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Rudd's Chef's Table Premium Irish Pork Sausages 380g
SAVE €0.30
€2.50
was €2.80
€6.58/kg
Sale Information
Sales price valid from 16th Jun 2026 until 21st Jul 2026
SAVE €0.30
Sales price valid from 16th Jun 2026 until 21st Jul 2026
Description
9 Premium Irish Pork SausagesFeatures
Adventures in Fine Foods
9 Wonderfully Succulent Premium Irish Pork Sausages
Packaged in a protective atmosphere.
Pack Size
380g ℮
Usage Other Text
(This pack contains approx. 9 sausages)
Usage Count
Number of uses - Servings - 9
Recycling Info
Film - Recyclable
Sleeve - Recyclable
Tray - Recyclable
Package Information
Recycle This Pack
Ingredients
Irish Pork (80%)
Water
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Dextrose, Stabilisers: Diphosphates, Polyphosphates; Yeast Extract, Natural Flavouring, Spice Extracts, Ground White Pepper, Preservative: Sodium Metabisulphite; Antioxidant: Sodium Ascorbate)
Filled into Beef Collagen Casing
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredient in bold
Allergy Advice
Sulphur Dioxide/Sulphites - Contains
Wheat - Contains
Safety Warning
WARNING: Although every care has been taken to remove bones some small pieces may remain.
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated below 5°C at the bottom of the fridge. Once opened, use within 2 days and by use by date.
Suitable for home freezing. Freeze as soon as possible after purchase and always by the use by date. Once frozen, use within 1 month.
Defrost thoroughly in a refrigerator before use. Do not defrost in microwave. Use within 24 hours defrosting. Once defrosted, do not refreeze. Use by: See front of pack.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.
Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Preheat grill to a medium temperature. Grill sausages for 12-15 minutes, turning occasionally.
Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry sausages over a medium temperature for 12-15 minutes, turning frequently.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish Pork
Company Name
Rudds Fine Foods
Company Address
Syngefield Industrial Estate,
Birr,
Co. Offaly,
Ireland.
Durability after Opening
Consume Within - Days - 2
Web Address
www.rudds.ie
Return To
Rudds Fine Foods,
Syngefield Industrial Estate,
Birr,
Co. Offaly,
Ireland.
www.rudds.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per Sausage Approx. 42g% RI*
Energy
1124kJ13.38%
473kJ5.63%
271kcal13.55%
114kcal5.7%
Fat
22.5g32.14%
9.5g13.57%
of which saturates8.2g41%
3.4g17%
Carbohydrate
2.7g1.04%
1.1g0.42%
of which sugars0.3g0.33%
0.1g0.11%
Fibre
2.8g7.37%
1.2g3.16%
Protein
13.1g26.2%
5.5g11%
Salt
1.35g22.5%
0.57g9.5%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100316384
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Sale Information
Sales price valid from 16th Jun 2026 until 21st Jul 2026
SAVE €0.30
Sales price valid from 16th Jun 2026 until 21st Jul 2026
Description
9 Premium Irish Pork SausagesFeatures
Adventures in Fine Foods
9 Wonderfully Succulent Premium Irish Pork Sausages
Packaged in a protective atmosphere.
Pack Size
380g ℮
Usage Other Text
(This pack contains approx. 9 sausages)
Usage Count
Number of uses - Servings - 9
Recycling Info
Film - Recyclable
Sleeve - Recyclable
Tray - Recyclable
Package Information
Recycle This Pack
Ingredients
Irish Pork (80%)
Water
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Dextrose, Stabilisers: Diphosphates, Polyphosphates; Yeast Extract, Natural Flavouring, Spice Extracts, Ground White Pepper, Preservative: Sodium Metabisulphite; Antioxidant: Sodium Ascorbate)
Filled into Beef Collagen Casing
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredient in bold
Allergy Advice
Sulphur Dioxide/Sulphites - Contains
Wheat - Contains
Safety Warning
WARNING: Although every care has been taken to remove bones some small pieces may remain.
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated below 5°C at the bottom of the fridge. Once opened, use within 2 days and by use by date.
Suitable for home freezing. Freeze as soon as possible after purchase and always by the use by date. Once frozen, use within 1 month.
Defrost thoroughly in a refrigerator before use. Do not defrost in microwave. Use within 24 hours defrosting. Once defrosted, do not refreeze. Use by: See front of pack.
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.
Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Preheat grill to a medium temperature. Grill sausages for 12-15 minutes, turning occasionally.
Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry sausages over a medium temperature for 12-15 minutes, turning frequently.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish Pork
Company Name
Rudds Fine Foods
Company Address
Syngefield Industrial Estate,
Birr,
Co. Offaly,
Ireland.
Durability after Opening
Consume Within - Days - 2
Web Address
www.rudds.ie
Return To
Rudds Fine Foods,
Syngefield Industrial Estate,
Birr,
Co. Offaly,
Ireland.
www.rudds.ie
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100316384
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.