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Odlums Irish Farmhouse Brown Bread Mix, €2.39

Brown Soda Bread Mix<br/><br/><b>Further Description</b><br/>For delicious recipe ideas &amp; inspiration visit Odlums.ie<br/><br/><b>Nutritional Claims</b><br/>High in fibre<br/><br/><b>Features</b><br/>Prep 5 Mins<br/>Just add water &amp; oil<br/>No artificial preservatives, flavours or colours<br/>High in fibre<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Allergy Advice</b><br/>Oats - Contains<br/>Wheat - Contains<br/>Milk - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/><br/><b>Recycling Info</b><br/>Pack - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Wholemeal <span style='font-weight: bold;'>Wheat</span> Flour<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/><span style='font-weight: bold;'>Oatflakes</span><br/>Whey Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate)<br/><span style='font-weight: bold;'>Wheatgerm</span><br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made on a line that handles Soya and Egg powders.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place. Once opened, store in an airtight container.<br/><br/><b>Preparation and Usage</b><br/>You Will Need:<br/> 450g Odlums Irish farmhouse brown bread mix<br/> 350ml water<br/> 1 tsp oil<br/> 900g&#x2F;2lb loaf tin<br/> <br/> Method:<br/> 1. Preheat oven to 200°C&#x2F;Fan 180°C&#x2F;400°F&#x2F;Gas Mark 6.<br/> 2. Grease the loaf tin.<br/> 3. Add dry mix to a mixing bowl. Pour in 350ml water and 1 teaspoon of oil. Mix thoroughly with a spoon to form a dough.<br/> 4. Transfer the dough into the tin. Spread evenly, smoothing the surface with the back of the spoon.<br/> 5. Make a cut 2cm&#x2F;3&#x2F;4&quot; deep lengthwise along the centre of the dough.<br/> 6. Bake on the middle shelf of the oven for 40-45 minutes or until golden brown.<br/> 7. Turn out onto a wire tray. Cool completely before slicing.<br/> Note: As baking characteristics of ovens vary, always check your manufacturers guidelines.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Made in Ireland using EU&#x2F;non-EU wheat. Mixed and packed in Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706 (ROI)<br/>0800 085 5385 (NI &amp; UK)<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> For customer care, call:<br/> 1800 855 706 (ROI) 0800 085 5385 (NI &amp; UK)<br/> Or for more information visit: www.valeofoods.ie<br/>

Odlums Irish Farmhouse Brown Bread Mix
Buy 3 get Cheapest Free
Odlums Irish Farmhouse Brown Bread MixOpen product description
€2.39€5.31/kg

Dunnes Stores Baking at Home Plain Scone Mix 450g, €1.24

Plain Scone Mix<br/><br/><b>Features</b><br/>Delicious served warm with butter, fresh cream, jam or marmalade<br/>Makes 10 Scones<br/>Just Add Butter and Water<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Milk - Contains<br/><br/><b>Recycling Info</b><br/>Bag - Paper - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium, Iron, Niacin (B3), Thiamin (B1)]<br/>Sugar<br/>Whey Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate<br/>Dextrose Monohydrate<br/>Salt<br/><span style='font-weight: bold;'>Wheat</span> Gluten<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>- Store in a cool, dry place, away from strong odours and direct sunlight.<br/><br/><b>Origin</b><br/>Packed in Co. Kilkenny<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Baking at Home Plain Scone Mix 450g
ONLY €1.24
Dunnes Stores Baking at Home Plain Scone Mix 450gOpen product description
€1.24€2.76/kg

Betty Crocker Chocolate Fudge Brownie Mix 415g, €2.50

Chocolate fudge brownie mix.<br/><br/><b>Further Description</b><br/>Find more tips &amp; tricks at www.bettycrocker.co.uk<br/> <br/> General Mills Cocoa Commitment - 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.<br/> See generalmills.com&#x2F;cocoa for more detais.<br/><br/><b>Features</b><br/>Just add eggs, oil and water<br/>Loved by bakers since 1921<br/>Perfect to bake up memories with the kids!<br/>No Artificial Colours or Preservatives<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>415g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 16 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 16<br/><br/><b>Recycling Info</b><br/>Box - Recycle<br/>Film - Don&#x27;t Recycle<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Fat-Reduced Cocoa Powder (5%)<br/>Palm Fat<br/>Salt<br/>Corn Starch<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Milk, Egg and Soy.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>All you need is:<br/> 40 ml Vegetable Oil (3 Tbsp) + 75ml Water (5 Tbsp) + 1 Medium egg<br/> or<br/> 80g butter, melted + 2 medium eggs<br/> Prep time 10 mins<br/> Baking time 20-25 mins<br/> 20x20cm lightly greased square cake tin<br/> 3 simple steps!<br/> Preheat oven to 180ºC (160ºC for fan assisted ovens or refer to manufacturer&#x27;s instructions)&#x2F;Gas Mark 4.<br/> Grease a square tin (20cm X 20cm) or preferably line base with baking parchment or greaseproof paper.<br/> 1. Stir brownie mix, water, oil (or butter) and egg (s) in medium bowl until well blended.<br/> (Mixture may be lumpy.)<br/> 2. Spread evenly into the baking tin.<br/> 3. Bake for 20-25 minutes or until a rounded knife inserted 5cm from edge of tin comes out almost clean. Cool and cut in 16 pieces (or 12 for larger brownies) before serving.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/>

Betty Crocker Chocolate Fudge Brownie Mix 415g
SAVE €0.50
Betty Crocker Chocolate Fudge Brownie Mix 415gOpen product description
€2.50 was €3.00€6.02/kg

Betty Crocker Triple Chocolate Chunk Brownie Mix 415g, €2.50

Chocolate fudge brownie mix with white, dark and milk chocolate pieces.<br/><br/><b>Further Description</b><br/>General Mills Cocoa Commitment - 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.<br/> See: generalmills.com&#x2F;cocoa for more details.<br/> <br/> Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Perfect to bake up memories with the kids!<br/>No Artificial Colours or Preservatives<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>415g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/>Eggs - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 16 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 16<br/><br/><b>Recycling Info</b><br/>Box - Recyclable<br/>Pouch - Not Recyclable<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>White Chocolate Pieces (5%) (Sugar, <span style='font-weight: bold;'>Milk</span> Powder, Cocoa Butter, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin), Flavouring)<br/>Fat-Reduced Cocoa Powder (5%)<br/>Palm Fat<br/>Dark Chocolate Pieces (3%) (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin))<br/>Milk Chocolate Pieces (3%) (Sugar, Milk Solids, (Skimmed <span style='font-weight: bold;'>Milk</span> Powder, <span style='font-weight: bold;'>Butter</span> Oil), Cocoa Mass, Whey Powder (<span style='font-weight: bold;'>Milk</span>), Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin), Flavouring)<br/>Salt<br/>Corn Starch<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Egg.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>Just add<br/> Eggs<br/> Oil<br/> Water<br/> Loves, Betty<br/> <br/> All you need is:<br/> 30ml vegetable oil (2 tbsp or 24g)<br/> 60ml Water (4 Tbsp)<br/> 1 medium egg<br/> Or:<br/> 60 melted butter (no water)<br/> 2 medium eggs<br/> <br/> Prep time 10 mins<br/> Baking time 20-25 mins<br/> 20 x 20cm lightly-greased square tin<br/> <br/> 3 simple steps!<br/> Preheat oven to 180°C (160°C for fan assisted ovens)&#x2F;Gas Mark 4.<br/> Grease tin and preferably line base with baking parchment or greaseproof paper.<br/> 1. Stir brownie mix, water, oil and egg (or brownie ix, butter and eggs) in medium bowl until well blended (Mixture may be lumpy.)<br/> 2. Spread the mixture evenly into the lightly greased square tin.<br/> 3. Bake in the centre of the oven for 20-25 minutes or until a rounded knife inserted 5cm from the edge of the tin comes out almost clean. Cool and cut in 16 pieces (or 12 for larger brownies) before serving.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> [email protected]<br/>

Betty Crocker Triple Chocolate Chunk Brownie Mix 415g
SAVE €0.50
Betty Crocker Triple Chocolate Chunk Brownie Mix 415gOpen product description
€2.50 was €3.00€6.02/kg

Odlums Crêpe Style Pancake Mix Original 250g, €4.39

Pancake Mix (Crêpe Style)<br/><br/><b>Further Description</b><br/>For delicious recipe ideas and inspiration visit odlums.ie<br/><br/><b>Features</b><br/>Makes 10 perfect pancakes<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><b>Allergy Advice</b><br/>Eggs - Contains<br/>Wheat - Contains<br/>Milk - Contains<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Sugar<br/>Fat Powder (contains: Palm Oil, Glucose Syrup, <span style='font-weight: bold;'>Milk</span> Derivatives, Stabiliser: Pentasodium Triphosphate, Anti Caking Agent: Silicon Dioxide)<br/>Whole <span style='font-weight: bold;'>Egg</span> Powder<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Once mixed, keep refrigerated and use within 24 hours.<br/> For Best Before: See Cap.<br/><br/><b>Preparation and Usage</b><br/>Add milk, shake and pour<br/> <br/> To make our pancakes you will need:<br/> 450ml of your preferred milk<br/> Butter&#x2F;oil for frying<br/> <br/> Directions:<br/> Turn bottle upside down and shake to loosen mix.<br/> Add cold milk to the fill line on this pack.<br/> Replace cap and shake until mix is fully dissolved.<br/> Release cap slowly.<br/> Add butter&#x2F;oil to frying pan and heat. Pour on enough batter to cover base of pan.<br/> Cook both sides of pancake until golden brown.<br/> Serve &amp; Enjoy!<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Made in Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706 (ROI)<br/>0800 085 5385 (NI &amp; UK)<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> For Customer Care, call:<br/> 1800 855 706 (ROI)<br/> 0800 085 5385 (NI &amp; UK)<br/> Or for more information visit:<br/> www.valeofoods.ie<br/>

Odlums Crêpe Style Pancake Mix Original 250g
Odlums Crêpe Style Pancake Mix Original 250gOpen product description
€4.39€17.56/kg

Odlums Bake Your Own Irish White Scones Scone Mix 450g, €2.39

White Scone Mix<br/><br/><b>Further Description</b><br/>For more recipe inspiration and handy tips visit us at www.odlums.ie and follow us on Facebook www.facebook.com&#x2F;odlums<br/><br/><b>Features</b><br/>Bake with the best<br/>Prep time 2 mins<br/>Just add water<br/>Made in Ireland with pride<br/>No preservatives<br/>Yeast free<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Milk - Contains<br/><br/><b>Usage Other Text</b><br/>4.5 servings per pack<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 4.5<br/><br/><b>Recycling Info</b><br/>Packing - Recyclable<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Sugar<br/>Vegetable Oil (contains: Palm Oil, Rapeseed Oil)<br/>Raising Agents: (Sodium Bicarbonate, Sodium Acid Pyrophosphate)<br/><span style='font-weight: bold;'>Milk</span> Powder<br/>Salt<br/>Emulsifier: Sodium Stearoyl Lactylate<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Allergy Text</b><br/>Made on a line that handles Egg, Celery and Soya <br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> For Best Before See Back of Pack<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Mixed &amp; Packed in Rep. of Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/>www.odlums.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> Visit www.valeofoods.ie or www.odlums.ie<br/> For Customer Care Freephone 1800 855 706<br/>

Odlums Bake Your Own Irish White Scones Scone Mix 450g
Buy 3 get Cheapest Free
Odlums Bake Your Own Irish White Scones Scone Mix 450gOpen product description
€2.39€5.31/kg

Betty Crocker Velvety Vanilla Cake Mix 425g, €2.50

Vanilla Flavoured Cake Mix.<br/><br/><b>Further Description</b><br/>Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Just add eggs, oil, jam, water, icing<br/>Perfect to take up memories with the kids!<br/>No Artificial Colours or Preservatives<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>425g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 12 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 12<br/><br/><b>Recycling Info</b><br/>Box - Recycle<br/>Film - Don&#x27;t Recycle<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Palm Fat<br/>Raising Agents (Calcium Phosphates, Sodium Carbonates)<br/>Corn Starch<br/>Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate)<br/>Dextrose<br/>Salt<br/>Stabiliser (Xanthan Gum)<br/>Flavouring<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Milk, Egg and Soy.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>All you need is:<br/> 90ml vegetable oil (6 tbsp) or 90g melted butter<br/> 180ml water or 180ml milk<br/> 3 medium ends<br/> 1 tub of Betty Crocker™ Vanilla Buttercream Style Icing<br/> Strawberry Jam<br/> <br/> Prep time 10 mins<br/> Baking time 22-27 mins<br/> Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)<br/> <br/> 3 simple steps!<br/> Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.<br/> Fire up your oven to 180°C (160°C for fan assisted ovens)&#x2F; Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C.<br/> 1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.<br/> 2. Pour into tins. For cupcakes pour mixture evenly into the cupcake cases.<br/> 3. Bake for 22-27 minutes or until a skewer inserted in the centre comes out clean. For cupcakes bake both trays at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let cool completely and then put a layer of Betty Crocker™ Vanilla Buttercream Style Icing on the bottom half of the cake and then a layer of strawberry jam, sandwich together and sprinkle with icing sugar.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>P0 Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/>

Betty Crocker Velvety Vanilla Cake Mix 425g
SAVE €0.50
Betty Crocker Velvety Vanilla Cake Mix 425gOpen product description
€2.50 was €3.00€5.88/kg

Odlums Irish Brown Soda Bread Mix 1kg, €1.89

Brown Soda Bread Mix<br/><br/><b>Further Description</b><br/>For more recipe inspiration and handy tips visit us at www.odlums.ie and follow us on www.facebook.com&#x2F;odlums<br/><br/><b>Nutritional Claims</b><br/>High in fibre<br/><br/><b>Features</b><br/>Just add milk<br/>Bake with the best<br/>High in fibre<br/>Made in Ireland with pride<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegans<br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>1kg &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/><br/><b>Usage Other Text</b><br/>10 servings per pack<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><br/><b>Ingredients</b><br/>Wholemeal <span style='font-weight: bold;'>Wheat</span> Flour<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Raising Agents: (Sodium Bicarbonate, Monocalcium Phosphate)<br/>Salt<br/>Anti Caking Agent: (Tri Calcium Phosphate)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Store in an airtight container once opened.<br/> For Best Before See Top of Pack<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Milled &amp; Packed in Rep. of Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/>www.odlums.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> Visit www.valeofoods.ie or www.odlums.ie<br/> For Customer Care Freephone 1800 855 706<br/>

Odlums Irish Brown Soda Bread Mix 1kg
Odlums Irish Brown Soda Bread Mix 1kgOpen product description
€1.89€1.89/kg

Betty Crocker Red Velvet Cake Mix 425g, €2.50

Red Colour Chocolate Cake Mix.<br/><br/><b>Further Description</b><br/>General Mills Cocoa Commitment - 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.<br/> See: generalmills.com&#x2F;cocoa for more details.<br/> <br/> Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Perfect to bake up memories with the kids!<br/>No Artificial Colours or Preservatives<br/><br/><b>Pack Size</b><br/>425g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 12<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Palm Fat<br/>Fat-Reduced Cocoa Powder (3%)<br/>Raising Agents (Calcium Phosphates, Sodium Carbonates)<br/>Corn Starch<br/>Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids Sodium Stearoyl-2-Lactylate)<br/>Salt<br/>Stabiliser (Xanthan Gum)<br/>Colours (Carmines, Paprika Extract)<br/>Flavourings<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Milk, Egg and Soy.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>Just add<br/> Eggs, oil, water, icing<br/> Love, Betty<br/> <br/> All you need is:<br/> 105ml vegetable oil (8tbsp + 1tsp) or 100g melted butter<br/> 200ml water or 200ml milk<br/> 3 Medium eggs<br/> <br/> 1 tub of Betty Crocker™ Rich Cream Cheese Style or Velvety Vanilla icing<br/> <br/> Prep time 10 mins<br/> Baking time 23-28 mins<br/> Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)<br/> <br/> 3 simple steps!<br/> Preheat oven to 180°C (160°C for fan assisted ovens)&#x2F;Gas Mark 4. For cupcakes use fan assisted oven 160°C.<br/> Grease tins and preferably Line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.<br/> 1. Beat the eggs, water, oil and cake mix (eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.<br/> 2. Pour into tins. For cupcakes pour mixture into the cupcake cases.<br/> 3. Bake 23-28 minutes until rounded knife inserted in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let to cool completely, fill and ice with Betty Crocker™ Rich Cream Cheese Style Icing or Velvety Vanilla Icing.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> [email protected]<br/>

Betty Crocker Red Velvet Cake Mix 425g
SAVE €0.50
Betty Crocker Red Velvet Cake Mix 425gOpen product description
€2.50 was €3.00€5.88/kg

Odlums Irish Brown Soda Bread Mix 2kg, €3.69

Brown Soda Bread Mix<br/><br/><b>Further Description</b><br/>For more recipe inspiration and handy tips visit us at www.odlums.ie and follow us on www.facebook.com&#x2F;odlums<br/><br/><b>Nutritional Claims</b><br/>High in fibre<br/><br/><b>Features</b><br/>Just add milk<br/>Bake with the Best<br/>High in fibre<br/>Made in Ireland with pride<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>2kg &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/><br/><b>Usage Other Text</b><br/>20 servings per pack<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 20<br/><br/><br/><b>Ingredients</b><br/>Wholemeal <span style='font-weight: bold;'>Wheat</span> Flour<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Raising Agents: (Sodium Bicarbonate, Monocalcium Phosphate)<br/>Salt<br/>Anti Caking Agent: (Tri Calcium Phosphate)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Store in an airtight container once opened.<br/> For Best Before See Top of Pack<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Milled &amp; Packed in Rep. of Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/>www.odlums.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> Visit www.valeofoods.ie or www.odlums.ie<br/> For Customer Care Freephone 1800 855 706<br/>

Odlums Irish Brown Soda Bread Mix 2kg
Odlums Irish Brown Soda Bread Mix 2kgOpen product description
€3.69€1.85/kg

Dunnes Stores Baking at Home Brown Soda Bread Mix 450g, €1.24

Brown Soda Bread Mix<br/><br/><b>Features</b><br/>Delicious with butter and marmalade<br/>Makes 1 Loaf<br/>Just Add Buttermilk<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/><br/><b>Recycling Info</b><br/>Bag - Paper - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]<br/><span style='font-weight: bold;'>Wheat</span> Bran<br/>Sugar<br/>Raising Agents: Sodium Bicarbonate, Disodium Diphosphate<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>- Store in a cool, dry place, away from strong odours and direct sunlight.<br/><br/><b>Origin</b><br/>Packed in Co. Kilkenny<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Baking at Home Brown Soda Bread Mix 450g
ONLY €1.24
Dunnes Stores Baking at Home Brown Soda Bread Mix 450gOpen product description
€1.24€2.76/kg

Cadbury Brownie Mix 350g, €2.50

Chocolate Brownie Mix with Milk Chocolate Chips<br/><br/><b>Features</b><br/>Warm Chocolate<br/>Just Add Egg, Oil &amp; Water<br/>20% Less Packaging Same Amount of Brownies<br/>No Artificial Colours or Preservatives<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>350g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Eggs - Contains<br/>Soya - May Contain<br/>Celery - May Contain<br/><br/><b>Usage Other Text</b><br/>Makes 16 brownies<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 16<br/><br/><b>Recycling Info</b><br/>Bag - Not Recyclable<br/>Carton - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/>Icing Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour (with added Calcium, Iron, Niacin, Thiamin)<br/>Fat Reduced Cocoa (8%)<br/>Milk Chocolate Chips (7%) (<span style='font-weight: bold;'>Milk</span>, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Ammonium Phosphatides), Flavourings)<br/>Maize Starch<br/>Dried <span style='font-weight: bold;'>Egg</span> White<br/><span style='font-weight: bold;'>Wheat</span> Fibre<br/>Raising Agents (Diphosphates, Sodium Bicarbonate)<br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Celery and Soya.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best Before End: See Top of Pack.<br/> Store in a cool dry place.<br/><br/><b>Preparation and Usage</b><br/>You will need:<br/> 75ml (5 tbsp) Vegetable Oil<br/> 90ml (6 tbsp) Water<br/> 1 Medium Egg<br/> 8 × 8 inch Brownie Tray<br/> Electric Hand Whisk<br/> <br/> Ready in 3 Easy Steps:<br/> 1 Preheat the oven to 190°C&#x2F;170°C Fan&#x2F;Gas mark 5. Line a baking tray with grease-proof paper.<br/> 2 In a jug, mix together the oil, water and egg. Tip the brownie mix into a mixing bowl and pour in the oil, egg &amp; water. Using a hand held electric whisk, mix for 1 minute until well combines.<br/> 3 Pour into the prepared tray and level with a spoon, bake for 20 - 22 minutes until crisp on the top but with a moist, chocolatey centre. Remove from oven and allow to cool in the tray before cutting into squares.<br/><br/><b>Company Name</b><br/>Premier Foods<br/><br/><b>Telephone Helpline</b><br/>UK - 0800 0223389<br/>ROI - 1800 93 2814<br/><br/><b>Return To</b><br/>Careline: UK - 0800 0223389<br/> Freepost Premier Foods Consumer Relations.<br/> ROI - 1800 93 2814<br/> Premier Foods ROI,<br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/>

Cadbury Brownie Mix 350g
ONLY €2.50
Cadbury Brownie Mix 350gOpen product description
€2.50€7.14/kg

Odlums Irish Fruit Scone Mix 450g, €2.39

Fruit Scone Mix<br/><br/><b>Further Description</b><br/>For delicious recipe ideas &amp; inspiration visit Odlums.ie<br/><br/><b>Features</b><br/>Prep 5 Mins<br/>Just add milk<br/>No artificial preservatives, flavours or colours<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Celery - May Contain<br/><br/><b>Usage Other Text</b><br/>Makes 6 scones approx.<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><b>Recycling Info</b><br/>Pack - Recyclable<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Sugar<br/>Sultanas (12%) (contains: Cotton Seed Oil)<br/>Palm Oil<br/>Rapeseed Oil<br/>Raising Agents: (Sodium Bicarbonate, Disodium Diphosphate)<br/><span style='font-weight: bold;'>Milk</span> Powder<br/>Salt<br/>Emulsifier: Sodium Stearoyl Lactylate<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made on a line that handles Egg, Celery and Soya.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place. Once opened, store in an airtight container.<br/><br/><b>Preparation and Usage</b><br/>You Will Need:<br/> 450g Odlums Irish fruit scone mix<br/> 150-200ml of milk or water<br/> Baking tray, dusted with flour<br/> Scone cutter or plastic beaker<br/> Makes approx. 6 large or 10 mini scones.<br/> <br/> Method:<br/> 1. Preheat oven to 200°C&#x2F;Fan 180°C&#x2F;400°F&#x2F;Gas mark 6.<br/> 2. Add dry mix to a mixing bowl. Pour in 150ml milk&#x2F;water.<br/> 3. Mix with a spoon until a soft dough is formed. If too dry, gradually add up to 50ml milk&#x2F;water to get a soft (not sticky) dough.<br/> 4. Turn onto a floured worktop and knead lightly, using a sprinkle of flour. Press dough to height of 25mm&#x2F;1&quot;. Use cutter&#x2F;beaker to cut out scones. Press trimmings together to use up dough.<br/> 5. Place scones on floured baking tray. Glaze with milk or beaten egg. Bake for 12-17 minutes until golden brown.<br/> 6. Transfer to a wire tray to cool.<br/> Note: As baking characteristics of ovens vary, always check your manufacturers guidelines.<br/> Top tip: Preheat baking tray for light, well risen scones.<br/> Serving Suggestion:<br/> Serve with your favourite jam.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Made in Ireland using EU&#x2F;non-EU wheat. Mixed and packed in Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706 (ROI)<br/>0800 085 5385 (NI &amp; UK)<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> For customer care, call:<br/> 1800 855 706 (ROI) 0800 085 5385 (NI &amp; UK)<br/> Or for more information visit: www.valeofoods.ie<br/>

Odlums Irish Fruit Scone Mix 450g
Buy 3 get Cheapest Free
Odlums Irish Fruit Scone Mix 450gOpen product description
€2.39€5.31/kg

Betty Crocker Rainbow Chip Party Cake Mix 425g, €2.50

Cake mix with multicolour sugar sprinkles (6%).<br/><br/><b>Further Description</b><br/>For more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Just add eggs, oil, water, icing<br/>Perfect to bake up memories with the kids!<br/>No Preservatives<br/><br/><b>Pack Size</b><br/>425g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 12 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 12<br/><br/><b>Recycling Info</b><br/>Box - Recyclable<br/>Pouch - Not Recyclable<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Palm Fat<br/>Raising Agents (Calcium Phosphates, Sodium Carbonates)<br/>Corn Starch<br/>Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate)<br/>Dextrose<br/>Rice Flour<br/>Salt<br/>Stabiliser (Xanthan Gum)<br/>Flavouring<br/>Thickener (Tragacanth Gum)<br/>Colours (Carotenes, Indigo Carmine, Copper Complexes of Chlorophylls, Riboflavins, Carmines, Brilliant Blue FCF)<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold. <br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Milk, Egg and Soy.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>All you need is:<br/> 90ml vegetable oil (6tbsp) or 90g melted butter<br/> 180ml water or 180ml milk<br/> 3 medium eggs<br/> 1 tub of Betty Crocker™ Vanilla Buttercream Style Icing<br/> <br/> Prep time 10 mins<br/> Baking time 22-27 mins<br/> Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)<br/> <br/> 3 simple steps!<br/> Preheat oven to 180°C (160°C for fan assisted ovens)&#x2F;Gas Mark 4. For cupcakes use fan assisted oven 160°C. Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.<br/> 1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.<br/> 2. Pour into tins. For cupcakes pour mixture into the cupcake cases.<br/> 3. Bake for 22-27 minutes or until a rounded knife inserted in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cook for 10 minutes in tins then remove from tins. Let cool completely, fill and ice with Betty Crocker™ Vanilla Buttercream Style Icing.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> [email protected]<br/>

Betty Crocker Rainbow Chip Party Cake Mix 425g
SAVE €0.50
Betty Crocker Rainbow Chip Party Cake Mix 425gOpen product description
€2.50 was €3.00€5.88/kg

Odlums Bake Your Own Irish Brown Scone Mix 450g, €2.39

Brown Scone Mix<br/><br/><b>Further Description</b><br/>For more recipe inspiration and handy tips visit us at www.odlums.ie and follow us on Facebook www.facebook.com&#x2F;odlums<br/><br/><b>Nutritional Claims</b><br/>Source of fibre<br/><br/><b>Features</b><br/>Prep time 2 mins just add water<br/>Bake with the best<br/>No preservatives<br/>With pride made in Ireland<br/>Source of fibre<br/>Yeast free<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Milk - Contains<br/><br/><b>Usage Other Text</b><br/>4.5 servings per pack<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 4.5<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Whole <span style='font-weight: bold;'>Wheat</span> Flour<br/><span style='font-weight: bold;'>Wheat</span> Bran<br/>Buttermilk Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Fat Powder (contains Refined Palm Oil, Glucose Syrup, <span style='font-weight: bold;'>Milk</span> Protein, Free Flowing Agent: Silicon Dioxide)<br/>Raising Agents: (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Mono Calcium Phosphate)<br/>Sugar<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Allergy Text</b><br/>Made on a line that handles Egg and Soya<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> For Best Before See Back of Pack<br/><br/><b>Preparation and Usage</b><br/>All You Need Is<br/> 300ml&#x2F;10 fl oz water<br/> Flat baking tray (dusted with flour)<br/> 8cm&#x2F;3&quot; scone cutter or plastic beaker<br/> <br/> To Make Six Scones<br/> 1. Preheat oven to 200°C&#x2F;400°F&#x2F;Gas 6.<br/> 2. Pour the water into a mixing bowl and then add the contents of the pack. Mix together with a spoon, until a soft dough is formed.<br/> 3. Sprinkle flour on the work surface and place dough onto it. Knead lightly. Put a little flour on the dough and press out until it is 1 1&#x2F;2cm&#x2F;1&#x2F;2&quot; in height. Use cutter or beaker to cut out scones. Press trimmings together and repeat to make 6 scones.<br/> 4. Place scones on the baking tray and bake for 15-20 minutes until golden brown.<br/> 5. Allow to cool on a wire tray. Serve with lashings of your favourite topping.<br/> <br/> Fan Oven:<br/> As baking characteristics of fan ovens vary, always check your manufacturer&#x27;s guidelines.<br/> <br/> Top Tip:<br/> Preheat baking tray - this will give you light, well risen scones.<br/> Enjoy!<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Mixed &amp; Packed in Rep. of Ireland<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/>www.odlums.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> Visit www.valeofoods.ie or www.odlums.ie<br/> For Customer Care Freephone 1800 855 706<br/>

Odlums Bake Your Own Irish Brown Scone Mix 450g
Buy 3 get Cheapest Free
Odlums Bake Your Own Irish Brown Scone Mix 450gOpen product description
€2.39€5.31/kg

Betty Crocker Chocolate Chunk Muffin Mix 335g, €2.50

Chocolate muffin mix with white chocolate chunks and chocolate chips.<br/><br/><b>Further Description</b><br/>General Mills Cocoa Commitment<br/> 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.<br/> See: generalmills.com&#x2F;cocoa for more details.<br/> <br/> Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Perfect to bake up memories with the kids!<br/>No Artificial Flavours, Colours or Preservatives<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>335g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/>Eggs - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 6 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>White Chocolate Chunks (9%) (Sugar, Whole <span style='font-weight: bold;'>Milk</span> Powder, Cocoa Butter, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin), Flavouring)<br/>Chocolate Chips (7%) (Sugar, Cocoa Mass, Cocoa Butter, Flavouring, Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin))<br/>Palm Fat<br/>Fat-Reduced Cocoa Powder (3%)<br/>Raising Agents (Sodium Carbonates, Diphosphates, Calcium Phosphates)<br/>Thickener (Cellulose Powder)<br/>Corn Starch<br/>Salt<br/>Emulsifier (Mono- and Diglycerides of Fatty Acids)<br/>Stabiliser (Xanthan Gum)<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Egg</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>To open pull tab across top<br/> <br/> All you need is:<br/> 130ml water + 15ml (1 Tablespoon) vegetable oil + 1 medium egg<br/> <br/> Prep time: 5 minutes<br/> Baking time: 17-21 minutes<br/> Regular size muffin tray<br/> <br/> 3 simple steps!<br/> Preheat oven to 200°C (180°C for fan assisted ovens or refer to manufacturer&#x27;s instructions)&#x2F;Gas Mark 6.<br/> Place the included 6 muffin cases in muffin tin.<br/> 1. Mix the water, oil, egg and muffin mix together by hand (batter will be lumpy).<br/> 2. Spoon the mixture evenly into the muffin cases.<br/> 3. Bake in the center of the oven for 17-21 minutes, until the sponge is springy to touch and&#x2F;or a round knife comes out clean. Cool and then remove from tin.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/>

Betty Crocker Chocolate Chunk Muffin Mix 335g
SAVE €0.50
Betty Crocker Chocolate Chunk Muffin Mix 335gOpen product description
€2.50 was €3.00€7.46/kg

John McCambridge Bread Tin Bakery Gluten Free Bread Kit 360g, €2.50

Gluten Free Bread Kit<br/><br/><b>Further Description</b><br/>We love to see your creations so tag us @mccambridgebread on Instagram<br/> or tweet @McCambridge1945<br/> <br/> #PimpYourLoaf<br/><br/><b>Features</b><br/>Organic<br/>Suitable for vegetarians and vegans<br/><br/><b>Lifestyle</b><br/>Organic<br/>Suitable for Vegans<br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>360g &#8494;<br/><br/><b>Recycling Info</b><br/>Box - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Gluten Free Oatmeal<br/>Pea Flour<br/>Gluten Free Oatflakes<br/>Gluten Free Oat Flour<br/>Raising Agent: Sodium Bicarbonate<br/>Coconut Sugar<br/>Salt<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place until baked. Once baked, wrap tightly in foil or cling film to keep from dying out.<br/><br/><b>Preparation and Usage</b><br/>1. Preheat oven to 200°C&#x2F;400°F (180°C&#x2F;350°F fan oven) and lightly oil the bread tin.<br/> 2. Splash 300ml (1 1&#x2F;3 cups) of milk into mixing bag, seal and massage to mix.<br/> 3. Gently squeeze the dough into the oiled bread tin.<br/> 4. Make a cross in the top and sprinkle with a little flour. <br/> 5. Bake for 35-40 mins and admire your creation grow.<br/> 6. Leave to cool on a wire rack and cover with a towel.<br/> 7. When cooled, remove from bread tin, slice and enjoy.<br/> <br/> #PimpYourLoaf<br/> <br/> Try adding a handful of mixed seeds such as poppy, linseed, chia, sunflower and pumpkin to the dry mix, add the milk and mix as above<br/><br/><b>Company Name</b><br/>McCambridge Ltd<br/><br/><b>Company Address</b><br/>Greenogue Square,<br/> Rathcoole,<br/> Co. Dublin,<br/> D24K W83,<br/> Ireland.<br/><br/><b>Web Address</b><br/>www.mccambridge.ie<br/><br/><b>Return To</b><br/>McCambridge Ltd,<br/> Greenogue Square,<br/> Rathcoole,<br/> Co. Dublin,<br/> D24K W83,<br/> Ireland.<br/> [email protected]<br/> www.mccambridge.ie<br/>

John McCambridge Bread Tin Bakery Gluten Free Bread Kit 360g
SAVE €0.79
Organic
John McCambridge Bread Tin Bakery Gluten Free Bread Kit 360gOpen product description
€2.50 was €3.29€6.94/kg

Betty Crocker Zesty Lemon Cake Mix 425g, €2.50

Lemon Flavour Cake Mix.<br/><br/><b>Further Description</b><br/>Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Perfect to bake up memories with the kids!<br/>No Artificial Colours or Preservatives<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>425g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 12 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 12<br/><br/><b>Recycling Info</b><br/>Box - Recyclable<br/>Film - Not Recyclable<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Palm Fat<br/>Raising Agents (Calcium Phosphates, Sodium Carbonates)<br/>Corn Starch<br/>Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate)<br/>Dextrose<br/>Salt<br/>Flavouring<br/>Stabiliser (Xanthan Gum)<br/>Acidity Regulator (Citric Acid)<br/>Colour (Carotenes)<br/>Flour Treatment Agent (Ascorbic Acid)<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Milk, Egg and Soy.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>Just add<br/> Eggs<br/> Oil<br/> Water<br/> Icing<br/> Love, Betty<br/> <br/> All you need is:<br/> 90ml vegetable oil (6 tbsp) or 100g melted butter<br/> 180ml water or 180ml milk<br/> 3 medium eggs<br/> 1 tub of Betty Crocker ™ Zesty Lemon Icing<br/> <br/> Prep time 10 mins<br/> Baking time 23-28 mins<br/> Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)<br/> <br/> 3 simple steps!<br/> Preheat oven to 180°C (160°C for fan assisted ovens or refer to manufacturer&#x27;s instructions)&#x2F;Gas Mark 4. For cupcakes use fan assisted oven 160°C.<br/> Grease tins and preferably line with baking paper. For cupcakes line two 12 cup muffin tins with cupcake cases.<br/> 1. Beat cake mix, oil (or butter), water (or milk) and eggs in large bowl on low speed for 30 seconds; increase speed to medium for further 2 minutes (or beat for 3 minutes with large spoon or wire whisk).<br/> 2. Pour into tins. For cupcakes pour mixture evenly into the cupcake cases.<br/> 3. Bake for 23-28 minutes or until skewer inserted in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins.<br/> Leave to cool completely, fill and ice with Betty Crocker ™Zesty Lemon Icing.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information: UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> [email protected]<br/>

Betty Crocker Zesty Lemon Cake Mix 425g
SAVE €0.50
Betty Crocker Zesty Lemon Cake Mix 425gOpen product description
€2.50 was €3.00€5.88/kg

Odlums Irish Stoneground Wholemeal Bread Mix 500g, €2.39

Stoneground Wholemeal Bread Mix<br/><br/><b>Further Description</b><br/>For delicious recipe ideas &amp; inspiration visit Odlums.ie<br/><br/><b>Nutritional Claims</b><br/>High in fibre<br/><br/><b>Features</b><br/>Prep 5 Mins<br/>Just add milk<br/>High in fibre<br/>No artificial preservatives, flavours or colours<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Milk - May Contain<br/><br/><b>Recycling Info</b><br/>Pack - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Stoneground Whole <span style='font-weight: bold;'>Wheat</span> Flour<br/>Cracked Whole <span style='font-weight: bold;'>Wheat</span><br/><span style='font-weight: bold;'>Wheat</span> Bran<br/>Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate)<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Made on a line that handles Soya, Milk and Egg Powders.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> Once opened, store in an airtight container.<br/><br/><b>Preparation and Usage</b><br/>You Will Need:<br/> 500g Irish Stoneground Wholemeal Bread Mix<br/> 375-400ml milk<br/> 900g&#x2F;2lb loaf tin<br/> <br/> Method:<br/> 1. Preheat oven to 200°C&#x2F;Fan 180°C&#x2F;400°F&#x2F;Gas Mark 6.<br/> 2. Grease the loaf tin.<br/> 3. Add dry mix to a mixing bowl. Pour in 375ml milk. Mix thoroughly with a spoon to form a dough. If too dry, gradually add up to 25ml milk.<br/> 4. Transfer the dough into the tin. Spread evenly, smoothing the surface with the back of the spoon.<br/> 5. Make a cut 2cm&#x2F;3&#x2F;4&quot; deep lengthwise along the centre of the dough.<br/> 6. Bake on the middle shelf of the oven for 40 minutes or until golden brown.<br/> 7. Turn out onto a wire tray. Cool completely before slicing.<br/> <br/> Note: As baking characteristics of ovens vary, always check your manufacturers guidelines.<br/><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Origin</b><br/>Mixed and packed in Ireland. Made in Ireland using EU&#x2F;Non-EU wheat<br/><br/><b>Company Name</b><br/>Valeo Foods<br/><br/><b>Company Address</b><br/>Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/><br/><b>Telephone Helpline</b><br/>1800 855 706 (ROI)<br/>0800 085 5385 (NI &amp; UK)<br/><br/><b>Web Address</b><br/>www.valeofoods.ie<br/><br/><b>Return To</b><br/>Valeo Foods,<br/> Merrywell Industrial Estate,<br/> Ballymount,<br/> Dublin 12.<br/> For customer care, call: 1800 855 706 (ROI)<br/> 0800 085 5385 (NI &amp; UK)<br/> Or for more information visit: www.valeofoods.ie<br/>

Odlums Irish Stoneground Wholemeal Bread Mix 500g
Buy 3 get Cheapest Free
Odlums Irish Stoneground Wholemeal Bread Mix 500gOpen product description
€2.39€4.78/kg

cake angels Princess Tea Party Cupcake Kit 171g, €1.99

<b>Further Description</b><br/>Let&#x27;s Have More Fun!<br/> While you wait to try your cakes, have a go at the activities below.<br/> Make a Bookmark<br/> Colour in the bookmark on the top of the pack. Ask an adult to help you cut it out.<br/> <br/> Junk Modelling<br/> Use the box to have a go at making a crown for one of the princesses.<br/> <br/> Visit us at www.disney.com<br/><br/><b>Features</b><br/>Naturally Divine<br/>Unbelievably Good<br/>No hydrogenated fats<br/>Bakes in just 12 minutes<br/>No artificial colours or flavours<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>171g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/><br/><b>Usage Other Text</b><br/>Makes 10 Cupcakes<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><br/><b>Ingredients</b><br/>Plain Sponge Mix: <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Raising Agents (E501, E450, E575), Rapeseed Oil, Dextrose, Emulsifiers (E472(b), E477), Dried Glucose Syrup, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Salt<br/>Icing Sugar: Icing Sugar, Maize Starch, Anti-Caking Agent (Tricalcium Phosphate)<br/>Edible Sugar Decorations: Sugar, <span style='font-weight: bold;'>Wheat</span> Starch, Glucose Syrup, Concentrates (Spinach, Safflower, Beetroot), Colour (Anthocyanin)<br/>Edible Wafer Decorations: Potato Starch, Water, Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Emulsifiers (<span style='font-weight: bold;'>Soya</span> and Sunflower Lecithins), Colouring of Food (Spirulina Extract), Colours (Riboflavin, Beetroot Red, Anthocyanins)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place<br/> For best before end: See base of pack<br/><br/><b>Preparation and Usage</b><br/>Let&#x27;s Make Some Cupcakes!<br/> You Will Need...<br/> 1 medium egg<br/> 1 heaped teaspoon of butter (6g) at room temperature<br/> 45ml (3 tbsp) water for the cake mix<br/> 30g (6 tsp) very soft butter for the icing<br/> If you prefer a healthier treat, you can use half of the icing sugar (30g) and half of the butter (15g) to make less buttercream topping<br/> <br/> Get Baking!<br/> 1. Preheat the oven to 180°C (160 °C for a fan oven), Gas Mark 4.<br/> 2. Put the cupcake cases in a cupcake tray.<br/> 3. Whisk sponge mix with the 6g butter and egg until thick and smooth. Add the water and whisk for 1 minute until the mixture looks runny.<br/> 4. Evenly divide the cake mixture into each cupcake case and bake for 12-15 minutes until firm to touch and golden brown. Allow the cakes to cool on a wire rack.<br/> <br/> Have Fun Decorating!<br/> 5. To make the buttercream, put the icing sugar in a small bowl and add 30g (6 tsp) of very soft butter. With a fork, slowly mix in the icing sugar to make a smooth buttercream icing.<br/> 6. Spread or pipe a little of the buttercream on each cake and decorate with brightly coloured sprinkles and Princess wafers! Then enjoy! Best eaten freshly baked.<br/><br/>Packed In - United Kingdom<br/><br/><b>Origin</b><br/>Packed in the UK<br/><br/><b>Company Name</b><br/>cake angels limited<br/><br/><b>Company Address</b><br/>Part of Fiddes Payne Ltd,<br/> Unit 3A,<br/> Thorpe Park,<br/> Thorpe Way,<br/> Banbury,<br/> OX16 4SP,<br/> UK.<br/><br/><b>Web Address</b><br/>www.cake-angels.co.uk<br/><br/><b>Return To</b><br/>cake angels limited,<br/> Part of Fiddes Payne Ltd,<br/> Unit 3A,<br/> Thorpe Park,<br/> Thorpe Way,<br/> Banbury,<br/> OX16 4SP,<br/> UK.<br/> [email protected]<br/> www.cake-angels.co.uk<br/>

cake angels Princess Tea Party Cupcake Kit 171g
SAVE €0.70
cake angels Princess Tea Party Cupcake Kit 171gOpen product description
€1.99 was €2.69€11.31/kg

Homecook Pancake Mix 400g, €1.65

Pancake Mix<br/><br/><b>Further Description</b><br/>For more recipe ideas why not visit www.homecook.ie<br/><br/><b>Features</b><br/>Simply add water, fun to make<br/>Delicious, quick and easy to make<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Allergy Advice</b><br/>Eggs - Contains<br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - May Contain<br/>Nuts - May Contain<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour<br/>Baking Powder (Acid: Diphosphate; Raising Agent: Sodium Bicarbonate; Maize Starch)<br/>Whole <span style='font-weight: bold;'>Egg</span> Powder<br/>Whey Powder (<span style='font-weight: bold;'>Milk</span>)<br/>Glucose Syrup<br/>Salt<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Allergy Text</b><br/>May contain traces of Nuts and Soya<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/> For best before: see top of pack<br/><br/><b>Preparation and Usage</b><br/>Great ways to serve your Pancakes<br/> Easy Pancakes<br/> Drizzle some delicious honey with lemon juice.<br/> <br/> Panoffee<br/> Add some freshly sliced banana and toffee sauce.<br/> <br/> Pancake Éclairs<br/> For everyone with a sweet tooth, pour some melted chocolate over the top, fold the pancake and a add a dollop of whipped cream to the side.<br/><br/><b>Company Name</b><br/>Homecook<br/><br/><b>Company Address</b><br/>Platin,<br/> Drogheda,<br/> Co. Louth,<br/> Ireland.<br/><br/><b>Web Address</b><br/>www.homecook.ie<br/><br/><b>Return To</b><br/>Homecook,<br/> Platin,<br/> Drogheda,<br/> Co. Louth,<br/> Ireland.<br/> www.homecook.ie<br/>

Homecook Pancake Mix 400g
Homecook Pancake Mix 400gOpen product description
€1.65€4.13/kg

Betty Crocker Gooey Salted Caramel Brownie Mix 430g, €2.50

Salted caramel brownie mix containing brownie mix and salted caramel flavoured sauce.<br/><br/><b>Further Description</b><br/>General Mills Cocoa Commitment<br/> 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.<br/> See: generalmills.com&#x2F;cocoa for more details.<br/> <br/> Find more tips &amp; tricks at www.bettycrocker.co.uk<br/><br/><b>Features</b><br/>Just add egg, oil and water<br/>Perfect to bake up memories with the kids!<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>430g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/>Eggs - May Contain<br/><br/><b>Usage Other Text</b><br/>Contains 16 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 16<br/><br/><br/><b>Ingredients</b><br/>Chocolate Fudge Brownie Mix: Sugar, <span style='font-weight: bold;'>Wheat</span> Flour, Fat Reduced Cocoa Powder (5%), Palm Fat, Salt, Corn Starch, Flour Treatment Agent (Ascorbic Acid)<br/>Salted Caramel Flavoured Sauce: Sugar, Palm Oil, Water, Glucose Syrup, Whole <span style='font-weight: bold;'>Milk</span> Powder, Corn Starch, Alcohol, Hydrogenated Palm Kernel Oil, Emulsifier (<span style='font-weight: bold;'>Soy</span> Lecithin), Colours (Sulphite Ammonia Caramel, Lutein, Paprika Extract), Flavouring, Preservative (Sorbic Acid), Salt<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>Brownie mix may contain Milk, Egg and Soy</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place.<br/><br/><b>Preparation and Usage</b><br/>All you need is:<br/> 35ml oil or 42g melted salted butter<br/> 65ml water (4 tbsp &amp; 1 teaspoon)<br/> 1 medium egg<br/> 2 pinches of salt<br/> <br/> Prep time 10 mins<br/> Baking time 22-25 mins<br/> 20 x 20cm square tin<br/> <br/> 3 Simple steps!<br/> Preheat oven to 180°C (160°C for fan assisted ovens) &#x2F; Gas Mark 4. Line square tin with baking paper.<br/> 1. Stir egg, water, oil (or melted salted butter) and brownie mix together with a wooden spoon until well blended. Then mix the caramel sauce with 2 pinches of salt in a separate bowl and heat for 30 seconds in the microwave.<br/> 2. Pour half of the batter into the prepared tin. Drizzle and spread out the caramel sauce on the brownie batter. Cover with the rest of the brownie batter.<br/> 3. Bake for 22-25 mins or until skewer inserted 5 cm from edge of tin comes out almost clean. Cool then slice.<br/><br/><b>Company Name</b><br/>General Mills UK Limited<br/><br/><b>Company Address</b><br/>PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/><br/><b>Telephone Helpline</b><br/>UK 0800 783 5907<br/>ROI 1800 535 115<br/><br/><b>Return To</b><br/>General Mills UK Limited,<br/> PO Box 363,<br/> Uxbridge,<br/> UB8 1YT,<br/> UK.<br/> Careline Information:<br/> UK 0800 783 5907 &#x2F; ROI 1800 535 115<br/> [email protected]<br/>

Betty Crocker Gooey Salted Caramel Brownie Mix 430g
SAVE €0.60
Betty Crocker Gooey Salted Caramel Brownie Mix 430gOpen product description
€2.50 was €3.10€5.81/kg

Cadbury Chocolate Cake Mix 400g , €2.50

Chocolate Sponge Mix with Milk Chocolate Pieces<br/><br/><b>Features</b><br/>Just Add Eggs, Oil, Milk &amp; Icing&#x2F;filling<br/>No Artificial Colours or Preservatives<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - May Contain<br/>Eggs - May Contain<br/>Celery - May Contain<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 12<br/><br/><b>Recycling Info</b><br/>Bag - Not Recyclable<br/>Carton - Recyclable<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Wheat</span> Flour (with added Calcium, Iron, Niacin, Thiamin)<br/>Sugar<br/>Fat-Reduced Cocoa (7%)<br/>Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)<br/>Tapioca Starch<br/>Maize Starch<br/>Milk Chocolate Pieces (2%) (<span style='font-weight: bold;'>Milk</span>, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Ammonium Phosphatides), Flavouring)<br/>Dextrose<br/>Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Calcium Stearoyl-2-Lactylate, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids)<br/>Maltodextrin<br/>Skimmed <span style='font-weight: bold;'>Milk</span> Powder<br/>Flavouring<br/>Thickener (Xanthan Gum)<br/>Stabiliser (Diphosphates)<br/><br/><b>Allergy Text</b><br/><span style='font-weight: bold;'>May contain Celery, Egg and Soya.</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best Before End: See Top of Pack.<br/> Store in a cool dry place.<br/><br/><b>Preparation and Usage</b><br/>You can also use this mix to make 12 tray bake slices or 16 generous cupcakes<br/> <br/> Moist Chocolate Cake Mix<br/> You Will Need:<br/> 3 medium eggs<br/> 100ml vegetable oil<br/> 2 greased and lined 8&quot; (20.5cm) round sandwich cake tins<br/> 160ml semi-skimmed milk<br/> Electric hand whisk<br/> <br/> Ready in 3 Easy Steps<br/> 1 Preheat the oven to 180°C&#x2F;160°C Fan&#x2F;Gas mark 4.<br/> 2 In a jug, blend the eggs, milk &amp; oil. Place the Cadbury Chocolate Cake Mix into a bowl, pour in the egg, milk and oil and gently mix then whisk for 1 minute until smooth and creamy. <br/> Do not over mix.<br/> 3 Pour cake mix evenly between the two prepared sandwich tins and level with a spoon. Bake in the center of the oven for 20 minutes or until a skewer inserted into the sponge comes out clean. Cool on a wire rack. Fill, top or decorate with our delicious Cadbury Chocolate flavoured ready to use icing for the most amazing results.<br/><br/><b>Company Name</b><br/>Premier Foods<br/><br/><b>Telephone Helpline</b><br/>UK - 0800 0223389<br/>ROI - 1800 93 2814<br/><br/><b>Return To</b><br/>Careline: UK - 0800 0223389<br/> Freepost Premier Foods Consumer Relations<br/> ROI - 1800 93 2814<br/> Premier Foods ROI,<br/> PO Box No 13008,<br/> Dublin 1,<br/> Ireland.<br/>

Cadbury Chocolate Cake Mix 400g
ONLY €2.50
Cadbury Chocolate Cake Mix 400g Open product description
€2.50€6.25/kg

Cake Angels Disney Pixar Chocolate Cupcake Kit 171g, €1.99

Chocolate Cupcake Kit<br/><br/><b>Further Description</b><br/>Let&#x27;s Have More Fun!<br/> While you wait to try your cakes, have a go at the activities below.<br/> <br/> Make A Bookmark<br/> Colour in the bookmark on the top of the pack. Ask an adult to help you cut it out.<br/> <br/> Junk Modelling<br/> Use the box to have a go at making different shaped Leaves!<br/> <br/> Visit us at www.disney.com<br/><br/><b>Features</b><br/>Naturally Divine<br/>Unbelievably Good<br/>Makes 10 bakes in just 12 minutes<br/>No hydrogenated fats<br/>No artificial colours or flavours<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>171g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/><br/><b>Usage Other Text</b><br/>Makes 10 cupcakes<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><br/><b>Ingredients</b><br/>Chocolate Sponge Mix: <span style='font-weight: bold;'>Wheat</span> Four (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Fat - Reduced Cocoa Powder (7%), Raising Agents (E501, E450, E575), Rapeseed Oil, Dextrose, Emulsifiers (E472(b), E477), Dried Glucose Syrup, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Salt<br/>Chocolate Icing Mix: Sugar, Fat - Reduced Cocoa Powder (10%), Maize Starch, Anti-Caking Agent (Tricalcium Phosphate)<br/>Edible Sugar Decorations: Sugar, <span style='font-weight: bold;'>Wheat</span> Starch, Glucose Syrup, Concentrates (Spinach, Safflower, Beetroot), Colour (Anthocyanin)<br/>Edible Wafer Decorations: Potato Starch, Water, Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Emulsifiers (<span style='font-weight: bold;'>Soya</span> and Sunflower Lecithins), Colouring of Food (Spirulina Extract), Colours (Riboflavin, Beetroot Red, Anthocyanins)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place<br/> For best before end: See base of pack<br/><br/><b>Preparation and Usage</b><br/>Let&#x27;s Make Some Cupcakes!<br/> You will need...<br/> 1 medium egg<br/> 1 heaped teaspoon of butter (6g) at room temperature<br/> 45ml (3 tbsp) water for the cake mix<br/> 30g (6 tsp) very soft butter for the icing<br/> <br/> Get Baking!<br/> 1. Preheat the oven to 180°C (160°C for a fan oven), gas mark 4.<br/> 2. Put the cupcake cases in a cupcake tray.<br/> 3. Whisk sponge mix with the 6g butter and egg until thick and smooth. Add the water and whisk for 1 minute until the mixture looks runny.<br/> 4. Evenly divide the cake mixture into each cupcake case and bake for 12-15 minutes until firm to touch and golden brown. Allow the cakes to cook on a wire rock.<br/> <br/> Have Fun Decorating!<br/> 5. To make the buttercream, put the icing sugar in a small bowl and add 30g (6 tsp) of very soft butter. With a fork, slowly mix in the icing sugar to make a smooth buttercream icing.<br/> 6. Spread or pipe a little of the buttercream on each cake and decorate with brightly coloured sprinkles and Pixar character wafers! Then enjoy!<br/> Best eaten freshly baked.<br/> <br/> If you prefer a healthier treat, you can use half of the icing sugar (30g) and half of the butter (15g) to make less buttercream topping<br/><br/>Packed In - United Kingdom<br/><br/><b>Origin</b><br/>Packed in the UK<br/><br/><b>Company Name</b><br/>Fiddes Payne Ltd<br/><br/><b>Company Address</b><br/>Fiddes Payne Ltd<br/> Unit 3A,<br/> Thorpe Park,<br/> Thorpe Way,<br/> Banbury,<br/> OX 16 4SP,<br/> UK.<br/><br/><b>Web Address</b><br/>www.cake-angels.co.uk<br/><br/><b>Return To</b><br/>Cake Angels Limited,<br/> Part of Fiddes Payne Ltd,<br/> Unit 3A,<br/> Thorpe Park,<br/> Thorpe Way,<br/> Banbury,<br/> OX16 4SP,<br/> UK.<br/> [email protected]<br/> www.cake-angels.co.uk<br/>

Cake Angels Disney Pixar Chocolate Cupcake Kit 171g
SAVE €0.70
Cake Angels Disney Pixar Chocolate Cupcake Kit 171gOpen product description
€1.99 was €2.69€11.31/kg

Dr. Oetker Baking Rainbow Magic Sprinkles 115g, €4.25

Mix of Coloured Sugar Shapes and Strands<br/><br/><b>Further Description</b><br/>Did you know? For more tips and inspiring recipe ideas visit our website:<br/> www.oetker.co.uk<br/> www.oetker.ie<br/><br/><b>Features</b><br/>Coloured Sugar Shapes and Strands<br/>Great sprinkled on cupcakes and whole cakes<br/>Apply to buttercream and icing just before it sets or onto ice cream just before serving<br/><br/><b>Pack Size</b><br/>115g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Barley - May Contain<br/>Milk - May Contain<br/>Peanuts - May Contain<br/>Rye - May Contain<br/>Soya - May Contain<br/>Almonds - May Contain<br/>Oats - May Contain<br/><br/><b>Recycling Info</b><br/>Cap - Recyclable<br/>Jar - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/>Starch (<span style='font-weight: bold;'>WHEAT</span>, Potato, Maize)<br/>Modified Maize Starch<br/>Glucose Syrup<br/>Rice Flour<br/>Vegetable Oils (Coconut, Rapeseed)<br/>Vegetable Fat (Palm)<br/>Colouring Foods (Concentrates from Radish, Sweet Potato, Lemon, Blackcurrants, Safflower, Spirulina, Beetroot Juice)<br/>Cocoa Butter<br/>Colours (Curcumin, Anthocyanins, Riboflavins, Indigotine, Brilliant Blue FCF, Patent Blue V)<br/>Flavouring<br/>Thickener (Tragacanth)<br/>Salt<br/>Glazing Agents (Carnauba Wax, Shellac, Beeswax White and Yellow)<br/>Anti-Caking Agent (Talc)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>BOLD</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain other Gluten sources (Khorasan, Wheat, Spelt, Rye, Barley and Oats), Peanuts, Soya, Milk and Almonds.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best Before End See Lid.<br/> Store in a cool, dry and dark place.<br/><br/><b>Preparation and Usage</b><br/>Get Baking!<br/> Great sprinkled on cupcakes and whole cakes. Apply to buttercream and icing just before it sets or onto ice cream just before serving.<br/><br/><b>Company Name</b><br/>Dr. Oetker (UK) Ltd. &#x2F; Dr. Oetker Ireland<br/><br/><b>Company Address</b><br/>Dr. Oetker (UK) Ltd.,<br/> 4600 Park Approach,<br/> Thorpe Park,<br/> Leeds,<br/> LS15 8GB.<br/> <br/> Dr. Oetker Ireland,<br/> PO Box 13020.<br/><br/><b>Return To</b><br/>Get in Touch<br/> Dr. Oetker (UK) Ltd.,<br/> 4600 Park Approach,<br/> Thorpe Park,<br/> Leeds,<br/> S15 8GB.<br/> [email protected]<br/> <br/> Dr. Oetker Ireland,<br/> PO Box 13020.<br/> [email protected]<br/>

Dr. Oetker Baking Rainbow Magic Sprinkles 115g
Dr. Oetker Baking Rainbow Magic Sprinkles 115gOpen product description
€4.25€36.96/kg

Dunnes Stores White Bloomer Bread Mix 450g, €1.24

White Bloomer Bread Mix<br/><br/><b>Features</b><br/>Baking at home<br/>Baking mixes<br/>Just add water<br/>Makes 1 loaf or 12 rolls<br/><br/><b>Pack Size</b><br/>450g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/><br/><b>Recycling Info</b><br/>Bag - Paper - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Fortified <span style='font-weight: bold;'>Wheat</span> Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium, Iron, Niacin (B3), Thiamin (B1)]<br/>Dried Yeast (Saccharomyces Cerevisiae)<br/>Salt<br/>Rapeseed Oil<br/>Flour Treatment Agent: Ascorbic Acid<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span><br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place, away from strong odours and direct sunlight.<br/><br/><b>Preparation and Usage</b><br/>Delicious served warm with butter, the perfect accompaniment with soup.<br/><br/><b>Origin</b><br/>Packed in Co. Dublin<br/><br/><b>Company Name</b><br/>Dunnes Stores &#x2F; Dunnes Stores (Bangor) Ltd.<br/><br/><b>Company Address</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/><br/><b>Return To</b><br/>Quality Guarantee<br/> Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights.<br/> Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores (Bangor) Ltd.,<br/> 28 Hill Street,<br/> Newry,<br/> Co. Down,<br/> BT34 1AR.<br/>

Dunnes Stores White Bloomer Bread Mix 450g
ONLY €1.24
Dunnes Stores White Bloomer Bread Mix 450gOpen product description
€1.24€2.76/kg

Dr. Oetker Fairy Sprinkles Mix 88g, €4.25

Mix of Coloured Sugar Shapes and Strands<br/><br/><b>Further Description</b><br/>There are plenty of bowl-licking, confetti-sprinkling, happy little moments to be had when you&#x27;re creating something special (even if you make the odd slip up here or there). And that tasty treat you&#x27;re in the process of whipping up? Well there&#x27;s going to be joy in every slice of that too. Because those lucky people who get a bite will know it&#x27;s been made with pride, passion, excitement, love, hope and care.<br/> So whatever someone&#x27;s baking. Or why. Or even how! Dr. Oetker can guarantee that with the help of our tips, tricks and long-loved products, there&#x27;s always joy in the making.<br/> <br/> Get a taste of what we&#x27;re all about at:<br/> UK<br/> Instagram: @DrOetkerbakes<br/> Facebook: facebook.com&#x2F;DrOetkerBaking<br/> Twitter: @DrOetkerBakes<br/> <br/> Ireland<br/> Instagram: @droetkerbakingireland<br/> Facebook: facebook.com&#x2F;Dr.OetkerBakingIreland&#x2F;<br/><br/><b>Pack Size</b><br/>88g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Milk - May Contain<br/>Soya - May Contain<br/><br/><b>Recycling Info</b><br/>Jar - Recycle<br/>Lid - Recycle<br/><br/><br/><b>Ingredients</b><br/>Sugar<br/>Dextrose<br/><span style='font-weight: bold;'>WHEAT</span> Starch<br/>Rice Flour<br/>Modified Maize Starch<br/>Glucose Syrup<br/>Cocoa Butter<br/>Vegetable Oil (Coconut)<br/>Colouring Foods (Concentrates from Beetroot Juice, Sweet Potato, Radish)<br/>Colours (Anthocyanins, Titanium Dioxide, Brilliant Blue FCF)<br/>Thickener (Tragacanth)<br/>Glazing Agents (Shellac, Beeswax White and Yellow)<br/>Flavourings<br/>Salt<br/>Acidity Regulator (Citric Acid)<br/>Anti-Caking Agent (Talc)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>BOLD</span>.<br/><br/><br/><b>Allergy Text</b><br/>May also contain Soya and Milk.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best Before End See lid. Store in a cool, dry and dark place.<br/><br/><b>Company Name</b><br/>Dr. Oetker (UK) Ltd. &#x2F; Dr. Oetker Ireland<br/><br/><b>Company Address</b><br/>Dr. Oetker (UK) Ltd.,<br/> 4600 Park Approach,<br/> Thorpe Park,<br/> Leeds,<br/> LS15 8GB.<br/> <br/> Dr. Oetker Ireland,<br/> PO Box 13020.<br/><br/><b>Web Address</b><br/>www.oetker.co.uk<br/><br/><b>Return To</b><br/>Get in Touch<br/> Dr. Oetker (UK) Ltd.,<br/> 4600 Park Approach,<br/> Thorpe Park,<br/> Leeds,<br/> LS15 8GB.<br/> [email protected]<br/> www.oetker.co.uk<br/> <br/> Dr. Oetker Ireland,<br/> PO Box 13020.<br/> [email protected]<br/>

Dr. Oetker Fairy Sprinkles Mix 88g
Dr. Oetker Fairy Sprinkles Mix 88gOpen product description
€4.25€48.30/kg

cake angels Hey Duggee Chocolate Cupcake Kit 171g, €1.99

Chocolate Sponge Mix<br/><br/><b>Features</b><br/>Makes 10 Bakes in Just 12 Minutes<br/>Naturally Divine<br/>Unbelievably Good<br/>No artificial colours or flavours<br/>No hydrogenated fats<br/>Suitable for vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>171g &#8494;<br/><br/><b>Allergy Advice</b><br/>Milk - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/><br/><b>Usage Other Text</b><br/>Makes 10 Cupcakes<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><br/><b>Ingredients</b><br/>Chocolate Sponge Mix: <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Fat-reduced Cocoa Powder (7%), Raising Agents (E501, E450, E575), Rapeseed Oil, Dextrose, Emulsifiers (E472(b), E477), Dried Glucose Syrup, Skimmed <span style='font-weight: bold;'>Milk</span> Powder, Salt<br/>Chocolate Icing Mix: Sugar, Fat-reduced Cocoa Powder (10%), Maize Starch, Anti-Caking Agent (Tricalcium Phosphate)<br/>Edible Sugar Decorations: Sugar, <span style='font-weight: bold;'>Wheat</span> Starch, Glucose Syrup, Concentrates (Spinach, Safflower, Beetroot), Colour (Anthocyanin)<br/>Edible Wafer Decorations: Potato Starch, Water, Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Emulsifiers (<span style='font-weight: bold;'>Soya</span> and Sunflower Lecithins), Colouring of Food (Spirulina Extract), Colours (Riboflavin, Beetroot Red, Anthocyanins)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a Cool Dry Place<br/> For best before end: See base of pack<br/><br/>Packed In - United Kingdom<br/><br/><b>Origin</b><br/>Packed in the UK<br/><br/><b>Company Name</b><br/>cake angels Limited<br/><br/><b>Company Address</b><br/>Part of Fiddes Payne Ltd,<br/> Unit 3A,<br/> Thorpe Way,<br/> Banbury,<br/> OX16 4SP,<br/> UK.<br/><br/><b>Web Address</b><br/>www.cake-angels.co.uk<br/><br/><b>Return To</b><br/>cake angels Limited,<br/> Part of Fiddes Payne Ltd,<br/> Unit 3A,<br/> Thorpe Way,<br/> Banbury,<br/> OX16 4SP,<br/> UK.<br/> [email protected]<br/> www.cake-angels.co.uk<br/>

cake angels Hey Duggee Chocolate Cupcake Kit 171g
SAVE €0.70
cake angels Hey Duggee Chocolate Cupcake Kit 171gOpen product description
€1.99 was €2.69€11.31/kg

Treat Co. Ninja-Bread Man Cookie Kit 269g, €5.00

<br/><b>Pack Size</b><br/>269g &#8494;<br/><br/><b>Allergy Advice</b><br/>Wheat - Contains<br/>Barley - Contains<br/><b>Usage Other Text</b><br/>Makes about 10 cookies<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><br/><b>Ingredients</b><br/>Cookie Mix: Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Malted <span style='font-weight: bold;'>Barley</span> Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar (Sugar, Cane Syrup), Spices (Cinnamon, Ginger, Cloves, Allspice), Sodium Bicarbonate, Salt, Anti-Caking Agent (Silicon Dioxide)<br/>Icing Mix: Icing Sugar (Sugar, Corn Starch), Flavouring<br/>Candy Beads - Fruit Flavour Candy Beads: Dextrose, Calcium Stearate, Tapioca Dextrin, Glazing Agent (Shellac), Carnauba Wax, Plant & Vegetable Concentrates (Carrot, Pumpkin, Spirulina), Colours (Curcumin, Carotenes, Beetroot Red)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place away from direct sunlight. Once opened store in an airtight container.<br/> Best Before: See pack<br/><br/><b>Preparation and Usage</b><br/>Cookies<br/> 1. Preheat oven to 180°C &#x2F; 160°C Fan. Wash cutters with warm, soapy water and dry thoroughly.<br/> Lightly grease a baking sheet.<br/> 2. Combine cookie mix, softened butter, honey and water. Mix well, for 2 to 3 minutes, until a dough starts to form.<br/> Allow to rest in the refrigerator for 30 minutes.<br/> 3. On a lightly floured surface, roll the cookie dough to 5mm thick or desired thickness.<br/> Cut into shapes with the Ninja cutters, gathering and rerolling as necessary. Place 2 inches apart on prepared baking sheet.<br/> 4. Bake for 9-11 minutes or until golden. Hint: Thicker cookies will need longer to bake while thinner cookies will bake faster.<br/> 5. Let cookies cool on the baking sheet for 1 minute, before transferring to a wire rack to cool completely.<br/> <br/> Icing<br/> 1. Beat the softened butter with mixer on High until light and fluffy, about 1 minute. Add the icing mix and icing sugar; beat on Low until combined. Add milk and beat on High until creamy.<br/> 2. Drape the piping bag over edges of a glass to make filling easier and use a spatula to fill with icing. Cut a small tip off the piping bag, twist top to close, and gently squeeze icing to the tip.<br/> <br/> Decorate:<br/> 1. Empty candy beads into a small bowl. Secure to cookies with icing. Enjoy! Fight the urge to save your Ninjabread Cookies. These warriors are best eaten the same day.<br/><br/><b>Company Name</b><br/>Sherriffs Foods Ltd.<br/><br/><b>Company Address</b><br/>Great Bowden Road,<br/> Market Harborough,<br/> Leicestershire,<br/> LE16 7DE,<br/> UK.<br/><br/><b>Web Address</b><br/>www.sherriffsfoods.co.uk<br/><br/><b>Return To</b><br/>Sherriffs Foods Ltd.,<br/> Great Bowden Road,<br/> Market Harborough,<br/> Leicestershire,<br/> LE16 7DE,<br/> UK.<br/> www.sherriffsfoods.co.uk<br/>

Treat Co. Ninja-Bread Man Cookie Kit 269g
Treat Co. Ninja-Bread Man Cookie Kit 269gOpen product description
€5.00€18.59/kg

Treat Co. Christmas Jumper Cookie Kit 308g, €5.00

<b>Features</b><br/>Traditional Confectionery<br/><br/><b>Pack Size</b><br/>308g &#8494;<br/><br/><b>Allergy Advice</b><br/>Barley - Contains<br/>Wheat - Contains<br/>Soya - Contains<br/><br/><b>Usage Other Text</b><br/>Makes about 8 cookies<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 8<br/><br/><br/><b>Ingredients</b><br/>Cookie Mix: Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Malted <span style='font-weight: bold;'>Barley</span> Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Flavouring, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sodium Bicarbonate, Salt<br/>Sugar Strands: Sugar, Corn Starch, Palm Oil, Maltodextrin, Colour (Curcumin), <span style='font-weight: bold;'>Soya</span> Lecithin, Plant & Vegetable Concentrates (Apple, Carrot, Spirulina), Gum Arabic, Shellac, Carnauba Wax<br/>Sprinkles- Edible Sugar Decorations: Sugar, Corn Starch, Dextrin, Plant & Vegetable Concentrates (Apple, Carrot, Spirulina), Colours (Curcumin, Paprika Extract), Shellac, Carnauba Wax, Gum Arabic<br/>Red Icing Pen: Sugar, Shortening (Vegetable Oil [Palm, Canola], Mono & Diglycerides of Fatty Acids, Polysorbate 60), Water, Corn Syrup, Colours (Beetroot Red, Paprika Extract), Modified Corn Starch, Salt, Preservative (Potassium Sorbate), Flavouring, Citric Acid<br/>Green Icing Pen: Sugar, Shortening (Vegetable Oil [Palm, Canola], Mono & Diglycerides of Fatty Acids, Polysorbate 60), Water, Corn Syrup, Modified Corn Starch, Colour (Curcumin), Plant & Vegetable Concentrate (Spirulina), Salt, Preservative (Potassium Sorbate), Flavouring, Citric Acid<br/><br/><b>Allergy Advice</b><br/>For Allergens, including Cereals containing Gluten see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place away from direct sunlight. Once opened store in an airtight container.<br/> Best Before: See pack<br/><br/><b>Preparation and Usage</b><br/>You will need:<br/> For Cookies:<br/> 60g softened butter<br/> 1 egg<br/> <br/> Cookies<br/> 1. Preheat oven to 180°C &#x2F; 160°C Fan. Wash cutter with warm, soapy water and dry thoroughly. Lightly grease a baking sheet.<br/> 2. Combine cookie mix, butter and egg. Mix well, for 2 to 3 minutes, until a dough starts to form.<br/> 3. Place dough on a lightly floured surface and turn to coat both sides. Roll the cookie dough to 5mm thick or desired thickness. Cut jumper shapes with the included cutter, rerolling dough as needed.<br/> Hint: If dough becomes sticky, place in fridge for 10 minutes and flour rolling pin and dough liberally.<br/> 4. Place cookies 50mm apart on baking sheet.<br/> 5. Bake for 10-13 minutes or until edges are golden. Hint: Thicker cookies will need longer to bake while thinner cookies will bake more quickly.<br/> 6. Remove from oven and let cookies cool on the baking sheet for 1 minute, before transferring to a wire rack to cool completely.<br/> <br/> Decorate<br/> 1. Empty all sweets into small bowls.<br/> 2. Cut small tips off of icing pens and decorate Christmas Jumpers with fun designs. Decorate the cookies with the sweets and sugar strands. Refer to box for inspiration!<br/> 3. Place your Christmas Jumpers on a serving plate and enjoy!<br/><br/><b>Company Name</b><br/>Sherriffs Foods Ltd.<br/><br/><b>Company Address</b><br/>Great Bowden Road,<br/> Market Harborough,<br/> Leicestershire,<br/> LE16 7DE,<br/> UK.<br/><br/><b>Web Address</b><br/>www.sherriffsfoods.co.uk<br/><br/><b>Return To</b><br/>Sherriffs Foods Ltd.,<br/> Great Bowden Road,<br/> Market Harborough,<br/> Leicestershire,<br/> LE16 7DE,<br/> UK.<br/> www.sherriffsfoods.co.uk<br/>

Treat Co. Christmas Jumper Cookie Kit 308g
Treat Co. Christmas Jumper Cookie Kit 308gOpen product description
€5.00€16.23/kg

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