Dunnes Stores Simply Better Irish Angus Striploin Sharing Steak 480g
€15.50
€32.29/kg
Description
FeaturesSharing Steak
Matured for 28 Days
Quality Assurance Bord BIA - Origin-Ireland
Usage Count
Number of uses - Servings - 2
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Preparation and Usage
A guide to cooking the perfect steak!
1 Allow your steak to come up to room temperature for a 15 minutes before you cook it.
2 Sear the steak on both sides over a high heat to seal in all the juices and flavours.
4 Allow your steak to rest for 5 minutes and carve into slices with the resting juices poured over.
3 Transfer the steak to a preheated oven and cook to your preferred temperature.
Cooking Times
Rare - 12 minutes
Medium - 15 minutes
Well done - 18 minutes
Note: Please see full cooking instructions on the side of this pack.
Country
Country of Origin - Ireland
Provenance
Origin-Ireland
Durability after Opening
Consume Within - Hours - 24
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
Energy
894kJ10.64%
214kcal10.7%
Fat
14g20%
of which saturates5.7g28.5%
Carbohydrate
0
of which sugars0.5g0.56%
Fibre
0.9g2.37%
Protein
22g44%
Salt
0.09g1.5%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100278161
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Description
FeaturesSharing Steak
Matured for 28 Days
Quality Assurance Bord BIA - Origin-Ireland
Usage Count
Number of uses - Servings - 2
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Preparation and Usage
A guide to cooking the perfect steak!
1 Allow your steak to come up to room temperature for a 15 minutes before you cook it.
2 Sear the steak on both sides over a high heat to seal in all the juices and flavours.
4 Allow your steak to rest for 5 minutes and carve into slices with the resting juices poured over.
3 Transfer the steak to a preheated oven and cook to your preferred temperature.
Cooking Times
Rare - 12 minutes
Medium - 15 minutes
Well done - 18 minutes
Note: Please see full cooking instructions on the side of this pack.
Country
Country of Origin - Ireland
Provenance
Origin-Ireland
Durability after Opening
Consume Within - Hours - 24
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100278161
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.