cake angels Princess Tea Party Cupcake Kit 171g
€2.99€16.99/kg
Description
Further DescriptionLet's Have More Fun!
While you wait to try your cakes, have a go at the activities below.
Make a Bookmark
Colour in the bookmark on the top of the pack. Ask an adult to help you cut it out.
Junk Modelling
Use the box to have a go at making a crown for one of the princesses.
Visit us at www.disney.com
Features
Naturally Divine
Unbelievably Good
No hydrogenated fats
Bakes in just 12 minutes
No artificial colours or flavours
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Pack Size
171g ℮
Usage Other Text
Makes 10 Cupcakes
Usage Count
Number of uses - Servings - 10
Ingredients
Plain Sponge Mix: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Raising Agents (E501, E450, E575), Rapeseed Oil, Dextrose, Emulsifiers (E472(b), E477), Dried Glucose Syrup, Skimmed Milk Powder, Salt
Icing Sugar: Icing Sugar, Maize Starch, Anti-Caking Agent (Tricalcium Phosphate)
Edible Sugar Decorations: Sugar, Wheat Starch, Glucose Syrup, Concentrates (Spinach, Safflower, Beetroot), Colour (Anthocyanin)
Edible Wafer Decorations: Potato Starch, Water, Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Emulsifiers (Soya and Sunflower Lecithins), Colouring of Food (Spirulina Extract), Colours (Riboflavin, Beetroot Red, Anthocyanins)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Type
Ambient
Storage
Store in a cool dry place
For best before end: See base of pack
Preparation and Usage
Let's Make Some Cupcakes!
You Will Need...
1 medium egg
1 heaped teaspoon of butter (6g) at room temperature
45ml (3 tbsp) water for the cake mix
30g (6 tsp) very soft butter for the icing
If you prefer a healthier treat, you can use half of the icing sugar (30g) and half of the butter (15g) to make less buttercream topping
Get Baking!
1. Preheat the oven to 180°C (160 °C for a fan oven), Gas Mark 4.
2. Put the cupcake cases in a cupcake tray.
3. Whisk sponge mix with the 6g butter and egg until thick and smooth. Add the water and whisk for 1 minute until the mixture looks runny.
4. Evenly divide the cake mixture into each cupcake case and bake for 12-15 minutes until firm to touch and golden brown. Allow the cakes to cool on a wire rack.
Have Fun Decorating!
5. To make the buttercream, put the icing sugar in a small bowl and add 30g (6 tsp) of very soft butter. With a fork, slowly mix in the icing sugar to make a smooth buttercream icing.
6. Spread or pipe a little of the buttercream on each cake and decorate with brightly coloured sprinkles and Princess wafers! Then enjoy! Best eaten freshly baked.
Origin
Packed in the UK
Country
Packed In - United Kingdom
Company Name
cake angels limited
Company Address
Part of Fiddes Payne Ltd,
Unit 3A,
Thorpe Park,
Thorpe Way,
Banbury,
OX16 4SP,
UK.
Web Address
www.cake-angels.co.uk
Return To
cake angels limited,
Part of Fiddes Payne Ltd,
Unit 3A,
Thorpe Park,
Thorpe Way,
Banbury,
OX16 4SP,
UK.
[email protected]
www.cake-angels.co.uk
Nutrition Information
as made Per cake 24g% RI*
Energy
376kJ4.48%
90kcal4.5%
Fat
3.8g5.43%
of which saturates1.4g7%
Carbohydrate
12.8g4.92%
of which sugars10g11.11%
Fibre
0.1g0.26%
Protein
0.8g1.6%
Salt
0.14g6.09%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100206027
Description
Further DescriptionLet's Have More Fun!
While you wait to try your cakes, have a go at the activities below.
Make a Bookmark
Colour in the bookmark on the top of the pack. Ask an adult to help you cut it out.
Junk Modelling
Use the box to have a go at making a crown for one of the princesses.
Visit us at www.disney.com
Features
Naturally Divine
Unbelievably Good
No hydrogenated fats
Bakes in just 12 minutes
No artificial colours or flavours
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Pack Size
171g ℮
Usage Other Text
Makes 10 Cupcakes
Usage Count
Number of uses - Servings - 10
Ingredients
Plain Sponge Mix: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Raising Agents (E501, E450, E575), Rapeseed Oil, Dextrose, Emulsifiers (E472(b), E477), Dried Glucose Syrup, Skimmed Milk Powder, Salt
Icing Sugar: Icing Sugar, Maize Starch, Anti-Caking Agent (Tricalcium Phosphate)
Edible Sugar Decorations: Sugar, Wheat Starch, Glucose Syrup, Concentrates (Spinach, Safflower, Beetroot), Colour (Anthocyanin)
Edible Wafer Decorations: Potato Starch, Water, Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Emulsifiers (Soya and Sunflower Lecithins), Colouring of Food (Spirulina Extract), Colours (Riboflavin, Beetroot Red, Anthocyanins)
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Type
Ambient
Storage
Store in a cool dry place
For best before end: See base of pack
Preparation and Usage
Let's Make Some Cupcakes!
You Will Need...
1 medium egg
1 heaped teaspoon of butter (6g) at room temperature
45ml (3 tbsp) water for the cake mix
30g (6 tsp) very soft butter for the icing
If you prefer a healthier treat, you can use half of the icing sugar (30g) and half of the butter (15g) to make less buttercream topping
Get Baking!
1. Preheat the oven to 180°C (160 °C for a fan oven), Gas Mark 4.
2. Put the cupcake cases in a cupcake tray.
3. Whisk sponge mix with the 6g butter and egg until thick and smooth. Add the water and whisk for 1 minute until the mixture looks runny.
4. Evenly divide the cake mixture into each cupcake case and bake for 12-15 minutes until firm to touch and golden brown. Allow the cakes to cool on a wire rack.
Have Fun Decorating!
5. To make the buttercream, put the icing sugar in a small bowl and add 30g (6 tsp) of very soft butter. With a fork, slowly mix in the icing sugar to make a smooth buttercream icing.
6. Spread or pipe a little of the buttercream on each cake and decorate with brightly coloured sprinkles and Princess wafers! Then enjoy! Best eaten freshly baked.
Origin
Packed in the UK
Country
Packed In - United Kingdom
Company Name
cake angels limited
Company Address
Part of Fiddes Payne Ltd,
Unit 3A,
Thorpe Park,
Thorpe Way,
Banbury,
OX16 4SP,
UK.
Web Address
www.cake-angels.co.uk
Return To
cake angels limited,
Part of Fiddes Payne Ltd,
Unit 3A,
Thorpe Park,
Thorpe Way,
Banbury,
OX16 4SP,
UK.
[email protected]
www.cake-angels.co.uk
Product Number: 100206027