Delphi Classic Houmous Dip 170g, €1.99
Houmous dip.<br/><br/><b>Features</b><br/>Rich & Flavourful<br/>Great taste 2020<br/>The best and tastiest vegan dip in the world!<br/>Vegetarian Society Approved - Vegan<br/><br/><b>Lifestyle</b><br/>Suitable for Vegans<br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>170g ℮<br/><br/><br/><b>Ingredients</b><br/>Cooked Chickpeas (56.6%) Vegetable Oil (Sunflower)<br/>Tahini Paste (<span style='font-weight: bold;'>Sesame</span> Seed)<br/>Water<br/>Lemon Concentrate (6.9%)<br/>Salt<br/>Garlic Puree (0.7%)<br/>Citric Acid<br/>Preservative: Potassium Sorbate<br/><br/><b>Allergy Advice</b><br/><span style='font-weight: bold;'>For allergens see ingredients in</span> <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Advice</b><br/>Sesame - Contains<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Keep Refrigerated<br/>Ready to Eat<br/><br/><b>Storage</b><br/>Once opened, consume within 3 days.<br/> Keep refrigerated 0°c to 5°c. Not suitable for home freezing.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Preparation and Usage</b><br/>Ready to eat. Stir before serving.<br/><br/><b>Origin</b><br/>Produced in the UK<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Company Name</b><br/>Delphi Food Products Ltd<br/><br/><b>Company Address</b><br/>London,<br/> N11 1JL.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 3<br/><br/><b>Web Address</b><br/>www.delphifoods.com<br/><br/><b>Return To</b><br/>Delphi Food Products Ltd,<br/> London,<br/> N11 1JL.<br/> www.delphifoods.com<br/><br/><b>Disclaimer</b><br/>While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.<br/>
