Jack & Eddie's Black Pudding 300g
€2.99
€9.97/kg
Description
Black Pudding with Oatmeal and BarleyFeatures
Five generations of family farming
The Irish Food Awards - Bronze 2025
Casing is not edible.
Pack Size
300g ℮
Usage Other Text
This pack contains 8 servings
Usage Count
Number of uses - Servings - 8
Ingredients
Water
Pork (21%)
Seasoning (Beef Blood Powder, Oatmeal, Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Salt, Yeast Extract, Dehydrated Onion, Wheat Protein, Onion Powder, Spices, Spice Extract, Flavouring)
Oatmeal
Pork Fat
Onion
Pearl Barley
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Barley - Contains
Oats - Contains
Wheat - Contains
Safety Warning
Warning: Although every effort has been taken to remove bones, some small bones may remain.
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C, use within 2 days of opening, do not exceed the use by date. For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - Preparation: Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.
Cut pudding into slices.
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 8-10 minutes, turning occasionally.
Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 8-10 minutes, turning occasionally.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish pork and beef blood from the EU
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
Durability after Opening
Consume Within - Days - 2
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Ltd,
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
www.jackandeddies.com
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
per 100g% RI* | |
|---|---|
| Energy | 1240kJ14.76% |
298kcal14.9% | |
| Fat | 20g28.57% |
| of which saturates | 6.1g30.5% |
| Carbohydrate | 19g7.31% |
| of which sugars | 0.6g0.67% |
| Fibre | 2.6g6.84% |
| Protein | 9.6g19.2% |
| Salt | 2.1g35% |
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100873881
You may also like
Description
Black Pudding with Oatmeal and BarleyFeatures
Five generations of family farming
The Irish Food Awards - Bronze 2025
Casing is not edible.
Pack Size
300g ℮
Usage Other Text
This pack contains 8 servings
Usage Count
Number of uses - Servings - 8
Ingredients
Water
Pork (21%)
Seasoning (Beef Blood Powder, Oatmeal, Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Salt, Yeast Extract, Dehydrated Onion, Wheat Protein, Onion Powder, Spices, Spice Extract, Flavouring)
Oatmeal
Pork Fat
Onion
Pearl Barley
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Barley - Contains
Oats - Contains
Wheat - Contains
Safety Warning
Warning: Although every effort has been taken to remove bones, some small bones may remain.
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C, use within 2 days of opening, do not exceed the use by date. For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - Preparation: Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.
Cut pudding into slices.
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 8-10 minutes, turning occasionally.
Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 8-10 minutes, turning occasionally.
Country
Country of Origin - Ireland
Provenance
Produced in Ireland using Irish pork and beef blood from the EU
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
Durability after Opening
Consume Within - Days - 2
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Ltd,
Carrowkennedy,
Leenane Road,
Westport,
Co. Mayo.
www.jackandeddies.com
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100873881
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.