Dunnes Stores Peppered Irish Mackerel Fillets 160g

Dunnes Stores Peppered Irish Mackerel Fillets 160g

€4.50
€28.13/kg

Description

Skin on, Oak Smoked Peppered Irish Mackerel Fillets

Nutritional Claims
High in Omega 3

Features
Sprinkled with cracked black pepper and hot smoked over oak chips
Ready to Eat
High in Omega 3
Responsibly Sourced

Pack Size
160g ℮

Recycling Info
Sleeve - Card - Widely Recycled
Tray - Plastic - Widely Recycled

Package Information
Clean, Dry & Loose
Our commitment to continuously improve our packaging in a sustainable manner
Film - Plastic - Not yet recycled


Ingredients
Mackerel (Fish) (96%)
Black Pepper (2%)
Salt
Colour: Annatto Norbixin

Allergy Advice
For allergens, see ingredients in bold.


Allergy Advice
Fish - Contains

Safety Warning
CAUTION
- This product contains bones.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Ready to Eat
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C.
- Consume within 24 hours of opening and by 'use by' date.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator and consume within 24 hours.
- Once thawed do not refreeze.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Preparation and Usage
Serve with traditional brown soda bread & a squeeze of lemon

Provenance
Origin: Mackerel (Scomber scombrus) caught by Pelagic trawl in the North East Atlantic (FAO 27)
Smoked and packed in Co. Donegal

Fish Catch Area
Northeast Atlantic

Fish Production Method
Marine fishery

Fish Catch Method
Trawls

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

Nutrition Information

per 100g% RI*
Energy
1078kJ12.83%
259kcal12.95%
Fat
19g27.14%
of which saturates
5.3g26.5%
Carbohydrate
0.7g0.27%
of which sugars
0.5g0.56%
Fibre
0.7g1.84%
Protein
20g40%
Salt
2.1g35%
Omega-3
4g
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100820063

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Description

Skin on, Oak Smoked Peppered Irish Mackerel Fillets

Nutritional Claims
High in Omega 3

Features
Sprinkled with cracked black pepper and hot smoked over oak chips
Ready to Eat
High in Omega 3
Responsibly Sourced

Pack Size
160g ℮

Recycling Info
Sleeve - Card - Widely Recycled
Tray - Plastic - Widely Recycled

Package Information
Clean, Dry & Loose
Our commitment to continuously improve our packaging in a sustainable manner
Film - Plastic - Not yet recycled


Ingredients
Mackerel (Fish) (96%)
Black Pepper (2%)
Salt
Colour: Annatto Norbixin

Allergy Advice
For allergens, see ingredients in bold.


Allergy Advice
Fish - Contains

Safety Warning
CAUTION
- This product contains bones.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Ready to Eat
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C.
- Consume within 24 hours of opening and by 'use by' date.
- Suitable for home freezing.
- If freezing, freeze on the day of purchase and consume within 1 month.
- Defrost thoroughly in refrigerator and consume within 24 hours.
- Once thawed do not refreeze.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Preparation and Usage
Serve with traditional brown soda bread & a squeeze of lemon

Provenance
Origin: Mackerel (Scomber scombrus) caught by Pelagic trawl in the North East Atlantic (FAO 27)
Smoked and packed in Co. Donegal

Fish Catch Area
Northeast Atlantic

Fish Production Method
Marine fishery

Fish Catch Method
Trawls

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100820063

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Dunnes Stores Oak Smoked Irish Mackerel Fillets 160gDunnes Stores Oak Smoked Irish Mackerel Fillets 160g€4.50
Dunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220gDunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220g€7.99
Dunnes Stores Fishmonger Seabass Fillet 90gDunnes Stores Fishmonger Seabass Fillet 90g€2.50
Dunnes Stores Fishmonger Hake Fillet 220gDunnes Stores Fishmonger Hake Fillet 220g€4.39
Goatsbridge Eat Rainbow Trout Pate 125gGoatsbridge Eat Rainbow Trout Pate 125g€3.50 was €3.99
Dunnes Stores Oak & Peat Hot Smoked Salmon 100gDunnes Stores Oak & Peat Hot Smoked Salmon 100g€3.89
Dunnes Stores Ginger, Chilli & Lime Irish Mackerel Fillets 160gDunnes Stores Ginger, Chilli & Lime Irish Mackerel Fillets 160g€4.50

Disclaimer

While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

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