Pat the Baker Wholegrain Half Pan 400g
€1.85
€4.63/kg
Description
Brown high fibre half pan made with added wholewheat grainsFurther Description
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Nutritional Claims
Low fat
Low sugar
High in fibre
Features
All the goodness of wholegrain in a tasty premium bread
So fresh it's famous
High in fibre
Low fat and sugar
Lifestyle
Low Fat
Low in sugar
Pack Size
400g ℮
Ingredients
Water
Wheat Flour (Wheat Gluten, Calcium Carbonate, Iron, Thiamin, Niacin)
Wholemeal Wheat Flour
Wholegrain Wheat (14%)
Yeast
Wheat Fibre
Salt
Soya Flour
Emulsifiers (Mono and Di Acetyltartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate, Mono and Di Glycerides of Fatty Acids)
Preservatives (Calcium Propionate)
Dextrose
Vegetable Fat and Vegetable Oil (Palm and Rapeseed)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens including Cereal containing Gluten see ingredients highlighted
Allergy Text
May contain Sesame Seeds
Allergy Advice
Sesame - May Contain
Soya - Contains
Wheat - Contains
Storage Type
Ambient
Storage
Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness, and use within 2 days.
For best before see label applied to top of pan
Company Name
Pat the Baker
Company Address
Granard,
Co Longford.
Telephone Helpline
043 6687300
Web Address
www.patthebaker.com
Return To
Pat the Baker,
Granard,
Co Longford.
www.patthebaker.com
043 6687300
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
per slice 40g% RI*
Energy
975kJ11.61%
390kJ4.64%
230kcal11.5%
92kcal4.6%
Fat
1.7g2.43%
0.7g1%
of which saturates0.5g2.5%
0.2g1%
Carbohydrate
40.6g15.62%
16.2g6.23%
of which sugars2.1g2.33%
0.8g0.89%
Fibre
7.2g18.95%
2.9g7.63%
Protein
9.3g18.6%
3.7g7.4%
Salt
1.56g26%
62g1033.33%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100804408
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Description
Brown high fibre half pan made with added wholewheat grainsFurther Description
Find us on Facebook and Twitter
Nutritional Claims
Low fat
Low sugar
High in fibre
Features
All the goodness of wholegrain in a tasty premium bread
So fresh it's famous
High in fibre
Low fat and sugar
Lifestyle
Low Fat
Low in sugar
Pack Size
400g ℮
Ingredients
Water
Wheat Flour (Wheat Gluten, Calcium Carbonate, Iron, Thiamin, Niacin)
Wholemeal Wheat Flour
Wholegrain Wheat (14%)
Yeast
Wheat Fibre
Salt
Soya Flour
Emulsifiers (Mono and Di Acetyltartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate, Mono and Di Glycerides of Fatty Acids)
Preservatives (Calcium Propionate)
Dextrose
Vegetable Fat and Vegetable Oil (Palm and Rapeseed)
Flour Treatment Agent (Ascorbic Acid)
Allergy Advice
For allergens including Cereal containing Gluten see ingredients highlighted
Allergy Text
May contain Sesame Seeds
Allergy Advice
Sesame - May Contain
Soya - Contains
Wheat - Contains
Storage Type
Ambient
Storage
Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness, and use within 2 days.
For best before see label applied to top of pan
Company Name
Pat the Baker
Company Address
Granard,
Co Longford.
Telephone Helpline
043 6687300
Web Address
www.patthebaker.com
Return To
Pat the Baker,
Granard,
Co Longford.
www.patthebaker.com
043 6687300
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100804408
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.