Oak & Peat Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Traditionally cured & cold smoked using a blend of oak, beech wood & peat<br/>Ready to Eat<br/>Delicious on a Bagel with Cream Cheese<br/>High in Protein and Omega 3<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>250g ℮<br/><br/><b>Recycling Info</b><br/>Bag - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/>
- Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/>
- Consume within 48 hours of opening and by 'use by' date.<br/>
- Suitable for home freezing.<br/>
- If freezing, freeze on the day of purchase and consume within 1 month.<br/>
- Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/>
- Once thawed do not refreeze.<br/>
- This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/>
Serving<br/>
- Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/>
- Sprinkle with freshly cracked black pepper and thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland & F: Faroe Islands<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/>
Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/>
Dunnes Stores,<br/>
46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Dunnes Stores,<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/>

Dunnes Stores Oak & Peat Smoked Salmon 250g

€8.00€32.00/kg

Description

Oak & Peat Smoked Salmon Slices (Defrosted)

Nutritional Claims
High in Protein
High in Omega 3

Features
Traditionally cured & cold smoked using a blend of oak, beech wood & peat
Ready to Eat
Delicious on a Bagel with Cream Cheese
High in Protein and Omega 3
Responsibly Sourced

Pack Size
250g ℮

Recycling Info
Bag - Not Yet Recycled


Ingredients
Salmon (Fish) (97.5%)
Sea Salt

Allergy Advice
For allergens, see ingredients in bold.


Safety Warning
CAUTION
- Whilst every effort has been made to remove all bones, some may remain.

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated
Ready to Eat

Storage
Keep Refrigerated 0°C to +4°C.
- Consume within 48 hours of opening and by 'use by' date.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator before serving and use within 24 hours.
- Once thawed do not refreeze.
- This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Preparation and Usage
Our Suggestions
Serving
- Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.
- Sprinkle with freshly cracked black pepper and thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.

Origin
Salmon (Salmo salar) farmed in S: Scotland & F: Faroe Islands
Smoked and packed in Co. Mayo

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Return To
Quality Guarantee
Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Nutrition Information
per 100g% RI*
Energy
683kJ8.13%
163kcal8.15%
Fat
7.9g11.29%
of which saturates
1.6g8%
Carbohydrate
1g0.38%
of which sugars
0.5g0.56%
Fibre
0.9g2.37%
Protein
23g46%
Salt
1.9g82.61%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100770130

Description

Oak & Peat Smoked Salmon Slices (Defrosted)

Nutritional Claims
High in Protein
High in Omega 3

Features
Traditionally cured & cold smoked using a blend of oak, beech wood & peat
Ready to Eat
Delicious on a Bagel with Cream Cheese
High in Protein and Omega 3
Responsibly Sourced

Pack Size
250g ℮

Recycling Info
Bag - Not Yet Recycled


Ingredients
Salmon (Fish) (97.5%)
Sea Salt

Allergy Advice
For allergens, see ingredients in bold.


Safety Warning
CAUTION
- Whilst every effort has been made to remove all bones, some may remain.

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated
Ready to Eat

Storage
Keep Refrigerated 0°C to +4°C.
- Consume within 48 hours of opening and by 'use by' date.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator before serving and use within 24 hours.
- Once thawed do not refreeze.
- This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Preparation and Usage
Our Suggestions
Serving
- Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.
- Sprinkle with freshly cracked black pepper and thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.

Origin
Salmon (Salmo salar) farmed in S: Scotland & F: Faroe Islands
Smoked and packed in Co. Mayo

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Return To
Quality Guarantee
Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Product Number: 100770130