Dunnes Stores Unsmoked Irish Back Bacon Joint 1.2kg
€6.99
€5.83/kg
Description
Unsmoked Irish Back Bacon Joint with Added WaterFeatures
Oven Cook for 1 Hour and 45 Minutes
Quality Assurance Bord BIA - Origin-Ireland
Pack Size
1.2kg ℮
Usage Count
Number of uses - Servings - 6-8
Recycling Info
Bag - Plastic - Not Currently Recycled
Ingredients
Irish Pork (87%)
Water
Salt
Preservatives: Sodium Nitrate, Sodium Nitrite
Antioxidant: Sodium Ascorbate
Safety Warning
CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.
FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.
190°C, Fan 170°C, Gas 5, 1 hr. 45 mins.
Preheat oven. Place the joint on a roasting tray and cover loosely with foil. Place joint on the middle shelf of the oven and cook for time indicated, removing the foil for the last 30 minutes of cooking.
Once cooked, cover with foil and allow to rest for 10 minutes before carving. Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Packed In - Ireland
Provenance
Produced and packed in Ireland
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
Energy
672kJ8%
161kcal8.05%
Fat
10g14.29%
of which saturates3.7g18.5%
Carbohydrate
0.9g0.35%
of which sugars0.5g0.56%
Fibre
0
Protein
16g32%
Salt
2.8g46.67%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100295003
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Description
Unsmoked Irish Back Bacon Joint with Added WaterFeatures
Oven Cook for 1 Hour and 45 Minutes
Quality Assurance Bord BIA - Origin-Ireland
Pack Size
1.2kg ℮
Usage Count
Number of uses - Servings - 6-8
Recycling Info
Bag - Plastic - Not Currently Recycled
Ingredients
Irish Pork (87%)
Water
Salt
Preservatives: Sodium Nitrate, Sodium Nitrite
Antioxidant: Sodium Ascorbate
Safety Warning
CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.
FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.
190°C, Fan 170°C, Gas 5, 1 hr. 45 mins.
Preheat oven. Place the joint on a roasting tray and cover loosely with foil. Place joint on the middle shelf of the oven and cook for time indicated, removing the foil for the last 30 minutes of cooking.
Once cooked, cover with foil and allow to rest for 10 minutes before carving. Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Packed In - Ireland
Provenance
Produced and packed in Ireland
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100295003
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Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.