
Hogan's Farm Succulent Butter Basted Turkey Breast Joint 490g
€7.49
€15.29/kg
Description
Fresh Class A Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Disc.Further Description
For more recipe ideas visit us at www.hogansfarm.ie
Nutritional Claims
Low Fat
High Protein
Features
Airfryer Friendly
Oven Cooks in 50 Mins
Low Fat
High Protein
An easy to carve boneless turkey breast joint basted for extra succulence
Packaged in a protective atmosphere for freshness.
Lifestyle
Low Fat
Usage Count
Number of uses - Servings - 2-3
Ingredients
Basted Turkey Breast (99%)
Water
Butter Flavoured Baste [Salt, Dextrose, Calcium Caseniate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Acacia Gum]
Butter Disc (1%) [Milk, Salt]
Allergy Advice
Allergen Advice: In Bold.
Allergy Advice
Milk - Contains
Safety Warning
CAUTION:
This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.
FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to 4°C. Consume within 24 hours of opening and by 'use by' date on front of pack. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month.
Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Cooking Instructions - General - Cooking times can vary with appliances, the following are guidelines only. This turkey joint must be cooked before serving. To check, insert a skewer into the deepest part of the joint, if the turkey is cooked, juices will run clear, if not, continue to cook and repeat check.
We recommend: Once cooked, cover the joint with foil and allow to rest for 10 minutes before carving. Resting meat allows its juices to reabsorb and redistribute, producing a more succulent bite. For best taste results, do not reheat.
Oven cook - From Chilled - Pre-heat oven 200°C/ Fan 180°C/gas 6. Whilst oven is pre-heating remove turkey joint from the fridge. This turkey joint cooks in the foil tray provided. Remove card sleeve and top film before cooking. Place onto the middle shelf of the pre-heated oven and cook for 50 minutes.
Air Fry - From Chilled - Preheat the air fryer to 210°C. Remove turkey joint from foil tray and place into air fryer basket. Cook for 35 minutes.
Preparation and Usage
Give it a try!
Serve as a traditional roast with some root veg and roasted potatoes OR Cut into chunks and serve with a spicy peanut satay sauce with pilau rice.
Country
Country of Origin - Produce of the EU
Provenance
Origin: EU
Company Name
Cortown
Company Address
Kells,
Co. Meath.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
+353 (0) 46 924 0273
Web Address
www.hogansfarm.ie
Return To
Cortown,
Kells,
Co. Meath.
Phone: +353 (0) 46 924 0273
Visit us at www.hogansfarm.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100777179
Often bought with
Description
Fresh Class A Boneless Turkey Breast with Skin and Added Water, Basted and Garnished with a Butter Disc.Further Description
For more recipe ideas visit us at www.hogansfarm.ie
Nutritional Claims
Low Fat
High Protein
Features
Airfryer Friendly
Oven Cooks in 50 Mins
Low Fat
High Protein
An easy to carve boneless turkey breast joint basted for extra succulence
Packaged in a protective atmosphere for freshness.
Lifestyle
Low Fat
Usage Count
Number of uses - Servings - 2-3
Ingredients
Basted Turkey Breast (99%)
Water
Butter Flavoured Baste [Salt, Dextrose, Calcium Caseniate (Milk), Yeast Extract, Natural Flavouring, Modified Potato Starch, Acacia Gum]
Butter Disc (1%) [Milk, Salt]
Allergy Advice
Allergen Advice: In Bold.
Allergy Advice
Milk - Contains
Safety Warning
CAUTION:
This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.
FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw turkey.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to 4°C. Consume within 24 hours of opening and by 'use by' date on front of pack. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month.
Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Cooking Instructions - General - Cooking times can vary with appliances, the following are guidelines only. This turkey joint must be cooked before serving. To check, insert a skewer into the deepest part of the joint, if the turkey is cooked, juices will run clear, if not, continue to cook and repeat check.
We recommend: Once cooked, cover the joint with foil and allow to rest for 10 minutes before carving. Resting meat allows its juices to reabsorb and redistribute, producing a more succulent bite. For best taste results, do not reheat.
Oven cook - From Chilled - Pre-heat oven 200°C/ Fan 180°C/gas 6. Whilst oven is pre-heating remove turkey joint from the fridge. This turkey joint cooks in the foil tray provided. Remove card sleeve and top film before cooking. Place onto the middle shelf of the pre-heated oven and cook for 50 minutes.
Air Fry - From Chilled - Preheat the air fryer to 210°C. Remove turkey joint from foil tray and place into air fryer basket. Cook for 35 minutes.
Preparation and Usage
Give it a try!
Serve as a traditional roast with some root veg and roasted potatoes OR Cut into chunks and serve with a spicy peanut satay sauce with pilau rice.
Country
Country of Origin - Produce of the EU
Provenance
Origin: EU
Company Name
Cortown
Company Address
Kells,
Co. Meath.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
+353 (0) 46 924 0273
Web Address
www.hogansfarm.ie
Return To
Cortown,
Kells,
Co. Meath.
Phone: +353 (0) 46 924 0273
Visit us at www.hogansfarm.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100777179
Often bought with
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.