itsu 12 sizzling pork gyoza dinner dumplings 240g
€5.49
€22.88/kg
Frozen
Description
Steamed asian style wheat parcels filled with pork & vegetablesFurther Description
Innovation with the leading purveyor of quality food of Korea
For easy & delicious recipes visit itsu.com/recipes
Nutritional Claims
Source of protein
Features
Eat beautiful
Cooks in 2 mins
Source of protein
Pack Size
240g ℮
Usage Other Text
This pack contains 2-3 servings
Usage Count
Number of uses - Servings - 2-3
Recycling Info
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Ingredients
Gyoza Filling (Shredded Cabbage, Pork Shoulder (21%), Pork Fat (10%), White Onion, Soy Sauce [Water, Soya Beans, Wheat, Salt], Spring Onion, Garlic, Apple Puree, Tofu [Soya Beans, Water], Sesame Oil, Yeast Extract, Sugar, Soya Protein, Water, Salt, Black Pepper, Ginger Powder)
Gyoza Skin (Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
May contain Egg.
Allergy Advice
Eggs - May Contain
Sesame - Contains
Soya - Contains
Wheat - Contains
Safety Warning
WARNING: although every care has been taken to remove bones some may remain.
Storage Type
Frozen
Storage and Usage Statements
Keep Frozen
Storage
Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Storage Conditions
Max Temp °C -18
Cooking Guidelines
Cooking Instructions - General - serve & enjoy
For guidance only, cooking appliances will vary. Please ensure avoza are cooked until piping hot. Do not re-heat once cooked.
Steam - From Frozen - - Place colander/sieve above pan of boiling water
- Place up to 6 gyoza in colander/sieve, cover with any lid & steam for 8 mins
Shallow Fry - From Frozen - [authentic Japanese style]
- Pre-heat pan with 1 tsp of oil on low/medium heat
- Add gyoza & cook for 5 mins
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 mins until all the water evaporates
Poach - From Ambient - - Add gyoza to pan of simmering water [do not boi] Simmer for 4-6 mins then drain
Microwave - From Ambient - - Place gyoza in a microwaveable bowl & add 3 tbsp of cold water
- Cover with microwaveable clingfilm & pierce
- For 4 gyoza microwave for 2 mins or for 6 gyoza microwave for 2 1/2 mins on full power [750W/900W]
- Leave to stand for 1 min then drain
Preparation and Usage
Make your own dipping sauce
2 tbsp soy sauce
1 tbsp vinegar (any)
1 tbsp honey
1/2 tbsp sesame oil
Serving suggestions
On their own
[with a dipping sauce]
with vegetables/salad
In stir-fries
in soup/broth
with rice/noodles
Country
Country of Origin - Germany
Provenance
Made in Germany with pork from the EU
Company Name
itsu [Grocery] ltd
Company Address
53 Victoria Street,
London,
SW1H 0EU,
UK.
Durability after Opening
Consume Within - Hours - 24
Web Address
itsu.com/grocery
Return To
itsu [Grocery] ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per 1 gyoza% RI*
Energy
778kJ9.26%
187kJ2.23%
185kcal9.25%
44kcal2.2%
Fat
6.6g9.43%
1.6g2.29%
of which saturates2.2g11%
0.5g2.5%
Carbohydrate
22g8.46%
5.3g2.04%
of which sugars3.2g3.56%
0.8g0.89%
Fibre
2.1g5.53%
0.5g1.32%
Protein
8.1g16.2%
1.9g3.8%
Salt
1g16.67%
0.24g4%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100302501
Description
Steamed asian style wheat parcels filled with pork & vegetablesFurther Description
Innovation with the leading purveyor of quality food of Korea
For easy & delicious recipes visit itsu.com/recipes
Nutritional Claims
Source of protein
Features
Eat beautiful
Cooks in 2 mins
Source of protein
Pack Size
240g ℮
Usage Other Text
This pack contains 2-3 servings
Usage Count
Number of uses - Servings - 2-3
Recycling Info
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Ingredients
Gyoza Filling (Shredded Cabbage, Pork Shoulder (21%), Pork Fat (10%), White Onion, Soy Sauce [Water, Soya Beans, Wheat, Salt], Spring Onion, Garlic, Apple Puree, Tofu [Soya Beans, Water], Sesame Oil, Yeast Extract, Sugar, Soya Protein, Water, Salt, Black Pepper, Ginger Powder)
Gyoza Skin (Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
May contain Egg.
Allergy Advice
Eggs - May Contain
Sesame - Contains
Soya - Contains
Wheat - Contains
Safety Warning
WARNING: although every care has been taken to remove bones some may remain.
Storage Type
Frozen
Storage and Usage Statements
Keep Frozen
Storage
Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Storage Conditions
Max Temp °C -18
Cooking Guidelines
Cooking Instructions - General - serve & enjoy
For guidance only, cooking appliances will vary. Please ensure avoza are cooked until piping hot. Do not re-heat once cooked.
Steam - From Frozen - - Place colander/sieve above pan of boiling water
- Place up to 6 gyoza in colander/sieve, cover with any lid & steam for 8 mins
Shallow Fry - From Frozen - [authentic Japanese style]
- Pre-heat pan with 1 tsp of oil on low/medium heat
- Add gyoza & cook for 5 mins
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 mins until all the water evaporates
Poach - From Ambient - - Add gyoza to pan of simmering water [do not boi] Simmer for 4-6 mins then drain
Microwave - From Ambient - - Place gyoza in a microwaveable bowl & add 3 tbsp of cold water
- Cover with microwaveable clingfilm & pierce
- For 4 gyoza microwave for 2 mins or for 6 gyoza microwave for 2 1/2 mins on full power [750W/900W]
- Leave to stand for 1 min then drain
Preparation and Usage
Make your own dipping sauce
2 tbsp soy sauce
1 tbsp vinegar (any)
1 tbsp honey
1/2 tbsp sesame oil
Serving suggestions
On their own
[with a dipping sauce]
with vegetables/salad
In stir-fries
in soup/broth
with rice/noodles
Country
Country of Origin - Germany
Provenance
Made in Germany with pork from the EU
Company Name
itsu [Grocery] ltd
Company Address
53 Victoria Street,
London,
SW1H 0EU,
UK.
Durability after Opening
Consume Within - Hours - 24
Web Address
itsu.com/grocery
Return To
itsu [Grocery] ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100302501
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.