Exclusive to Iceland<br/><br/><b>Pack Size</b><br/>427g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Water<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Pork (20%)<br/>Palm Oil<br/>Rusk (<span style='font-weight: bold;'>Wheat</span>)<br/>Seasoning (Salt, Yeast Extract, Modified Starch, Pea Fibre, Sugar, Stabiliser (Diphosphates), Ground White Pepper, <span style='font-weight: bold;'>Barley</span> Malt Extract, Acidity Regulator (Tartaric Acid), Preservative (Sodium <span style='font-weight: bold;'>Metabisulphite</span>), Spice Extracts, Rapeseed Oil, Herb Extracts)<br/>Glaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, <span style='font-weight: bold;'>Milk</span> Protein, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes))<br/>Rapeseed Oil<br/>Isolated <span style='font-weight: bold;'>Soya</span> Protein<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/>Salt<br/><span style='font-weight: bold;'>Wheat</span> Protein<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May Contain Eggs, Mustard, Cereals containing Gluten.<br/><br/><br/><b>Safety Warning</b><br/>Although every care has been taken to remove bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen<br/> Guide is for star marked freezers<br/> * up to 1 week<br/> ** up to 1 month<br/> *** (-18°C) up to 3 months<br/> **** (-18°C) until best before date<br/> Once Defrosted Do Not Refreeze<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Fan: 200°C 25 minutes<br/> Gas: Gas Mark 7 25 minutes<br/> To enjoy these delicious sausage rolls at their best, bake from frozen. Remove all packaging and preheat oven and baking tray. Place the sausage rolls flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.<br/><br/><b>Company Name</b><br/>Greggs plc<br/><br/><b>Company Address</b><br/>GB: Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/><br/><b>Telephone Helpline</b><br/>0808 1 Greggs (473447)<br/><br/><b>Web Address</b><br/>greggs.co.uk&#x2F;contact<br/><br/><b>Return To</b><br/>We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights.<br/> Write to us at:<br/> GB: Greggs plc,<br/> Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/> Call us: 0808 1 GREGGS (473447)<br/> Or visit us at greggs.co.uk&#x2F;contact to get in touch.<br/>

Greggs 8 Sausage Rolls 854g, €7.00

Puff pastry filled with seasoned sausage meat.<br/><br/><b>Features</b><br/>Bake in 25 minutes<br/>Exclusive to Iceland<br/><br/><b>Pack Size</b><br/>854g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Water<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Pork (20%)<br/>Palm Oil<br/>Rusk (<span style='font-weight: bold;'>Wheat</span>)<br/>Seasoning (Salt, Yeast Extract, Modified Starch, Pea Fibre, Sugar, Stabiliser (Diphosphates), Ground White Pepper, <span style='font-weight: bold;'>Barley</span> Malt Extract, Acidity Regulator (Tartaric Acid), Preservative (Sodium <span style='font-weight: bold;'>Metabisulphite</span>), Spice Extracts, Rapeseed Oil, Herb Extracts)<br/>Glaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, <span style='font-weight: bold;'>Milk</span> Protein, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes))<br/>Rapeseed Oil<br/>Isolated <span style='font-weight: bold;'>Soya</span> Protein<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/>Salt<br/><span style='font-weight: bold;'>Wheat</span> Protein<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May Contain Eggs, Mustard, Cereals containing Gluten.<br/><br/><br/><b>Safety Warning</b><br/>Although every care has been taken to remove bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen<br/> Guide is for star marked freezers<br/> * up to 1 week<br/> ** up to 1 month<br/> *** (-18°C) up to 3 months<br/> **** (-18°C) until best before date<br/> Once Defrosted Do Not Refreeze<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Fan: 200°C 25 minutes<br/> Gas: Gas Mark 7 25 minutes<br/> To enjoy these delicious sausage rolls at their best, bake from frozen. Remove all packaging and preheat oven and baking tray. Place the sausage rolls flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.<br/><br/><b>Company Name</b><br/>Greggs plc<br/><br/><b>Company Address</b><br/>GB: Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/><br/><b>Telephone Helpline</b><br/>0808 1 Greggs (473447)<br/><br/><b>Web Address</b><br/>greggs.co.uk&#x2F;contact<br/><br/><b>Return To</b><br/>We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights.<br/> Write to us at:<br/> GB: Greggs plc,<br/> Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/> Call us: 0808 1 GREGGS (473447)<br/> Or visit us at greggs.co.uk&#x2F;contact to get in touch.<br/>

Greggs 2 Steak Bakes 280g, €4.00

Diced beef cooked in a rich gravy wrapped in puff pastry.<br/><br/><b>Features</b><br/>Bake in 29 minutes<br/>Exclusive to Iceland<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Diced Beef (29%)<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Water<br/>Palm Oil<br/>Seasoning (Starch, Rusk (<span style='font-weight: bold;'>Wheat</span>), Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin and Thiamin), Salt, Colour (Plain Caramel, Paprika Extract), <span style='font-weight: bold;'>Barley</span> Malt Extract, Onion Powder, Spice Extracts)<br/>Glaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, <span style='font-weight: bold;'>Milk</span> Protein, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes))<br/>Rapeseed Oil<br/>Cornflour<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made in a production area that uses Eggs, Soya, Celery, Mustard, Cereals containing Gluten, Sulphites.<br/><br/><br/><b>Safety Warning</b><br/>Although every care has been taken to remove bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen<br/> Guide is for star marked freezers<br/> * up to 1 week<br/> ** up to 1 month<br/> *** (-18°C) up to 3 months<br/> **** (-18°C) until best before date<br/> Once Defrosted Do Not Refreeze<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Fan: 200°C 29 minutes<br/> Gas: Gas Mark 7 29 minutes<br/> To enjoy these delicious steak bakes at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the bakes flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.<br/><br/><b>Company Name</b><br/>Greggs plc<br/><br/><b>Company Address</b><br/>GB: Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/><br/><b>Telephone Helpline</b><br/>0808 1 GREGGS (473447)<br/><br/><b>Web Address</b><br/>greggs.co.uk&#x2F;contact<br/><br/><b>Return To</b><br/>We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights.<br/> Write to us at:<br/> GB: Greggs plc,<br/> Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/> Call us: 0808 1 GREGGS (473447)<br/> Or visit us at greggs.co.uk&#x2F;contact to get in touch.<br/>

Greggs 2 Chicken Bakes 306g, €4.00

Cooked chicken breast pieces in a creamy white sauce, encased in a glazed puff pastry case.<br/><br/><b>Features</b><br/>Bake in 32 Minutes<br/>Exclusive to Iceland<br/><br/><b>Pack Size</b><br/>306g &#8494;<br/><br/><b>Recycling Info</b><br/>Box - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>Water<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Cooked Chicken Breast (16%) (Chicken Breast, Salt, Dextrose)<br/>Palm Oil<br/>Soft Cheese (<span style='font-weight: bold;'>Milk</span>)<br/>Modified Starch<br/>Cream Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Rapeseed Oil<br/>Salt<br/>Dried Glucose Syrup<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/>Yeast Extract<br/>Sunflower Oil<br/>Chicken Powder<br/>Flavouring<br/>Stabiliser (Guar Gum, Carboxy Methyl Cellulose, Carrageenan, Cellulose)<br/><span style='font-weight: bold;'>Milk</span> Protein<br/>Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids)<br/>Skimmed <span style='font-weight: bold;'>Milk</span> Powder<br/>Acidity Regulator (Sodium Phosphates)<br/>Colour (Carotenes)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May contain Eggs, Soya, Mustard, Cereals containing Gluten, Sulphites.<br/><br/><br/><b>Safety Warning</b><br/>Although every care has been taken to remove bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen<br/> Guide is for star marked freezers<br/> * Up to 1 week<br/> ** Up to 1 month<br/> *** (-18°C) Up to 3 months<br/> **** (-18°C) Until best before date<br/> Once defrosted do not refreeze<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Fan: 200°C 32minutes<br/> Gas: Gas Mark 7 32minutes<br/> To enjoy these delicious chicken bakes at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the bakes flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.<br/><br/><b>Company Name</b><br/>Greggs plc<br/><br/><b>Company Address</b><br/>GB: Greggs plc,<br/> Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/><br/><b>Telephone Helpline</b><br/>0808 1 Greggs (473447)<br/><br/><b>Web Address</b><br/>greggs.co.uk&#x2F;contact<br/><br/><b>Return To</b><br/>We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights.<br/> Write to us at:<br/> GB: Greggs plc,<br/> Greggs House,<br/> Quorum Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/> Call us: 0808 1 GREGGS (473447)<br/> Or visit us at greggs.co.uk&#x2F;contact to get in touch.<br/>

Greggs Vegetable Bakes 310g, €4.00

Mixed vegetables in a creamy, cheese flavoured sauce made with Cheddar cheese and chillies, in a glazed puff pastry case.<br/><br/><b>Features</b><br/>Bake in 32 Minutes<br/>Exclusive to Iceland<br/><br/><b>Pack Size</b><br/>310g &#8494;<br/><br/><b>Recycling Info</b><br/>Box - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>Water<br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour (Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Mixed Vegetables (21%) (Broccoli, Carrot, Cauliflower, Green Beans, Green Peppers, Leeks, Onion, Peas, Potato, Red Peppers, Sweetcorn)<br/>Palm Oil<br/>Coloured Mature Cheddar Cheese (5%) (Cheddar Cheese (<span style='font-weight: bold;'>Milk</span>), Colour (Carotenes))<br/>Modified Starch<br/>Cream Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Skimmed <span style='font-weight: bold;'>Milk</span> Powder<br/>Rapeseed Oil<br/>Salt<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/>Cheese Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Onion Powder<br/>Yeast Extract<br/>Sunflower Oil<br/><span style='font-weight: bold;'>Mustard</span> Seeds<br/>Black Pepper<br/>Stabiliser (Guar Gum, Carboxy Methyl Cellulose, Carrageenan, Cellulose)<br/>Spirit Vinegar<br/><span style='font-weight: bold;'>Milk</span> Protein<br/>Rusk (<span style='font-weight: bold;'>Wheat</span>)<br/>Herbs<br/>Bell Peppers<br/>Chillies<br/>Chives<br/>Jalapeños<br/>Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids)<br/>Acidity Regulator (Sodium Phosphates)<br/><span style='font-weight: bold;'>Mustard</span> Powder<br/>Spice Extract<br/>Flavouring<br/>Colour (Carotenes)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May contain Eggs, Soya, Cereals containing Gluten, Sulphites. Ingredients contained in this product are suitable for vegetarians; however, we cannot guarantee that this product is suitable for vegetarians as it is produced in a facility that also produces meat products on the same production line.<br/><br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep Frozen<br/> Guide is for star marked freezers<br/> * up to 1 week<br/> ** up to 1 month<br/> *** (-18°C) up to 3 months<br/> **** (-18°C) until best before date<br/> Once defrosted do not refreeze<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Fan: 200°C, 32 minutes<br/> Gas: Gas mark, 7 32 minutes<br/> To enjoy these delicious vegetable bakes at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the bakes flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.<br/><br/><b>Company Name</b><br/>Greggs plc<br/><br/><b>Company Address</b><br/>Greggs House,<br/> Quorom Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/><br/><b>Telephone Helpline</b><br/>0808 1 (473447)<br/><br/><b>Web Address</b><br/>greggs.co.uk&#x2F;contact<br/><br/><b>Return To</b><br/>We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights.<br/> Write to us at:<br/> GB: Greggs plc,<br/> Greggs House,<br/> Quorom Business Park,<br/> Newcastle upon Tyne,<br/> NE12 8BU.<br/> <br/> EU&#x2F;NI: Greggs plc,<br/> 8 Donegall Square West,<br/> Belfast,<br/> BT1 6JH.<br/> Call us: 0808 1 Greggs (473447)<br/> Or visit us at greggs.co.uk&#x2F;contact to get in touch.<br/>