Dunnes Stores

Sweet Rose & Ginger Paloma

Dunnes Stores

Recipe - Beacon Court

Sweet Rose & Ginger Paloma

Prep Time5 Minutes

Servings4

Ingredients

150ml tequila

100ml fresh ruby grapefruit juice and another grapefruit, cut into wedges to serve

4 tbsp lime juice (approx juice of 2 limes)

50ml sugar syrup

150ml dry rosé wine

400ml ginger beer

2 tbsp pink salt, crushed if large

½ tsp cayenne, optional

Four handfuls of ice

Directions

INGREDIENTS

150ml tequila
100ml fresh ruby grapefruit juice (from about 1 grapefruit)
4 tbsp lime juice (approx juice of 2 limes)
50ml sugar syrup
150ml dry rosé wine
400ml ginger beer

To serve:

1 ruby grapefruit, cut into wedges
2 tbsp pink salt, crushed if large
½ tsp cayenne pepper, optional
Four handfuls of ice

METHOD

Run a grapefruit wedge along the rim of each of four cocktail tumbler glasses to wet. Dip each one in the pink salt and cayenne (if using), to decorate.
Put a large handful of ice into each glass. Divide the tequila, grapefruit and lime juices, sugar syrup and rosé wine evenly between them. Top with the ginger beer and pop a grapefruit wedge inside to decorate. Serve at once.

5 minutes

Prep Time

0 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

150ml tequila

Age restricted item

Jose Cuervo Especial Silver Tequila 70cl

Add Jose Cuervo Especial Silver Tequila 70cl to Favorites.Add Jose Cuervo Especial Silver Tequila 70cl to Favorites.

€31.50€31.50/70cl

100ml fresh ruby grapefruit juice and another grapefruit, cut into wedges to serve

Dunnes Stores Grapefruit Loose 1'S

Add Dunnes Stores Grapefruit Loose 1'S to Favorites.Add Dunnes Stores Grapefruit Loose 1'S to Favorites.

€0.49

4 tbsp lime juice (approx juice of 2 limes)

Dunnes Stores Loose Lime

Add Dunnes Stores Loose Lime to Favorites.Add Dunnes Stores Loose Lime to Favorites.

€0.49

50ml sugar syrup

Dunnes Stores My Family Favorites Caster Sugar 1kg

Add Dunnes Stores My Family Favorites Caster Sugar 1kg to Favorites.Add Dunnes Stores My Family Favorites Caster Sugar 1kg to Favorites.

€1.95€1.95/kg

150ml dry rosé wine

Age restricted item

Silver Moki Sauvignon Blush 75cl

ONLY €7.84

Add Silver Moki Sauvignon Blush 75cl to Favorites.Add Silver Moki Sauvignon Blush 75cl to Favorites.

€7.84€7.84/75cl

400ml ginger beer

Fever-Tree Sparkling Ginger Beer 500ml

Add Fever-Tree Sparkling Ginger Beer 500ml to Favorites.Add Fever-Tree Sparkling Ginger Beer 500ml to Favorites.

€2.70€5.40/l

2 tbsp pink salt, crushed if large

Dunnes Stores Himalayan Pink Salt Grinder 100g

Add Dunnes Stores Himalayan Pink Salt Grinder 100g to Favorites.Add Dunnes Stores Himalayan Pink Salt Grinder 100g to Favorites.

€1.50€15.00/kg

½ tsp cayenne, optional

Dunnes Stores Cayenne Pepper 38g

Add Dunnes Stores Cayenne Pepper 38g to Favorites.Add Dunnes Stores Cayenne Pepper 38g to Favorites.

€1.00€0.03/g

Four handfuls of ice

The Ice Co Party Ice Cubes 2kg

Add The Ice Co Party Ice Cubes 2kg to Favorites.Add The Ice Co Party Ice Cubes 2kg to Favorites.

€0.99€0.50/kg

Recipe

INGREDIENTS

150ml tequila
100ml fresh ruby grapefruit juice (from about 1 grapefruit)
4 tbsp lime juice (approx juice of 2 limes)
50ml sugar syrup
150ml dry rosé wine
400ml ginger beer

To serve:

1 ruby grapefruit, cut into wedges
2 tbsp pink salt, crushed if large
½ tsp cayenne pepper, optional
Four handfuls of ice

METHOD

Run a grapefruit wedge along the rim of each of four cocktail tumbler glasses to wet. Dip each one in the pink salt and cayenne (if using), to decorate.
Put a large handful of ice into each glass. Divide the tequila, grapefruit and lime juices, sugar syrup and rosé wine evenly between them. Top with the ginger beer and pop a grapefruit wedge inside to decorate. Serve at once.