
Order By 15th Dec
Online Exclusive
Dunnes Stores Simply Better Connemara Hill Lamb Easy Carve Leg of Lamb 1.6 kg
Order By 15th Dec
Online Exclusive
€36.99
€23.12/kg
Christmas
Pre-Order OnlyPre-order only available for Delivery and Collection from December 20th – 23rd
Sale Information
Order By 15th Dec
Order by 15th Dec for Delivery and Collection
Food Ordering available for Delivery and Collection from 20th-23rd Dec. Orders placed for Delivery or Collection outside of these time slots will not be Delivered or available for Collection.
Online Exclusive
Exclusive to Grocery Online
Description
Safety WarningCaution: This product is raw and must be cooked. This product contains bone.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep Refrigerated 0°C to 4°C Consume within 24h of opening and by 'use by' date. For 'use by date' and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Ambient - Cooking times will vary with appliances. The following are guidelines only.
Remove all packaging and allow meat to come up to room temperature for 30 min. before cooking. Stuff with cloves of garlic and sprigs of rosemary, drizzle with a little olive oil and season with sea salt and cracked black pepper.
Cook in oven: 190°C, 170°C with fan, Gas 5. Cooking time: Medium: 25min per 500g+25min Extra Well Done: 30min per 500g+25min Extra
Preheat oven. Place the lamb on a roasting tray in the middle shelf of the oven and cook for time indicated. Allow the joint to rest for 10 min before carving. Carve thinly using a sharp knife.
Do not reheat.
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Gallway Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Gallway Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
per 100g% RI* | |
|---|---|
| Energy | 767kJ9.13% |
184kcal9.2% | |
| Fat | 12g17.14% |
| of which saturates | 6.2g31% |
| Carbohydrate | 0 |
| of which sugars | 0 |
| Fibre | 0 |
| Protein | 19g38% |
| Salt | 0.14g2.33% |
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100312766
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Sale Information
Order By 15th Dec
Order by 15th Dec for Delivery and Collection
Food Ordering available for Delivery and Collection from 20th-23rd Dec. Orders placed for Delivery or Collection outside of these time slots will not be Delivered or available for Collection.
Online Exclusive
Exclusive to Grocery Online
Description
Safety WarningCaution: This product is raw and must be cooked. This product contains bone.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep Refrigerated 0°C to 4°C Consume within 24h of opening and by 'use by' date. For 'use by date' and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Ambient - Cooking times will vary with appliances. The following are guidelines only.
Remove all packaging and allow meat to come up to room temperature for 30 min. before cooking. Stuff with cloves of garlic and sprigs of rosemary, drizzle with a little olive oil and season with sea salt and cracked black pepper.
Cook in oven: 190°C, 170°C with fan, Gas 5. Cooking time: Medium: 25min per 500g+25min Extra Well Done: 30min per 500g+25min Extra
Preheat oven. Place the lamb on a roasting tray in the middle shelf of the oven and cook for time indicated. Allow the joint to rest for 10 min before carving. Carve thinly using a sharp knife.
Do not reheat.
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Gallway Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Gallway Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100312766
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.









