Ballymaloe Classic French Dressing 200ml
SAVE €0.65

Ballymaloe Classic French Dressing 200ml

SAVE €0.65
€2.55
was €3.20
€12.75/l
Gluten Free
Vegan

Sale Information

SAVE €0.65
Sales price valid from 29th May 2026 until 15th Jun 2026

Description

Further Description
Visit WWW.BALLYMALOEFOODS.IE for recipes, our story & more.

Features
Made with Cold Pressed Extra Virgin Olive Oil
Made with Natural Ingredients
An Irish Family Food Company
Gluten Free
Suitable for Vegans

Lifestyle
Gluten free
Suitable for Vegans

Pack Size
200ml ℮

Package Information
100% Recyclable


Ingredients
Sunflower Oil (52%)
Extra Virgin Olive Oil (29%)
Condiment Vinegar (White Wine Vinegar & Grape Must)
White Wine Vinegar
Dijon Mustard
Garlic (1%)
Sea Salt
Cracked Black Pepper

Allergy Advice
For allergens, please see ingredients in bold.


Allergy Advice
Mustard - Contains

Storage Type
Ambient

Storage
Best before: See top.
Store in a cool dry place. Once opened refrigerate and consume within 6 months.

Preparation and Usage
Shake well before use.

Company Name
Little Island Relish Ltd

Company Address
W5 2UA.

Durability after Opening
Consume Within - Months - 6

Web Address
www.ballymaloefoods.ie

Return To
Little Island Relish Ltd,
W5 2UA.
www.ballymaloefoods.ie

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

Nutrition Information

per 100ml% RI*
per 15ml% RI*
Energy
2672kJ31.81%
400kJ4.76%
650kcal32.5%
98kcal4.9%
Fat
70.3g100.43%
10.5g15%
of which saturates
8.2g41%
1.2g6%
Carbohydrate
4.1g1.58%
0.6g0.23%
of which sugars
2.8g3.11%
0.4g0.44%
Fibre
0.6g1.58%
0.09g0.24%
Protein
0.4g0.8%
0.06g0.12%
Salt
0.4g6.67%
0.06g1%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100874285

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Sale Information

SAVE €0.65
Sales price valid from 29th May 2026 until 15th Jun 2026

Description

Further Description
Visit WWW.BALLYMALOEFOODS.IE for recipes, our story & more.

Features
Made with Cold Pressed Extra Virgin Olive Oil
Made with Natural Ingredients
An Irish Family Food Company
Gluten Free
Suitable for Vegans

Lifestyle
Gluten free
Suitable for Vegans

Pack Size
200ml ℮

Package Information
100% Recyclable


Ingredients
Sunflower Oil (52%)
Extra Virgin Olive Oil (29%)
Condiment Vinegar (White Wine Vinegar & Grape Must)
White Wine Vinegar
Dijon Mustard
Garlic (1%)
Sea Salt
Cracked Black Pepper

Allergy Advice
For allergens, please see ingredients in bold.


Allergy Advice
Mustard - Contains

Storage Type
Ambient

Storage
Best before: See top.
Store in a cool dry place. Once opened refrigerate and consume within 6 months.

Preparation and Usage
Shake well before use.

Company Name
Little Island Relish Ltd

Company Address
W5 2UA.

Durability after Opening
Consume Within - Months - 6

Web Address
www.ballymaloefoods.ie

Return To
Little Island Relish Ltd,
W5 2UA.
www.ballymaloefoods.ie

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100874285

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Dunnes Stores Rich Balsamic Dressing 250mlDunnes Stores Rich Balsamic Dressing 250ml€1.75
Lakeshore Honey & Mustard Dressing 245mlLakeshore Honey & Mustard Dressing 245ml€2.69
Dunnes Stores Rich French Style Dressing 250mlDunnes Stores Rich French Style Dressing 250ml€1.75

Disclaimer

While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

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