SAVE €0.35
Galberts Ready Rolled Shortcrust Pastry 320g
SAVE €0.35
€3.00 was €3.35
€9.38/kg
Sale Information
SAVE €0.35
Sales price valid from 17th Jun 2025 until 15th Jul 2025
Description
Ready Rolled Shortcrust PastryFeatures
Suitable for vegetarians
Packed in a modified atmosphere.
Lifestyle
Suitable for Vegetarians
Pack Size
320g ℮
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]
Palm Oil
Water
Rapeseed Oil
Concentrated Lemon Juice
Salt
Preservative (Potassium Sorbate)
Inactive Dried Yeast
Flavouring
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Acidity Regulator (Citric Acid)
Colour (Beta Carotene)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Wheat - Contains
Safety Warning
This is a raw product and must be fully cooked before eating.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated below 5°C. Once opened consume within 3 days and by the date shown on the front of the pack.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Oven cook - From Chilled - Remove from the refrigerator 20 minutes before use.
1. Preheat the oven to 200 C / Fan 180 C/ Gas 5.
2. Remove outer packaging and unroll the pastry, leaving the pastry sheet on the baking paper provided. If the pastry begins to crack on unrolling, leave for 5-10 minutes more.
3. Cut to required size, or as stated in your recipe.
4. Place on the baking paper on a baking tray in the centre of the oven.
5. Cook for 10-15 minutes, or as stated in your recipe.
Ensure product is piping hot before serving. Do not reheat once cooled. All cooking appliances vary. We have given you these cooking instructions as a guide only.
Preparation and Usage
Over life, small black spots may develop within the dough. These are specks of bran which are naturally occurring within the flour. These will not have any adverse effect on the quality of the pastry, and will disappear during the cooking process.
Country
Country of Origin - United Kingdom
Provenance
Produced in the UK
Company Name
Galberts
Company Address
A PRM Brand,
Kilmainham Square,
Dublin 8,
Ireland.
Rathdown Road,
Lisburn,
BT28 2RE,
UK.
Durability after Opening
Consume Within - Days - 3
Return To
Galberts,
A PRM Brand,
Kilmainham Square,
Dublin 8,
Ireland.
Rathdown Road,
Lisburn,
BT28 2RE,
UK.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
oven cooked Per portion 1/6 servings% RI*
Energy
884kJ10.52%
212kcal10.6%
Fat
12g17.14%
of which saturates4.4g22%
Carbohydrate
23g8.85%
of which sugars0.6g0.67%
Protein
3.4g6.8%
Salt
0.2g3.33%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100286544
Often bought with
Sale Information
SAVE €0.35
Sales price valid from 17th Jun 2025 until 15th Jul 2025
Description
Ready Rolled Shortcrust PastryFeatures
Suitable for vegetarians
Packed in a modified atmosphere.
Lifestyle
Suitable for Vegetarians
Pack Size
320g ℮
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]
Palm Oil
Water
Rapeseed Oil
Concentrated Lemon Juice
Salt
Preservative (Potassium Sorbate)
Inactive Dried Yeast
Flavouring
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Acidity Regulator (Citric Acid)
Colour (Beta Carotene)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Wheat - Contains
Safety Warning
This is a raw product and must be fully cooked before eating.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Storage
Keep refrigerated below 5°C. Once opened consume within 3 days and by the date shown on the front of the pack.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Oven cook - From Chilled - Remove from the refrigerator 20 minutes before use.
1. Preheat the oven to 200 C / Fan 180 C/ Gas 5.
2. Remove outer packaging and unroll the pastry, leaving the pastry sheet on the baking paper provided. If the pastry begins to crack on unrolling, leave for 5-10 minutes more.
3. Cut to required size, or as stated in your recipe.
4. Place on the baking paper on a baking tray in the centre of the oven.
5. Cook for 10-15 minutes, or as stated in your recipe.
Ensure product is piping hot before serving. Do not reheat once cooled. All cooking appliances vary. We have given you these cooking instructions as a guide only.
Preparation and Usage
Over life, small black spots may develop within the dough. These are specks of bran which are naturally occurring within the flour. These will not have any adverse effect on the quality of the pastry, and will disappear during the cooking process.
Country
Country of Origin - United Kingdom
Provenance
Produced in the UK
Company Name
Galberts
Company Address
A PRM Brand,
Kilmainham Square,
Dublin 8,
Ireland.
Rathdown Road,
Lisburn,
BT28 2RE,
UK.
Durability after Opening
Consume Within - Days - 3
Return To
Galberts,
A PRM Brand,
Kilmainham Square,
Dublin 8,
Ireland.
Rathdown Road,
Lisburn,
BT28 2RE,
UK.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100286544
Often bought with
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.