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Extra Matured Irish Beef Rib Eye Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 227g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steak on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g to Favorites.Add Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g to Favorites.
Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g
Open Product Description
€8.99
€39.60/kg
Beef burgers with chopped onion and seasoning. Features Made with 100% Irish beef Delicious BBQ from frozen No artificial colours, flavours or preservatives Pack Size 227g ℮ Usage Other Text This pack contains 4 portions Usage Count Number of uses - Servings - 4 Package Information Carton - Widely Recycled Film - Not Yet Recycled Carton - 75% recycled card Ingredients Beef (76%) Onion (11%) Water Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin) Salt Onion Powder Beef Fat Dextrose Yeast Extract Black Pepper Pepper Extract Natural Flavouring Allergy Advice For allergens see ingredients in CAPITAL LETTERS Allergy Advice Wheat - Contains Safety Warning Although great care has been taken to remove all bones, some may remain. Storage Type Frozen Storage and Usage Statements Keep Frozen Storage Store in a freezer at -18°C or cooler. Storage Conditions Max Temp °C -18 Cooking Guidelines Barbecue - From Frozen - Charcoal must be glowing red with powdery grey surface before cooking. Turn over regularly. Cook until no pink meat remains. Cooking Instructions - General - Please ensure your burgers are cooked until piping hot and cooked throughout, without any pink meat remaining. These instructions are guidelines only. Do Not refreeze after defrosting. Grill - From Frozen - Tastiest when grilled straight from the freezer. Medium Grill 10-12 mins Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen - 230°C, Fan 210°C, Gas mark 8 12-15 mins Pre-heat the oven. Cook in the middle of the oven on a baking tray with upturned edges. Turn over halfway through cooking. Origin Made in the Republic of Ireland with beef sourced from farms within the Republic of Ireland Country Country of Origin - Ireland Company Name Birds Eye Limited / Birds Eye Ireland Company Address Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS. Birds Eye Ireland, Monread Rd, Naas, Co. Kildare, W91 HE67, Ireland. Trademark Information 'Birds Eye', and 'the logo shape' are trademarks of Nomad Foods Europe Limited Telephone Helpline 0800 33 22 77 ROI: 1850 298 398 Web Address www.birdseye.ie Return To Careline information... Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm ROI: Callsave 1850 298 398 Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS. Birds Eye Ireland, Monread Rd, Naas, Co. Kildare, W91 HE67, Ireland. www.birdseye.ie If writing, please enclose the Best Before End panel. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Frozen
Add Birds Eye Original 4 Beef Burgers with Onion 227g to Favorites.Add Birds Eye Original 4 Beef Burgers with Onion 227g to Favorites.
Frozen
Birds Eye Original 4 Beef Burgers with Onion 227g
Open Product Description
€4.49
€19.78/kg
14 Days matured Irish angus beef fillet steak pieces Further Description DNA Traceback® ...right back to the animals Features For Sharing Matured for 14 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 320g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Tray - Plastic - Check mywaste.ie Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking, and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare: 5 - 7 minutes Medium: 7 - 9 minutes Well done: 10 - 12 minutes - Preheat grill to a medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 2 - 4 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat a pan over a high heat. - Sear the steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Preparation and Usage Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Quick Fry Fillet Steak Pieces 320g
Open Product Description
€16.00
€50.00/kg
Fresh Class A Irish Corn Fed Diced Chicken Breast Fillets from Chickens Fed with 50% maize. Features Irish Corn Fed Packaged in a protective atmosphere for freshness. Fresh Class A Quality Assurance Bord BIA - Origin-Ireland Pack Size 300g ℮ Usage Count Number of uses - Servings - 2 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 13-16 mins. Preheat a pan over a medium heat. Place chicken in pan and cook gently for time indicated until all juices run clear, turning frequently. Add vegetables and cooking sauces as desired. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Provenance Origin: Ireland. Packed in Co. Cavan Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €14
Add Dunnes Stores Simply Better Irish Corn Fed Diced Chicken Breast Fillets 300g to Favorites.Add Dunnes Stores Simply Better Irish Corn Fed Diced Chicken Breast Fillets 300g to Favorites.
Dunnes Stores Simply Better Irish Corn Fed Diced Chicken Breast Fillets 300g
Open Product Description
Buy 3 for €14
€5.00
€16.67/kg
Offer Valid: 12th May - 16th Jun
35 Days Dry Aged Irish Angus Beef Striploin Steak Features Dry Aged for 5 Days 10 Thick Cut Steak Quality Assurance Bord BIA - Origin-Ireland Pack Size 284g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Tray - Plastic - Check mywaste.ie Disposal - ROI only. For NI customers please check local recycling guidelines Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steak to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steak to rest for 5 minutes before serving. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 6 - 8 minutes Medium: 8 - 10 minutes Well Done: 10 - 14 minutes - Preheat a pan over a High heat. - Sear the steak on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare: 6 - 8 minutes Medium: 8 - 10 minutes Well Done: 10 - 14 minutes - Preheat grill to a Medium temperature. - Place steak under the grill and cook for times indicated, turning occasionally. Preparation and Usage Serving Suggestion Cook your steak as per cooking instructions and add a knob of butter to the pan close to the end of the cooking time. Allow the butter to foam a little and use it to baste the steak. Transfer the steak to a warm plate, pour any excess juices over the steak and season with our Simply Better Organic Garlic & Herb Seasoning. Allow to rest for 5 minutes before serving. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Dry Aged Striploin Steak 284g to Favorites.Add Dunnes Stores Simply Better Irish Angus Dry Aged Striploin Steak 284g to Favorites.
Dunnes Stores Simply Better Irish Angus Dry Aged Striploin Steak 284g
Open Product Description
€10.99
€38.70/kg
Fresh Organic Irish Beef Rib Eye Steak Further Description DNA traceback® ...right back to the animals Features Organic Irish beef, raised on quality assured farms and matured for a minimum of 21 days Quality Assurance Bord BIA - Origin-Ireland Organic Trust - Certified Organic Licence No. 37 EU Organic - IE-ORG-03, Ireland Agriculture Lifestyle Organic Pack Size 220g ℮ Package Information Recycle me again Made with recycled plastic Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C +4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steak to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Rare 3-4 mins. Medium 4-7 mins. Well Done 7-10 mins. Preheat pan over a high heat. Sear steak on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Allow steak to rest for 5 minutes before serving. Do not reheat. Origin Packed in Co. Tipperary Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Organic
Add Dunnes Stores Organic Irish Beef Rib Eye Steak 220g to Favorites.Add Dunnes Stores Organic Irish Beef Rib Eye Steak 220g to Favorites.
Organic
Dunnes Stores Organic Irish Beef Rib Eye Steak 220g
Open Product Description
€10.99
€49.95/kg
5 Irish Lamb Sausages with a Calabrian Style Spice Seasoning Features Pan Fry for 12 Minutes Pack Size 330g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycle me again - Made with recycled plastic Ingredients Irish Lamb (85%) Water Spices [Paprika Powder, Fennel Powder, Fennel Seeds, Black Pepper Powder] Potato Starch Salt Sodium Tripolyphosphate Chilli Flakes Yeast Extract Colour: Paprika Antioxidant: Ascorbic Acid Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Shallow Fry - From Chilled - 10-12 Mins. Preheat 5ml of oil in a pan over a medium heat. Place sausages in pan and cook gently for time indicated, turning occasionally until golden brown. Grill - From Chilled - 12-14 Mins. Preheat grill to a medium temperature. Place sausages under the grill and cook for times indicated, turning occasionally until golden brown. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality guarantee: If you are not satisfied with this product please return to store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
New Product
Buy 3 for €10
Add Dunnes Stores Irish Lamb Calabrian Style Dinner Sausages 330g to Favorites.Add Dunnes Stores Irish Lamb Calabrian Style Dinner Sausages 330g to Favorites.
New Product
Dunnes Stores Irish Lamb Calabrian Style Dinner Sausages 330g
Open Product Description
Buy 3 for €10
€4.49
€14.97/kg
Offer Valid: 3rd Jun - 9th Jun
Features Sharing Steak Matured for 28 Days Quality Assurance Bord BIA - Origin-Ireland Usage Count Number of uses - Servings - 2 Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage A guide to cooking the perfect steak! 1 Allow your steak to come up to room temperature for a 15 minutes before you cook it. 2 Sear the steak on both sides over a high heat to seal in all the juices and flavours. 4 Allow your steak to rest for 5 minutes and carve into slices with the resting juices poured over. 3 Transfer the steak to a preheated oven and cook to your preferred temperature. Cooking Times Rare - 12 minutes Medium - 15 minutes Well done - 18 minutes Note: Please see full cooking instructions on the side of this pack. Country Country of Origin - Ireland Provenance Origin-Ireland Durability after Opening Consume Within - Hours - 24 Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Striploin Sharing Steak 480g to Favorites.Add Dunnes Stores Simply Better Irish Angus Striploin Sharing Steak 480g to Favorites.
Dunnes Stores Simply Better Irish Angus Striploin Sharing Steak 480g
Open Product Description
€15.50
€32.29/kg
2 Bone in Irish Lamb Shoulder Steaks in a Shawarma Style Marinade Features Pan Fry for 6 Minutes for Medium Quick Fry Bone in shoulder steaks in a shawarma style marinade Pack Size 340g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Ingredients Irish Lamb (97%) Spices [Cumin, Smoked Paprika, Coriander, Cinnamon, Ginger, Nutmeg, Cardamom, Cloves] Salt Coriander Leaf Dried Garlic Dried Onion Black Pepper Parsley Yeast Extract Caramelised Sugar Paprika Extract Onion Extract Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Medium 4-6 mins. Well done 10-12 mins. Preheat 5ml of oil in a pan over a medium heat. Place the steaks in the pan and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality guarantee: If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
New Product
Buy 2 for €10
Add Dunnes Stores Irish Lamb Shawarma Style Quick Fry Shoulder Steaks 340g to Favorites.Add Dunnes Stores Irish Lamb Shawarma Style Quick Fry Shoulder Steaks 340g to Favorites.
New Product
Dunnes Stores Irish Lamb Shawarma Style Quick Fry Shoulder Steaks 340g
Open Product Description
Buy 2 for €10
€5.99
€17.62/kg
Offer Valid: 2nd Jun - 16th Jun
6 Irish Beef Burgers with Seasoning Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Pack Size 600g ℮ Package Information Label - Paper - Widely Recycled Tray - Plastic - Not yet Recycled Film - Plastic - Not yet Recycled Ingredients Irish Beef (95%) Seasoning (5%) [Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Folic Acid, Iron, Niacin, Thiamin), Salt), Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Folic Acid, Iron, Niacin, Thiamin), Yeast, Salt), Salt, Yeast Extract, Tomato Powder, Preservative: Sodium Metabisulphite; Onion Powder, Stabiliser: Sodium Tripolyphosphate; Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Folic Acid, Iron, Niacin, Thiamin), Spice, Antioxidant: Ascorbic Acid, Garlic Powder, Parsley, Natural Sage Flavouring, Spice Extract] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice Sulphur Dioxide/Sulphites - Contains Wheat - Contains Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Caution: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Food safety tip: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Shallow Fry - From Chilled - 8-10 mins. Preheat 5ml of oil in a pan over a medium heat. Place the burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Grill - From Chilled - 12-14 mins. Preheat grill to a medium heat. Place the burgers under grill and cook for time indicated until all juices run clear, turning frequently. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 6 Irish Beef Burgers 600g to Favorites.Add Dunnes Stores 6 Irish Beef Burgers 600g to Favorites.
Dunnes Stores 6 Irish Beef Burgers 600g
Open Product Description
€6.79
€11.32/kg
28 Days Matured Irish Angus Beef Extra Thick Rib Eye Steak on the Bone Further Description DNA TraceBack® Features Matured for 28 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 600g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Box - Card - Widely Recycled Package Information Disposal† - †ROI only. For NI customers please check local recycling guidelines Tray: Plastic - Check mywaste.ie Film: Plastic - Check mywaste.ie Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. - Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steak to come up to room temperature for 15 minutes. Drizzle with a little olive oil and season with sea salt and cracked black pepper before cooking. 180°C, Fan 160°C, Gas 4 Rare: 12 minutes Medium: 15 minutes Well done: 20 minutes - Preheat oven. - While the oven is heating up preheat an oven proof pan over a high heat. - Sear the steak on both sides, add a generous amount of butter and baste. - Transfer the pan with the meat to the middle shelf of the oven and cook for times indicated. Remove from the oven and transfer the meat to a chopping board. Caution: Take care when removing from the oven as the handle of the pan will be extremely hot. Preparation and Usage A guide to cooking the perfect steak! 1 Allow your steak to come up to room temperature for 15 minutes before you cook it. 2 Sear the steak on both sides over a high heat to seal in all the juices and flavours. 3 Transfer the steak to a preheated oven and cook to your preferred temperature. 4 Allow your steak to rest for 5 minutes and carve into slices with the resting juices poured over. Cooking Times Rare - 12 minutes Medium - 15 minutes Well done - 20 minutes Note: Please see full cooking instructions on the side of this pack. Serving Suggestion: Allow steak to rest for 5 minutes. For best results, hold the bone while slicing and carve across the steak at the same angle as the bone and pour over the juices that remain in the pan. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: seared on the outside with a pink juicy centre. Well done: cooked well the whole way through. Provenance Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Côte De Boeuf Sharing Steak 600g to Favorites.Add Dunnes Stores Simply Better Irish Angus Côte De Boeuf Sharing Steak 600g to Favorites.
Dunnes Stores Simply Better Irish Angus Côte De Boeuf Sharing Steak 600g
Open Product Description
€26.00
€43.33/kg
Slow Cook Fresh Irish Angus Diced Casserole Beef Pieces Further Description DNA traceback® ...right back to the animals Features From Select Cuts of Irish Angus Beef and Ideal for Low and Slow Cooking and Stewing Best for Low & Slow Cooking Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Check Local Recycling Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 170°C, Fan 150°C, Gas 3, 2-2 1/2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland: IE 372 EC Origin: Ireland Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Casserole Beef Pieces 400g to Favorites.Add Dunnes Stores Simply Better Irish Angus Casserole Beef Pieces 400g to Favorites.
Dunnes Stores Simply Better Irish Angus Casserole Beef Pieces 400g
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€5.75
€14.38/kg
Slow Cook Irish Beef Featherblade Slices Further Description DNA TraceBack® Features Slow Cook 2 Slices Perfect for Stews & Casseroles Quality Assurance Bord BIA - Origin-Ireland Packaged in a protective atmosphere for freshness. Pack Size 310g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 170°C, Fan 150°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and slowly cook for time indicated or until the meat is tender and can be broken up with a fork or spoon. Ensure product is piping hot throughout. Do not reheat Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores Irish Beef Slow Cook Featherblade Slices 310g to Favorites.Add Dunnes Stores Irish Beef Slow Cook Featherblade Slices 310g to Favorites.
Dunnes Stores Irish Beef Slow Cook Featherblade Slices 310g
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Buy 2 for €10
€5.99
€19.32/kg
Offer Valid: 2nd Jun - 16th Jun

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