Hicks of Dún Laoghaire Handmade Pudding
€3.51 avg/ea
€11.99/kg
Description
FeaturesArtisan Foods Since 1927
Contains no artificial colours or flavouring
Black pudding
Ingredients
Pork (54%)
Pork Blood
Bacon
Binding Agent E450/E451
Rusk (contains WHEAT)
Salt
Seasoning
Filled into a Natural Beef casing by Hand
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Nutrition
| per 100g | % RI* | |
|---|---|---|
| Energy | 939kJ | 11.18% |
| Calories | 224kcal | 11.2% |
| Total Fat | 8.5g | 12.14% |
| Saturated Fat | 2.9g | 14.5% |
| Total Carbohydrate | 24.5g | 9.42% |
| Total Sugars | 1.6g | 1.78% |
| Dietary Fiber | 2g | 5.26% |
| Protein | 13.3g | 26.6% |
| Sodium | 1.6g | 69.57% |
White/square pudding
Ingredients
Pork (63%)
Pork Liver
Bacon
Water
Binding Agent E450/E451
Seasoning
Rusk (contains WHEAT)
Salt
Filled into a Natural Beef casing by hand
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Nutrition
| per 100g | % RI* | |
|---|---|---|
| Energy | 788kJ | 9.38% |
| Calories | 188kcal | 9.4% |
| Total Fat | 10g | 14.29% |
| Saturated Fat | 3.61g | 18.05% |
| Total Carbohydrate | 11.8g | 4.54% |
| Total Sugars | 0.1g | .11% |
| Dietary Fiber | 1.2g | 3.16% |
| Protein | 13.4g | 26.8% |
| Sodium | 1.5g | 65.22% |
Allergy Advice
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated 0-4°C.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Cooking Instructions - General - Remove casing.
Grill - From Chilled - Pre-heat grill to a medium heat.
Cook for 10-14 minutes turning occasionally.
Oven cook - From Chilled - Place in a baking tray and cook for 15-20 minutes turning half way through.
Shallow Fry - From Chilled - Heat a small amount of oil in a pan and cook for 10-14 minutes turning occasionally.
Company Address
60 Lower Georges Street,
Dun Laoghaire,
Co. Dublin.
Telephone Helpline
01-2801433
Web Address
www.hicks.ie
Return To
60 Lower Georges Street,
Dun Laoghaire,
Co. Dublin.
Telephone: 01-2801433
Web: www.hicks.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition
| per 100g | ||
|---|---|---|
| Energy | 939kJ/224kcal | 788kJ/188kcal |
| Fat | 8.5g | 10.0g |
| of which saturates | 2.9g | 3.61g |
| Carbohydrate | 24.5g | 11.8g |
| of which sugars | 0.1g | 1.6g |
| Fibre | 1.2g | 2.0g |
| Protein | 13.3g | 13.4g |
| Salt | 1.6g | 1.5g |
Product Number: 100221242
You may also like
Description
FeaturesArtisan Foods Since 1927
Contains no artificial colours or flavouring
Black pudding
Ingredients
Pork (54%)
Pork Blood
Bacon
Binding Agent E450/E451
Rusk (contains WHEAT)
Salt
Seasoning
Filled into a Natural Beef casing by Hand
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Nutrition
| per 100g | % RI* | |
|---|---|---|
| Energy | 939kJ | 11.18% |
| Calories | 224kcal | 11.2% |
| Total Fat | 8.5g | 12.14% |
| Saturated Fat | 2.9g | 14.5% |
| Total Carbohydrate | 24.5g | 9.42% |
| Total Sugars | 1.6g | 1.78% |
| Dietary Fiber | 2g | 5.26% |
| Protein | 13.3g | 26.6% |
| Sodium | 1.6g | 69.57% |
White/square pudding
Ingredients
Pork (63%)
Pork Liver
Bacon
Water
Binding Agent E450/E451
Seasoning
Rusk (contains WHEAT)
Salt
Filled into a Natural Beef casing by hand
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Nutrition
| per 100g | % RI* | |
|---|---|---|
| Energy | 788kJ | 9.38% |
| Calories | 188kcal | 9.4% |
| Total Fat | 10g | 14.29% |
| Saturated Fat | 3.61g | 18.05% |
| Total Carbohydrate | 11.8g | 4.54% |
| Total Sugars | 0.1g | .11% |
| Dietary Fiber | 1.2g | 3.16% |
| Protein | 13.4g | 26.8% |
| Sodium | 1.5g | 65.22% |
Allergy Advice
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated 0-4°C.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Cooking Instructions - General - Remove casing.
Grill - From Chilled - Pre-heat grill to a medium heat.
Cook for 10-14 minutes turning occasionally.
Oven cook - From Chilled - Place in a baking tray and cook for 15-20 minutes turning half way through.
Shallow Fry - From Chilled - Heat a small amount of oil in a pan and cook for 10-14 minutes turning occasionally.
Company Address
60 Lower Georges Street,
Dun Laoghaire,
Co. Dublin.
Telephone Helpline
01-2801433
Web Address
www.hicks.ie
Return To
60 Lower Georges Street,
Dun Laoghaire,
Co. Dublin.
Telephone: 01-2801433
Web: www.hicks.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition
| per 100g | ||
|---|---|---|
| Energy | 939kJ/224kcal | 788kJ/188kcal |
| Fat | 8.5g | 10.0g |
| of which saturates | 2.9g | 3.61g |
| Carbohydrate | 24.5g | 11.8g |
| of which sugars | 0.1g | 1.6g |
| Fibre | 1.2g | 2.0g |
| Protein | 13.3g | 13.4g |
| Salt | 1.6g | 1.5g |
Product Number: 100221242
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.