Jack & Eddie's 6 Finest Pork Sausages 350g
€3.99€11.40/kg
Description
Pork SausagesFurther Description
The meat for our 80% pork sausages is 100% Irish and comes from Irish farms. Thank you for buying our sausages, we hope they exceed your expectations. We would love to hear your comments and suggestions, so please give us feedback on facebook or through our website below. And if you enjoyed them, don't keep it to yourself - spread the word.
Jack Eddie
Find us on Facebook
Features
80% pork
The Irish Food Awards - Gold 2016
McKennas' Guides Award - Best in Ireland 2017
Pack Size
350g ℮
Ingredients
Pork (80%)
Water
Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt)
Seasoning (Salt, Sugar, Spices, Flavour Enhancer: E621, Preservative: Sodium Sulphite, Flavourings, Antioxidant: Sodium Ascorbate)
Casing: Beef Collagen
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated at 0-5°C, use within 2 days of opening, do not exceed the use by date.
For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 7-9 minutes, turning occasionally.
Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and fry over a medium heat for 6-8 minutes, turning occasionally.
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Farm,
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
www.jackandeddies.com
Nutrition Information
per 100g% RI*
Energy
1108kJ13.19%
267kcal13.35%
Fat
22g31.43%
of which saturates8.1g40.5%
Carbohydrate
4.1g1.58%
of which sugars2g2.22%
Fibre
0.1g0.26%
Protein
14g28%
Salt
1.7g73.91%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100812235
Description
Pork SausagesFurther Description
The meat for our 80% pork sausages is 100% Irish and comes from Irish farms. Thank you for buying our sausages, we hope they exceed your expectations. We would love to hear your comments and suggestions, so please give us feedback on facebook or through our website below. And if you enjoyed them, don't keep it to yourself - spread the word.
Jack Eddie
Find us on Facebook
Features
80% pork
The Irish Food Awards - Gold 2016
McKennas' Guides Award - Best in Ireland 2017
Pack Size
350g ℮
Ingredients
Pork (80%)
Water
Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt)
Seasoning (Salt, Sugar, Spices, Flavour Enhancer: E621, Preservative: Sodium Sulphite, Flavourings, Antioxidant: Sodium Ascorbate)
Casing: Beef Collagen
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated at 0-5°C, use within 2 days of opening, do not exceed the use by date.
For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 7-9 minutes, turning occasionally.
Shallow Fry - From Chilled - Heat a small amount of oil in a frying pan and fry over a medium heat for 6-8 minutes, turning occasionally.
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Farm,
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
www.jackandeddies.com
Product Number: 100812235