Fresh Irish Connemara Hill Leg of Lamb<br/><br/><b>Features</b><br/>Connemara Hill Lamb - It's Natural<br/><br/><br/><b>Ingredients</b><br/>Irish Connemara Hill Lamb (99%)<br/>Rosemary<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/>
Consume within 24 hours of opening and by 'use by' date.<br/>
For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 30 minutes before cooking. Stud with cloves of garlic and springs of rosemary, drizzle with a little oil and season with salt and freshly ground black pepper.<br/>
190°C, Fan 170°C Gas 5<br/>
Medium 25 mins. per 500g + 25mins. Extra<br/>
Well Done 30 mins. per 500g + 25 mins. Extra<br/>
Preheat oven. Place the lamb on a roasting tray on the middle shelf of the oven and cook for times indicated.<br/>
Allow The Joint to Rest for 10 Minutes Before Carving.<br/>
Carve Thinly Using a Sharp Knife. Do Not Reheat.<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Produced in Co. Mayo and packed in Co. Dublin using lamb reared in the Connemara Hill Lamb PGI region of Galway & Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/>
46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Dunnes Stores,<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/>

Dunnes Stores Simply Better Connemara Hill Lamb Fresh Irish Leg of Lamb

€27.99€15.55/kg

Description

Fresh Irish Connemara Hill Leg of Lamb

Features
Connemara Hill Lamb - It's Natural


Ingredients
Irish Connemara Hill Lamb (99%)
Rosemary

Safety Warning
CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands aft...

View Full Desciption
Nutrition Information
per 100g% RI*
Energy
767kJ9.13%
184kcal9.2%
Fat
12g17.14%
of which saturates
6.2g31%
Carbohydrate
0
of which sugars
0
Fibre
0
Protein
19g38%
Salt
0.14g6.09%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100814091

Description

Fresh Irish Connemara Hill Leg of Lamb

Features
Connemara Hill Lamb - It's Natural


Ingredients
Irish Connemara Hill Lamb (99%)
Rosemary

Safety Warning
CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands aft...

View Full Desciption
Product Number: 100814091