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12 Hand Tied Irish Pork Sausages Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 450g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate] Salt Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Yeast Extract Stabilisers: Diphosphates, Triphosphates Preservative: Sodium Sulphite Spice Extracts Antioxidant: Sodium Ascorbate Sausages filled into Natural Sheep Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Grill - From Chilled - 8-10 mins. Preheat grill to a Medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 8-10 mins. Preheat 5ml of oil in a pan over a Medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Origin Produced and packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g to Favorites.Add Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g to Favorites.
Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g
Open Product Description
€3.69
€8.20/kg
Fresh Irish Angus Beef Rib Steak Mince - Typically 10% Fat Features Ground Irish Angus Beef Rib Steak for a Tender and Flavoursome Mince Typically 10% Fat Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Safety Warning CAUTION: Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 7-9 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Provenance Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €14
Add Dunnes Stores Simply Better Irish Angus Rib Steak Beef Mince 380g to Favorites.Add Dunnes Stores Simply Better Irish Angus Rib Steak Beef Mince 380g to Favorites.
Dunnes Stores Simply Better Irish Angus Rib Steak Beef Mince 380g
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Buy 3 for €14
€5.50
€14.47/kg
Offer Valid: 16th Jun - 21st Jul
Irish Angus Beef Meatballs Further Description DNA traceback® ...right back to the animals Features Succulent and Flavoursome Meatballs Made from Select Cuts of Irish Angus Beef Packaged in a protective atmosphere for freshness. Quality Assurance Scheme Bord BIA - Origin-Ireland Label - Paper - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 300g ℮ Recycling Info Film - Not Yet Recycled Tray - Check Locally Ingredients Irish Angus Beef (95%) Seasoning [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices, Preservative: Sodium Metabisulphite; Herbs (Thyme, Rosemary), Garlic Powder] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC after purchase. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consumer within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Add meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €8
Add Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300g to Favorites.Add Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300g to Favorites.
Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300g
Open Product Description
Meal Deal €8
€4.25
€14.17/kg
Offer Valid: 16th Jun - 21st Jul
Slow Cook Fresh Irish Angus Lean Diced Beef Steak Pieces Further Description DNA traceback® ...right back to the animals Features Lean Pieces of Irish Angus Beef, Perfect for Low and Slow Cooking and Stewing Best for Low & Slow Cooking Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Check Local Recycling Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed, do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure Product is Piping Hot Throughout. Do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €14
Add Dunnes Stores Simply Better Irish Angus Diced Steak 360g to Favorites.Add Dunnes Stores Simply Better Irish Angus Diced Steak 360g to Favorites.
Dunnes Stores Simply Better Irish Angus Diced Steak 360g
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Buy 3 for €14
€5.50
€15.28/kg
Offer Valid: 16th Jun - 21st Jul
Fresh Class A Irish Corn Fed Skin-On Part Boned Chicken Breasts from Chickens Fed with 50% maize. Fresh Class A. Packaged in a protective atmosphere for freshness. Quality Assurance Scheme Bord BIA - Origin-Ireland Pack Size 920g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Not Currently Recycled Tray - Plastic - Widely Recycled Package Information Disposal - Roi only. For NI customers please check local recycling guidelines Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 200°C, Fan 180°C, Gas 6, 40-45 mins. Preheat oven. Place on a foil lined baking tray. Brush with a little melted butter and season with sea salt and cracked black pepper. Place on the middle shelf of the oven and cook for time indicated until all juices run clear. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Corn Fed Part Boned Chicken Breasts 920g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Part Boned Chicken Breasts 920g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Part Boned Chicken Breasts 920g
Open Product Description
€8.99
€9.77/kg
Thin cut unsmoked dry cured Irish streaky rashers Quality Assurance Bord BIA - Origin-Ireland Pack Size 240g ℮ Ingredients Irish Pork (97%) Sea Salt Sugar Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite, Potassium Nitrate Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see back of pack. - Suitable for home freezing. - If freezing, freeze on day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 4-6 mins. Preheat grill to a medium temperature. Place rashers under grill and cook for time indicated, turning halfway through cooking. Shallow Fry - From Chilled - 4-6 mins. Preheat 5ml of oil in a pan over a medium heat. Place rashers in pan and cook gently for time indicated, turning halfway through cooking. Country Country of Origin - Ireland Provenance Produced and packed in Co. Kilkenny using Irish pork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 16 Thin Cut Unsmoked Dry Cured Irish Streaky Bacon 240g to Favorites.Add Dunnes Stores Simply Better 16 Thin Cut Unsmoked Dry Cured Irish Streaky Bacon 240g to Favorites.
Dunnes Stores Simply Better 16 Thin Cut Unsmoked Dry Cured Irish Streaky Bacon 240g
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Buy 2 for €5
€2.99
€12.46/kg
Offer Valid: 16th Jun - 21st Jul
Irish West Cork Pork Loin Chop on the Bone with Salt and Pepper Seasoning and Garlic & Herb Butter Disc Features Sharing Chop Quality Assurance Bord BIA - Origin-Ireland Pack Size 580g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Box - Recyclable Package Information Tray - Plastic - Check mywaste.ie Film - Plastic - Check mywaste.ie Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Pork (93%) Garlic & Herb Butter (3.5%) [Butter (Cream (Milk), Salt), Garlic Purée, Parsley] Sea Salt Pepper & Garlic Seasoning (2.5%) [Black Pepper, Sugar, Pepper, Salt, Garlic Granules, Garlic Powder] Rosemary Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION: - This product is raw and must be cooked. - This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensil and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the chop to come up to room temperature for 15 minutes. Set the butter disc and the rosemary to one side and drizzle with a little olive oil before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. - Preheat oven. - While the oven is heating up preheat an oven-proof pan over high heat. - Sear the chop on both sides, add the butter and rosemary, and baste. - Transfer the pan with the meat to the middle shelf of the oven and cook for the time indicated. Remove from the oven and transfer the meat to a chopping board. Caution: Take care when removing from the oven as the handle of the pan will be extremely hot. Preparation and Usage A guide to cooking the perfect chop! 1 Allow your chop to come up to room temperature for a minimum of 15 minutes before you cook it. 2 Sear the chop on both sides over a high heat to seal in all the juices and flavours. 3 Transfer the chop to a preheated oven and cook for the time indicated. 4 Allow your chop to rest for 5 minutes and carve into slices with the resting juices poured over. Serving Suggestion: Allow chop to rest for 5 minutes. For best results, remove the chop completely from the bone once rested, cut into thick slices and pour over the juices that remain in the pan. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin: Ireland Slaughtered in Ireland: IE 380 EC Cut in Ireland: IE 380 EC Produced in Co. Cork and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €16
Add Dunnes Stores Simply Better West Cork Irish Pork Tomahawk 580g to Favorites.Add Dunnes Stores Simply Better West Cork Irish Pork Tomahawk 580g to Favorites.
Dunnes Stores Simply Better West Cork Irish Pork Tomahawk 580g
Open Product Description
Meal Deal €16
€8.99
€15.50/kg
Offer Valid: 16th Jun - 21st Jul
Slow Cook Fresh Irish Angus Lean Diced Beef Steak Pieces Features Lean Pieces of Irish Angus Beef, Perfect for Low and Slow Cooking and Stewing Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Pack Size 0.670kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil a and season with salt and freshly ground black pepper. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670g to Favorites.Add Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670g to Favorites.
Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670g
Open Product Description
€8.75
€13.06/kg
Irish Angus Beef Steak Burgers with a Smoked Salt and BBQ Seasoning Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland, Assurance Meat Content Only Pack Size 454g ℮ Ingredients Irish Angus Beef (92%) Smoked Salt and BBQ Seasoning (7%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sugar, Salt, Maltodextrin, Tomato Powder, Modified Maize Starch, Smoked Paprika, Spices (Cayenne Pepper, Black Pepper), Garlic Powder, Onion Powder, Herbs (Parsley), Natural Smoke Flavouring, Rapeseed Oil, Preservative: Sodium Metabisulphite; Smoked Salt, Natural Paprika Flavouring] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 15 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €14
Add Dunnes Stores Simply Better 4 Irish Angus Smoky BBQ Steak Burgers 454g to Favorites.Add Dunnes Stores Simply Better 4 Irish Angus Smoky BBQ Steak Burgers 454g to Favorites.
Dunnes Stores Simply Better 4 Irish Angus Smoky BBQ Steak Burgers 454g
Open Product Description
Buy 3 for €14
€6.00
€13.22/kg
Offer Valid: 16th Jun - 21st Jul
Fresh Class A Irish Corn Fed Chicken Crown with Wild Sage & Sautéed Onion Sourdough Stuffing, Garnished With Dry Cured Whiskey Smoked Irish Streaky Rashers, Irish Butter and Sage Leaves. Chicken Fed with 50% maize. Features Wrapped in Whiskey Smoked Streaky Bacon Fresh Class A. Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only - Origin-Ireland Pack Size 720g ℮ Usage Count Number of uses - Servings - 3 Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling quidelines Ingredients Corn Fed Irish Chicken (74%) Wild Sage & Onion Sourdough Stuffing (20%) [Sourdough Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Wheat Gluten, Niacin, Iron, Thiamin), Water, Dried Wheat Sourdough (Wheat Flour, Starter Culture), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Onion, Salted Butter (Butter (Milk), Salt), Water, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Niacin, Iron, Thiamin), Salt), Rapeseed Oil, Cold Pressed Rapeseed Oil; Mixed Herbs, Wild Sage, Sea Salt, Cracked Black Pepper, Yeast Extract] Dry Cured Whiskey Smoked Irish Streaky Rasher (4%) [Irish Pork, Sea Salt, Sugar, Brown Cane Sugar, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrate, Potassium Nitrate] Irish Salted Butter Disc (1.5%) [Butter (Milk), Salt] Sage Leaves Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. Due to the nature of the bacon garnish, the meat may have a light pink colour underneath the bacon when cooked. However, the meat is perfectly safe to eat. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and film before cooking. 200°C, Fan 180°C, Gas 6, 55-60 mins. Preheat oven. Place the chicken crown in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated above, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes before carving. Do not reheat. Provenance Packed in Co. Cavan using Irish chicken and Pork Company Name Dunnes Stores Company Address 46-50 South George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €16
Add Dunnes Stores Simply Better Irish Corn Fed Wild Sage & Onion Stuffed Chicken Crown 720g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Wild Sage & Onion Stuffed Chicken Crown 720g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Wild Sage & Onion Stuffed Chicken Crown 720g
Open Product Description
Meal Deal €16
€8.99
€12.49/kg
Offer Valid: 16th Jun - 21st Jul
14 Days Matured Irish Angus Beef Fillet Barrel Steak Further Description DNA Traceback® Features Sharing Steak Matured for 14 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 500g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Box - Card - Widely Recycled Package Information Tray: Plastic - Check mywaste.ie Film: Plastic - Check mywaste.ie Disposal - ROI only For NI customers please check local recycling guidelines Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. - Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steak to come up to room temperature for 15 minutes. Drizzle with a little olive oil and season with sea salt and cracked black pepper before cooking. 180°C, Fan 160°C, Gas 4 Rare: 10 minutes / Medium: 12 minutes / Well done: 15 minutes - Preheat oven. - While the oven is heating up preheat a table spoon of oil in an oven proof pan over a high heat. - Sear the steak all over, add a generous amount of butter and baste. - Transfer the pan with the meat to the middle shelf of the oven and cook for times indicated. Remove from the oven and transfer the meat to a chopping board. Caution: Take care when removing from the oven as the handle of the pan will be extremely hot. Preparation and Usage A guide to cooking the perfect steak! 1 Allow your steak to come up to room temperature for 15 minutes before you cook it. 2 Sear the steak all over on a high heat to seal in all the juices and flavours. 3 Transfer the steak to a preheated oven and cook to your preferred temperature. 4 Allow your steak to rest for 5 minutes and carve into slices with the resting juices poured over. Cooking Times Rare - 10 minutes Medium - 12 minutes Well done - 15 minutes Note: Please see full cooking instructions on the side of this pack. Serving Suggestion: Allow steak to rest for 5 minutes. For best results, carve into thick slices and pour over the juices that remain in the pan. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Fillet Barrel 500g to Favorites.Add Dunnes Stores Simply Better Irish Angus Fillet Barrel 500g to Favorites.
Dunnes Stores Simply Better Irish Angus Fillet Barrel 500g
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€28.00
€56.00/kg
White Pudding with Irish Pork, Irish Pork Fat and Spices Features The Irish Food Awards - Silver 2022 A Delicious Flavour and Crumbly Texture Pack Size 300g ℮ Usage Other Text Number of Servings: 8 Approx. Usage Count Number of uses - Servings - 8 Ingredients Oatmeal Irish Bacon Trim (15%) [Pork, Water, Salt, Dextrose, Sugar, Stabiliser: Triphosphates; Antioxidants: Ascorbic Acid, Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrate, Sodium Nitrite] Irish Pork Fat (15%) Onion Water Irish Pork (5%) Seasoning [Salt, White Pepper, Pimento, Black Pepper, Dextrose, Sage, Parsley, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt), Onion Powder] Onion Salt Preservatives: Sodium Nitrite, Potassium Nitrate Dried Glucose Syrup Dextrose Stabilisers: Polyphosphates, Triphosphates Antioxidant: Sodium Ascorbate Yeast Extract Sugar Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Oats - Contains Wheat - Contains Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage - Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and cut into slices. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 6-8 mins. Preheat 5ml of oil in a pan over a medium heat. Place pudding slices in pan and cook for time indicated, turning occasionally until golden brown. Grill - From Chilled - 7-9 mins. Preheat grill to a medium temperature. Place pudding slices under grill and cook for time indicated, turning occasionally until golden brown. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
ONLY €1.50
Add Dunnes Stores Simply Better Irish White Pudding 300g to Favorites.Add Dunnes Stores Simply Better Irish White Pudding 300g to Favorites.
Dunnes Stores Simply Better Irish White Pudding 300g
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ONLY €1.50
€1.50
€5.00/kg
Offer Valid: 16th Jun - 21st Jul
Fresh Class A Irish Corn Fed Mini Chicken Breast Fillets from Chickens Fed with 50% maize. Fresh Class A. Packaged in a protective atmosphere for freshness. Quality Assurance Scheme Bord BIA - Origin-Ireland Pack Size 300g ℮ Usage Count Number of uses - Servings - 2 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 12-15 mins. Preheat a heavy base frying pan or wok over a high heat. Sear the chicken on all sides, reduce the heat to medium and stir fry for time indicated until all juices run clear. Add vegetables and cooking sauces as desired. Ensure product is piping hot throughout. Do not reheat. Origin Packed in Co. Cavan Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €14
Add Dunnes Stores Simply Better Irish Corn Fed Mini Chicken Breast Fillets 300g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Mini Chicken Breast Fillets 300g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Mini Chicken Breast Fillets 300g
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Buy 3 for €14
€5.00
€16.67/kg
Offer Valid: 16th Jun - 21st Jul
Fresh Class A Irish Corn Fed Chicken Crown with Cranberry, Apricot and Seville Orange Marmalade Sourdough Stuffing, Sage Butter Star and Rosemary garnish. Corn Fed Irish Chicken Fed with 50% maize Features With a Sage Butter Star Fresh Class A. Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only - Origin-Ireland Pack Size 700g ℮ Usage Count Number of uses - Servings - 3 Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Corn Fed Irish Chicken (77%) Cranberry, Apricot & Seville Orange Sourdough Stuffing (21%) [Sourdough Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Wheat Gluten, Niacin, Iron, Thiamin), Water, Dried Wheat Sourdough (Wheat Flour, Starter Culture), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Water, Onion, Dried Cranberries (Cranberries, Cane Sugar, Sunflower Oil), Dried Apricots (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Salted Butter (Butter (Milk), Salt), Seville Orange Marmalade (Oranges, Sugar), Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Niacin, Iron, Thiamin), Salt), Cold Pressed Rapeseed Oil, Mixed Herbs, Orange Concentrate, Sea Salt, Yeast Extract, Cracked Black Pepper, Clementine Juice] Sage Butter (2%) [Salted Butter (Butter (Milk), Salt), Rapeseed Oil, Sage, Sage Powder, Ground White Pepper] Rosemary Sprigs Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Milk - Contains Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and film before cooking. 200ºC, Fan 180ºC, Gas 6, 55-60 mins. Preheat oven. Place the chicken crown in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated above, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 10 minutes before carving. Do not reheat. Provenance Packed in Co. Cavan using Irish chicken Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €16
Add Dunnes Stores Simply Better Irish Corn Fed Cranberry Apricot & Orange Stuffed Chicken Crown 700g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Cranberry Apricot & Orange Stuffed Chicken Crown 700g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Cranberry Apricot & Orange Stuffed Chicken Crown 700g
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Meal Deal €16
€8.99
€12.84/kg
Offer Valid: 16th Jun - 21st Jul
Irish Angus Beef Quick Fry Hanger Steaks Further Description DNA TraceBack® Features Best for Sear & Serve Rare Cooking Quality Assurance Bord Bia, Origin - Ireland Pack Size 300g ℮ Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Safety Warning CAUTION - This product is raw and must be cooked - Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by date' see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper just before cooking. Rare: 4 minutes Medium: 8 minutes Well done: 12 minutes Preheat a pan over a high heat. Place the steaks in the pan and cook for times indicated, turning halfway through cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak cooking guide: Rare: Seared on the outside with a dark red centre Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Preparation and Usage Serving Suggestion For best results, serve rare and slice across the natural grain of the steaks, pouring over the juices that remain in the pan. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin: Ireland Slaughtered in Ireland Cut in Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Hanger Steaks 300g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Hanger Steaks 300g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Quick Fry Hanger Steaks 300g
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€6.49
€21.63/kg
6 Irish Pork Sausages Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Irish Pork Fat Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Sausages filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Sausages 380g to Favorites.
Dunnes Stores Simply Better 6 Irish Pork Sausages 380g
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Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 16th Jun - 21st Jul
6 Hand Tied Irish Pork Sausages Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 225g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate] Salt Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Yeast Extract Stabilisers: Diphosphates, Triphosphates Preservative: Sodium Sulphite Spice Extracts Antioxidant: Sodium Ascorbate Sausages filled into Natural Sheep Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 8-10 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g to Favorites.Add Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g to Favorites.
Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g
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€1.99
€8.84/kg
Slow Cook Fresh Irish Angus Sliced Stewing Beef Further Description DNA Traceback® ...right back to the animals Features Best for Low & Slow Cooking Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Tray - Plastic - Check mywaste.ie Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours. Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and slowly cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland: IE 372 EC Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Casserole Beef Slices 550g to Favorites.Add Dunnes Stores Simply Better Irish Angus Casserole Beef Slices 550g to Favorites.
Dunnes Stores Simply Better Irish Angus Casserole Beef Slices 550g
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€7.00
€12.73/kg
6 Irish Angus Beef Burgers Further Description DNA TraceBack® Features Season Like a Steak Season to Your Taste 100% Irish Angus Beef Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Angus Beef (100%) Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. - Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed, do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the sliders to come up to room temperature for 10-15 minutes before cooking. 4 mins. - Preheat 5ml of oil in a large pan over a High heat. - Working quickly, put the sliders into the pan, place a square of parchment paper over them and using a strong spatula or meat press, smash into thin burgers. - Remove the parchment and generously season with sea salt and cracked black pepper. - Cook for 2 minutes until the cracked edges get nice and crispy, turn and cook for a further 2 minutes, again seasoning generously. For best results, allow the burgers to rest for 2 minutes before serving. Do not reheat. Preparation and Usage A Guide to the Perfect Slider! 1 Remove all packaging and allow the sliders to come up to room temperature. 2 Working quickly, put the sliders in a large, preheated frying pan. Place a square of parchment paper over them and using a strong spatula or meat press, smash into thin burgers. 3 Generously season and cook for 2 minutes each side until the cracked edges get nice and crispy. If adding cheese, add 1 minute before the end of cooking. 4 To assemble the burger, layer a bun with your choice of toppings, add your slider, your sauces and the bun top. Enjoy! Country Country of Origin - Ireland Packed In - Ireland Provenance Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 6 Irish Angus Ultimate Sliders 360g to Favorites.Add Dunnes Stores Simply Better 6 Irish Angus Ultimate Sliders 360g to Favorites.
Dunnes Stores Simply Better 6 Irish Angus Ultimate Sliders 360g
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€6.75
€18.75/kg
6 Irish Pork Sausages with Spring Onion & Cracked Black Pepper Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Spring Onions (4%) Irish Pork Fat Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Black Pepper Sausages filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g to Favorites.
Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g
Open Product Description
Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 16th Jun - 21st Jul
Smoked Dry Cured Bacon Loin with a Cinnamon Infused Maple Syrup Glaze Features Dry Cured by Hand & Gently Smoked Over Beech Logs Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Meat Content Only, Origin-Ireland Pack Size 575g ℮ Usage Count Number of uses - Servings - 3 Recycling Info Sleeve - Card - Widely Recycled Package Information Tray - Foil - Widely Recycled Film - Plastic - Not Yet Recycled Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Dry Cured Irish Bacon (87%) [Irish Pork (96%), Sea Salt, Sugar, Preservatives: Potassium Nitrate, Sodium Nitrite] Cinnamon Infused Simply Better Maple Syrup Glaze (13%) [Honey, Maple Syrup, Water, Rapeseed Oil, Brown Cane Sugar, Cinnamon, Spices (Nutmeg, Cloves)] Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve, film and sauce sachet before cooking. 200°C, Fan 180°C, Gas 6, 60 mins Preheat oven. Place the bacon, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for 40-45 minutes. Remove from the oven, carefully open the glaze sachet and pour the contents over the joint. Return to the middle shelf of the oven for a further 10-15 minutes, basting throughout. Once cooked, cover with foil and allow to rest for 5 minutes before carving. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Co. Roscommon Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €16
Add Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g to Favorites.Add Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g to Favorites.
Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g
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Meal Deal €16
€7.99
€13.90/kg
Offer Valid: 16th Jun - 21st Jul
35 Days Dry Aged Irish Angus Beef Rib Eye Steak Further Description DNA Traceback® ...Right back to the animals Features Dry Aged for 35 Days 10 Thick Cut Steak Quality Assurance Bord BIA - Origin-Ireland Pack Size 284g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Tray - Plastic - Check mywaste.ie Disposal - ROI only. For NI customers please check local recycling guidelines Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours.= - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steak to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steak to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 6 - 8 minutes Medium: 8 - 10 minutes Well Done: 10 - 14 minutes - Preheat a pan over a High heat. - Sear the steak on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare: 6 - 8 minutes Medium: 8 - 10 minutes Well Done: 10 - 14 minutes - Preheat grill to a Medium temperature. - Place steak under the grill and cook for times indicated, turning occasionally. Preparation and Usage Serving suggestion Cook your steak as per cooking instructions and add a knob of butter to the pan close to the end of the cooking time. Allow the butter to foam a little and use it to baste the steak. Transfer the steak to a warm plate, pour any excess juices over the steak, and season with our Simply Better Organic Garlic & Herb Seasoning. Allow to rest for 5 minutes before serving. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Dry Aged Rib Eye Steak 284g to Favorites.Add Dunnes Stores Simply Better Irish Angus Dry Aged Rib Eye Steak 284g to Favorites.
Dunnes Stores Simply Better Irish Angus Dry Aged Rib Eye Steak 284g
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€10.99
€38.70/kg
Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers Quality Assurance Bord BIA - Origin-Ireland Pack Size 210g ℮ Ingredients Irish Pork (97%) Sea Salt Sugar Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite, Potassium Nitrate Safety Warning CAUTION · This product is raw and must be cooked. · Whilst every effort has been made to remove all bones, some may remain. · FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see back of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 5-6 mins. Preheat 5ml of oil in a pan over a medium heat. Place rashers in pan and cook gently for time indicated, turning halfway through cooking. Grill - From Chilled - 5-6 mins. Preheat grill to a medium temperature. Place rashers under grill and cook for time indicated, turning halfway through cooking. Provenance Produced and packed in Co. Kilkenny using Irish pork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210g to Favorites.Add Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210g to Favorites.
Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210g
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Buy 2 for €5
€2.99
€14.24/kg
Offer Valid: 16th Jun - 21st Jul
Fresh class A Irish corn fed chicken wing portions from chickens fed with 50% maize. Fresh class A. - Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Pack Size 500g ℮ Safety Warning CAUTION - This product is raw and must be cooked. - This product contains bone. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Season with sea salt and cracked black pepper. 200°C, Fan 180°C, Gas 6, 20-25 mins. Preheat oven. Place the wings on a foil lined baking tray on the middle shelf of the oven and cook for time indicated until all juices run clear. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name DUNNES STORES Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500g
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€3.00
€6.00/kg
28 Days Matured Irish Angus Beef Quick Fry Sirloin Steaks Features Matured for 28 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Sleeve - Card - Widely Recycled Package Information Disposal - ROI only For NI customers please check local recycling guidelines Tray: Plastic - Check mywaste.ie Film: Plastic - Not Yet Recycled Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Pat dry with kitchen paper, drizzle with a little olive oil and season with sea salt and cracked black pepper before cooking. Rare: 1 minute Medium: 1-2 minutes Well done: 2-3 minutes - Preheat a pan over a High heat. - Place steaks into pan and cook for times indicated, turning occasionally. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak cooking guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Food Safety Tip - Wash all surfaces, utensils and hands after contact with raw meat. - Keep all raw and cooked products separate. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Slaughtered in Ireland Cut in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360g to Favorites.Add Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360g to Favorites.
Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360g
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€9.49
€26.36/kg
Black Pudding with Irish Beef Fat, Dried Pork Blood and Spices Features The Irish Awards - Gold 2022 A Delicious Flavour and Crumbly Texture Pack Size 300g ℮ Usage Other Text Number of Servings: 8 Approx. Usage Count Number of uses - Servings - 8 Ingredients Irish Beef Fat (27%) Oats Oatmeal Onion Water Dried Pork Blood (4%) Seasoning [Salt, Pimento, White Pepper, Cloves, Sage] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Oats - Contains Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage - Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and cut into slices. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 6-8 mins Preheat 5ml of oil in a pan over a medium heat. Place pudding slices in pan and cook for time indicated, turning occasionally until golden brown. Grill - From Chilled - 7-9 mins Preheat grill to a medium temperature. Place pudding slices under grill and cook for time indicated, turning occasionally until golden brown. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
ONLY €1.50
Add Dunnes Stores Simply Better Irish Black Pudding 300g to Favorites.Add Dunnes Stores Simply Better Irish Black Pudding 300g to Favorites.
Dunnes Stores Simply Better Irish Black Pudding 300g
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ONLY €1.50
€1.50
€5.00/kg
Offer Valid: 16th Jun - 21st Jul
14 Days matured Irish angus beef fillet steak pieces Further Description DNA Traceback® ...right back to the animals Features For Sharing Matured for 14 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 320g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Tray - Plastic - Check mywaste.ie Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking, and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare: 5 - 7 minutes Medium: 7 - 9 minutes Well done: 10 - 12 minutes - Preheat grill to a medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 2 - 4 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat a pan over a high heat. - Sear the steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Preparation and Usage Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g
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€16.00
€50.00/kg
Fresh Class A Irish Corn Fed Chicken Breast Fillets, topped with an Irish Cream Cheese & Garlic Melt, With Vine Ripened Tomatoes, Wrapped in Slices of Italian Coppa di Parma. Chickens fed with 50% maize Features With a Garlic Cream Cheese Melt Fresh Class A. Packaged in a protective atmosphere for freshness. Pack Size 420g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Corn Fed Irish Chicken (78%) Vine Ripened Tomatoes Garlic Cream Cheese Melt (7%) [Salted Irish Butter (Butter (Milk), Salt), Irish Full Fat Soft Cream Cheese (Cream (Milk), Milk, Water, Milk Protein Powder, Salt, Starter Culture), Cream (Milk), Regato Cheese (Milk), Garlic Purée, Cornflour, Garlic Granules, Garlic Powder, Ground White Pepper, Dried Parsley] Italian Coppa di Parma (4.5%) [Pork, Sea Salt, Dextrose, Natural Flavourings, Preservatives: Potassium Nitrate, Sodium Nitrite] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Milk - Contains Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and film before cooking. 200ºC, Fan 180ºC, Gas 6, 30-35 mins. Preheat oven. Place foil tray on the middle shelf of the oven and cook for time indicated above until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Provenance Packed in Co. Cavan using Irish chicken and Italian pork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Meal Deal €16
Add Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420g
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Meal Deal €16
€7.99
€19.02/kg
Offer Valid: 16th Jun - 21st Jul
6 Irish Pork Sausages with Honey & Mustard Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Irish Pork Fat Mustard (3%) [Mustard Seeds, Mustard Powder] Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Blossom Honey (2.5%) Sausage filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Mustard - Contains Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g to Favorites.
Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g
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Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 16th Jun - 21st Jul
28 Day Matured Irish Angus Beef Striplion Roast Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Quality Assurance Bord BIA - Origin-Ireland Recycling Info Sleeve - Card - Widely Recycled Package Information Tray - Plastic - Not Yet Recycled Film & Bag - Plastic - Not Yet Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and consume within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 890°C, Fan 160°C, Gas 4 Rare 30 mins. per 500g + 25 mins. Extra Medium 35 mins. per 500g + 25 mins. Extra Well Done 40 mins. per 500g + 25 mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the Joint to Rest for 10 Minutes Before Carving. Carve Thinly Using a Sharp Knife. Do Not Reheat. Country Country of Origin - Ireland Provenance Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Striploin Roast 1kg to Favorites.Add Dunnes Stores Simply Better Irish Angus Striploin Roast 1kg to Favorites.
Dunnes Stores Simply Better Irish Angus Striploin Roast 1kg
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€26.50
€26.50/kg

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Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210g
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Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500g
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Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360g
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Dunnes Stores Simply Better Irish Black Pudding 300g
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Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g
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Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420g
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Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g
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Dunnes Stores Simply Better Irish Angus Striploin Roast 1kg
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Fresh Meat & Poultry (115)

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Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450gOpen Product Description

Dunnes Stores Simply Better Irish Angus Rib Steak Beef Mince 380gOpen Product Description

Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300gOpen Product Description

Dunnes Stores Simply Better Irish Angus Diced Steak 360gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Part Boned Chicken Breasts 920gOpen Product Description

Dunnes Stores Simply Better 16 Thin Cut Unsmoked Dry Cured Irish Streaky Bacon 240gOpen Product Description

Dunnes Stores Simply Better West Cork Irish Pork Tomahawk 580gOpen Product Description

Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670gOpen Product Description

Dunnes Stores Simply Better 4 Irish Angus Smoky BBQ Steak Burgers 454gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Wild Sage & Onion Stuffed Chicken Crown 720gOpen Product Description

Dunnes Stores Simply Better Irish Angus Fillet Barrel 500gOpen Product Description

Dunnes Stores Simply Better Irish White Pudding 300gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Mini Chicken Breast Fillets 300gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Cranberry Apricot & Orange Stuffed Chicken Crown 700gOpen Product Description

Dunnes Stores Simply Better 2 Irish Angus Quick Fry Hanger Steaks 300gOpen Product Description

Dunnes Stores Simply Better 6 Irish Pork Sausages 380gOpen Product Description

Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225gOpen Product Description

Dunnes Stores Simply Better Irish Angus Casserole Beef Slices 550gOpen Product Description

Dunnes Stores Simply Better 6 Irish Angus Ultimate Sliders 360gOpen Product Description

Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380gOpen Product Description

Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575gOpen Product Description

Dunnes Stores Simply Better Irish Angus Dry Aged Rib Eye Steak 284gOpen Product Description

Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500gOpen Product Description

Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360gOpen Product Description

Dunnes Stores Simply Better Irish Black Pudding 300gOpen Product Description

Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320gOpen Product Description

Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420gOpen Product Description

Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380gOpen Product Description

Dunnes Stores Simply Better Irish Angus Striploin Roast 1kgOpen Product Description

Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g
Open Product Description

Dunnes Stores Simply Better Irish Angus Rib Steak Beef Mince 380g
Open Product Description

Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300g
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Dunnes Stores Simply Better Irish Angus Diced Steak 360g
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Dunnes Stores Simply Better Irish Corn Fed Part Boned Chicken Breasts 920g
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Dunnes Stores Simply Better 16 Thin Cut Unsmoked Dry Cured Irish Streaky Bacon 240g
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Dunnes Stores Simply Better West Cork Irish Pork Tomahawk 580g
Open Product Description

Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670g
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Dunnes Stores Simply Better 4 Irish Angus Smoky BBQ Steak Burgers 454g
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Dunnes Stores Simply Better Irish Corn Fed Wild Sage & Onion Stuffed Chicken Crown 720g
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Dunnes Stores Simply Better Irish Angus Fillet Barrel 500g
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Dunnes Stores Simply Better Irish White Pudding 300g
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Dunnes Stores Simply Better Irish Corn Fed Mini Chicken Breast Fillets 300g
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Dunnes Stores Simply Better Irish Corn Fed Cranberry Apricot & Orange Stuffed Chicken Crown 700g
Open Product Description

Dunnes Stores Simply Better 2 Irish Angus Quick Fry Hanger Steaks 300g
Open Product Description

Dunnes Stores Simply Better 6 Irish Pork Sausages 380g
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Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g
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Dunnes Stores Simply Better Irish Angus Casserole Beef Slices 550g
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Dunnes Stores Simply Better 6 Irish Angus Ultimate Sliders 360g
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Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g
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Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g
Open Product Description

Dunnes Stores Simply Better Irish Angus Dry Aged Rib Eye Steak 284g
Open Product Description

Dunnes Stores Simply Better 7 Thick Cut Whiskey Smoked Dry Cured Irish Streaky Rashers 210g
Open Product Description

Dunnes Stores Simply Better Irish Corn Fed Chicken Wings 500g
Open Product Description

Dunnes Stores Simply Better 3 Irish Angus Quick Fry Sirloin Steaks 360g
Open Product Description

Dunnes Stores Simply Better Irish Black Pudding 300g
Open Product Description

Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g
Open Product Description

Dunnes Stores Simply Better Irish Corn Fed Parma Wrapped Chicken Breast Fillets 420g
Open Product Description

Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g
Open Product Description

Dunnes Stores Simply Better Irish Angus Striploin Roast 1kg
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