
Da Piero 4 Mini Sourdough Pizza Bases 200g
€3.99
€19.95/kg
Vegan
Description
Further DescriptionFind a range of delicious recipes on our website.
www.pizzadapiero.ie
Features
Our rustic stonebaked bases...just smaller
Protein 5g
Calories 130
Expertly Crafted in Dublin by Italian Baker Piero
Air Fry in 3 Minutes
Great taste® 2021
The Irish Food Awards Gold 2022
100% Vegan
Packed in a protective atmosphere for freshness.
The artisan Pizza Company and Pizza Da Piero are trademarks used under licence bu the owners in ROI.
Lifestyle
Suitable for Vegans
Pack Size
200g ℮
Package Information
Please Recycle
Ingredients
WHEAT Flour
Water
SOYA Flour (Gm Free)
Extra Virgin Olive Oil
Sourdough Starter (Water, WHEAT Flour)
Sea Salt
Yeast
Allergy Advice
FOR ALLERGENS see ingredients in BOLD.
Allergy Advice
Soya - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated at 0° to 5°C. Once opened, reseal & use within 24 hours. Suitable for home freezing at -18°C. Defrosts at room temperature within ten minutes. Cook thoroughly before
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Oven cook - From Chilled - Heat your oven to 250°C, or gas mark 9.
Remove all packaging, including cardboard base.
1. Spread your tomato sauce on your stonebaked base.
2. Scatter mozzarella and sprinkle with oregano.
3. Place the topped pizza directly on a wire rack in your preheated oven for 4 minutes.
Cokking times
300 / 350°C, 1-3 min
250°C Max Heat, 3-5 min
250°C, 4 min
Company Name
The Artisan Pizza Company
Company Address
Unit 8,
Block K,
Grants Road,
Greenogue Business Park,
Rathcoole,
Co Dublin.
Durability after Opening
Consume Within - Hours - 24
Return To
The Artisan Pizza Company,
Unit 8,
Block K,
Grants Road,
Greenogue Business Park,
Rathcoole,
Co Dublin.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per pizza base% RI*
Energy
1090kJ12.98%
545kJ6.49%
259kcal12.95%
129.5kcal6.48%
Fat
4.1g5.86%
2.1g3%
of which saturates0.6g3%
0.3g1.5%
Carbohydrate
44.2g17%
22.1g8.5%
of which sugars1.3g1.44%
0.7g0.78%
Protein
9.9g19.8%
5g10%
Salt
1.4g23.33%
0.7g11.67%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100827138
You may also like
Description
Further DescriptionFind a range of delicious recipes on our website.
www.pizzadapiero.ie
Features
Our rustic stonebaked bases...just smaller
Protein 5g
Calories 130
Expertly Crafted in Dublin by Italian Baker Piero
Air Fry in 3 Minutes
Great taste® 2021
The Irish Food Awards Gold 2022
100% Vegan
Packed in a protective atmosphere for freshness.
The artisan Pizza Company and Pizza Da Piero are trademarks used under licence bu the owners in ROI.
Lifestyle
Suitable for Vegans
Pack Size
200g ℮
Package Information
Please Recycle
Ingredients
WHEAT Flour
Water
SOYA Flour (Gm Free)
Extra Virgin Olive Oil
Sourdough Starter (Water, WHEAT Flour)
Sea Salt
Yeast
Allergy Advice
FOR ALLERGENS see ingredients in BOLD.
Allergy Advice
Soya - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated at 0° to 5°C. Once opened, reseal & use within 24 hours. Suitable for home freezing at -18°C. Defrosts at room temperature within ten minutes. Cook thoroughly before
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Oven cook - From Chilled - Heat your oven to 250°C, or gas mark 9.
Remove all packaging, including cardboard base.
1. Spread your tomato sauce on your stonebaked base.
2. Scatter mozzarella and sprinkle with oregano.
3. Place the topped pizza directly on a wire rack in your preheated oven for 4 minutes.
Cokking times
300 / 350°C, 1-3 min
250°C Max Heat, 3-5 min
250°C, 4 min
Company Name
The Artisan Pizza Company
Company Address
Unit 8,
Block K,
Grants Road,
Greenogue Business Park,
Rathcoole,
Co Dublin.
Durability after Opening
Consume Within - Hours - 24
Return To
The Artisan Pizza Company,
Unit 8,
Block K,
Grants Road,
Greenogue Business Park,
Rathcoole,
Co Dublin.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100827138
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.








