Mattersons 16 Irish Pork Sausages 454g
€3.89
€8.57/kg
Description
Pack Size
454g ℮
Usage Other Text
This pack contains 16 sausages
Usage Count
Number of uses - Servings - 16
Recycling Info
Film - Not Recyclable
Package Information
Please recycle tray
Ingredients
Irish Pork (57%)
Water
Rusk (contains Wheat)
Pork Fat (9%)
Salt
Stabiliser (Pentasodium Triphosphates)
Preservative (Sodium Sulphite)
Dextrose
Flavour Enhancer (Monosodium Glutamate)
Spice Extracts
Antioxidant (Sodium Ascorbate)
Colour (Carmine)
Herb Extract
Beef Collagen Casing
Allergy Advice
For allergens, including Cereals containing Gluten, see highlighted ingredients.
Allergy Advice
Sulphur Dioxide/Sulphites - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - All appliances vary, the following are guidelines only.
Ensure product is piping hot prior to serving. Not suitable for microwave cooking.
Safety instructions: This is raw product, please cook thoroughly before consuming.
Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for about 8-10 minutes and turn occasionally.
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 8-10 minutes turning occasionally.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland
Company Name
Arthur Mallon Foods
Company Address
Hilden,
Monaghan.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
047 82766
Return To
Arthur Mallon Foods,
Hilden,
Monaghan.
Telephone: 047 82766
Email: [email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per Sausage% RI*
Energy
1358kJ16.17%
387kJ4.61%
328kcal16.4%
93kcal4.65%
Fat
28g40%
8g11.43%
of which saturates9.9g49.5%
2.8g14%
Carbohydrate
8.4g3.23%
2.4g0.92%
of which sugars2.3g2.56%
0.7g0.78%
Fibre
1.1g2.89%
0.5g1.32%
Protein
10g20%
2.8g5.6%
Salt
2.5g41.67%
0.71g11.83%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100438592
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Description
Pack Size
454g ℮
Usage Other Text
This pack contains 16 sausages
Usage Count
Number of uses - Servings - 16
Recycling Info
Film - Not Recyclable
Package Information
Please recycle tray
Ingredients
Irish Pork (57%)
Water
Rusk (contains Wheat)
Pork Fat (9%)
Salt
Stabiliser (Pentasodium Triphosphates)
Preservative (Sodium Sulphite)
Dextrose
Flavour Enhancer (Monosodium Glutamate)
Spice Extracts
Antioxidant (Sodium Ascorbate)
Colour (Carmine)
Herb Extract
Beef Collagen Casing
Allergy Advice
For allergens, including Cereals containing Gluten, see highlighted ingredients.
Allergy Advice
Sulphur Dioxide/Sulphites - Contains
Wheat - Contains
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - All appliances vary, the following are guidelines only.
Ensure product is piping hot prior to serving. Not suitable for microwave cooking.
Safety instructions: This is raw product, please cook thoroughly before consuming.
Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for about 8-10 minutes and turn occasionally.
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 8-10 minutes turning occasionally.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland
Company Name
Arthur Mallon Foods
Company Address
Hilden,
Monaghan.
Durability after Opening
Consume Within - Hours - 24
Telephone Helpline
047 82766
Return To
Arthur Mallon Foods,
Hilden,
Monaghan.
Telephone: 047 82766
Email: [email protected]
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100438592
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.