Chocolate & Banana Brownie Baked Oats

INGREDIENTS

• 2 mashed bananas
• 2 eggs
• 350ml (1.5 cups) milk of your choice
• 1 cup self raising flour
• 1 cup oats (blended into a flour)
• 1 tsp bicarbonate of soda
• 1 heaped dessert spoon cocoa powder
• 2 tbsp olive oil
• Small handful dark chocolate chips (optional)

To serve;

• Greek yogurt, chopped strawberries, mint leaves.

METHOD

1. Preheat oven to 180ºC/350ºF
2. Mash the bananas and eggs in a baking dish until smooth.
3. Add the remaining ingredients and fold until it turns into a batter.
4. Then sprinkle over the chocolate chips.
5. I stirred a few in and sprinkled extra on top.
6. Bake for 25-30 minutes until golden.
7. A skewer should come out clean.
8. Leave to cool before serving.