Street Kitchen Indian Curry Kit North Indian Butter Chicken 255g
€3.89
€15.25/kg
Description
North Indian Butter ChickenFeatures
Three Simple Steps
Serves 3 - 4 in 20 Mins
Just a hint of spice - 1
Also Great with Beef, Seafood or Vegetables
No Artificial Colours & Flavours
Pack Size
255g ℮
Usage Other Text
Servings per package: 4, Serving size: 64g
Usage Count
Number of uses - Servings - 4
Ingredients
Water
Tomatoes
Ginger
Tomato Paste
Garlic
Cream [Milk Solids, Vegetable Gum (Xanthan)]
Sugar
Spices
Sunflower Oil
Vinegar
Salt
Corn Starch
Natural Colours (Paprika Extract, Curcumin)
Food Acid (Citric Acid)
Vegetable Gums (Xanthan, Guar)
Natural Flavour [Milk Solids]
Herb Extract
Allergy Advice
For allergens, see ingredient in bold.
Allergy Text
Contains Milk.May contain Gluten.
Allergy Advice
Cereals Containing Gluten - May Contain
Milk - Contains
Storage Type
Ambient
Storage
Store unopened in a cool dry location
Preparation and Usage
You Will Need
- 600g Diced Chicken
- 2 Cups Basmati Rice
- 2 tbsp Vegetable Oil
Optional:
- 2 tbsp Cream
Cooking Instructions
1 Coat: Mix Garlic & Ginger paste through diced chicken pieces.
2 Sear: Flash fry spices from the pack in hot and well-oiled medium size saucepan for 5 seconds. Add chicken and cook for 2 minutes or until sealed on all sides.
3 Simmer: Add Butter Chicken sauce to pan, stir contents, reduce heat to low, cover pan with lid and simmer until meat is fully cooked (approx. 20 minutes). Serve immediately on a bed of Basmati rice.
Optional: For a smoother, creamier curry, stir in 2 tbsp of cream before serving.
Chef's Tip
Check your curry 5 mins prior to serving. If you'd like a thicker consistency leave the lid off for the last 5 mins of cooking.
Origin
Product of India
Country
Country of Origin - India
Company Name
Worldwide Food Associates
Company Address
Office 8,
1 Clock Tower Park,
Newhall Campus,
Longmoor Lane,
Liverpool,
L10 1LD.
Telephone Helpline
+44 0151214 3075
Web Address
www.wwfa.co.uk
www.streetkitchen.co
Return To
Worldwide Food Associates,
Office 8,
1 Clock Tower Park,
Newhall Campus,
Longmoor Lane,
Liverpool,
L10 1LD.
Ph: +44 0151214 3075
[email protected]
www.wwfa.co.uk
www.streetkitchen.co
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
per 100g% RI* | average Qty Per Serving% RI* | |
|---|---|---|
| Energy | 601kJ7.15% | 385kJ4.58% |
143kcal7.15% | 92kcal4.6% | |
| Fat | 8.8g12.57% | 5.6g8% |
| of which saturates | 2.5g12.5% | 1.6g8% |
| Carbohydrate | 16.7g6.42% | 10.7g4.12% |
| of which sugars | 11.2g12.44% | 7.2g8% |
| Protein | 1.7g3.4% | 1.1g2.2% |
| Salt | 1.7g28.33% | 1.1g18.33% |
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100874620
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Description
North Indian Butter ChickenFeatures
Three Simple Steps
Serves 3 - 4 in 20 Mins
Just a hint of spice - 1
Also Great with Beef, Seafood or Vegetables
No Artificial Colours & Flavours
Pack Size
255g ℮
Usage Other Text
Servings per package: 4, Serving size: 64g
Usage Count
Number of uses - Servings - 4
Ingredients
Water
Tomatoes
Ginger
Tomato Paste
Garlic
Cream [Milk Solids, Vegetable Gum (Xanthan)]
Sugar
Spices
Sunflower Oil
Vinegar
Salt
Corn Starch
Natural Colours (Paprika Extract, Curcumin)
Food Acid (Citric Acid)
Vegetable Gums (Xanthan, Guar)
Natural Flavour [Milk Solids]
Herb Extract
Allergy Advice
For allergens, see ingredient in bold.
Allergy Text
Contains Milk.May contain Gluten.
Allergy Advice
Cereals Containing Gluten - May Contain
Milk - Contains
Storage Type
Ambient
Storage
Store unopened in a cool dry location
Preparation and Usage
You Will Need
- 600g Diced Chicken
- 2 Cups Basmati Rice
- 2 tbsp Vegetable Oil
Optional:
- 2 tbsp Cream
Cooking Instructions
1 Coat: Mix Garlic & Ginger paste through diced chicken pieces.
2 Sear: Flash fry spices from the pack in hot and well-oiled medium size saucepan for 5 seconds. Add chicken and cook for 2 minutes or until sealed on all sides.
3 Simmer: Add Butter Chicken sauce to pan, stir contents, reduce heat to low, cover pan with lid and simmer until meat is fully cooked (approx. 20 minutes). Serve immediately on a bed of Basmati rice.
Optional: For a smoother, creamier curry, stir in 2 tbsp of cream before serving.
Chef's Tip
Check your curry 5 mins prior to serving. If you'd like a thicker consistency leave the lid off for the last 5 mins of cooking.
Origin
Product of India
Country
Country of Origin - India
Company Name
Worldwide Food Associates
Company Address
Office 8,
1 Clock Tower Park,
Newhall Campus,
Longmoor Lane,
Liverpool,
L10 1LD.
Telephone Helpline
+44 0151214 3075
Web Address
www.wwfa.co.uk
www.streetkitchen.co
Return To
Worldwide Food Associates,
Office 8,
1 Clock Tower Park,
Newhall Campus,
Longmoor Lane,
Liverpool,
L10 1LD.
Ph: +44 0151214 3075
[email protected]
www.wwfa.co.uk
www.streetkitchen.co
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100874620
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.