Oakpark Kansas Style BBQ Rack of Ribs 600g
€6.99
€11.65/kg
Description
Slow Cooked Pork Rack of Ribs in a BBQ Flavoured Glaze, with a Sachet of Sweet BBQ Sauce.Features
Rooted in family and food
Tender & falls off the bone
Slow Cooked
Cooks in 30 mins
Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
Pack Size
600g ℮
Usage Count
Number of uses - Servings - 2
Recycling Info
Box - Recyclable
Film - Recyclable
Sachet - Recyclable
Package Information
Ensure film is clean and dry before you recycle
Ingredients
Pork Ribs with added Water (79%) (Pork, Water, Dried Glucose Syrup, Stabilisers (Diphosphates and Triphosphates), Salt, Preservative (Sodium Acetate), Acidity Regulator (Sodium Citrates), Antioxidant (Sodium Ascorbate))
Tapioca Dextrin
Sugar
Natural Flavourings
Acetic Acid
Sweet BBQ Sauce (16%) (Sugar, Water, Spirit Vinegar, Tomato Paste, Black Treacle, Glucose Syrup, Comflour, Caramelised Sugar Syrup, Salt, Paprika, Onion Powder, Garlic Powder, Black Pepper, Smoke Flavouring)
Bbq Glaze (5%) (Sugar, Soft Light Brown Sugar, Maltodextrin, Spices (Paprika, Black Pepper, Chilli)
Modified Waxy Maize Starch
Yeast Extract Powder
Salt
Tomato Powder
Garlic Powder
Caramel Colour
Rapeseed Oil
Smoked Salt
Stabiliser (Guar Gum)
Acidity Regulator (Sodium Diacetate)
Natural Flavouring
Safety Warning
WARNING: This product contains bones. Discard if bag is leaking or damaged.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Once opened, use within 24 hours and by the use by date.
Suitable for home freezing. Freeze by date mark shown and use within 1 month.
Defrost thoroughly at the bottom of the refrigerator before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Keep refrigerated below 4°C
Storage Conditions
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Do not cook from frozen.
Electric oven 200°C, Fan oven 180°C, Gas oven mark 6
Preheat oven. Remove all packaging. Set aside the sachet of BBQ sauce for later.
Step 01: Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish and cook uncovered in the centre of the oven for approx. 25 minutes.
Step 02: Carefully remove the pork ribs from the oven and discard the cooking juices.
Step 03: Using scissors, carefully open the sauce sachet and drizzle the contents evenly over the pork ribs. Place the product back into the oven and cook uncovered for a further 5 minutes. Carefully remove from the oven and serve.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish Pork
Company Name
Honeyvale Foods Ltd. / Honeyvale Foods GB
Company Address
Honeyvale Foods Ltd.,
Clogheen Road,
Cahir,
Co. Tipperary,
Ireland.
GB: Honeyvale Foods GB,
c/o Eori (UK),
The Turbine,
Coach Close,
Shireoaks,
Worksop,
Nottinghamshire,
S81 8AP.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
00 353 52 7441600
Return To
Honeyvale Foods Ltd.,
Clogheen Road,
Cahir,
Co. Tipperary,
Ireland.
GB: Honeyvale Foods GB,
c/o Eori (UK),
The Turbine,
Coach Close,
Shireoaks,
Worksop,
Nottinghamshire,
S81 8AP.
To get in touch call: 00 353 52 7441600 or mail us at: [email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100323814
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Description
Slow Cooked Pork Rack of Ribs in a BBQ Flavoured Glaze, with a Sachet of Sweet BBQ Sauce.Features
Rooted in family and food
Tender & falls off the bone
Slow Cooked
Cooks in 30 mins
Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
Pack Size
600g ℮
Usage Count
Number of uses - Servings - 2
Recycling Info
Box - Recyclable
Film - Recyclable
Sachet - Recyclable
Package Information
Ensure film is clean and dry before you recycle
Ingredients
Pork Ribs with added Water (79%) (Pork, Water, Dried Glucose Syrup, Stabilisers (Diphosphates and Triphosphates), Salt, Preservative (Sodium Acetate), Acidity Regulator (Sodium Citrates), Antioxidant (Sodium Ascorbate))
Tapioca Dextrin
Sugar
Natural Flavourings
Acetic Acid
Sweet BBQ Sauce (16%) (Sugar, Water, Spirit Vinegar, Tomato Paste, Black Treacle, Glucose Syrup, Comflour, Caramelised Sugar Syrup, Salt, Paprika, Onion Powder, Garlic Powder, Black Pepper, Smoke Flavouring)
Bbq Glaze (5%) (Sugar, Soft Light Brown Sugar, Maltodextrin, Spices (Paprika, Black Pepper, Chilli)
Modified Waxy Maize Starch
Yeast Extract Powder
Salt
Tomato Powder
Garlic Powder
Caramel Colour
Rapeseed Oil
Smoked Salt
Stabiliser (Guar Gum)
Acidity Regulator (Sodium Diacetate)
Natural Flavouring
Safety Warning
WARNING: This product contains bones. Discard if bag is leaking or damaged.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Once opened, use within 24 hours and by the use by date.
Suitable for home freezing. Freeze by date mark shown and use within 1 month.
Defrost thoroughly at the bottom of the refrigerator before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Keep refrigerated below 4°C
Storage Conditions
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Do not cook from frozen.
Electric oven 200°C, Fan oven 180°C, Gas oven mark 6
Preheat oven. Remove all packaging. Set aside the sachet of BBQ sauce for later.
Step 01: Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish and cook uncovered in the centre of the oven for approx. 25 minutes.
Step 02: Carefully remove the pork ribs from the oven and discard the cooking juices.
Step 03: Using scissors, carefully open the sauce sachet and drizzle the contents evenly over the pork ribs. Place the product back into the oven and cook uncovered for a further 5 minutes. Carefully remove from the oven and serve.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish Pork
Company Name
Honeyvale Foods Ltd. / Honeyvale Foods GB
Company Address
Honeyvale Foods Ltd.,
Clogheen Road,
Cahir,
Co. Tipperary,
Ireland.
GB: Honeyvale Foods GB,
c/o Eori (UK),
The Turbine,
Coach Close,
Shireoaks,
Worksop,
Nottinghamshire,
S81 8AP.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
00 353 52 7441600
Return To
Honeyvale Foods Ltd.,
Clogheen Road,
Cahir,
Co. Tipperary,
Ireland.
GB: Honeyvale Foods GB,
c/o Eori (UK),
The Turbine,
Coach Close,
Shireoaks,
Worksop,
Nottinghamshire,
S81 8AP.
To get in touch call: 00 353 52 7441600 or mail us at: [email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100323814
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.