Fresh Turkey - Dunnes Stores

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Fresh Class A Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Disc. Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims Low Fat High Protein Features Airfryer Friendly Oven Cooks in 80 Mins Low Fat High Protein An easy to carve boneless turkey breast joint basted for extra succulence Packaged in a protective atmosphere for freshness. Lifestyle Low Fat Usage Count Number of uses - Servings - 4-6 Ingredients Basted Turkey Breast (99%) Water Butter Flavoured Baste [Salt, Dextrose, Calcium Caseniate (MILK), Yeast Extract, Natural Flavouring, Modified Potato Starch, Acacia Gum] Butter Disc (1%) [MILK, Salt] Allergy Advice Allergen advice: IN BOLD. Allergy Advice Milk - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to 4°C. Consume within 24 hours of opening and by 'use by' date on front of pack. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times can vary with appliances, the following are guidelines only. This turkey joint must be cooked before serving. To check, insert a skewer into the deepest part of the joint, if the turkey is cooked, juices will run clear, if not, continue to cook and repeat check. We recommend: Once cooked, cover the joint with foil and allow to rest for 10 minutes before carving. Resting meat allows its juices to reabsorb and redistribute, producing a more succulent bite. For best taste results, do not reheat. Oven cook - From Chilled - Pre-heat oven 200°C/ Fan 180°C /Gas 6. Whilst oven is pre-heating remove turkey joint from the fridge. This turkey joint cooks in the foil tray provided. Remove card sleeve and top film before cooking. Place onto the middle shelf of the pre-heated oven and cook for 80 minutes. Air Fry - From Chilled - Preheat the air fryer to 210°C. Remove turkey joint from foil tray and place into air fryer basket. Cook for 50 minutes. Preparation and Usage Give it a try! Serve as a traditional roast with some root veg and roasted potatoes OR Cut into chunks and serve with a spicy peanut satay sauce with pilau rice. Country Country of Origin - Produce of the EU Provenance Origin: EU Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0)46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0)46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hogan's Farm Succulent Butter Basted Turkey Breast Joint 1kg to Favorites.Add Hogan's Farm Succulent Butter Basted Turkey Breast Joint 1kg to Favorites.
Open Product Description
€15.79
€15.79/kg
Seasonal Availability
Fresh Class A Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Disc. Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims Low Fat High Protein Features Airfryer Friendly Oven Cooks in 50 Mins Low Fat High Protein An easy to carve boneless turkey breast joint basted for extra succulence Packaged in a protective atmosphere for freshness. Lifestyle Low Fat Usage Count Number of uses - Servings - 2-3 Ingredients Basted Turkey Breast (99%) Water Butter Flavoured Baste [Salt, Dextrose, Calcium Caseniate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Acacia Gum] Butter Disc (1%) [Milk, Salt] Allergy Advice Allergen Advice: In Bold. Allergy Advice Milk - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to 4°C. Consume within 24 hours of opening and by 'use by' date on front of pack. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times can vary with appliances, the following are guidelines only. This turkey joint must be cooked before serving. To check, insert a skewer into the deepest part of the joint, if the turkey is cooked, juices will run clear, if not, continue to cook and repeat check. We recommend: Once cooked, cover the joint with foil and allow to rest for 10 minutes before carving. Resting meat allows its juices to reabsorb and redistribute, producing a more succulent bite. For best taste results, do not reheat. Oven cook - From Chilled - Pre-heat oven 200°C/ Fan 180°C/gas 6. Whilst oven is pre-heating remove turkey joint from the fridge. This turkey joint cooks in the foil tray provided. Remove card sleeve and top film before cooking. Place onto the middle shelf of the pre-heated oven and cook for 50 minutes. Air Fry - From Chilled - Preheat the air fryer to 210°C. Remove turkey joint from foil tray and place into air fryer basket. Cook for 35 minutes. Preparation and Usage Give it a try! Serve as a traditional roast with some root veg and roasted potatoes OR Cut into chunks and serve with a spicy peanut satay sauce with pilau rice. Country Country of Origin - Produce of the EU Provenance Origin: EU Company Name Cortown Company Address Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0) 46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0) 46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hogan's Farm Succulent Butter Basted Turkey Breast Joint 490g to Favorites.Add Hogan's Farm Succulent Butter Basted Turkey Breast Joint 490g to Favorites.
Open Product Description
€7.99
€16.31/kg
Seasonal Availability
Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims Low Fat High Protein Features 28g protein per 100g Low Fat High Protein A perfect healthy option for quick easy meals Fat Content <2%, Collagen/ Meat Protein Ratio <15% Packaged in a protective atmosphere. Lifestyle Low Fat Ingredients Skinless Turkey Breast Meat 100% Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°c to +4°c. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - To Shallow Fry / Wok: Add a little oil to the pan/wok and heat to a high setting. Add turkey in small batches to fry, reduce to medium setting, stirring continuously for approx 8-10 minutes. Check product is thoroughly cooked and the juices run clear before serving. Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Preparation and Usage Give it a try! Try in a bolognese with Chunky Veg or in Spicy Mince Taco's. Provenance Origin: Italy Produced in Ireland Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0)46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0)46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Hogan's Farm Turkey Breast Mince 454g to Favorites.Add Hogan's Farm Turkey Breast Mince 454g to Favorites.
Open Product Description
Buy 2 for €10
€6.49
€14.30/kg
Seasonal Availability
Turkey Pudding Formed from Cured and Smoked Turkey Breast, Oatmeal and a Blend of Spices Features Rooted in family and food Only 42Kcal Per Slice Gluten Free Packed in a protective atmosphere. Lifestyle Gluten free Pack Size 180G ℮ Recycling Info Film - Not Recyclable Tray - Recyclable Ingredients Turkey Bacon (45%) [Turkey Breast, Water, Salt, Sugar, Stabiliser: Polyphosphate, Spirit Vinegar Powder, Dextrose, Yeast Extract, Preservative: Sodium Nitrite] Water Oatmeal Kibbled Onion Spices (White Pepper, Pimento, Clove) Herbs (Marjoram, Thyme, Sage) Safety Warning WARNING: Although extra care has been taken to remove all bones, some small bones may remain. Storage Type Chilled Storage and Usage Statements Not Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 4ºC at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Use by date: See Front of Pack. Not suitable for home freezing Storage Conditions Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw poultry. Remove all packaging. Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking. Grill - From Chilled - Cook under a preheated moderate/medium grill for 6-8 minutes, turning occasionally. Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 6-8 minutes turning occasionally. Drain well before serving. Country Country of Origin - Ireland Company Name Honeyvale Foods Ltd. Company Address Clogheen Road, Cahir, Co. Tipperary, Ireland. Durability after Opening Consume Within - Days - 2 Telephone Helpline 00 353 52 7441600 Return To Honeyvale Foods Ltd., Clogheen Road, Cahir, Co. Tipperary, Ireland. To get in touch call: 00 353 52 7441600 or mail us at: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Gluten Free
Buy 3 for €5
Add Oakpark Lean & Tasty Turkey Pudding 6 Slices 180g to Favorites.Add Oakpark Lean & Tasty Turkey Pudding 6 Slices 180g to Favorites.
Gluten Free
Open Product Description
Buy 3 for €5
€2.99
€16.61/kg
Turkey Burgers with Chicken Fat and Added Water Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims High Protein Features 24g Protein per 100g High Protein Packaged in a protective atmosphere for freshness. Ingredients Turkey (84%) Seasoning (6%) [Breadcrumb (Rice Flour, Gram Flour, Maize, Maize Starch, Salt, Dextrose), Dextrose, Salt, Pepper, Red Bell Pepper, Spices, Dried Garlic, White Pepper, Antioxidant: Sodium Ascorbate, Preservative: Sodium Metabisulphite, Maltodextrin, Food Acid: Citric Acid, Onion Powder, Yeast Extract, Parsley, Colour: Paprika Extract, Lemon Peel Powder, Natural Flavouring, Oil of Lemon] Chicken Fat (5%) Water (5%) Allergy Advice See ingredients in bold Allergy Advice Sulphur Dioxide/Sulphites - Contains Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°C to +4°C. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Check product is thoroughly cooked and the juices run clear before serving. Shallow Fry - From Chilled - 8-10 mins Drizzle a little oil and heat on a medium to high setting. Place your turkey burger onto pan to sear, 5 minutes on each side, turning over to avoid excessive browning on either side. Air Fry - From Chilled - Pre heat air fryer to 210°C. Place burgers with a little oil into air fryer basket. Cook for approx 5 minutes each side. Preparation and Usage Give it a try! Turkey burger bowl! - add some leafy salad with grated parmesan and crispy fried onions for a tasty crunch! Provenance Origin: EU Produced in Ireland Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0) 46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0) 46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €8
Add Hogan's Farm Turkey Burgers 400g to Favorites.Add Hogan's Farm Turkey Burgers 400g to Favorites.
Open Product Description
Buy 2 for €8
€5.99
€14.98/kg
Seasonal Availability
Fresh Irish Turkey Breast Mince Nutritional Claims High in protein Features Typically less than 1% fat High in protein 24g Protein per 100g Pan Fry and Add to Your Favourite Recipe Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland Lifestyle Low Fat Pack Size 400g ℮ Recycling Info Film - Plastic - Widely Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw poultry. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 8-10 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout do not reheat. Country Country of Origin - Ireland Provenance Origin Ireland Produced and packed in Co. Monaghan using Irish Turkey Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores Irish Turkey Breast Mince 400g to Favorites.Add Dunnes Stores Irish Turkey Breast Mince 400g to Favorites.
Open Product Description
Buy 2 for €10
€5.29
€13.23/kg
Turkey Burgers with a Buffalo Glaze, Chicken Fat and Added Water Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims High Protein Features 24g Protein per 100g High Protein Packaged in a protective atmosphere for freshness. Ingredients Turkey (79%) Seasoning (6%) [Breadcrumb (Rice Flour, Gram Flour, Maize Flour, Maize, Starch, Salt, Dextrose), Dextrose, Salt, Pepper, Red Bell Pepper, Spices, Dried Garlic, White Pepper, Antioxidant: Sodium Ascorbate, Preservative: Sodium Metabisulphite, Maltodextrin, Food Acid: Citric Acid, Onion Powder, Yeast Extract, Parsley, Colour: Paprika Extract, Lemon Peel Powder, Natural Flavouring, Oil of Lemon] Chicken Fat (5%) Water (5%) Buffalo Glaze (5%) [Acidity Regulator: Sodium Diacetate, Spices, Sugar, Glucose Syrup, Salt, Modified Starch, Garlic Powder, Citric Acid, Stabiliser: Xanthan Gum, Paprika Extract] Allergy Advice See ingredients in bold Allergy Advice Sulphur Dioxide/Sulphites - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°C to +4°C. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Check product is thoroughly cooked and the juices run clear before serving. Shallow Fry - From Chilled - 8-10 mins Drizzle a little oil and heat on a medium to high setting. Place your turkey burger onto pan to sear, 5 minutes each side turning over to avoid excessive browning on either side. Air Fry - From Chilled - Pre heat airfryer to 210°C. Place burgers with a little oil into air fryer basket. Cook for approx 3 minutes each side. Provenance Origin: EU Produced in Ireland Company Name Cortown Company Address Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0) 46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0) 46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €8
Add Hogan's Farm Turkey Burgers with a Spicy Buffalo Glaze 400g to Favorites.Add Hogan's Farm Turkey Burgers with a Spicy Buffalo Glaze 400g to Favorites.
Open Product Description
Buy 2 for €8
€5.99
€14.98/kg
Seasonal Availability
Fresh Irish Turkey Burgers Nutritional Claims High in protein Low in Fat Features Typically less than 2% fat High in protein Protein 19g Per 100g Pan Fry for 12 Minutes Low in Fat Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only - Origin-Ireland Lifestyle Low Fat Pack Size 440g ℮ Recycling Info Film - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Package Information Label - Paper - Not Yet Recycled Recycling - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Turkey (81%) Water Rusk (Wheat Flour [Wheat Flour, Calcium Carbonates, Niacin, Iron, Folic Acid, Thiamin], Salt [Salt, Anticaking Agent: Sodium Ferrocyanide], Raising Agent: Ammonium Bicarbonate, Seasoning (Salt, Sugar, Dextrose, Wheat Flour [Wheat Flour, Calcium Carbonates, Folic Acid, Niacin, Iron, Thiamin], Triphosphates, Flavouring, Preservative: Sodium Sulphite; Honey Powder, Black Pepper, Antioxidant: Ascorbic Acid) Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw poultry. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Grill - From Chilled - 15-18 mins. Preheat grill to a medium heat. Place burgers under grill and cook for time indicated until all juices run clear, turning frequently. Country Country of Origin - Ireland Provenance Origin Ireland Produced and packed in Co. Monaghan using Irish Turkey Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores 4 Irish Turkey Burgers 440g to Favorites.Add Dunnes Stores 4 Irish Turkey Burgers 440g to Favorites.
Open Product Description
Buy 2 for €10
€5.29
€12.02/kg
Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims Low Fat High Protein Naturally rich in nutrients niacin, selenium, vitamins B6 and B12 and Zinc Features 38g Protein per 100g Low Fat High Protein Lean Turkey Breast ideal for a quick, easy meal Fresh Class A Packaged in a protective atmosphere. Lifestyle Low Fat Ingredients Skinless Turkey Breast Meat 100% Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°c to +4°c. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Check product is thoroughly cooked and that the juices run clear before serving. Shallow Fry - From Chilled - Drizzle a little oil and heat on a medium to high setting. Place your turkey steaks onto the pan to sear, 2 minutes each side. Add a knob of butter to the pan and reduce to a medium setting. Cook for a further 5-6 minutes approx. Turning over to avoid excessive browning on either side. Air Fry - From Chilled - Pre heat airfryer to 210°c. Place marinated / seasoned steaks with a little oil into air fryer basket. Cook for approx 3 minutes each side. Preparation and Usage Give it a try! Marinade turkey steak using a cajun rub and serve with sweet potato mash and steamed greens. Provenance Origin: Italy Produced in Ireland Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0)46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0)46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hogan's Farm Turkey Breast Steaks 430g to Favorites.Add Hogan's Farm Turkey Breast Steaks 430g to Favorites.
Open Product Description
€6.99
€16.26/kg
Slow Cooked Turkey Breast Joint in a Garlic and Herb Glaze. Nutritional Claims High Protein Features Rooted in family and food Tender n' Succulent Slow Cooked High Protein Cooks in 30 Minutes Pack Size 450g ℮ Usage Other Text This pack contains 3-4 servings Usage Count Number of uses - Servings - 3-4 Recycling Info Box - Recyclable Film - Recyclable Package Information Ensure Packaging is clean and dry before recycling Ingredients Turkey Breast (83%) Water Garlic and Herb Glaze (5%) (Sugar, Maltodextrin, Tapioca Starch, Cornflour, Garlic Powder, Salt, Herbs (Parsley, Sage), Spices (White Pepper), Natural Flavouring, Spice Extract) Dried Glucose Syrup Stabiliser (Sodium Triphosphate, Sodium Diphosphate) Water Salt Tapioca Dextrin Preservative (Sodium Acetate) Acidity Regulator (Sodium Citrates) Antioxidant (Sodium Ascorbate) Sugar Natural Flavouring Preservative (Acetic Acid) Safety Warning WARNING: Although extra care has been taken to remove all bones, some small bones may remain. Discard if bag is leaking or damaged. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be cooked from Frozen Keep Refrigerated Storage Keep refrigerated below 4°C Keep refrigerated. Once opened, use within 24 hours and by the use by date. Suitable for home freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly at the bottom of the refrigerator before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. Keep refrigerated below 4°C Storage Conditions Max Temp °C 4 Cooking Guidelines Air Fry - From Chilled - Airfry 200° Preheat air fryer to 200°C. Cook times below based on the power output of the air fryer. Cook times may vary in different models. Adjust cooking time accordingly. 2000W, 20mins 1700W, 20mins 1400W, 25mins Remove all packaging. Using a scissors, carefully cut open the plastic pouch. Empty the contents into foil and wrap the joint in the foil. Place wrapped joint in pre-heated airfryer and cook for the time specified. Carefully remove the foil and allow joint to stand for 1 minute before carving. Cooking Instructions - General - This product must be cooked before carving. The following are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Do not cook from frozen. Microwave - From Chilled - Microwave 900W Remove contents from the box. Pierce the pouch in several places. Place onto a microwavable plate and microwave on full power for 4 minutes. Gently shake the bag, and microwave for a further 3 minutes. Allow to stand for 1 minute. Carefully cut open the pouch and drain the cooking juices before carving. Care should be taken when opening as steam will escape. Oven cook - From Chilled - Electric oven 200°C, Fan oven 180°C, Gas oven mark 6 Preheat oven. Remove all packaging. Step 01: Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish and cover. Step 02: Cook the turkey joint in the centre of the oven for 30 minutes. Step 03: Carefully remove from the oven and drain cooking juices before carving. Country Country of Origin - Ireland Provenance Produced in Ireland using EU & GB Turkey Company Name Honeyvale Foods Ltd. / Honeyvale Foods GB Company Address Honeyvale Foods Ltd., Clogheen Road, Cahir, Co. Tipperary, Ireland. GB: Honeyvale Foods GB, C/o EORI (UK), The Turbine, Coach Close, Shireoaks, Worksop, Nottinghamshire, S81 8AP. Durability after Opening Consume Within - Hours - 24 Telephone Helpline 00 353 52 7441600 Return To Honeyvale Foods Ltd., Clogheen Road, Cahir, Co. Tipperary, Ireland. GB: Honeyvale Foods GB, C/o EORI (UK), The Turbine, Coach Close, Shireoaks, Worksop, Nottinghamshire, S81 8AP. To get in touch call: 00 353 52 7441600 or mail us at: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Oakpark Garlic & Herb Glazed Turkey Breast Joint 450g to Favorites.Add Oakpark Garlic & Herb Glazed Turkey Breast Joint 450g to Favorites.
Open Product Description
€7.99
€17.76/kg
12 Irish Turkey Meatballs with Seasoning Nutritional Claims High in Protein Features 18g Protein per 100g Pan Fry for 12 Minutes High in Protein Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only - Origin-Ireland Pack Size 400g ℮ Recycling Info Film - Plastic - Widely Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - ROI only For NI customers please check local recycling guidelines Ingredients Irish Turkey (80%) Water Rusk (Wheat Flour [Wheat Flour, Calcium Carbonates, Niacin, Iron, Folic Acid, Thiamin], Salt, [Salt, Anticaking Agent: Sodium Ferrocyanide], Raising Agent: Ammonium Bicarbonate) Herb Seasoning (Sugar, Wheat Flour [Wheat Flour, Calcium Carbonates, Folic Acid, Niacin, Iron, Thiamin], Dextrose, Salt, Garlic Powder, Yeast Extract, Concentrated Herbs Extract, Potato Starch, Spice) Burger Seasoning (Salt, Sugar, Dextrose, Wheat Flour [Wheat Flour, Calcium Carbonates, Folic Acid, Niacin, Iron, Thiamin], Triphosphates, Flavouring, Preservative: Sodium Sulphite; Honey Powder, Black Pepper, Antioxidant: Ascorbic Acid) Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw poultry. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0℃ to +4℃. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Preheat 5ml of oil in a pan over a medium heat. Add meatballs, turning frequently and cook for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Provenance Origin Ireland Produced and packed in Co. Monaghan using Irish turkey Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores 12 Irish Turkey Meatballs 400g to Favorites.Add Dunnes Stores 12 Irish Turkey Meatballs 400g to Favorites.
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Buy 2 for €10
€5.29
€13.23/kg
Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims Low Fat High Protein Naturally rich in nutrients niacin, selenium, vitamins B6 and B12 and Zinc Features 38g protein per 100g Low Fat High Protein Quick Cook Turkey Breast Strips Fresh Class A Packaged in a protective atmosphere. Lifestyle Low Fat Ingredients Skinless Turkey Breast Meat 100% Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°c to +4°c. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Multiple - From Chilled - Add a little oil to the pan/wok and heat to a high setting. Add turkey in small batches to fry, reduce to medium setting, stirring continuously for approx 8-10 minutes. Check product is thoroughly cooked and the juices run clear before serving. Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Preparation and Usage Give it a try! Add some ginger, soy sauce and chilli flakes for a spicy kick and garnish with cashew nuts or sliced green beans for a tasty crunch! Provenance Origin: Italy Produced in Ireland Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0)46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0)46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €10
Add Hogans Farm Turkey Breast Stirfry 280g to Favorites.Add Hogans Farm Turkey Breast Stirfry 280g to Favorites.
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Buy 3 for €10
€4.49
€16.04/kg
Seasonal Availability
Fresh Irish Turkey Burgers with a Piri Piri Marinade Nutritional Claims High in Protein Low in Fat Features Typically 1% Fat High in Protein Protein 18g Per 100g Pan Fry for 12 Minutes Low in Fat Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only - Origin-Ireland Lifestyle Low Fat Pack Size 440g ℮ Recycling Info Film - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Package Information Label - Paper - Not Yet Recycled Recycling - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Turkey (80%) Water Rusk (Wheat Flour [Wheat Flour, Calcium Carbonates, Niacin, Iron, Folic Acid, Thiamin], Salt [Salt, Anticaking Agent: Sodium Ferrocyanide], Raising Agent: Ammonium Bicarbonate) Piri Piri Marinade (3%) [Sugar, Cornflour, Tomato Powder, Dried Red Bell Peppers, Onion Powder, Salt, Black Pepper, Cumin, Red Chilli Purée, Rapeseed Oil, Parsley, Garlic Powder, Spices Extract, Flavouring] Burger Seasoning (Salt, Sugar, Dextrose, Wheat Flour [Wheat Flour, Calcium Carbonates, Folic Acid, Niacin, Iron, Thiamin], Triphosphates, Flavouring, Preservative: Sodium Sulphite; Honey Powder, Black Pepper, Antioxidant: Ascorbic Acid) Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw poultry. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by ‘use by' date. For ‘use by' date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Grill - From Chilled - 15-18 mins. Preheat grill to a medium heat. Place burgers under grill and cook for time indicated until all juices run clear, turning frequently. Country Country of Origin - Ireland Provenance Origin Ireland Produced and packed in Co. Monaghan using Irish Turkey Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores 4 Irish Turkey Piri Piri Burgers 440g to Favorites.Add Dunnes Stores 4 Irish Turkey Piri Piri Burgers 440g to Favorites.
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Buy 2 for €10
€5.29
€12.02/kg
Turkey burgers with Asian BBQ glaze, chicken fat and added water. Further Description For more recipe ideas visit us at www.hogansfarm.ie Nutritional Claims High Protein Features 24g Protein per 100g High Protein Packaged in a protective atmosphere for freshness. Packaged in a protective atmosphere. Ingredients Minced Turkey (79%) Seasoning (6%) [Breadcrumb (Rice Flour, Gram Flour, Maize Flour, Maize Starch, Salt, Dextrose), Dextrose, Salt, Spices, Dried Peppers, Dried Garlic, Antioxidant, Maltodextrin, Citric Acid, Onion Powder, Preservative: Sodium Metabisulphite; Yeast Extract, Parsley, Colouring E160C, Lemon Juice Powder, Flavouring, Lemon Oil] Chicken Fat (6%) Water (5%) BBQ Glaze (5%), [Sugar, Acidity Regulator, Garlic Powder, Modified Potato Starch, Tomato Powder, Spices [Ground Coriander, Ground Star Anise, Chili Powder], Honey Powder, Salt, Modified Maize Starch, Onion Powder, Dehydrated Chili Flakes] Allergy Advice See ingredients in bold Allergy Advice Sulphur Dioxide/Sulphites - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°C to +4°C. Consume within 24 hours of opening pack and by 'use by' date on front of pack. Suitable for home freezing. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Not suitable for microwave cooking. Remove all packaging. These are guidelines only. Check product is thoroughly cooked and the juices run clear before serving. Shallow Fry - From Chilled - Drizzle a little oil and heat on a medium to high setting. Place your turkey burger onto the pan to sear, 5 minutes on each side turning over to avoid excessive browning on either side. 8-10 mins Air Fry - From Chilled - Pre heat airfryer to 210°C. Place burgers with a little oil into air fryer basket. Cook for approx 5 minutes each side. Preparation and Usage Give it a try! Serve with steamed rice and a crunchy carrot and red cabbage Asian slaw. Provenance Origin: EU Produced in Ireland Company Address Cortown, Kells, Co. Meath. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +353 (0)46 924 0273 Web Address www.hogansfarm.ie Return To Cortown, Kells, Co. Meath. Phone: +353 (0)46 924 0273 Visit us at www.hogansfarm.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €10
Add Hogan's Farm Turkey Burgers with an Asian BBQ Glaze 260g to Favorites.Add Hogan's Farm Turkey Burgers with an Asian BBQ Glaze 260g to Favorites.
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Buy 3 for €10
€4.49
€17.27/kg
Seasonal Availability
Fresh Class A Irish Reared Boneless Turkey Double Breast Joint with Skin and Garnished with a Butter Star and Bay Leaves Features 2hours 40mins Oven Cook Serves 8-10 Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Bag - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Turkey Breast (99%) Butter Star [Milk, Salt] Bay Leaves Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and outer bag before cooking. 200°C, Fan 180°C, Gas 6, 2 hours 40 mins. Preheat oven. Cover the turkey joint loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
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Add Dunnes Stores Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.Add Dunnes Stores Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.
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€44.99
€19.14/kg
Pre-Order Only
Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features 1 hour 55 mins oven cook Easy carve succulent turkey breast & thigh meat Serves 4-6 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 4-6 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6 1 hour 55 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.2kg to Favorites.Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.2kg to Favorites.
Christmas
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Order By 15th Dec
€19.99
€16.66/kg
Pre-Order Only
Fresh Class a Irish Reared Boned and Rolled Whole Turkey with Skin Features 2 hours 40 mins oven cook Easy carve succulent turkey breast & thigh meat Serves 8-10 Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6, 2 hours 40 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.
Christmas
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Order By 15th Dec
€29.99
€15.78/kg
Pre-Order Only
Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features 3 hours 30 mins oven cook Easy carve succulent turkey breast & thigh meat Serves 10-14 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 10-14 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6 3 hours 30 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 3.3kg to Favorites.Add Dunnes Stores Boned & Rolled Fresh Irish Reared Turkey 3.3kg to Favorites.
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€47.99
€14.54/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 hour 15 mins Oven Cook Serves 4-5 Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 4-5 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring (Milk), Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Butter (Milk), Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 15 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 15 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.
Christmas
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Order By 15th Dec
€14.99
€19.99/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 hour 35 mins oven cook Serves 6-8 Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 6-8 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring (Milk), Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Milk, Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 35 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.2kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.2kg to Favorites.
Christmas
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€24.99
€20.83/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Star Features Easy to carve and butter basted for extra succulence 1 Hour 45 mins Oven Cook Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 8-10 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Gum Arabic), Butter (Milk)] Butter Star [Milk, Salt] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.8kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint 1.8kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€34.99
€19.44/kg
Pre-Order Only
Fresh Class A Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter, Stuffed with a Sage and Onion Stuffing and Garnished with Unsmoked Streaky Bacon with Added Water Features With Sage & Onion Stuffing Easy to carve and butter basted for extra succulence 1 hour 45 mins oven cook - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Meat Content Only Usage Count Number of uses - Servings - 6-8 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Turkey (72%) Sage & Onion Stuffing (15%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Onion, Dried Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid), Butter (Milk, Salt), Water, Sage, Salt, Vegetable Bouillon (Salt, Potato Maltodextrin, Lactose (Milk), Yeast Extract, Spices & Spice Extract (Turmeric Extract, Sage Extract, Parsley Extract, Thyme, Onion Extract)), White Pepper, Thyme Salt (Salt, Thyme Extract)] Water Streaky Bacon (3.5%) [Irish Pork (88%), Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate] Butter Flavour [Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum] Butter Disc (1%) [Cream (Milk), Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Wheat - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.2kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.2kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€24.99
€20.83/kg
Pre-Order Only
Fresh Class a Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter, Stuffed With a Sage and Onion Stuffing and Garnished with Unsmoked Streaky Bacon with Added Water Features With Sage & Onion Stuffing Easy to carve and butter basted for extra succulence 1 hour 45 mins Oven Cook Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Meat Content Only Usage Count Number of uses - Servings - 8-10 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Turkey (79%) Sage & Onion Stuffing (11%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid) Onion Dried Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Folic Acid, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid) Butter (Milk, Salt) Water Sage Salt Vegetable Bouillon [Salt, Maltodextrin, Lactose (Milk), Yeast Extract, Spices and Spice Extract (Turmeric Extract, Sage Extract, Parsley Extract, Thyme, Onion Extract), White Pepper, Thyme Salt (Salt, Thyme Extract)] Water Butter Flavour (1.5%) [Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavourin Modified Potato Starch, Acacia Gum] Streaky Bacon (1%) [Irish Pork (88%), Water, Salt, Preservative: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate] Butter Disc (1%) [Cream (Milk), Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Wheat - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. - Due to the nature of the bacon garnish, the meat may have a light pink colour underneath the bacon when cooked. However, the meat is perfectly safe to eat. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 45 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Turkey reared, slaughtered packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.8kg to Favorites.Add Dunnes Stores Butter Basted Irish Reared Turkey Breast Joint Stuffed 1.8kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€34.99
€19.44/kg
Pre-Order Only
Free Range Fresh Class A Irish Reared Boned and Rolled Whole Turkey with Skin Features Easy carve succulent turkey breast & thigh meat 2 Hours 15 mins Oven Cook Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Packaged in a protective atmosphere for freshness. Usage Count Number of uses - Servings - 6-8 Recycling Info Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see side of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6, 2 hours 15 mins. Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.5kg to Favorites.Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.5kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€35.99
€23.99/kg
Pre-Order Only
Free Range Fresh Class a Irish Reared Boned and Rolled Whole Turkey with Skin Features Easy carve succulent turkey breast & thigh meat Serves 8-10 Fresh Class A - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see side of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging but leave the netting on while roasting. 200°C, Fan 180°C, Gas 6, 2 hours 40 mins Preheat oven. Place the turkey into a roasting dish, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin, turning once to ensure it is golden brown all over. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.Add Dunnes Stores Free Range Boned & Rolled Fresh Irish Reared Turkey 1.9kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€39.99
€21.05/kg
Pre-Order Only
Free Range Fresh Class A Irish Reared Boneless Turkey Double Breast Joint with Skin Garnished with a Herb Butter Disc and Bay Leaves Features 2hours 40mins Oven Cook Serves 8-10 Fresh Class A Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 8-10 Recycling Info Bag - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Our commitment to continuously improve our packaging in a sustainable manner Clean, Dry & Loose Ingredients Turkey (99%) Butter Disc [Butter (Milk), Salt, Parsley] Bay Leaves Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and outer bag before cooking. 200°C, Fan 180°C, Gas 6, 2hours 40mins. Preheat oven. Cover the turkey joint loosely with foil and, in foil tray provided, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Caution: There may be a build-up of liquid in the base of the tray during cooking. Care must be taken when removing from the oven. Once cooked, cover with foil and allow to rest for 20 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.Add Dunnes Stores Free Range Boneless Fresh Irish Reared Turkey Breast Joint 2.35kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€54.99
€23.40/kg
Pre-Order Only
Fresh Class a Free Range Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Herb Butter Disc Features Easy to carve and butter basted for extra succulence 1 hour 35 mins oven cook Serves 6-8 - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 6-8 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum),Butter (Milk)] Butter Disc 1% [Butter (Milk), Salt, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For ‘use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6, 1 hour 35 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 20 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 15 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, slaughtered and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Butter Basted Fresh Irish Reared Turkey Breast Joint 1.2kg to Favorites.Add Dunnes Stores Free Range Butter Basted Fresh Irish Reared Turkey Breast Joint 1.2kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€29.99
€24.99/kg
Pre-Order Only
Fresh Class A Free Range Irish Reared Boneless Turkey Breast with Skin and Added Water, Basted with Butter and Garnished with a Herb Butter Disc Features Easy to carve and butter basted for extra succulence 1 hour 15 mins oven cook Serves 4-5 Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Reared & Processed Ireland Usage Count Number of uses - Servings - 4-5 Recycling Info Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Ingredients Butter Basted Turkey Breast (99%) [Turkey, Water, Butter Flavour (Salt, Dextrose, Calcium Caseinate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Stabiliser: Acacia Gum), Butter (Milk)] Butter Disc 1% [Butter (Milk), Salt, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve and top film before cooking. 200°C, Fan 180°C, Gas 6 1 hour 15 mins. Preheat oven. Cover foil tray with foil, place on a baking tray on the middle shelf of the oven and cook for time indicated. Remove foil for the last 15 minutes of cooking time to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the joint, if the turkey is cooked juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.Add Dunnes Stores Free Range Butter Basted Irish Reared Turkey Breast Joint 750g to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€19.99
€26.65/kg
Pre-Order Only
Fresh class A with giblets Quality Assurance Bord BIA - Origin-Ireland Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Bag - Plastic - Widely recycled Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking Instructions Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the tukey. 190°C Fan 170°C Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not, continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving, do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Fresh Irish Turkey 5KG to Favorites.Add Dunnes Stores Free Range Fresh Irish Turkey 5KG to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€47.99
€9.60/kg
Pre-Order Only
Features Fresh Class A with giblets Quality Assurance Bord BIA - Origin-Ireland Recycling Info Bag - Plastic - Widely Recycled Package Information Recycling - ROI only. For NI customers please check local recycling guidelines Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Safety Warning CAUTION - This product is raw and must be cooked. - Plastic bags can be dangerous, to avoid danger of suffocation, keep this bag away from babies and small children. - This product contains bone. - FOOD SAFETY TIP: Do not wash prior to cooking. Wash all surfaces, utensils and hands after contact with raw turkey. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see top of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in a refrigerator for a minimum of 50-60 hours. Check turkey has thawed completely. Ensure there are no ice crystals in the body cavity and that the legs are flexible. Cook and consume within 24 hours of defrosting. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking Instructions Cooking times will vary with appliances, the following are guidelines only. Remove all packaging, the neck and giblets. Note: Giblets are found in a plastic bag located in the cavity of the turkey. Turkey neck may be included in the giblet bag or stored separately in the body cavity of the turkey. 190°C, Fan 170°C, Gas 5 For your convenience we have calculated the minimum cooking time for this turkey and displayed it on the front label. If stuffing the turkey, place the stuffing in the 'neck end' and allow an extra 20 minutes cooking time per 500g of stuffing used. Oven: Preheat oven. Place turkey, 'breast up' in a roasting tray, baste with butter if desired and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove foil for the last 30 minutes of cooking to brown the skin. Ensure the turkey is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the turkey is cooked juices will run clear, if not, continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 20 minutes before carving. Do not reheat. Country Packed In - Ireland Place of Rearing - Ireland Place of Slaughter - Ireland Provenance Reared, Slaughtered and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Christmas
Order By 15th Dec
Add Dunnes Stores Free Range Fresh Irish Turkey Large 6kg to Favorites.Add Dunnes Stores Free Range Fresh Irish Turkey Large 6kg to Favorites.
Christmas
Open Product Description
Order By 15th Dec
€54.99
€9.17/kg
Pre-Order Only

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