Preserving Sugar (3)

Siúcra Sure-Set Jam Sugar 1kg, €3.70

Sure-Set Jam Sugar<br/><br/><b>Further Description</b><br/>For further information and recipes please go to: www.siucra.ie<br/><br/><b>Pack Size</b><br/>1kg &#8494;<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/>Acid: Citric Acid<br/>Gelling Agent: Pectin<br/>Sunflower Oil (Fully Hydrogenated)<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place<br/> Best Before End: See Side of Pack<br/><br/><b>Preparation and Usage</b><br/>Instruction for use<br/> Use good quality fresh or frozen fruit or fruit juice in a large saucepan.<br/> Hygiene is essential for good keeping; make sure utensils are clean. Wash and sterilise jars and dry in a warm oven.<br/> Use 1kg fruit to one pack of Sure-Set at a time. Using larger quantities requires more boiling.<br/> Wash and prepare the fruit and cut into small pieces or mash (a liquidiser may be used). Some fruits may require cooking to soften, but do not boil off added water, so that you end up with 1kg of cooked fruit. If using frozen fruit it will be soft enough when thawed.<br/> Add 1kg Sure-Set to 1kg fresh crushed, mashed or cooked fruit.<br/> Heat slowly while stirring until the Sure-Set is dissolved, then bring to the boil and boil vigorously for 4 minutes.<br/> Skim the jam if necessary before filling into the dry, warm jars (use warm jars to avoid cracking).<br/> Fill jars right to the top, then cover the entire surface with a correctly sized waxed disc, trimming if necessary. Apply a cellophane cover when the jam is really hot or absolutely cold.<br/> <br/> General Directions for Jellies<br/> Add 1kg Sure-Set 3&#x2F;4 litre of unsweetened real fruit juice.<br/> Bring to boil and boil vigorously for 1 minute.<br/><br/><b>Origin</b><br/>Packed in the EU<br/><br/><b>Country</b><br/>Packed In - Produce of the EU<br/><br/><b>Company Name</b><br/>Nordzucker Ireland Ltd<br/><br/><b>Company Address</b><br/>PO Box 12738,<br/> Dublin 24,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>+353 1 4693713<br/><br/><b>Web Address</b><br/>www.nordzuckerireland.ie<br/><br/><b>Return To</b><br/>Nordzucker Ireland Ltd,<br/> PO Box 12738,<br/> Dublin 24,<br/> Ireland.<br/> Tel: +353 1 4693713<br/> Fax: +353 1 4693115<br/> [email protected]<br/> www.nordzuckerireland.ie<br/>

Gem Jam Sugar 1kg, €3.90

<b>Further Description</b><br/>For recipe ideas visit our website<br/> www.gempackfoods.ie<br/><br/><b>Features</b><br/>Sweetness is our speciality<br/><br/><b>Pack Size</b><br/>1kg &#8494;<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/>Apple Pectin<br/>Citric Acid<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>Shake pack before use as contents may settle. Use approximately 1kg of fruit to 1kg of Gem Jam Sugar. Place fruit into a large saucepan and add Gem Jam Sugar. Gently heat the mixture while stirring continuously, until the Gem Jam Sugar has fully dissolved. Add a knob of butter, still stirring and bring the mixture to the boil. Boil vigorously for 4 minutes if making jam or 1 minute if making jelly. Remove from heat, pot and cover in the usual way.<br/><br/><b>Nut Statement</b><br/>Factory - Packed in a factory where nuts may be present<br/><br/><b>Country</b><br/>Packed In - Ireland<br/><br/><b>Return To</b><br/>Gem Pack Foods Ltd.,<br/> Damastown Way,<br/> Damastown Industrial Park,<br/> Dublin 15.<br/>

Gem Preserving Sugar 1kg, €2.89

Preserving Sugar<br/><br/><b>Further Description</b><br/>For recipe ideas visit our website www.gempackfoods.ie<br/> <br/> Follow us on Facebook for more tips and tricks<br/> www.facebook.com&#x2F;GemSweetness<br/><br/><b>Features</b><br/>For fruits high in pectin<br/>Sweetness is our specialty<br/>Perfect for apples, blackberries, plums and oranges<br/><br/><b>Pack Size</b><br/>1kg &#8494;<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Jam, marmalade or preserves can be stored in an airtight jar in a cool, dark place for 6-12 months. Once opened, refrigerate for up to 6 weeks.<br/> For best before please see base of pack.<br/><br/><b>Country</b><br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Gem Pack Foods Ltd.<br/><br/><b>Company Address</b><br/>Damastown Way,<br/> Damastown Industrial Park,<br/> Mulhuddart,<br/> Dublin 15.<br/><br/><b>Return To</b><br/>Gem Pack Foods Ltd.,<br/> Damastown Way,<br/> Damastown Industrial Park,<br/> Mulhuddart,<br/> Dublin 15.<br/>