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Pork Sausages Pack Size 454g ℮ Ingredients Pork Meat (70%) Water Rusk (Wheat Flour, Salt) Pork Fat Seasoning (Salt, Rusk, Preservative: Sodium Sulphite, Spice Extracts, Flavour Enhancer: E621, Stabiliser: Diphosphates, Antioxidant: Ascorbic Acid) Filled into Beef collagen casings Allergy Advice For allergens, see highlighted ingredients Allergy Text My contain traces of Nuts/Sesame Seeds Allergy Advice Nuts - May Contain Sesame - May Contain Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning Although extra care has been taken to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated at or below 4°C. Suitable for freezing, use within 3 months of freezing. Storage Conditions Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove from packaging. Ensure food is fully cooked before serving. Grill - From Chilled - Grill for approx 12 mins, turning regularly. Shallow Fry - From Chilled - Pan fry for approx 12 mins, turning regularly. Company Name O'Neills Dry Cure Bacon Co. Company Address Bolinadrum, Ferns, Co. Wexford. Return To O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add O'Neills Pork Sausages 454g to Favorites.Add O'Neills Pork Sausages 454g to Favorites.
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€3.49
€7.69/kg
9 Hand Tied Irish Pork Sausages Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 338g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate] Salt Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Yeast Extract Stabilisers: Diphosphates, Triphosphates Preservative: Sodium Sulphite Spice Extracts Antioxidant: Sodium Ascorbate Sausages filled into Natural Sheep Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Grill - From Chilled - 8-10 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 8-10 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Origin Produced and packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 9 Hand Tied Irish Pork Sausages 338g to Favorites.Add Dunnes Stores Simply Better 9 Hand Tied Irish Pork Sausages 338g to Favorites.
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Buy 2 for €5
€2.79
€8.25/kg
Offer Valid: 22nd Sep - 20th Oct
6 Low Fat Gluten Free Chicken Sausages. Further Description Guaranteed Irish All together better Nutritional Claims High in Protein Features 17g of protein per 100g Only 42 Cals Less Than 3% Fat Gluten Free Packaged in a Protective Atmosphere. PEFC - PEFC Certified, Printed on packaging board sourced from sustainably managed forests, PEFC/16-33-2315, www.pefc.co.uk Lifestyle Gluten free Low Fat Pack Size 240g ℮ Usage Other Text This pack contains 6 sausages Usage Count Number of uses - Servings - 6 Ingredients Chicken (75%) Water Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose) Potato Starch Salt Spices (Black Pepper, White Pepper, Nutmeg) Yeast Extract Onion Powder Emulsifier (Sodium Diphosphates) Preservative (Sodium Metabisulphite) Vegetable Oil Antioxidant (Ascorbic Acid) Spice Extract Filled into Porcine Casing (Collagen, Celluose) Allergy Advice For allergens see bold ingredients. Allergy Advice Cereals Containing Gluten - Free From Sulphur Dioxide/Sulphites - Contains Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - Safety Instructions: This is a raw product please cook thoroughly before consuming. All appliances vary the following are guidelines only. Ensure product is piping hot prior to serving. Not suitable for microwave cooking. Shallow Fry - From Chilled - Heat a small amount of oil on a frying pan and cook on medium heat for 11-12 minutes, turning occasionally. Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for 11-12 minutes, turning occasionally. Country Country of Origin - Ireland Provenance Produced in Ireland Company Name Arthur Mallon Foods Company Address Hilden, Monaghan. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +3534782766 Return To Arthur Mallon Foods, Hilden, Monaghan. Telephone: +3534782766 Email: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Gluten Free
Add Mallons High in Protein 6 Chicken Sausages 240g to Favorites.Add Mallons High in Protein 6 Chicken Sausages 240g to Favorites.
Gluten Free
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€3.99
€16.63/kg
Jumbo Traditional Sausages Features Great Taste Gold Winner - Associated Craft Butchers of Ireland Value Range Sourced from Irish farmers Quality Irish pork No MSG Pack Size 800g ℮ Ingredients Pork (57%) Water Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin)) Pork Fat Pea Starch Salt Dextrose Stabiliser (Triphosphates) Preservative (Sodium Sulphite) Yeast Extract Spice Extract Antioxidant (Sodium Ascorbate) Natural Colour (Carmine) Filled into Edible Beef Collagen Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0 to 4°C. Once opened use within 48 hours. Suitable for home freezing. Freeze on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use. Do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cook thoroughly before consuming. Grill - From Chilled - Place under a pre-heated grill for 8-10 minutes turning occasionally. Shallow Fry - From Chilled - Fry in a little oil, at a medium heat for 8-10 minutes turning occasionally. Country Country of Origin - Ireland Provenance Produced in Ireland Company Name Hodgins Foods Company Address Mitchelstown, Co. Cork, Ireland. Durability after Opening Consume Within - Hours - 48 Web Address www.hodginsfoods.ie Return To Hodgins Foods, Mitchelstown, Co. Cork, Ireland. www.hodginsfoods.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
SAVE €0.72
Add Hodgins Jumbo Pork Sausages 800g to Favorites.Add Hodgins Jumbo Pork Sausages 800g to Favorites.
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SAVE €0.72
€2.87
€3.59/kg
was €3.59
Offer Valid: 22nd Sep - 20th Oct
6 Low Fat Gluten Free Turkey Sausages. Further Description Guaranteed Irish All together better Features 19g of protein per 100g Only 43 Cals Less Than 3% Fat Gluten Free Packaged in a protective atmosphere. PEFC - PEFC Certified, Printed on packaging board sourced from sustainably managed forests, PEFC/16-33-2315, www.pefc.co.uk Lifestyle Gluten free Pack Size 240g ℮ Usage Other Text This pack contains 6 sausages Usage Count Number of uses - Servings - 6 Ingredients Turkey (76%) Water Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Sal Dextrose) Potato Starch Salt Dextrose Spices (White Pepper, Nutmeg) Emulsifier (Sodium Diphosphates) Yeast Extract Garlic Powder Onion Powder Sage Preservative (Sodium Metabisulphite) Antioxidant (Ascorbic Acid) Herb Extract Filled into Porcine Casing (Collagen, Celluose) Allergy Advice For allergens see bold ingredients. Allergy Advice Cereals Containing Gluten - Free From Sulphur Dioxide/Sulphites - Contains Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - Safety Instructions: This is a raw product please cook thoroughly before consuming. All appliances vary the following are guidelines only. Ensure product is piping hot prior to serving. Not suitable for microwave cooking. Shallow Fry - From Chilled - Heat a small amount of oil on a frying pan and cook on medium heat for 11-12 minutes, turning occasionally. Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for about 11-12 minutes, turning occasionally. Country Country of Origin - Ireland Provenance Produced in Ireland Company Name Arthur Mallon Foods Company Address Hilden, Monaghan. Durability after Opening Consume Within - Hours - 24 Telephone Helpline +3534782766 Return To Arthur Mallon Foods, Hilden, Monaghan. Telephone: +3534782766 Email: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Gluten Free
Add Mallons Hign in Protein 6 Turkey Sausages 240g to Favorites.Add Mallons Hign in Protein 6 Turkey Sausages 240g to Favorites.
Gluten Free
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€3.99
€16.63/kg
24 Irish Pork Cocktail Sausages Features Made Using Traditional Butcher Methods and Our Unique Simply Better Seasoning Free From MSG Pack Size 360g ℮ Usage Other Text 24 Irish Pork Sausages Usage Count Number of uses - Servings - 24 Recycling Info Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Disposal - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Seasoning [Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Sausages filled into Beef Collagen Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION - This product is raw and must be cooked. - Food Safety Tip: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C - Consume within 48 hours of opening and by use by' date. - For use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 8-10 mins. - Preheat grill to a medium temperature. - Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 8-10 mins. - Preheat 5ml of oil in a pan over a medium heat. - Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan using Irish Pork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. <style>table {border-collapse:collapse}td {background:#f0f3f7;border: 1px solid gray;border-collapse:collapse;} th {background:lightgray;border: 1px solid gray;border-collapse:collapse;} .sectHead {font-weight:bold;} </style>Nutrition<table><tr><th></th><th>per 100g</th></tr><tr><td>Energy (kJ)</td><td>1510kJ</td></tr><tr><td>Energy (kcal)</td><td>365kcal</td></tr><tr><td>Fat</td><td>34g</td></tr><tr><td>of which saturates</td><td>13g</td></tr><tr><td>Carbohydrate</td><td>4.3g</td></tr><tr><td>of which sugars</td><td>1.7g</td></tr><tr><td>Fibre</td><td>1.3g</td></tr><tr><td>Protein</td><td>11g</td></tr><tr><td>Salt</td><td>1.7g</td></tr></table>
Add Dunnes Stores Simply Better 24 Irish Pork Cocktail Sausages 360g to Favorites.Add Dunnes Stores Simply Better 24 Irish Pork Cocktail Sausages 360g to Favorites.
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€3.29
€10.97/kg
Traditional Handcrafted Irish Pork Sausages with 80% Pork Nutritional Claims High in Protein Features 50% Less Packaging 80% Pork High in Protein Great taste® 2024 Our sausages MSG free contain no MSG Craft Butchers of Cashel Quality Assurance Bord BIA - Origin-Ireland Pack Size 400g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Pork (80%) Water Rusk [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin (B3), Iron, Folic Acid,Thiamine (B1)), Salt,Raising Agent: Ammonium Bicarbonate] Salt Natural Flavouring Spices Stabiliser: Triphosphates Preservative: Sodium SULPHITE Antioxidant: Sodium Ascorbate Sunflower Oil Natural Colour: Carmine Natural Casings Allergy Advice For allergens, see ingredients in BOLD. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep Refrigerated 0°C - +4°. Use within 2 days of opening and within use by date. Storage Conditions Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove All Packaging. While every effort is made to ensure all bones are removed, some may remain. Shallow Fry - From Chilled - Place in a pan with a little oil over a medium heat for 12-14 mins, turning occasionally. Air Fry - From Chilled - Follow manufacturer's instructions. Cook at 180°C for 10-12 mins. Give a gentle shake after 5 mins. Ensure product is thoroughly cooked before serving. Provenance Made in Cashel Co. Tipperary Company Name The Butcher's Daughter Company Address Deansgrove, Cashel, Co. Tipperary, Ireland. Durability after Opening Consume Within - Days - 2 Telephone Helpline +353 (0)62 65889 Web Address thebutchersdaughter.ie Return To The Butcher's Daughter, Deansgrove, Cashel, Co. Tipperary, Ireland. T: +353 (0)62 65889 thebutchersdaughter.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add The Butcher's Daughter Traditional Handcrafted Irish Pork Sausages 400g to Favorites.Add The Butcher's Daughter Traditional Handcrafted Irish Pork Sausages 400g to Favorites.
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€4.59
€11.48/kg
Puff Pastry Sausage Rolls with 70% Pork Features 50% Less Packaging Made with Irish pork sausage meat 70% Pork MSG Free - Our Sausages Contain No MSG Packed under protective atmosphere. Pack Size 335g ℮ Recycling Info Film - Plastic - Widely Recycled Sleeve - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Sausage Meat 60% (Irish Pork 70%, Water, Rusk [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salt, Raising Agent: Ammonium Bicarbonate, Salt, Natural Flavourings, Spices, Stabiliser: Triphosphates; Preservative; Sodium SULPHITE; Antioxidant: Sodium Ascorbate: Sunflower Oil, Natural Colour: Carmine) Puff Pastry 40% (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Mono- & Di-Glycerides of Fatty Acids)] Water Allergy Advice For allergens, see ingredients in BOLD. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning While every effort is made to ensure all bones are removed, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated below 0°C +4°C. Use within 2 days of opening and within use by date. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Air Fry - From Chilled - For best results cut into bitesize portions and cook at 190°C for 12-14mins. Turn after 5 mins. Cooking Instructions - General - Remove all packaging. Ensure product is thoroughly cooked before serving. Oven cook - From Chilled - Space out sausage rolls on a baking tray. Cook in a preheated oven at 190°C (gas mark 6) for 25-30mins or until puffed, golden brown and cooked through. Provenance Made in Cashel Co. Tipperary Company Name The Butcher's Daughter Company Address Deansgrove, Cashel, Co. Tipperary, Ireland. Durability after Opening Consume Within - Days - 2 Telephone Helpline +353 (0)62 65889 Web Address thebutchersdaughter.ie Return To The Butcher's Daughter, Deansgrove, Cashel, Co. Tipperary, Ireland. T:+353 (0)62 65889 thebutchersdaughter.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add The Butcher's Daughter by Una O'Dwyer Puff Pastry Sausage Rolls 335g to Favorites.Add The Butcher's Daughter by Una O'Dwyer Puff Pastry Sausage Rolls 335g to Favorites.
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€3.29
€9.82/kg
Irish Pork Sausage Meat Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Pack Size 454g ℮ Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate; Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonates, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0℃ to +4℃. - Consume within 48 hours of opening and by 'use by' date. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. - For 'use by' date, see back of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Cooking Instructions Remove all packaging. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Days - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better Irish Pork Sausage Meat 454g to Favorites.Add Dunnes Stores Simply Better Irish Pork Sausage Meat 454g to Favorites.
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Buy 2 for €5
€2.99
€6.59/kg
Offer Valid: 22nd Sep - 20th Oct
8 MasterClass Pork Sausages Pack Size 320g ℮ Usage Other Text This pack contains 8 servings Usage Count Number of uses - Servings - 8 Ingredients Irish Pork (79%) Water Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt] Seasoning [Salt, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt), Flavour Enhancer (Monosodium Glutamate), Spices (White Pepper, Black Pepper, Nutmeg, Mace, Coriander Seed), Stabiliser (Phosphates), Dextrose, Preservative (Sodium Metapisulphite), Natural Flavouring, Antioxidant (Sodium Ascorbate), Red Jalapeno Pepper Powder] Filled into natural Sheep casings Allergy Advice For allergens, including Cereals containing Gluten, see highlighted ingredients. Allergy Advice Wheat - Contains Safety Warning Safety Instructions: This is a raw product please cook thoroughly before consuming. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated between 0°C to 5°C. Once opened, keep refrigerated and consume within 48 hours. Do not exceed the use by date. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - All appliances vary, the following are guidelines only. Grill - From Chilled - Preheat grill to a medium heat. Place sausages under the grill and cook for 8-10 minutes, turning occasionally. Shallow Fry - From Chilled - Preheat 5 ml of oil in a pan over medium heat. Place sausages in the pan and cook for 8-10 minutes, turning occasionally until golden brown. Ensure the product is piping hot prior to serving. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland Company Name Arthur Mallon Foods Company Address Hilden, Monaghan. Durability after Opening Consume Within - Hours - 48 Telephone Helpline +353 47 82766 Return To Arthur Mallon Foods, Hilden, Monaghan. Telephone: +353 47 82766 Email: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
New Product
Buy 3 for €10
Add Mallons 8 Masterclass Irish Pork Sausages 320g to Favorites.Add Mallons 8 Masterclass Irish Pork Sausages 320g to Favorites.
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Buy 3 for €10
€3.99
€12.47/kg
Offer Valid: 22nd Sep - 20th Oct
8 MasterClass Pork Sausages Pack Size 320g ℮ Usage Other Text This pack contains 8 servings Usage Count Number of uses - Servings - 8 Ingredients Irish Pork (79%) Water Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt] Seasoning [Salt, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt), Flavour Enhancer (Monosodium Glutamate), Spices (White Pepper, Black Pepper, Nutmeg, Mace, Coriander Seed), Stabiliser (Phosphates), Dextrose, Preservative (Sodium Metapisulphite), Natural Flavouring, Antioxidant (Sodium Ascorbate), Red Jalapeno Pepper Powder] Filled into natural Sheep casings Allergy Advice For allergens, including Cereals containing Gluten, see highlighted ingredients. Allergy Advice Wheat - Contains Safety Warning Safety Instructions: This is a raw product please cook thoroughly before consuming. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated between 0°C to 5°C. Once opened, keep refrigerated and consume within 48 hours. Do not exceed the use by date. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - All appliances vary, the following are guidelines only. Grill - From Chilled - Preheat grill to a medium heat. Place sausages under the grill and cook for 8-10 minutes, turning occasionally. Shallow Fry - From Chilled - Preheat 5 ml of oil in a pan over medium heat. Place sausages in the pan and cook for 8-10 minutes, turning occasionally until golden brown. Ensure the product is piping hot prior to serving. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland Company Name Arthur Mallon Foods Company Address Hilden, Monaghan. Durability after Opening Consume Within - Hours - 48 Telephone Helpline +353 47 82766 Return To Arthur Mallon Foods, Hilden, Monaghan. Telephone: +353 47 82766 Email: [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
New Product
Buy 3 for €10
Add Mallons 8 Masterclass Irish Pork Sausages 320g to Favorites.Add Mallons 8 Masterclass Irish Pork Sausages 320g to Favorites.
New Product
Open Product Description
Buy 3 for €10
€3.99
€12.47/kg
Offer Valid: 22nd Sep - 20th Oct
Features Generations of Passion Tender pork sausage swirls infused with sweet citrus Seville orange and a hint of zest Pack Size 240g ℮ Recycling Info Film - Plastic - Widely Recycled Sleeve - Paper - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Pork (79%) Water Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt] Marmalade (4%) (Seville Oranges, Sugar) Seasoning [Salt, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt)), Flavour Enhancer (Monosodium Glutamate), Spices (White Pepper, Black Pepper, Nutmeg, Mace, Coriander Seed), Stabiliser (Diphosphates, Polyphosphates), Dextrose, Preservative (Sodium Metabisulphite), Natural Flavouring, Antioxidant (Sodium Ascorbate), Red Jalapeno Pepper Powder] Filled into a natural Sheep casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning SAFETY INSTRUCTIONS This is a raw product please cook thoroughly before consuming. Remove the skewer before consuming. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°C and 5°C. Once opened, keep refrigerated and consume within 48 hours. Do not exceed the use by date. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking. Use by date See film at front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - All appliances vary, the following are guidelines only. Remove skewer after cooking. Not suitable for grill or for microwave cooking. Ensure product is piping hot prior to serving. Shallow Fry - From Chilled - Pan-fry for best results Cook on medium to low heat for 18-20 minutes, turning occasionally. Air Fry - From Chilled - Suitable for air fryer. Follow manufacturer's instructions. Preparation and Usage Serving idea Marmalade Swirl French Toast Pan-fried Masterclass Marmalade Swirl served with buttery brioche French toast and a light dusting of cinnamon sugar. To make the French toast, dip thick slices of brioche loaf in beaten egg and milk, then pan-fry in butter until lightly toasted. Cook the swirl until golden, then warm a spoonful of marmalade in the pan to create a glossy citrus glaze. Serve with the French toast, a dusting of icing sugar and a spoonful of crème fraîche for an indulgent brunch. Company Name Arthur Mallon Foods Company Address Hilden, Monaghan, Co. Monaghan, Ireland. Telephone Helpline +353 47 82766 Web Address www.mallonfoods.com Return To www.mallonfoods.com Arthur Mallon Foods, Hilden, Monaghan, Co. Monaghan, Ireland. +353 47 82766 [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
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Add Mallons Masterclass Irish Pork Swirls Marmalade 240g to Favorites.Add Mallons Masterclass Irish Pork Swirls Marmalade 240g to Favorites.
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Buy 3 for €10
€3.49
€14.54/kg
Offer Valid: 22nd Sep - 20th Oct
Features Generations of Passion Craft Butchers Pack Size 240g ℮ Usage Other Text This pack contains 2 servings Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Widely Recycled Sleeve - Paper - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Pork (79%) Water Rusk [(Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt)] Maple Syrup (4.4%) Seasoning [Salt, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt), Flavour Enhancer (Monosodium Glutamate), Spices (White Pepper, Black Pepper, Nutmeg, Mace, Coriander Seed), Stabiliser (Diphosphates, Polyphosphates), Dextrose, Preservative (Sodium Metabisulphite), Natural Flavouring, Antioxidant (Sodium Ascorbate), Red Jalapeno Pepper Powder] Filled into a natural Sheep casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning SAFETY INSTRUCTIONS This is a raw product please cook thoroughly before consuming. Remove the skewer before consuming. Storage Type Chilled Storage and Usage Statements Cannot be Microwaved Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated between 0°C and 5°C. Once opened, keep refrigerated and consume within 48 hours. Do not exceed the use by date. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking. Use by date See film at front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - All appliances vary, the following are guidelines only. Pan-fry for best results Remove skewer after cooking. Not suitable for grill or for microwave cooking. Ensure product is piping hot prior to serving. Shallow Fry - From Chilled - Cook on medium to low heat for 18-20 minutes, turning occasionally. Air Fry - From Chilled - Suitable for air fryer. Follow manufacturer's instructions. Preparation and Usage Serving Idea Maple swirl pancake stack Pan-fried Masterclass Maple Swirl served on top of a stack of fluffy American-style pancakes with a drizzle of maple syrup. To make the pancakes, whisk self-raising flour, baking powder, eggs and milk into a smooth batter, then cook in a lightly buttered pan until golden and fluffy. Warm a handful of raisins in the pan as the Maple Swirl finishes cooking, then serve together for an indulgent sweet and savoury brunch option. Company Name Arthur Mallon Foods Company Address Hilden, Monaghan, Co. Monaghan, Ireland. Durability after Opening Consume Within - Hours - 48 Telephone Helpline +353 47 82766 Web Address www.mallonfoods.com Return To www.mallonfoods.com Arthur Mallon Foods, Hilden, Monaghan, Co. Monaghan, Ireland. +353 47 82766 [email protected] Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
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Add Mallons Masterclass Maple Irish Pork Swirls 240g to Favorites.Add Mallons Masterclass Maple Irish Pork Swirls 240g to Favorites.
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Buy 3 for €10
€3.49
€14.54/kg
Offer Valid: 22nd Sep - 20th Oct
Pork Sausages Further Description The meat for our 80% pork sausages is 100% Irish and comes from Irish Farms. Thank you for buying our sausages, we hope they exceed your expectations. We would love to hear your comments and suggestions, so please give us feedback on facebook or through our website below. And if you enjoyed them, don't keep it to yourself - spread the word. Jack Eddie Find us on Facebook Features 80% pork The Irish Food Awards - Gold 2016 McKenna's Guides Award - Best in Ireland 2017 Packaged in a protective atmosphere Pack Size 350g ℮ Ingredients Pork (80%) Water Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt) Seasoning (Salt, Sugar, Spices, Flavour Enhancer: E621, Preservative: Sodium Sulphite, Flavourings, Antioxidant: Sodium Ascorbate) Casing: Beef Collagen Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated at 0-5°C, use within 2 days of opening, do not exceed the use by date. For use by date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Grill - From Chilled - Place under a preheated medium grill and cook for approximately 7-9 minutes, turning occasionally. Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and fry over a medium heat for 6-8 minutes, turning occasionally. Company Name Jack & Eddie's Farm Company Address Carrowkennedy, Leenane Road, Westport, Co. Mayo. Web Address www.jackandeddies.com Return To Jack & Eddie's Farm, Carrowkennedy, Leenane Road, Westport, Co. Mayo. www.jackandeddies.com Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Jack & Eddie's 12 Finest Pork Sausages 350g to Favorites.Add Jack & Eddie's 12 Finest Pork Sausages 350g to Favorites.
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€4.49
€12.83/kg
Features Artisan Foods Since 1927 Contains no artifical colours or flavouring Ingredients Pork (70%) Water Binding Agent E450/451 Rusk (contains Wheat) Salt Preservative (Sodium Sulphite) Filled into natural casings and handlinked Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0-4 degress celsius Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove all packaging. Grill - From Chilled - Pre-heat grill to a medium heat. Cook for 10-12 minutes turning occasionally until golden brown. Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and cook sausages for 10-12 minutes turning occasionally until golden brown. Company Address 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone Helpline 01-2801433 Web Address www.hicks.ie Return To 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone: 01-2801433 Web: www.hicks.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hicks of Dún Laoghaire Breakfast Sausages to Favorites.Add Hicks of Dún Laoghaire Breakfast Sausages to Favorites.
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€4.62 avg/ea
€11.99/kg
Final cost based on weight
4 Irish Pork Sausages Features Free from MSG Pack Size 400g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Tray - Plastic - Check mywaste.ie Ingredients Irish Pork (90%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonate] Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Filled into Beef Collagen Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 4 Irish Pork Jumbo Sausages 400g to Favorites.Add Dunnes Stores Simply Better 4 Irish Pork Jumbo Sausages 400g to Favorites.
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€3.75
€9.38/kg
Pack Size 227g ℮ Ingredients Pork Meat (70%) Water Rusk (Wheat Flour, Salt) Pork Fat Seasoning (Salt, Rusk, Preservative: Sodium Sulphite, Spice Extracts, Flavour Enhancer: E621, Stabiliser: Diphosphates, Antioxidant: Ascorbic Acid) Filled into Beef Collagen casings Allergy Advice For allergens, see highlighted ingredients Allergy Text May contain traces of Nuts/Sesame Seeds. Allergy Advice Nuts - May Contain Sesame - May Contain Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning Although extra care has been taken to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated at or below 4ºC. Suitable for freezing, use within 3 months of freezing. Storage Conditions Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Remove from packaging. Grill or pan fry for approx 12 mins, turning regularly. Ensure food is fully cooked before serving. Origin Made with Irish Pork Company Name O'Neills Dry Cure Bacon Co. Company Address Bolinadrum, Ferns, Co. Wexford. Return To O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add O'Neills Pork Sausages 227g to Favorites.Add O'Neills Pork Sausages 227g to Favorites.
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€1.79
€7.89/kg
Black Pudding & Thyme Irish Pork Sausages with 64% Pork Features Six Irish Pork Sausages 100% Irish Meat A Good Source of Protein MSG Free - Our Sausages Contain No MSG Pack Size 340g ℮ Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Pork 64% Water Black Pudding 8% (Blood, Pork Fat, Onions, Pearl BARLEY (GLUTEN), OATMEAL (GLUTEN), Rusk [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3),Thiamin (B1)], Salt, Raising Agent: Ammonium Bicarbonate) Seasoning (Sugar, Salt, Natural Flavouring, Spices (Pimento, White Pepper, Clove, Black Pepper) Stabilisers: Sodium Phosphates, Potassium Phosphates Rusk [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Salt Raising Agent: Ammonium Bicarbonate Salt Natural Flavourings Spices Stabiliser: Triphosphates Preservative: Sodium SULPHITE Antioxidant: Sodium Ascorbate Sunflower Oil Natural Colour (Carmine) Thyme (0.1%) Allergy Advice For allergens, see ingredients in BOLD. Allergy Advice Barley - Contains Cereals Containing Gluten - Contains Oats - Contains Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning While every effort is made to ensure all bones are removed, some may remain. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated below +4°C. Use within 2 days of opening and within use by date. Storage Conditions Max Temp °C 4 Cooking Guidelines Air Fry - From Chilled - Cook at 190°C for 10-12 mins. Give a gentle shake after 5 mins. Cooking Instructions - General - Remove all packaging. Ensure product is thoroughly cooked before serving. Shallow Fry - From Chilled - Place in a pan with a little oil over a medium heat for 12-14 mins, turning occasionally. Provenance Made in Cashel Co. Tipperary Company Name The Butcher's Daughter Company Address Deansgrove, Cashel, Co. Tipperary, Ireland. Durability after Opening Consume Within - Days - 2 Telephone Helpline +353 (0)62 65889 Web Address thebutchersdaughter.ie Return To The Butcher's Daughter, Deansgrove, Cashel, Co. Tipperary, Ireland. T: +353 (0)62 65889 thebutchersdaughter.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add The Butcher's Daughter Black Pudding & Thyme 340g to Favorites.Add The Butcher's Daughter Black Pudding & Thyme 340g to Favorites.
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€3.49
€10.26/kg
8 Irish Pork Jumbo Sausages Features Traditionally seasoned and made with Irish pork Pan Fry for 15 Minutes No MSG Free from Artificial Colours and Flavours Pack Size 400g ℮ Recycling Info Film - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Package Information Clean, Dry & Loose Recycling - ROI only. For NI customers please check local recycling guidelines Ingredients Irish Pork (55%) Water Pork Fat Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt] Seasoning [Salt, Stabiliser: Diphosphate; Yeast Extract, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Capsicum Extract), Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Salt], Preservative: Sodium Metabisulphite, Pork Protein, Antioxidant: Sodium Acerbate] Beef Collagen Casing [Collagen, Cellulose] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning Caution This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Food safety tip: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Grill - From Chilled - 13-15 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 13-15 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 8 Irish Pork Jumbo Sausages 400g to Favorites.Add Dunnes Stores 8 Irish Pork Jumbo Sausages 400g to Favorites.
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€1.95
€4.88/kg
Traditional Handcrafted Irish Pork Sausages with 80% Pork Features 50% Less Packaging 74% Pork Craft Butchers of cashel Martin O'Dwyer butchers 2 generations of craft cashel Our sausages MSG free contain no MSG Pack Size 340g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Pork 74% Water Rusk [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Folic Acid, Thiamin (B1))] Salt Tomato Powder Dehydrated Peppers Spices Stabilizer: Triphosphates Onion Powder Garlic Powder Herbs Preservative: Sodium SULPHITE Dextrose Antioxidant: Sodium Ascorbate Allergy Advice For allergens, see ingredients in BOLD. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C - +4°C. Use within 2 days of opening and within use by date. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove All Packaging. Shallow Fry - From Chilled - Place in a pan with a little oil over a medium heat for 12-14 mins, turning occasionally. Air Fry - From Chilled - Follow manufacturer's instructions. Cook at 180°C for 10-12 mins. Give a gentle shake after 5 mins. Ensure product is thoroughly cooked before serving. While every effort is made to ensure all bones are removed, some may remain. Provenance Made in Cashel Co. Tipperary Company Name The Butcher's Daughter Company Address Deansgrove, Cashel, Co. Tipperary, Ireland. Telephone Helpline +353 (0)62 65889 Web Address thebutchersdaughter.ie Return To The Butcher's Daughter, Deansgrove, Cashel, Co. Tipperary, Ireland. T: +353 (0)62 65889 thebutchersdaughter.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add The Butcher's Daughter Italian Handcrafted Six Irish Pork Sausages 340g to Favorites.Add The Butcher's Daughter Italian Handcrafted Six Irish Pork Sausages 340g to Favorites.
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€3.59
€10.56/kg
Pork Sausages Further Description The meat for our 80% pork sausages is 100% Irish and comes from Irish farms. Thank you for buying our sausages, we hope they exceed your expectations. We would love to hear your comments and suggestions, so please give us feedback on facebook or through our website below. And if you enjoyed them, don't keep it to yourself - spread the word. Jack Eddie Find us on Facebook Features 80% pork The Irish Food Awards - Gold 2016 McKennas' Guides Award - Best in Ireland 2017 Packaged in a protective atmosphere Pack Size 350g ℮ Ingredients Pork (80%) Water Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt) Seasoning (Salt, Sugar, Spices, Flavour Enhancer: E621, Preservative: Sodium Sulphite, Flavourings, Antioxidant: Sodium Ascorbate) Casing: Beef Collagen Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated at 0-5°C, use within 2 days of opening, do not exceed the use by date. For use by date see back of pack Storage Conditions Max Temp °C 5 Cooking Guidelines Grill - From Chilled - Place under a preheated medium grill and cook for approximately 7-9 minutes, turning occasionally. Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and fry over a medium heat for 6-8 minutes, turning occasionally. Company Name Jack & Eddie's Farm Company Address Carrowkennedy, Leenane Road, Westport, Co. Mayo. Web Address www.jackandeddies.com Return To Jack & Eddie's Farm, Carrowkennedy, Leenane Road, Westport, Co. Mayo. www.jackandeddies.com Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Jack & Eddie's 6 Finest Pork Sausages 350g to Favorites.Add Jack & Eddie's 6 Finest Pork Sausages 350g to Favorites.
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€4.49
€12.83/kg
8 Irish Pork Sausages Pack Size 400g ℮ Recycling Info Film - Plastic - Widely Recycled Sleeve - Card - Widely Recycled Package Information Disposal - ROI. only. For NI customers please check local recycling guidelines Film - Plastic - Not Yet Recycled Ingredients Irish Pork (90%) Water Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt] Seasoning (2.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Phosphates, Preservative: Sodium Sulphite, Antioxidant: Sodium Ascorbate] Filled into Beef Collagen Casing [Collagen, Cellulose] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 15-16 mins. - Preheat 5ml of oil in a pan over a Medium heat. - Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Grill - From Chilled - 15-16 mins. - Preheat grill to a Medium temperature. - Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 8 Irish Pork Jumbo Bites Sausages 400g to Favorites.Add Dunnes Stores Simply Better 8 Irish Pork Jumbo Bites Sausages 400g to Favorites.
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€3.99
€9.98/kg
12 Hand Tied Irish Pork Sausages Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 450g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate] Salt Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Yeast Extract Stabilisers: Diphosphates, Triphosphates Preservative: Sodium Sulphite Spice Extracts Antioxidant: Sodium Ascorbate Sausages filled into Natural Sheep Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Grill - From Chilled - 8-10 mins. Preheat grill to a Medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 8-10 mins. Preheat 5ml of oil in a pan over a Medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Origin Produced and packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g to Favorites.Add Dunnes Stores Simply Better 12 Hand Tied Irish Pork Sausages 450g to Favorites.
Open Product Description
€3.69
€8.20/kg
Features Artisan Foods Since 1927 Contains no artifical colours or flavouring Ingredients Pork (70%) Water Binding Agent E450/451 Rusk (contains Wheat) Salt Preservative (Sodium Sulphite) Filled into natural casings and handlinked Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0-4 degress celsius Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove all packaging. Grill - From Chilled - Pre-heat grill to a medium heat. Cook for 10-12 minutes turning occasionally until golden brown. Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and cook sausages for 10-12 minutes turning occasionally until golden brown. Company Address 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone Helpline 01-2801433 Web Address www.hicks.ie Return To 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone: 01-2801433 Web: www.hicks.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hicks of Dún Laoghaire Cocktail Sausages to Favorites.Add Hicks of Dún Laoghaire Cocktail Sausages to Favorites.
Open Product Description
€4.40 avg/ea
€12.99/kg
Final cost based on weight
6 Hand Tied Irish Pork Sausages Features Made Using Traditional Butcher Methods and our Specially Prepared Seasoning Free from MSG Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 225g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Ingredients Irish Pork (75%) Irish Pork Fat Water Rusk [Wheat Flour, Water, Salt, Raising Agent: Ammonium Bicarbonate] Salt Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Yeast Extract Stabilisers: Diphosphates, Triphosphates Preservative: Sodium Sulphite Spice Extracts Antioxidant: Sodium Ascorbate Sausages filled into Natural Sheep Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 8-10 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g to Favorites.Add Dunnes Stores Simply Better 6 Hand Tied Irish Pork Sausage 225g to Favorites.
Open Product Description
€1.99
€8.84/kg
Features Artisan Foods Since 1927 Contains no artificial colours or flavouring Ingredients Pork (78%) Water Rusk (contains Wheat) Salt Preservative (Sodium Sulphite) Binding Agent E450/451 Filled into natural casings and handlinked Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0-4°C. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Remove all packaging. Grill - From Chilled - Pre-heat grill to a medium heat. Cook for 10-12 minutes turning occasionally until golden brown. Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and cook sausages for 10-12 minutes turning occasionally until golden brown. Company Address 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone Helpline 01-2801433 Web Address www.hicks.ie Return To 60 Lower Georges Street, Dun Laoghaire, Co. Dublin. Telephone: 01-2801433 Web: www.hicks.ie Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Hicks of Dún Laoghaire Sausage Meat to Favorites.Add Hicks of Dún Laoghaire Sausage Meat to Favorites.
Open Product Description
€5.37 avg/ea
€11.99/kg
Final cost based on weight
8 Gluten Free Irish Pork Sausages Features Traditionally seasoned and made with Irish pork Pan Fry for 10 Minutes Free from Gluten Lifestyle Gluten free Pack Size 227g ℮ Recycling Info Film - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Package Information ROI only For NI customers please check local recycling guidelines Ingredients Irish Pork (55%) Pork Fat Water Gluten Free Crumb [Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramelised Sugar Syrup, Paprika Extract] Seasoning [Salt, Stabiliser: Diphosphates; Yeast Extract, Cornflour, Spice Extracts (Mace, Nutmeg, Ginger, Capsicum Extract), Sodium Metabisulphite, Pork Protein, Antioxidant: Sodium Ascorbate] Beef Collagen Casing [Collagen Cellulose] Allergy Advice For allergens, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Safety Warning CAUTION: This product is raw and must be cooked. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Suitable for home freezing. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Quality Guarantee: If you are not satisfied with this product please return to store and we will I be be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Gluten Free
Add Dunnes Stores Gluten Free 8 Irish Pork Sausages 227g to Favorites.Add Dunnes Stores Gluten Free 8 Irish Pork Sausages 227g to Favorites.
Gluten Free
Open Product Description
€1.49
€6.56/kg
6 Irish Pork Sausages Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Irish Pork Fat Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Sausages filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Sausages 380g to Favorites.
Open Product Description
Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 22nd Sep - 20th Oct
6 Irish Pork Sausages with Spring Onion & Cracked Black Pepper Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Spring Onions (4%) Irish Pork Fat Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Black Pepper Sausages filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Spring Onion & Black Pepper Sausages 380g to Favorites.
Open Product Description
Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 22nd Sep - 20th Oct
6 Irish Pork Sausages with Honey & Mustard Features Free from MSG Pack Size 380g ℮ Ingredients Irish Pork (77%) Water Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates] Irish Pork Fat Mustard (3%) [Mustard Seeds, Mustard Powder] Seasoning [Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast Extract, Spice Extracts (Black Pepper, Nutmeg), Stabilisers: Triphosphate, Diphosphate; Preservative: Sodium Sulphite; Antioxidant: Sodium Ascorbate] Blossom Honey (2.5%) Sausage filled into Natural Casing Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Mustard - Contains Sulphur Dioxide/Sulphites - Contains Wheat - Contains Safety Warning CAUTION This product is raw and must be cooked. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15-16 mins. Preheat grill to a medium temperature. Place sausages under grill and cook for time indicated, turning occasionally until golden brown. Shallow Fry - From Chilled - 15-16 mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Provenance Packed in Co. Monaghan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €5
Add Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g to Favorites.Add Dunnes Stores Simply Better 6 Irish Pork Honey & Mustard Sausages 380g to Favorites.
Open Product Description
Buy 2 for €5
€3.19
€8.39/kg
Offer Valid: 22nd Sep - 20th Oct

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