Finnebrogue Naked 6 Pork Sausages 400g
€3.59
€8.98/kg
Gluten Free
Description
6 Pork SausagesNutritional Claims
High in Protein
Features
High in Protein
Gluten Free
Made to Be Better
No Artificial Additives
FSC - FSC™ Mix, Packaging / Supporting responsible forestry, FSC™ C001775, www.fsc.org
Lifestyle
Gluten free
Pack Size
400g ℮
Usage Count
Number of uses - Servings - 3
Recycling Info
Film - Do Not Recycle
Sleeve - Recycle
Tray - Recycle
Ingredients
British or Irish Pork (90%)
Water
Sea Salt
Flavouring
Rice Flour
Chickpea Flour
Ground Spices (Coriander, White Pepper, Nutmeg)
Dried Onion
Antioxidant: Ascorbic Acid
Salt
Cornflour
Dextrose
Sausages filled into natural vegetable casings
Allergy Advice
Cereals Containing Gluten - Free From
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
For use by date see front of pack.
Keep refrigerated 0-5°C
Suitable for freezing.
Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Air Fry - From Chilled - 11 mins
Preheat air-fryer to 200°C. Place in air-fryer basket in a single layer and cook for 10 minutes, turning halfway through cooking. Allow to stand for 1 minute.
Cooking Instructions - General - Always cook naked sausages...
Never cook sausages naked!
Before cooking remove all packaging
Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.
Grill - From Chilled - Med 15-18 mins
Domestic grills vary, the following is a guide only. Preheat grill to a medium heat. Place on a rack under grill and cook, turning occasionally.
Shallow Fry - From Chilled - 15-18 mins
Heat 1 tbsp (15ml) of oil in a frying pan until hot. Fry over a medium heat, turning frequently.
Country
Country of Origin - United Kingdom
Provenance
Made in the UK using prime British or Irish Pork
Made with British and Irish Pork
Company Name
Finnebrogue
Company Address
Downpatrick,
BT30 9UP.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
Web Address
finnebrogue.com
Return To
Finnebrogue,
Downpatrick,
BT30 9UP.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
To find out more visit: finnebrogue.com
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
Energy
941kJ11.2%
227kcal11.35%
Fat
18g25.71%
of which saturates6.4g32%
Carbohydrate
0.2g0.08%
of which sugars0.2g0.22%
Fibre
1.5g3.95%
Protein
15.6g31.2%
Salt
1.31g21.83%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100223820
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Description
6 Pork SausagesNutritional Claims
High in Protein
Features
High in Protein
Gluten Free
Made to Be Better
No Artificial Additives
FSC - FSC™ Mix, Packaging / Supporting responsible forestry, FSC™ C001775, www.fsc.org
Lifestyle
Gluten free
Pack Size
400g ℮
Usage Count
Number of uses - Servings - 3
Recycling Info
Film - Do Not Recycle
Sleeve - Recycle
Tray - Recycle
Ingredients
British or Irish Pork (90%)
Water
Sea Salt
Flavouring
Rice Flour
Chickpea Flour
Ground Spices (Coriander, White Pepper, Nutmeg)
Dried Onion
Antioxidant: Ascorbic Acid
Salt
Cornflour
Dextrose
Sausages filled into natural vegetable casings
Allergy Advice
Cereals Containing Gluten - Free From
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage
For use by date see front of pack.
Keep refrigerated 0-5°C
Suitable for freezing.
Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 5
Cooking Guidelines
Air Fry - From Chilled - 11 mins
Preheat air-fryer to 200°C. Place in air-fryer basket in a single layer and cook for 10 minutes, turning halfway through cooking. Allow to stand for 1 minute.
Cooking Instructions - General - Always cook naked sausages...
Never cook sausages naked!
Before cooking remove all packaging
Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.
Grill - From Chilled - Med 15-18 mins
Domestic grills vary, the following is a guide only. Preheat grill to a medium heat. Place on a rack under grill and cook, turning occasionally.
Shallow Fry - From Chilled - 15-18 mins
Heat 1 tbsp (15ml) of oil in a frying pan until hot. Fry over a medium heat, turning frequently.
Country
Country of Origin - United Kingdom
Provenance
Made in the UK using prime British or Irish Pork
Made with British and Irish Pork
Company Name
Finnebrogue
Company Address
Downpatrick,
BT30 9UP.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
Web Address
finnebrogue.com
Return To
Finnebrogue,
Downpatrick,
BT30 9UP.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
To find out more visit: finnebrogue.com
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100223820
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.