Galberts Ready To Bake Croissant Dough 340g
€3.50
€10.29/kg
Vegetarian
Description
6 Ready To Bake Croissant DoughFeatures
Trust in taste
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Pack Size
340g ℮
Usage Other Text
This product contains 6 portions of about 57g
Usage Count
Number of uses - Servings - 6
Ingredients
Wheat Flour
Water
Margarine (Vegetable Oil and Fat (Palm, Rapeseed), Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids), Salt, Acid (Citric Acid))
Sugar
Wheat Gluten
Raising Agents (Diphosphates, Sodium Carbonates)
Wheat Dextrose
Ethyl Alcohol
Salt
Stabiliser (Xanthan Gum)
Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)
Natural Flavouring (contains Milk)
Colour (Carotenes)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens see ingredients in bold.
Allergy Advice
Milk - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C. Once opened, consume immediately and after baking.
Do not freeze. Do not bake in microwave.
Use by date / batch number: see on the lid.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Oven cook - From Ambient - Preheat the oven to 200°C (Th.6 / 7). Peel the label where indicated and release the dough by twisting the can. Unroll the dough and separate the triangles following the dotted lines of the pre-cut dough. To form the croissants, roll loosely each triangle from the base to the tip. Place the spaced croissants over a sheet of baking paper on the oven tray (with key hidden on the bottom). Bake for 12 min at 200°C. The cooking time may vary depending on the oven used. Let croissants cool enough, about 10 min, at room temperature.
Origin
Packed in France
Country
Packed In - France
Company Name
Galberts / PRM Brands Ltd
Company Address
Galberts,
a Brand,
Kilmainham
Square,
Dublin.
PRM Brands Ltd,
Lissue Industrial Estate,
Lisburn,
BT28 2RE.
Return To
Galberts,
a Brand,
Kilmainham
Square,
Dublin.
PRM Brands Ltd,
Lissue Industrial Estate,
Lisburn,
BT28 2RE.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per 57g portion% RI*
Energy
1459kJ17.37%
832kJ9.9%
349kcal17.45%
199kcal9.95%
Fat
19g27.14%
11g15.71%
of which saturates9.5g47.5%
5.4g27%
Carbohydrate
34g13.08%
19g7.31%
of which sugars6.2g6.89%
3.5g3.89%
Protein
7.5g15%
4.3g8.6%
Salt
1.9g31.67%
1.1g18.33%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100208524
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Description
6 Ready To Bake Croissant DoughFeatures
Trust in taste
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Pack Size
340g ℮
Usage Other Text
This product contains 6 portions of about 57g
Usage Count
Number of uses - Servings - 6
Ingredients
Wheat Flour
Water
Margarine (Vegetable Oil and Fat (Palm, Rapeseed), Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids), Salt, Acid (Citric Acid))
Sugar
Wheat Gluten
Raising Agents (Diphosphates, Sodium Carbonates)
Wheat Dextrose
Ethyl Alcohol
Salt
Stabiliser (Xanthan Gum)
Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)
Natural Flavouring (contains Milk)
Colour (Carotenes)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens see ingredients in bold.
Allergy Advice
Milk - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C. Once opened, consume immediately and after baking.
Do not freeze. Do not bake in microwave.
Use by date / batch number: see on the lid.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Oven cook - From Ambient - Preheat the oven to 200°C (Th.6 / 7). Peel the label where indicated and release the dough by twisting the can. Unroll the dough and separate the triangles following the dotted lines of the pre-cut dough. To form the croissants, roll loosely each triangle from the base to the tip. Place the spaced croissants over a sheet of baking paper on the oven tray (with key hidden on the bottom). Bake for 12 min at 200°C. The cooking time may vary depending on the oven used. Let croissants cool enough, about 10 min, at room temperature.
Origin
Packed in France
Country
Packed In - France
Company Name
Galberts / PRM Brands Ltd
Company Address
Galberts,
a Brand,
Kilmainham
Square,
Dublin.
PRM Brands Ltd,
Lissue Industrial Estate,
Lisburn,
BT28 2RE.
Return To
Galberts,
a Brand,
Kilmainham
Square,
Dublin.
PRM Brands Ltd,
Lissue Industrial Estate,
Lisburn,
BT28 2RE.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100208524
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Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.