Dunnes Stores Simply Better Irish Angus Boneless Beef Short Ribs 500g
€8.49
€16.98/kg
Description
Slow Cook Irish Angus Boneless Beef Short RibsFurther Description
DNA TraceBack®
Features
Best for Low & Slow Cooking
Quality Assurance Bord Bia, Origin - Ireland
Pack Size
500g ℮
Recycling Info
Film - Plastic - Widely Recycled
Sleeve - Card - Widely Recycled
Tray - Card - Widely Recycled
Package Information
Disposal - ROI only. For NI customer please check local recycling guidelines
Safety Warning
CAUTION
- This product is raw and must be cooked.
- Whilst every effort has been made to remove all bones, some may remain.
- FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C.
- Consume within 24 hours of opening and by 'use by' date.
- For 'use by' date, see front of pack.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator before cooking and consume within 24 hours.
- Once thawed do not refreeze
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.
Remove all packaging. Drizzle with a little olive oil and season with sea salt and cracked black pepper.
170°C, Fan 150°C, Gas 3, 3 hrs.
- Preheat oven.
- Pan fry the ribs in a hot pan for 2 minutes to seal in the flavour and juices.
- Transfer the ribs to a casserole dish and add enough stock to cover the meat.
- Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the ribs are tender and can be broken up with a fork or spoon.
Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Place of Slaughter - Ireland
Place of Cutting - Ireland
Provenance
Origin: Ireland
Slaughtered in Ireland
Cut in Ireland
Produced in Co. Mayo and packed in Co. Dublin
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
Energy
1388kJ16.52%
355kcal17.75%
Fat
29g41.43%
of which saturates12g60%
Carbohydrate
3.5g1.35%
of which sugars0.5g0.56%
Fibre
0.9g2.37%
Protein
15g30%
Salt
0.13g2.17%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100318451
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Description
Slow Cook Irish Angus Boneless Beef Short RibsFurther Description
DNA TraceBack®
Features
Best for Low & Slow Cooking
Quality Assurance Bord Bia, Origin - Ireland
Pack Size
500g ℮
Recycling Info
Film - Plastic - Widely Recycled
Sleeve - Card - Widely Recycled
Tray - Card - Widely Recycled
Package Information
Disposal - ROI only. For NI customer please check local recycling guidelines
Safety Warning
CAUTION
- This product is raw and must be cooked.
- Whilst every effort has been made to remove all bones, some may remain.
- FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.
Storage Type
Chilled
Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing
Storage
Keep refrigerated 0°C to +4°C.
- Consume within 24 hours of opening and by 'use by' date.
- For 'use by' date, see front of pack.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator before cooking and consume within 24 hours.
- Once thawed do not refreeze
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.
Remove all packaging. Drizzle with a little olive oil and season with sea salt and cracked black pepper.
170°C, Fan 150°C, Gas 3, 3 hrs.
- Preheat oven.
- Pan fry the ribs in a hot pan for 2 minutes to seal in the flavour and juices.
- Transfer the ribs to a casserole dish and add enough stock to cover the meat.
- Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the ribs are tender and can be broken up with a fork or spoon.
Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Place of Slaughter - Ireland
Place of Cutting - Ireland
Provenance
Origin: Ireland
Slaughtered in Ireland
Cut in Ireland
Produced in Co. Mayo and packed in Co. Dublin
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100318451
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.