Fresh Beef - Dunnes Stores

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Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 530g, €4.50

Fresh Irish Lean Beef Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g 8-10 mins. 800g-1.1kg 10-14 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Provenance Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 530g to Favorites.Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 530g to Favorites.

Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 530gOpen product description

€4.50

€8.49/kg

Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700g, €6.75

Fresh Irish Angus Lean Beef Steak Mince - Typically 5% Fat Further Description DNA Traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean and Flavoursome Mince Typically 5% Fat Pack Size 0.700kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500 - 800g, 8-10 mins., 800g - 1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Prepared in Ireland Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700g to Favorites.Add Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700g to Favorites.

Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700gOpen product description

€6.75

€9.64/kg

Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g, €11.99

Extra Matured Irish Beef Striploin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 540g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well Done 10-13 mins. Grill: Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well Done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g to Favorites.Add Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g to Favorites.

Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540gOpen product description

€11.99

€22.20/kg

Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g, €5.99

Extra Matured Irish Beef Sirloin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 400g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 Mins Medium 8-10 mins. Mins. Well 10-13 done mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Stir Fry - From Chilled - Rare 4-7 Mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g to Favorites.

Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400gOpen product description

€5.99

€14.98/kg

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500g, €5.50

Fresh Irish Angus Lean Beef Steak Mince Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean Flavoursome Mince Typically 5% Fat Pack Size 0.500g ℮ Recycling Info Film - Not Yet Recycled Label - loose - Widely Recycled Tray - Check Locally Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g - 800g 8-10 mins, 800 - 1.1kg - 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500g to Favorites.Add Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500g to Favorites.

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500gOpen product description

€5.50

€11.00/kg

Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g, €7.99

Extra Matured Irish Beef Striploin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 360g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 mins.; Medium 8-10 mins.; Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins.; Medium 7-9 mins.; Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g to Favorites.

Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360gOpen product description

€7.99

€22.19/kg

Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g, €3.19

Fresh Irish Lean Beef Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 5% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g 8-10 mins. 800g-1.1kg 10-14 mins. Pan Fry: Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g to Favorites.Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g to Favorites.

Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350gOpen product description

€3.19

€9.11/kg

Dunnes Stores Irish Beef Rib Steak Mince 0.350kg, €3.99

Fresh Irish Beef Rib Steak Mince Further Description Percentage of fat under 15%. Collagen: meat protein ratio under 15%. DNA traceback® ...right back to the animals Features Perfect for Burgers, Meatballs & Bolognese Pack Size 0.350kg ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 5 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Provenance Origin Ireland Produced and packed in Ireland Slaughtered in Ireland Prepared in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Irish Beef Rib Steak Mince 0.350kg to Favorites.Add Dunnes Stores Irish Beef Rib Steak Mince 0.350kg to Favorites.

Buy 3 for €10

Dunnes Stores Irish Beef Rib Steak Mince 0.350kgOpen product description

€3.99

€11.40/kg

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Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g, €10.99

28 Day Matured Irish Angus Beef Striploin Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days World Steak Challenge - Silver Winner 2019 World Steak Challenge - Silver Winner 2018 Pack Size 450g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well Done: 8 - 10 minutes - Preheat grill to a Medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well Done: 8 - 10 minutes - Preheat a pan over a High heat. - Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g to Favorites.

Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450gOpen product description

€10.99

€24.42/kg

Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g, €10.99

Matured Irish Beef Fillet Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 350g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 3-6 mins.; Medium 6-10 mins.; Well done 10-12 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins.; Medium 7-10 mins.; Well done 10-12 mins. Preheat pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 313 EC Cut in Ireland IE 533 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g to Favorites.Add Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g to Favorites.

Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350gOpen product description

€10.99

€31.40/kg

Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g, €3.99

4 Irish Beef Quarter Pounder Steak Burgers with Seasoning Further Description DNA traceback® ...right back to the animals Features Made from Irish beef and seasoned with sea salt and black pepper Pan Fry for 15 Minutes Pack Size 454g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Beef (95%) Seasoning (5%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt), Salt, Black Pepper, Preservative: Sodium Metabisulphite, Sunflower Oil] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep raw and cooked product separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by ‘use by' date. For ‘use by' date see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15 mins. Preheat grill to a medium heat. Place burgers under grill and cook for time indicated until all juices run clear, turning frequently. Shallow Fry - From Chilled - 15 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Ltd. Company Address Dunnes Stores 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g to Favorites.Add Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g to Favorites.

Buy 3 for €10

Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454gOpen product description

€3.99

€8.79/kg

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Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g, €12.49

28 Day Matured Irish Angus Beef Rib Eye Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days World Steak Challenge - Gold Winner 2019 Great taste 2019 Pack Size 450g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well Done: 8 - 10 minutes - Preheat grill to a Medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well Done: 8 - 10 minutes - Preheat a pan over a High heat. - Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g to Favorites.

Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450gOpen product description

€12.49

€27.76/kg

Dunnes Stores Irish Beef Mince - Typically 10% Fat 640g, €4.99

Fresh Irish Beef Mince - Typically 10% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 10% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g, 8-10 mins., 800g-1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Provenance Slaughtered and prepared in Ireland Origin Ireland Produced and packed in Co. Dublin Company Name Dunnes Stores Company Address Produced and packed for: Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Produced and packed for: Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Irish Beef Mince - Typically 10% Fat 640gOpen product description

€4.99

€7.13/kg

Dunnes Stores Slow Cook Diced Irish Beef 0.600Kg, €5.89

Fresh Irish Diced Beef Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Hand prepared by our butchers Perfect for stews & casseroles High in Protein Slow cook for 1 1/2-2 hours until tender Pack Size 0.580kg ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Keep raw meat separate from ready to eat or cooked foods. Wash all surfaces, utensils and hands after preparing raw meat. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Suitable for Home Freezing. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. Do not reheat. Hob - From Chilled - Preheat a pan over High heat. Add the meat and brown for 2 minutes to seal in the flavour and juices. Reduce the heat to Medium, add some root vegetables and enough stock to cover the meat. Cover and bring to the boil. Simmer on the hob for time indicated or until meat is tender and can be broken up with a fork or spoon. Oven cook - From Chilled - 170°C, Fan 150°C, Gas 4, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until meat is tender and can be broken up with a fork or spoon. Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Slow Cook Diced Irish Beef 0.600KgOpen product description

€5.89

€9.82/kg

Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g, €14.99

14 Day Matured Irish Angus Beef Fillet Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 14 Days World Steak Challenge - Gold Winner 2019 Pack Size 400g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well Done: 12 - 14 minutes - Preheat grill to a Medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well Done: 12 - 14 minutes - Preheat a pan over a High heat. - Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400gOpen product description

€14.99

€37.48/kg

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 360g, €4.25

Fresh Irish Angus Lean Beef Steak Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean and Flavoursome Mince Typically 5% Fat Pack Size 0.360kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g, 8-10 mins. 800g-1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 3 for €12

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 360gOpen product description

€4.25

€11.81/kg

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Dunnes Stores Low Fat Diced Irish Beef Round Steak 300g, €3.99

Low Fat Fresh Irish Diced Beef Round Steak Nutritional Claims Low Fat High in protein Features Low Fat Less than 3% fat High in protein Lifestyle Low Fat Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Do not reheat. Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. Hob - From Chilled - 1 1/2 - 2 hours Preheat a pan over high heat. Add the meat and brown for 2 minutes to seal in the flavours and juices. Reduce the heat to medium, add some root vegetables and enough stock to cover the meat. Cover and bring to the boil simmer on the hob for time indicated or until meat is tender and can be broken up with a fork or spoon. Oven cook - From Chilled - 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the mou shelf of the oven and cook for time indicated or until meat is tender and can be broken with a fork or spoon. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin : Ireland Slaughtered in Ireland Cut in Ireland Produced and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Months - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Low Fat Diced Irish Beef Round Steak 300gOpen product description

€3.99

€13.30/kg

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Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360g, €8.49

Extra Matured Irish Beef Rib Eye Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 360g ℮ Recycling Info Label - glued - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360gOpen product description

€8.49

€23.58/kg

Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454g, €4.25

Irish Angus Beef Steak Burgers with Seasoning Pack Size 454g ℮ Ingredients Irish Angus Beef (94%) Seasoning (5%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices (White Pepper, Black Pepper, Cayenne Pepper, Chilli Powder), Preservative: Sodium Metabisulphite; Herbs (Rosemary, Thyme), Garlic Powder] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 15 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Origin: Ireland Produced and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 3 for €12

Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454gOpen product description

€4.25

€9.36/kg

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Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720g, €10.99

Extra Matured Irish Beef Sirloin Steaks Features Pan Fry for 7 Minutes for Medium Pack Size 720g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Number of Units 4 Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 mins Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Cutting - Ireland Provenance Produced and Packed in Ireland Slaughtered in Ireland Cut in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720gOpen product description

€10.99

€15.26/kg

Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450g, €10.99

Extra Matured Irish Beef Thick Cut Rib Eye Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Pack Size 450g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 5-8 mins., Medium 8-10 mins., Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins., Medium 7-9 mins., Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450gOpen product description

€10.99

€24.42/kg

Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g, €8.99

28 Day Matured Irish Angus Beef Sirloin Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days The Irish food awards - Gold 2019 Pack Size 440g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the Steaks to Rest for 5 Minutes Before Serving. Do Not Reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat grill to a Medium temperature. Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat a pan over a High heat. Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440gOpen product description

€8.99

€20.43/kg

Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670g, €7.00

Slow Cook Fresh Irish Angus Lean Diced Beef Steak Pieces Features Lean Pieces of Irish Angus Beef, Perfect for Low and Slow Cooking and Stewing Pack Size 0.670kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil a and season with salt and freshly ground black pepper. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Lean Diced Steak Pieces 670gOpen product description

€7.00

€10.45/kg

Dunnes Stores Irish Beef Mince 5% Fat 800g, €6.69

Fresh Irish Lean Beef Mince Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 5% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g, 8-10 mins. 800g-1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Provenance Slaughtered and prepared in Ireland Origin Ireland Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Days - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Irish Beef Mince 5% Fat 800gOpen product description

€6.69

€8.36/kg

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Dunnes Stores Peppered Irish Beef Grill Steaks 454g, €3.99

Chopped and Shaped Irish Beef Grill Steaks with a Peppercorn Coating Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Hand prepared by our butchers Pan Fry for 10 Minutes High in Protein Pack Size 454g ℮ Ingredients Irish Beef (90%) Seasoning [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Salt, Dextrose, Natural Flavouring, Dried Onion, Preservative: Sodium Metabisulphite; Yeast Extract, Spice, Antioxidant: Sodium Ascorbate; Sunflower Oil] Water Peppercorn Coating (2%) [Black Pepper, Dehydrated Peppers] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 12-14 mins. Preheat grill to a High heat. Place grill steaks under grill and cook for time indicated until all juices run clear, turning frequently. Shallow Fry - From Chilled - 8-10 mins. Preheat 5ml of oil in a pan over a Medium heat. Place grill steaks in pan and cook gently for time indicated until all juices run clear, turning frequently. Origin Produced and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Peppered Irish Beef Grill Steaks 454gOpen product description

€3.99

€8.79/kg

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Dunnes Stores Simply Better Irish Angus Diced Steak 500g, €5.50

Fresh Irish angus diced beef steak Further Description DNA traceback® right back to the animals. Pack Size 0.450kg ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Check Local Recycling Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tencer and can be broken up with a fork or spoon. Ensure product is piping hot throughout. Do not reheat. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Diced Steak 500gOpen product description

€5.50

€11.00/kg

Dunnes Stores Stir Fry Irish Beef Strips 325g, €3.49

Fresh Irish Beef Stir Fry Strips Further Description DNA Traceback® Features Hand prepared by our butchers Stir Fry for 3 Minutes Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Suitable for home freezing. Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 2-3 mins. Preheat a heavy base frying pan or wok over a high heat. Sear the meat on all sides, reduce the heat to medium and stir fry for time indicated. Add vegetables and cooking sauces as desired. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin Ireland Produced and Packed in Ireland Slaughtered in Ireland Cut in Ireland Company Name Dunnes Stores Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Stir Fry Irish Beef Strips 325gOpen product description

€3.49

€10.74/kg

Dunnes Stores Simply Better Irish Angus Beef Steak Mince Twin Pack 700g, €5.75

Fresh Irish Angus Beef Steak Mince Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Tender and Flavoursome Mince Typically 10% Fat Pack Size 700g ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g - 800g 8-10 mins., 800g - 1.1kg 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Beef Steak Mince Twin Pack 700gOpen product description

€5.75

€8.21/kg

Dunnes Stores 2 Matured Irish Beef Low Fat Medallions 280g, €3.99

Matured Irish Beef Low Fat Medallions Further Description DNA TraceBack® Features Pan Fry for 4 Minutes for Medium Pack Size 280g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C: Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare 4-6 mins Medium 6-8 mins Well done 8-10 mins. Preheat grill to a medium temperature. Place medallions under grill and cook for times indicated, turning occasionally. Stir Fry - From Chilled - Rare 3-4 mins Medium 4-5 mins Well done 5-6 mins. Preheat a pan over a high heat. Sear medallions on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 2 Matured Irish Beef Low Fat Medallions 280gOpen product description

€3.99

€14.25/kg

Dunnes Stores Irish Beef Mince 500g, €2.29

Fresh Irish Beef Mince - Typically 20% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 20% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Pack Size 0.528kg ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g 8-10 mins., 800g-1.1kg 10-14 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Prepared in Ireland Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Irish Beef Mince 500g to Favorites.Add Dunnes Stores Irish Beef Mince 500g to Favorites.

Dunnes Stores Irish Beef Mince 500gOpen product description

€2.29

€4.58/kg

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