
Schwartz 6 Mulled Wine Spice 18g
€2.45
€0.14/g
Description
A blend with allspice, orange peel, cinnamon, cloves and nutmeg.Further Description
For recipes and cooking suggestions visit: www.schwartz.co.uk
Pack Size
18g ℮
Package Information
A pack that respects the environment: Recycled carton to a minimum of 90%, Less packaging weight
Ingredients
Allspice
Dried Orange Peel
Ground Cinnamon (Cassia)
Cloves
Nutmeg
Storage Type
Ambient
Storage
Store in a cool, dry place out of direct sunlight.
Best before: see base
Preparation and Usage
You will need...
75cl bottle red wine
200ml (7fl oz) water
4 tbs brown sugar
2 sachets Schwartz Mulled Wine Spice
Directions...
Place the wine, water, sugar and Mulled Wine Spice sachets in a large saucepan. Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally. Remove sachets and serve with orange slices to garnish. Makes approx. 1 litre.
Top Tips...
For a warming non-alcoholic alternative, add 2 sachets to 1 litre of cranberry juice, heat as above then remove the sachets and serve garnished with orange slices. Also delicious with alcohol-free wine.
Country
Country of Origin - Produce of the EU
Company Name
Schwartz
Company Address
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Return To
Get in touch:
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
[email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
per 100g% RI* | |
|---|---|
| Energy | 1139kJ13.56% |
274kcal13.7% | |
| Fat | 4g5.71% |
| of which saturates | 2.5g12.5% |
| Carbohydrate | 33.7g12.96% |
| of which sugars | 9.8g10.89% |
| Protein | 5.2g10.4% |
| Salt | 0.1g1.67% |
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100115102
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Description
A blend with allspice, orange peel, cinnamon, cloves and nutmeg.Further Description
For recipes and cooking suggestions visit: www.schwartz.co.uk
Pack Size
18g ℮
Package Information
A pack that respects the environment: Recycled carton to a minimum of 90%, Less packaging weight
Ingredients
Allspice
Dried Orange Peel
Ground Cinnamon (Cassia)
Cloves
Nutmeg
Storage Type
Ambient
Storage
Store in a cool, dry place out of direct sunlight.
Best before: see base
Preparation and Usage
You will need...
75cl bottle red wine
200ml (7fl oz) water
4 tbs brown sugar
2 sachets Schwartz Mulled Wine Spice
Directions...
Place the wine, water, sugar and Mulled Wine Spice sachets in a large saucepan. Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally. Remove sachets and serve with orange slices to garnish. Makes approx. 1 litre.
Top Tips...
For a warming non-alcoholic alternative, add 2 sachets to 1 litre of cranberry juice, heat as above then remove the sachets and serve garnished with orange slices. Also delicious with alcohol-free wine.
Country
Country of Origin - Produce of the EU
Company Name
Schwartz
Company Address
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Return To
Get in touch:
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
[email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100115102
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.








