Nolans Sliced Smoked Salmon 250g, €10.00

Sliced Smoked Salmon<br/><br/><b>Nutritional Claims</b><br/>Rich in Omega 3<br/><br/><b>Features</b><br/>Quality seafoods<br/>Fish merchants &amp; master smokers<br/>Over 100 years of excellence<br/>Ready to eat<br/>Rich in Omega 3<br/>Hand cured and smoked to perfection<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Salmon (Salmo Salar) (97.5%) (<span style='font-weight: bold;'>Fish</span>)<br/>Salt (2.5%)<br/>Beechwood Smoke<br/><br/><b>Allergy Text</b><br/>This product contains Fish.<br/><br/><br/><b>Safety Warning</b><br/>Warning<br/> While every effort has been made to remove bones some may still remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated at 0°C to +3°C<br/> Keep refrigerated and consume within 48 hours of opening. Suitable for home freezing. This product may have been previously frozen and returned to chill temperature under controlled conditions. Freeze on day of purchase, use within one month.<br/> Defrost thoroughly in a refrigerator for at least 4 hours before eating. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 3<br/><br/><b>Company Name</b><br/>Carr &amp; Sons Seafood Ltd.<br/><br/><b>Company Address</b><br/>The Pier,<br/> Killala,<br/> Co. Mayo,<br/> F26 DE42.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Web Address</b><br/>www.carrandsons.ie<br/><br/><b>Return To</b><br/>Carr &amp; Sons Seafood Ltd.,<br/> The Pier,<br/> Killala,<br/> Co. Mayo,<br/> F26 DE42.<br/> [email protected]<br/> www.carrandsons.ie<br/>

Nolans Sliced Wild Smoked Salmon 100g, €5.00

<b>Nutritional Claims</b><br/>Rich in omega 3<br/><br/><b>Features</b><br/>Rich in omega 3<br/>Ready to eat<br/>Hand cured and smoked to perfection<br/><br/><br/><b>Ingredients</b><br/>Salmon (97.5%) (<span style='font-weight: bold;'>Fish</span>)<br/>Salt (2.5%)<br/>Beechwood Smoke<br/><br/><b>Allergy Text</b><br/>This product contains Fish.<br/><br/><br/><b>Safety Warning</b><br/>Warning<br/> While every effort has been made to remove bones some may still remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated at 0°C to +3°C and consume within 48 hours of opening. Suitable for Home Freezing. This product may have been previously frozen and returned to chill temperature under controlled conditions. Freeze on day of purchase, use within one month.<br/> Defrost thoroughly in a refrigerator for at least 4 hours before eating. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 3<br/><br/><b>Company Name</b><br/>Carr &amp; Sons Ltd<br/><br/><b>Company Address</b><br/>The Pier,<br/> Killala,<br/> Co. Mayo,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>+353 96 32755<br/><br/><b>Web Address</b><br/>www.wmcarr.com<br/><br/><b>Return To</b><br/>Carr &amp; Sons Ltd,<br/> The Pier,<br/> Killala,<br/> Co. Mayo,<br/> Ireland.<br/> Tel: +353 96 32755<br/> Email: [email protected]<br/> Web: www.wmcarr.com<br/>

The Fresh Fish Deli Traditional West Cork Fish Cakes 400g, €6.00

A Medley of Salmon, Smoked Fish, White Fish and Creamy Mashed Potato with Spring Onion and Chives in a Crispy Breadcrumb Coating.<br/><br/><b>Features</b><br/>Made with the finest seafood in West Cork<br/>Q Awards - Irish Quality Food 2017 - Winner<br/><br/><b>Pack Size</b><br/>400G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Potatoes 50.1%<br/><span style='font-weight: bold;'>Smoked Coley</span> 11.1% (<span style='font-weight: bold;'>Fish</span>)<br/><span style='font-weight: bold;'>Salmon</span> 11.1% (<span style='font-weight: bold;'>Fish</span>)<br/><span style='font-weight: bold;'>Hake</span> 11.1% (<span style='font-weight: bold;'>Fish</span>)<br/>Breadcrumbs 5.6% (<span style='font-weight: bold;'>Wheat</span>)<br/><span style='font-weight: bold;'>Milk</span> (<span style='font-weight: bold;'>Lactose</span>)<br/><span style='font-weight: bold;'>Eggs</span><br/>Soya Oil (<span style='font-weight: bold;'>Soya</span>)<br/>Spring Onions 0.56%<br/>Salt<br/>Chives 0.28%<br/>White Pepper<br/><br/><b>Allergy Text</b><br/>Produced in plant that also process Mustard and Crustacean products<br/><br/><br/><b>Safety Warning</b><br/>WHILE EVERY EFFORT IS MADE TO REMOVE ALL BONES, SOME MAY REMAIN.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5ºC.<br/> Once open, keep refrigerated and use within 24 hours.<br/> Suitable for freezing<br/> Freeze on day of purchase and consume within 3 months.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Defrost overnight in fridge, cook as per cooking instructions.<br/>Oven cook - From Chilled - Preheat oven to 180C. Remove all packaging, put on baking tray &amp; place in middle shelf. Cook for 20&#x2F;25 min, until piping hot.<br/><br/><b>Origin</b><br/>Made in West Cork<br/><br/><b>Company Address</b><br/>Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>023-8869612<br/><br/><b>Web Address</b><br/>thefreshfishdeli.com<br/><br/><b>Return To</b><br/>Say Hi<br/> Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/> 023-8869612<br/> i[email protected]<br/> thefreshfishdeli.com<br/>

The Fresh Fish Deli West Cork Breaded Hake 350g, €6.00

A Mild, Soft White Fish Covered in Our Golden Breadcrumbs.<br/><br/><b>Features</b><br/>Made with the finest seafood in West Cork<br/><br/><b>Pack Size</b><br/>350G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Hake (78.1%) (<span style='font-weight: bold;'>Fish</span>)<br/>Breadcrumbs (8.9%) (<span style='font-weight: bold;'>Wheat</span>)<br/><span style='font-weight: bold;'>Eggs</span> (6.2%)<br/>Flour (4.5%) (<span style='font-weight: bold;'>Wheat</span>)<br/><span style='font-weight: bold;'>Milk</span> (2.3%)<br/><br/><b>Allergy Text</b><br/>Produced in plant that also produces Crustaceans and Molluscs products.<br/><br/><br/><b>Safety Warning</b><br/>WHILE EVERY EFFORT IS MADE TO REMOVE ALL BONES, SOME MAY REMAIN.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C. Once open, keep refrigerated and use within 24 hours.<br/> Suitable for freezing<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Defrost overnight in fridge &amp; cook as per above cooking instructions<br/>Oven cook - From Chilled - Preheat oven to 180°C. Remove all packaging, put on baking tray &amp; place in middle shelf. Cook for 20&#x2F;25 min, until piping hot.<br/><br/><b>Preparation and Usage</b><br/>Perfect with a squeeze of lemon and a dollop of our tartare sauce.<br/><br/><b>Origin</b><br/>Made in West Cork<br/><br/><b>Company Address</b><br/>Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>023-8869612<br/><br/><b>Web Address</b><br/>thefreshfishdeli.com<br/><br/><b>Return To</b><br/>Say Hi<br/> Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/> 023-8869612<br/> i[email protected]<br/> thefreshfishdeli.com<br/>

The Fresh Fish Deli West Cork Haddock Goujons 350g, €6.00

A Deliciously Crisp Haddock Goujon, Lightly Dusted in Flour and Rolled in Breadcrumbs.<br/><br/><b>Features</b><br/>Handmade with the Finest Seafood in West Cork<br/><br/><b>Pack Size</b><br/>350G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Haddock 81.5% (<span style='font-weight: bold;'>Fish</span>)<br/>Breadcrumbs 10.9% (<span style='font-weight: bold;'>Gluten</span>)<br/><span style='font-weight: bold;'>Milk</span> (<span style='font-weight: bold;'>Lactose</span>)<br/><span style='font-weight: bold;'>Eggs</span><br/>Flour (<span style='font-weight: bold;'>Gluten</span>)<br/>Salt<br/><br/><b>Allergy Advice</b><br/>Allergens are listed in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May contain traces of Soya.Produced in plant that also process Mustard and Crustacean products<br/><br/><br/><b>Safety Warning</b><br/>WHILE EVERY EFFORT IS MADE TO REMOVE ALL BONES, SOME MAY REMAIN.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5ºC.<br/> Once open, keep refrigerated and use within 24 hours.<br/> Suitable for freezing<br/> Freeze on day of purchase and consume within 3 months.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Frozen - Defrost overnight in fridge. Cook as per cooking instructions.<br/>Oven cook - From Chilled - Preheat oven to 180C. Remove all packaging, put on baking tray &amp; place in middle shelf. Cook for 12&#x2F;15 min, until piping hot.<br/><br/><b>Preparation and Usage</b><br/>Serve with traditional tartare sauce or a dollop of sweet chilli sauce for a twist.<br/><br/><b>Origin</b><br/>Made in West Cork<br/><br/><b>Company Address</b><br/>Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>023-8869612<br/><br/><b>Web Address</b><br/>thefreshfishdeli.com<br/><br/><b>Return To</b><br/>Say Hi<br/> Unit 6 &#x2F; 7 Carbery Enterprise Park,<br/> Skibbereen,<br/> West Cork,<br/> Ireland.<br/> 023-8869612<br/> i[email protected]<br/> thefreshfishdeli.com<br/>

Dunnes Stores King Prawns 240g, €5.00

Peeled King Prawns (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in protein<br/><br/><b>Features</b><br/>Plump &amp; juicy<br/>Pan fry for 5-8 minutes with ginger, chilli &amp; garlic<br/>Responsibly sourced<br/>High in protein<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Label - glued - Plastic - Not Currently Recycled<br/>Tray - Plastic - Check Local Recycling<br/><br/><br/><b>Ingredients</b><br/>King Prawns (<span style='font-weight: bold;'>Crustaceans</span>) (99%)<br/>Salt<br/>Stabilisers: Triphosphates, Polyphosphates<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all shell, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date.<br/> Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/> For &#x27;use by&#x27; date and weight, see front of pack.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 5-8 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place prawns in pan and cook gently for time indicated, turning occasionally.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: Just before cooking, mix the prawns with some freshly chopped ginger, chilli and garlic.<br/><br/><b>Origin</b><br/>King prawns (Litopenaeus vannamei) in V: Vietnam or IN: India<br/>Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Oak & Peat Smoked Salmon 40g, €1.95

Oak &amp; Peat Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Ready to Eat<br/>Traditionally cured &amp; cold smoked using a blend of oak, beach wood peat<br/>Delicious on a Bagel with Cream Cheese<br/>Responsibly Sourced<br/>High in Protein and Omega 3<br/><br/><b>Pack Size</b><br/>40g &#8494;<br/><br/><b>Usage Other Text</b><br/>Number of Servings Per Pack: 1<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 1<br/><br/><b>Recycling Info</b><br/>Bag - Not Yet Recycled<br/>Foil - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Sprinkle with freshly cracked black pepper and thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands. For precise origin, see last letter(s) of &#x27;use by&#x27; date<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Nolan's Luxury Salmon Sensation 200g, €3.50

<b>Features</b><br/>Quality seafoods<br/>Ready to eat<br/>A mélange of salmon, cucumber and dill<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Salmon (Salmo Salar) 53% (<span style='font-weight: bold;'>Fish</span>)<br/>Mayonnaise (Rapeseed Oil, Water, Pasteurised <span style='font-weight: bold;'>Egg</span>, Spirit Vinegar, Salt, Sugar, <span style='font-weight: bold;'>Mustard</span> Flavouring, Lemon Juice, Antioxidant: Calcium Disodium EDTA)<br/>Paprika Extract<br/>Cucumber (2.5%)<br/>White Wine Vinegar<br/>Dill (0.3%)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>Caution: This product is ready to eat. No further cooking is required. Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C-4°C. Consume within 24 hours of opening and &#x27;use by date. This product is not suitable for freezing.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Company Name</b><br/>Carr &amp; Sons Seafood Ltd.<br/><br/><b>Company Address</b><br/>The Pier,<br/> Killala,<br/> Co. Mayo,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Telephone Helpline</b><br/>+353 96 32755<br/><br/><b>Web Address</b><br/>www.carrandsons.ie<br/><br/><b>Return To</b><br/>Carr &amp; Sons Seafood Ltd.,<br/> The Pier,<br/> Killala,<br/> Co. Mayo,<br/> Ireland.<br/> Tel: +353 96 32755<br/> Email: [email protected]<br/> www.carrandsons.ie<br/>

Dunnes Stores Garlic & Parsley King Prawns 140g, €5.00

Cooked &amp; Peeled King Prawns in a Garlic &amp; Parsley Marinade (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Cooked &amp; peeled<br/>Ready to Eat<br/>Responsibly Sourced<br/>High in Protein<br/><br/><b>Recycling Info</b><br/>Film - Widely Recycled<br/>Tray - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>King Prawns (<span style='font-weight: bold;'>Crustaceans</span>) (90%) [King Prawns (<span style='font-weight: bold;'>Crustaceans</span>), Salt, Alcohol Vinegar, Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>]<br/>Garlic & Parsley Marinade (10%) [Infused Oil (Rapeseed Oil, Extra Virgin Olive Oil, Concentrated Aromatic Herbs, Natural Flavour), Sun Dried Tomato in Oil (Sundried Tomatoes, Rapeseed Oil, Olive Oil, Vinegar, Salt, Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>), Garlic, Parsley, Black Pepper]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Molluscs, Gluten, Sesame Seeds, Milk and Nuts.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: Whilst every effort has been made to remove all shell, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month.<br/> Defrost thoroughly in refrigerator and consume within 24 hours. Once thawed do not refreeze. This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Perfect with Pasta or Salad<br/><br/><b>Origin</b><br/>King Prawns (Litopenaeus vannamei) farmed in E: Ecuador, P: Peru and M: Malaysia<br/>Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Cooked & Peeled King Prawns 140gm, €5.00

Cooked &amp; Peeled King Prawns (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Sweet &amp; succulent<br/>Ready to Eat<br/>Responsibly Sourced<br/>High in Protein<br/><br/><b>Recycling Info</b><br/>Film - Widely Recycled<br/>Tray - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>King Prawns (98%) (<span style='font-weight: bold;'>Crustaceans</span>)<br/>Salt<br/>Alcohol Vinegar<br/>Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span><br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Molluscs.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: Whilst every effort has been made to remove all shell, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator and consume within 24 hours. Once thawed do not refreeze.<br/> This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Perfect with Pasta or Salad<br/><br/><b>Origin</b><br/>King Prawns (Litopenaeus vannamei) farmed in E: Ecuador, P: Peru and M: Malaysia<br/>Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Skinless Salmon Darnes 220g, €5.00

Skinless Salmon Darnes (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Omega 3<br/>High in Protein<br/><br/><b>Features</b><br/>Tender &amp; succulent<br/>Oven Bake for 12-15 Minutes<br/>With Butter, Garlic &amp; Lemon<br/>High in Omega 3 and Protein<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>220g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Yet Recycled<br/>Sleeve - Widely Recycled<br/>Tray - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (100%)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure product is piping hot throughout. Do not reheat.<br/>Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins.<br/> Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>Shallow Fry - From Chilled - 12-15 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place salmon in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: When wrapping the salmon in parchment paper, create a parcel by adding a knob of butter, crushed clove of garlic and lemon wedges.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in I: Ireland, S: Scotland and F: Faroe Islands. For precise origin, see last letter(s) of &#x27;use by&#x27; date printed on front of pack<br/>Produced and packed in Co Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Organic Oak & Peat Smoked Irish Salmon 100g, €4.50

Oak &amp; Peat Smoked Organic Irish Salmon Slices (defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Omega 3<br/><br/><b>Features</b><br/>Organic<br/>Traditionally cured &amp; cold smoked using a blend of oak, beech wood &amp; peat<br/>High in Omega 3<br/>Ready to Eat<br/>Responsibly Sourced<br/><br/><b>Lifestyle</b><br/>Organic<br/><br/><b>Pack Size</b><br/>100g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Organic Irish Salmon (<span style='font-weight: bold;'>Fish</span>) (98%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. <br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before serving and consume within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/> Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Arrange on a plate and serve with some fresh brown soda bread and lemon wedges.<br/><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Oak & Peat Smoked Salmon 100g, €3.89

Oak &amp; Peat Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Ready to Eat<br/>Traditionally cured &amp; cold smoked using a blend of oak, beech wood &amp; peat<br/>Delicious on a Bagel with Cream Cheese<br/>Responsibly Sourced<br/>High in Protein and Omega 3<br/><br/><b>Pack Size</b><br/>100g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Suitable for home freezing.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Sprinkle with freshly cracked black pepper and some thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands. For precise origin, see last letter(s) of &#x27;use by&#x27; date<br/>Smoked and Packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee: Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/>

Dunnes Stores Irish Whiskey Smoked Salmon 100g, €3.89

Oak &amp; Peat Smoked Salmon Slices Marinated with Connemara® Peated Single Malt Irish Whiskey<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Ready to Eat<br/>Perfect with Fresh Brown Soda Bread &amp; a Squeeze of Lemon<br/>High in Protein and Omega 3<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>100g &#8494;<br/><br/><b>Recycling Info</b><br/>Bag - Plastic - Not Currently Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/>Connemara® Peated Single Malt Irish Whiskey<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/> Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Serve with some fresh brown soda bread and a squeeze of lemon.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Oak & Peat Hot Smoked Salmon 100g, €3.89

Oak &amp; Peat Hot Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Traditionally cured &amp; hot smoked using a blend of oak, beech wood &amp; peat<br/>Ready to Eat<br/>Delicious Flaked through Pasta or Salad<br/>High in Protein and Omega 3s<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>100g &#8494;<br/><br/><b>Recycling Info</b><br/>Bag - Plastic - Not Currently Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/> Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature<br/> - Delicious served with salad, in your favourite pasta dish or simply with some fresh brown soda bread and a squeeze of lemon.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Mini Irish Crab Cakes 400g, €6.00

8 Irish crab cakes coated in panko breadcrumb<br/><br/><b>Features</b><br/>Irish crab meat in crispy golden panko breadcrumb<br/>Oven bake for 20 minutes<br/>Responsibly sourced<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Yet Recycled<br/>Sleeve - Widely Recycled<br/>Tray - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Potatoes (44.4%)<br/>Irish Crab (22.3%) (<span style='font-weight: bold;'>Crustaceans</span>)<br/>Panko Breadcrumbs (9.9%) [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium, Iron, Niacin, Thiamin), Yeast, Sugar, Salt, Flour Treatment Agent: Ascorbic Acid]<br/><span style='font-weight: bold;'>Milk</span><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Pasteurised <span style='font-weight: bold;'>Egg</span><br/>Rapeseed Oil<br/>Spring Onions<br/>Salt<br/>Black Pepper<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Fish, Molluscs, Mustard and Sulphites.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. Whilst every effort has been made to remove all shell, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 200°C, Fan 180°C, Gas 6, 20 mins.<br/> Preheat oven. Place crab cakes on a baking tray on the middle shelf of the oven and cook for time indicated.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Origin</b><br/>Irish Crab (Cancer pagurus) caught in the North East Atlantic (FAO 27)<br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Window to the Sea Cooked Peeled Prawn Tails Gross [Litopenaeus Vannamei] 500g, €9.99

<br/><b>Pack Size</b><br/>500grams &#8494;<br/><br/><br/><b>Ingredients</b><br/>Prawn Tails<br/>Water<br/>Salt<br/>E223 (Preservative)<br/>E160C (Colour)<br/><br/><b>Allergy Text</b><br/>This product contains <span style='font-weight: bold;'>Crustaceans & Sulphites</span>.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Keep frozen at -18°C. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/>Country of Origin - India<br/><br/><b>Origin</b><br/>Aquaculture<br/>Established EU Factory Number 276<br/><br/><b>Company Name</b><br/>Breizon Teo<br/><br/><b>Company Address</b><br/>Rossaveal,<br/> Co. Galway.<br/><br/><b>Telephone Helpline</b><br/>091-572157<br/><br/><b>Return To</b><br/>Breizon Teo,<br/> Rossaveal,<br/> Co. Galway.<br/> 091-572157<br/>

Dunnes Stores Skinless Hake Fillets 400g, €4.79

Skinless Hake Fillets (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Light &amp; flaky<br/>Oven Bake for 10-12 minutes<br/>With Lemon &amp; Dill<br/>High in Protein<br/>Responsibly Sourced<br/><br/><br/><b>Ingredients</b><br/>Hake (<span style='font-weight: bold;'>Fish</span>) (100%)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. <br/> Ensure Product is Piping Hot Throughout. Do Not Reheat.<br/>Oven cook - From Chilled - 200°C Fan 180°C Gas 6 10-12 mins.<br/> Preheat oven. Wrap the hake loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>Shallow Fry - From Chilled - 8-10 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place hake in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: When wrapping the hake in parchment paper, create a parcel by adding some lemon wedges and fresh dill.<br/><br/><b>Origin</b><br/>South East Atlantic (FAO 47)<br/>Hake (Merluccius capensis&#x2F;paradoxus) caught by trawls<br/>Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Lemon & Pepper Hake Fillets 250gm, €3.59

Skinless Hake Fillets in a Lemon and Pepper Marinade<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Oven Bake for 12-15 Minutes<br/>High in Protein<br/>Responsibly sourced<br/><br/><br/><b>Ingredients</b><br/>Hake (<span style='font-weight: bold;'>Fish</span>) (92%)<br/>Lemon and Pepper Marinade (8%) [Vegetable Oils (Rapeseed, Sunflower, Linseed), Salt, Sugar, Natural Flavourings (4%) (Lemon, Pepper), Pepper (3%), Onion, Spice Extract (Chilli), Lemon Juice Powder (1%) (Lemon Juice Concentrate, Maltodextrin), Acidity Regulator: Citric Acid, Potassium Chloride, Parsley, Lemon Peel (0.2%)]<br/>Pepper (3%)<br/>Acidity Regulator: Citric Acid<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to+4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure Product is Piping Hot Throughout. Do Not Reheat.<br/>Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6 12-15 mins.<br/> Preheat oven. Wrap the hake loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>Shallow Fry - From Chilled - 10-12 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place hake in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/><b>Origin</b><br/>Origin: Hake (Merluccius capensis, Mertuccius paradoxus) caught by trawl in the South East Atlantic (FAO 47)<br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Cajun Salmon Darnes 220g, €5.00

Skin On Salmon Darnes in a Spicy Cajun Seasoning<br/><br/><b>Nutritional Claims</b><br/>High in Omega 3<br/>High in Protein<br/><br/><b>Features</b><br/>Chilli rating - Medium - 2<br/>Pan Fry for 10-12 minutes<br/>High in Omega 3 and Protein<br/>Responsibly Sourced<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97%)<br/>Cajun Seasoning (3%) [Salt, Paprika, Dried Onion, Cayenne Pepper, Garlic Powder, Cumin, Black Pepper, Thyme, Dried Chillies, Oregano, White Pepper, Acidity Regulator: Citric Acid]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure Product is Piping Hot Throughout. Do Not Reheat.<br/>Oven cook - From Chilled - 200°C Fan 180°C Gas 6 12-15 mins.<br/> Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated.<br/>Shallow Fry - From Chilled - 10-12 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place salmon, skin side down, in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/><b>Origin</b><br/>Produced and Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Garlic & Herb Salmon Darnes 220g, €5.00

Skin on Salmon Darnes in a Garlic and Herb Marinade<br/><br/><b>Nutritional Claims</b><br/>High in Omega 3<br/>High in Protein<br/><br/><b>Features</b><br/>Pan Fry for 10-12 Minutes<br/>Responsibly Sourced<br/>High in Omega 3 and Protein<br/><br/><b>Pack Size</b><br/>220g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Label - glued - Plastic - Not Currently Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (94%)<br/>Garlic and Herb Marinade (6%) [Rapeseed Oil, Sunflower Oil, Salt, Garlic, Shea Oil, Olive Oil, Natural Flavouring, Red Bell Peppers, Parsley, Chives, Rosemary, Mixed Peppercorns (Black Peppercorns, Green Peppercorns)]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> Ensure Product is Piping Hot Throughout. Do Not Reheat.<br/>Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins.<br/> Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for the time indicated.<br/>Shallow Fry - From Chilled - 10-12 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place the salmon, skin side down, in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland<br/>Packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Oak & Peat Hot Smoked Salmon 150g, €5.00

Oak &amp; Peat Hot Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Traditionally cured &amp; hot smoked using a blend of oak, beech wood &amp; peat<br/>Ready to Eat<br/>Delicious Flaked Through Pasta or Salad<br/>High in Protein &amp; Omega 3<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>150g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/> Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Delicious served with salad, in your favourite pasta dish or simply with some fresh brown soda bread and a squeeze of lemon.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Oak & Peat Smoked Salmon 150g, €5.00

Oak &amp; Peat Smoked Salmon Slices (Defrosted)<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/>High in Omega 3<br/><br/><b>Features</b><br/>Traditionally cured &amp; cold smoked using a blend of oak, beech wood &amp; peat<br/>Ready to Eat<br/>Delicious on a Bagel with Cream Cheese<br/>High in Protein and Omega 3<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>150g &#8494;<br/><br/><b>Recycling Info</b><br/>Bag - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (97.5%)<br/>Sea Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> - Whilst every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C.<br/> - Consume within 48 hours of opening and by &#x27;use by&#x27; date.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before serving and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product has been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Preparation and Usage</b><br/>Our Suggestions<br/> Serving<br/> - Separate the slices of salmon 20 minutes before serving to allow the salmon to reach room temperature.<br/> - Sprinkle with freshly cracked black pepper and thinly sliced red onion. Serve with a freshly toasted bagel and cream cheese.<br/><br/><b>Origin</b><br/>Salmon (Salmo salar) farmed in S: Scotland &amp; F: Faroe Islands<br/>Smoked and packed in Co. Mayo<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Cook at Home Garlic & Herb Salmon En Croute 370g, €5.99

Skinless Salmon with a Garlic &amp; Herb Sauce in Puff Pastry<br/><br/><b>Features</b><br/>30 Mins Oven Cook<br/><br/><b>Pack Size</b><br/>370g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Sleeve - Card - Widely Recycled<br/>Tray - Foil - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Puff Pastry (42%) [<span style='font-weight: bold;'>Wheat</span> Flour, Water, Palm Oil, Rapeseed Oil, Preservative: Potassium Sorbate]<br/>Salmon (<span style='font-weight: bold;'>Fish</span>) (42%)<br/>Garlic and Herb Sauce (16%) [<span style='font-weight: bold;'>Milk</span>, Water, Unsalted Butter (<span style='font-weight: bold;'>Milk</span>), Garlic Purée, Maize Starch, Concentrated Lemon Juice, Thickener: Agar; Sea Salt, Parsley, Oregano, Ground White Pepper, Rosemary, Carrot Concentrate, Onion Concentrate, Leek Concentrate, Salt, White Pepper]<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking.<br/> 220°C, Fan 200°C, Gas 7, 30 mins.<br/> Preheat oven. Place the en croute in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Pil Pil King Prawns 180g, €3.59

Peeled King Prawns in a Pil Pil Marinade<br/><br/><b>Nutritional Claims</b><br/>High in protein<br/><br/><b>Features</b><br/>Pan fry for 5-8 minutes<br/>Responsibly sourced<br/>High in protein<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Label - glued - Plastic - Not Currently Recycled<br/>Tray - Plastic - Check Local Recycling<br/><br/><br/><b>Ingredients</b><br/>King Prawns (<span style='font-weight: bold;'>Crustaceans</span>) (89%) [King Prawns (<span style='font-weight: bold;'>Crustaceans</span>), Salt, Stabilisers: Sodium Triphosphate, Sodium Polyphosphate]<br/>Pil Pil Marinade (11%) [Rapeseed Oil, Dried Garlic, Salt Fat, Spices (Paprika, Cayenne, Dried Chilli), Salt, Sugar, Parsley, Bell Pepper, Natural Flavourings (Garlic, Cayenne, Capsicum), Colour: Paprika Extract]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all shell, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date.<br/> Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/> For &#x27;use by&#x27; date and weight, see front of pack.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 5-8 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place prawns in pan and cook gently for time indicated, turning occasionally.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Origin</b><br/>King prawns (Litopenaeus vannamei) cultivated in V: Vietnam or IN: India<br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Garlic & Herb King Prawns 180g, €3.59

Peeled King Prawns in a Garlic and Herb Marinade<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Pan Fry for 5-8 Minutes<br/>Responsibly Sourced<br/>High in Protein<br/><br/><b>Pack Size</b><br/>180g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Yet Recycled<br/>Tray - Check Locally<br/><br/><br/><b>Ingredients</b><br/>King Prawns (<span style='font-weight: bold;'>Crustaceans</span>) (90%) [King Prawns (<span style='font-weight: bold;'>Crustaceans</span>), Salt, Stabilisers: Triphosphates, Polyphosphates]<br/>Garlic and Herb Marinade (10%) [Vegetable Oils (Rapeseed, Sunflower, Linseed), Garlic (6%), Sweet Pepper, Salt, Olive Oil, Natural Flavourings (Garlic, Yeast Extract), Herbs (Parsley, Basil), Dextrose, Bell Peppers]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all shell, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 5-8 mins.<br/> Preheat 5ml of oil in a pan over a Medium heat. Place prawns in pan and cook gently for time indicated, turning occasionally.<br/> Ensure Product is Piping Hot Throughout. Do not Reheat.<br/><br/><b>Origin</b><br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Peppered Irish Mackerel Fillets 160g, €2.50

Oak Smoked Peppered Irish Mackerel Fillets<br/><br/><b>Nutritional Claims</b><br/>High in Omega 3<br/>High in Protein<br/><br/><b>Features</b><br/>Landed &amp; oak smoked in Killybegs, Co. Donegal<br/>Ready to Eat<br/>High in Omega 3 and Protein<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>160g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Mackerel (<span style='font-weight: bold;'>Fish</span>) (96%)<br/>Salt<br/>Pepper<br/>Colour: Annatto<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION: This product contains bones.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by &#x27;use by&#x27; date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before serving and consume within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Ambient - This product can be served hot or cold. Heating times will vary with appliances, the following are guidelines only. Remove all packaging<br/> 180°C, Fan 160°C, Gas 4, 8-10 mins.<br/> Preheat oven. Place mackerel on a baking tray on the middle shelf of the oven and heat for time indicated.<br/> Do not reheat.<br/><br/><b>Preparation and Usage</b><br/>Serve with Traditional Brown Soda Bread &amp; a Squeeze of Lemon<br/> <br/> Serving Suggestion: If serving cold, open the packet and separate the mackerel fillets 10 minutes before serving to allow the mackerel to reach room temperature. Delicious in pasta, salads or simply with some fresh brown soda bread and a squeeze of lemon.<br/><br/><b>Origin</b><br/>North East Atlantic (FAO 27)<br/>Mackerel (Scomber scombrus) caught by Pelagic trawl<br/>Smoked and Packed in Co. Donegal<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Breaded Scampi 210g, €6.00

Prawns coated in panko breadcrumb<br/><br/><b>Features</b><br/>Sweet and succulent prawns in crispy golden panko breadcrumb<br/>Oven bake for 10 minutes<br/>Responsibly sourced<br/><br/><b>Pack Size</b><br/>210g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Yet Recycled<br/>Sleeve - Widely Recycled<br/>Tray - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Prawns (59.3%) [Prawn (<span style='font-weight: bold;'>Crustaceans</span>), Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>]<br/>Panko Breadcrumbs (14.8%) [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium, Iron, Niacin, Thiamin), Yeast, Sugar, Salt, Flour Treatment Agent: Ascorbic Acid]<br/><span style='font-weight: bold;'>Milk</span><br/>Pasteurised <span style='font-weight: bold;'>Egg</span><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Rapeseed Oil<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Fish, Mustard and Molluscs.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. Whilst every effort has been made to remove all shell, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 200°C, Fan 180°C, Gas 6, 10 mins.<br/> Preheat oven. Place scampi on a baking tray on the middle shelf of the oven and cook for time indicated.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Origin</b><br/>Prawns (Penaeus vannamei) in the South West Atlantic (FAO 41)<br/>Caught by trawler<br/>Produced and packed in Co. Cork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Breaded Hake Bites 300g, €6.00

Diced Hake in Breadcrumb with a Sweet Chilli Dipping Sauce<br/><br/><b>Features</b><br/>Irish hake in a light and golden crispy breadcrumb with a sweet chilli dipping sauce<br/>Oven bake for 15 Minutes<br/>Responsibly Sourced<br/><br/><b>Pack Size</b><br/>300g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Sleeve - Card - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Hake (<span style='font-weight: bold;'>Fish</span>) (50%)<br/>Breadcrumb (12%) [<span style='font-weight: bold;'>Wheat</span> Flour, Salt, Dextrose, Calcium Carbonates, Iron, Niacin (B3), Thiamin (B1), Nicotinamide]<br/>Batter [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, Niacin (B3), Iron, Thiamin (B1), <span style='font-weight: bold;'>Wheat</span> Starch, Salt, Rapeseed Oil, Turmeric Extract]<br/>Rapeseed Oil<br/><span style='font-weight: bold;'>Wheat</span> Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Sodium Bicarbonate, Disodium Diphosphate]<br/>Sweet Chilli Sauce (17%) (Water, Fructose, Concentrated Pineapple Juice, Spirit Vinegar, Garlic Powder, Maize Starch, Lemongrass, Salt, Kaffir Lime Leaves, <span style='font-weight: bold;'>Soya Beans</span>, Red Bell Peppers, Chillies, Thickener: Xanthan Gum; Colour: Paprika Extract; Natural Flavouring)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Crustaceans, Mollusc and Sulphites.<br/><br/><br/><b>Safety Warning</b><br/>CAUTION<br/> This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> Consume within 24 hours of opening and by &#x27;use by&#x27; date. For &#x27;use by&#x27; date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and sweet chilli dipping sauce.<br/> 200°C, Fan 180°C, Gas 6, 15 mins.<br/> Preheat oven. Place hake bites on a baking tray on the middle shelf of the oven and cook for time indicated.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Hake (Merluccius merluccius) caught in the north-east Atlantic (FAO 27) or southeast Atlantic (FAO 47)<br/>Hake (Merluccius merluccius) caught by trawls<br/>Produced and packed in Ireland<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Goatsbridge Eat Trout Pâté 125g, €3.50

A smooth and creamy pâté, made with hot smoked trout and blended with cream cheese, mayonnaise and lemon juice.<br/><br/><b>Features</b><br/>From Kilkenny - Irish<br/>Rainbow trout farm<br/><br/><b>Pack Size</b><br/>125G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Hot Smoked Rainbow Trout (Oncorhynchus Mykiss) (<span style='font-weight: bold;text-decoration: underline;'>Fish</span>) 40%<br/>Mayonnaise 38% [Rapeseed Oil (78%), Water, Pasteurized <span style='font-weight: bold;text-decoration: underline;'>Egg</span> and <span style='font-weight: bold;text-decoration: underline;'>Egg</span> Yolk (8.9%), Spirit Vinegar, Sugar, Salt, Lemon Juice, Antioxidant (Calcium Disodium EDTA), Flavouring, Paprika Extract]<br/>Cream Cheese (20%) [Skimmed <span style='font-weight: bold;text-decoration: underline;'>Milk</span>, Cream (<span style='font-weight: bold;text-decoration: underline;'>Milk</span>), Lactic Cultures, Salt, <span style='font-weight: bold;text-decoration: underline;'>Milk</span> Protein, Potassium Sorbate]<br/>Lemon Juice [Lemon Juice from Concentrate (Preservative: Potassium Metabisulphite)]<br/><br/><b>Allergy Advice</b><br/>For allergens see <span style='font-weight: bold;text-decoration: underline;'>highlighted</span> ingredients<br/><br/><br/><b>Safety Warning</b><br/>Although every effort has been made to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0-4°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed use by date.<br/> Not suitable for home freezing.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Company Name</b><br/>Goatsbridge Fish Processors Ltd.<br/><br/><b>Company Address</b><br/>Jerpoint Abbey,<br/> Thomastown,<br/> Co. Kilkenny,<br/> Ireland.<br/><br/><b>Web Address</b><br/>www.goatsbridgetrout.ie<br/><br/><b>Return To</b><br/>Goatsbridge Fish Processors Ltd.,<br/> Jerpoint Abbey,<br/> Thomastown,<br/> Co. Kilkenny,<br/> Ireland.<br/> www.goatsbridgetrout.ie<br/>