Finnebrogue Naked 6 Pork Sausages 400g, €2.87
6 Pork Sausages<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>High in Protein<br/>Gluten Free<br/>Made to Be Better<br/>No Artificial Additives<br/>FSC - FSC™ Mix, Packaging / Supporting responsible forestry, FSC™ C001775, www.fsc.org<br/><br/><b>Lifestyle</b><br/>Gluten free<br/><br/><b>Pack Size</b><br/>400g ℮<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 3<br/><br/><b>Recycling Info</b><br/>Film - Do Not Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (90%)<br/>Water<br/>Sea Salt<br/>Flavouring<br/>Rice Flour<br/>Chickpea Flour<br/>Ground Spices (Coriander, White Pepper, Nutmeg)<br/>Dried Onion<br/>Antioxidant: Ascorbic Acid<br/>Salt<br/>Cornflour<br/>Dextrose<br/>Sausages filled into natural vegetable casings<br/><br/><b>Allergy Advice</b><br/>Cereals Containing Gluten - Free From<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Cannot be Microwaved<br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>For use by date see front of pack.<br/> Keep refrigerated 0-5°C<br/> Suitable for freezing.<br/> Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Air Fry - From Chilled - 11 mins<br/> Preheat air-fryer to 200°C. Place in air-fryer basket in a single layer and cook for 10 minutes, turning halfway through cooking. Allow to stand for 1 minute.<br/>Cooking Instructions - General - Always cook naked sausages...<br/> Never cook sausages naked!<br/> Before cooking remove all packaging<br/> Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Med 15-18 mins<br/> Domestic grills vary, the following is a guide only. Preheat grill to a medium heat. Place on a rack under grill and cook, turning occasionally.<br/>Shallow Fry - From Chilled - 15-18 mins<br/> Heat 1 tbsp (15ml) of oil in a frying pan until hot. Fry over a medium heat, turning frequently.<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Provenance</b><br/>Made in the UK using prime British or Irish Pork<br/> Made with British and Irish Pork<br/><br/><b>Company Name</b><br/>Finnebrogue<br/><br/><b>Company Address</b><br/>Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter's,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Web Address</b><br/>finnebrogue.com<br/><br/><b>Return To</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter's,<br/> Dublin,<br/> D02 FR58.<br/> To find out more visit: finnebrogue.com<br/><br/><b>Disclaimer</b><br/>While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.<br/>






























